HISTORY ¡¡¡KEYS OF BUSINESS MEANING OF “ACLLA”

York, Carlos and Joel are friends from school

and they were friends at the university. In 2009,
SUCCESS!!!
when they were finishing college and tired of  “Friendship”.
industrial beers, they came together and  Do not convert "money" into the
thought to make their own 'chela' for subject of business decisions.
consumption. So they went online, they
looked for recipes, they followed the steps
and that's how it all started ". "They did not
have any notion of business at that time, so
they went to Carlos' garage in Campo Polo
and made 04 liters of beer. When they drank
it, it tasted like glory. It was the first beer they
made. Remember that the tutorial with which
they learned how to make the chela said: 'If it
looks like beer, it tastes like beer and looks like
beer ... then it's beer!' And they drank it very
happily. " “The Acllas”, a group of
virgin women of the Inca
empire who made beer.

BUSINESS TRAJECTORY
 2011:
- Formalization of the company "Aclla".
- Sale of craft beer in shop.
THE BEER OF THE GOD INTI, BUSINESS PLANS FOR THE
 2013: ELABORATED BY VIRGIN HANDS
- Rental of land in Curumuy.
- Sale and bottling of Aclla craft beer.
FUTURE …
- 08 customers (between bars and
restaurants).  Add more stores through
- 01 presentation of Aclla beer based on Logistics franchises.
water, barley malt, selected hops and
yeast.  Having presence in
supermarkets, restaurants, bars
 2014: and specialized stores in other
- 150 customers. Production Purchases countries through digital
- Purchase of new equipment to sustain the marketing.
permanent growth of the company.
- 06 presentations of the Aclla craft beer
with different flavors.