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INTIPANTA/GROWING

OF VEGETABLES ON TERRACES
By
Sri L.Venkatram Reddy
Director of Horticulture & Sericulture
Telangana State
Introduction
 Hyderabad is endowed with tropical wet and dry climate, with maximum temperature of 40°C
and lowest temperature of 13°C and spread in an area of 625 Sq.km. with average rainfall of
89 cmt.
 The micro climate of Hyderabad is highly suitable for growing of both temperate and tropical
vegetables.
 22 lakhs households existing with pakka buildings including apartments.
 Nearly 100 lakhs people are living in hyderabad apart from that 20-30 lakhs floating
populations daily
 The availability of open spaces for vegetable purpose is extremely limited. However most
buildings have terraces that are generally not used. These terraces receives sufficient quantity
of solar energy that is ideal to sustain life and propagates its growth.
 The roof tops comes to an area of 6000 Hectares approximately. If 50% of area is converted
into roof top gardens most of the health disorders can be over come.
Role of Vegetables in daily life
Vegetables play a vital role in providing vitamins, minerals to the human
body.
As per the ICMR recommendations a human body on an average
requires 300 gms of vegetables in the diet everyday.
In the view of increasing population and cost of vegetables, non-
availability of backyard space for growing vegetables and mechanical
city life, it is envisaged to provide quality, pesticide residue free, fresh
vegetables to the city dwellers.
 The Department of Horticulture Government of Telangana
introduced the scheme “ vegetable Growing In Urban Areas” under
RKVY for the year 2012-13 .
VEGETABLES REQUIREMENT FOR HYDERABAD

As per the ICMR Survey each health human being requires 300gms of
vegetables and 100gms of fruits every day
Daily Hyderabad needs minimum 3000 tones of vegetables and 100 tones of
fruits
Most of the vegetables and fruits are coming from the sub- urban, from the
neighboring districts or states.
Most of the vegetables and fruits are inorganically grow once.
 The available vegetables and fruits in the city are highly infested with pesticides
and heavy metals
 To meet the demand and requirement of vegetables of Hyderabad an area of 438 acres or 175 Ha. Land or roof
top per day is required.

 The available roof top area of Hyderabad is 55000 acres if each household considered as occupied 100 sqm
area (i.e. 22 lakhs X 100 sqm )

 The total area of vegetables required for the Hyderabad is 164250 acres or 65700 ha.

 If 50% of the available roof tops / terrace area converted into growing of vegetables it is sufficient for the
growing of vegetables requirement of Hyderabad for 4 months.

 Most of the vegetables and fruits are coming to Hyderabad from districts or other states
Benefits of growing vegetable on terraces
 The joy of consuming the vegetables grown with the
own hands givens immense satisfaction and satiety.
 The producer get fresh, pesticides residual free vegetables for
consumption.
 The producer get fresh vegetables at cheaper rates.
 Tasty, highly nutritious, superior quality vegetables.
 Eco-friendly, pollution free environment.
 Physical exercise to the city dwellers.
 By growing greens an ambient temperatures will be maintained in
surroundings.
 Home gardening increases the availability of oxygen.
 Homestead gardening modifies micro climate and thus
reduces global warming.
AVIALABI LITY OF TREES PER PERSON PER COUNTRY

 Per capita wealth of the nation will be measured in its number of trees per person
 In India Hundred billion trees are available
 In India per each person 28 trees are available
 Canada has highest trees per person (i.e. 8953 no’s)
 Russia-4461 trees per person
 America-716 trees per person
 China-102 trees per person
 It clearly show that there is a need to improve the greenery or tree coverage in India.
 This is the main concept of Telangana ku Harithaharam or growing of vegetables on terraces
TREES CONTRIBUTE TO THE ENVIRONMENT

A human breathes above 9.5 tones of air in a Year but oxygen only makes of above 23%
of that air
 740 kgs of oxygen per year required for each human being
A 100-ft tree, 18” diameter at its produces 6,000 pounds or 2700 kgs of oxygen”
An average, One tree produces nearly 260 pounds or 117 kgs of oxygen each year.
7 to 8 plants per human being required for to meet demand of oxygen per year.
A typical houseplant leaf produces about 5 ml or 5 grams of oxygen per hour. A typical
human needs about 50 liters or 50 kgs of oxygen per hour.
Per person 10 thousand leaves are required to meet the demand of oxygen per hour
Tree plantings provide an opportunity for community involvement and that improves
the quality of life in our neighborhoods.
In one year an acre of mature trees can provide enough oxygen for 18 people

In one year, an acre of mature trees absorbs the same amount of CO2 produced when you
drive your car 26,000 miles

Trees reduce UV-B exposure by about 50 %, thus providing protection to children on school
campuses and playgrounds – where children spend hours outdoors

All pollutants released by the vehicle will be observed by the trees.


Vegetable plants required per person
Sl.No. Name of the crop No. of plants
1 Beans (pole) 2-5 plants per person
2 Beet root 20-30 plants per person
3 Broccoll 3-5 plants per person
4 Brussels Sprouts 3-5 plants per person
5 Cabbage 2-4 plants per person
6 Carrots 20-30 plants per person
7 Cauliflower 3-5 plants per person
8 Celery 3-5 plants per person
9 Corn 15-25 plants per person
10 Cucumbers 3-5 plants per person
Vegetable plants required per person
Sl.No. Name of the crop No. of plants
11 Eggplant 1-3 plants per person
12 Garlic 15-25 plants per person
13 Greens/Lettuce 5-6 plants per person
14 Melons 2-3 plants per person
15 Onions 15-20 plants per person
16 Peas 10-20 plants per person
17 Peppers 3-5 plants per person
18 Potatoes 15-20 plants per person
19 Radishes 20-30 plants per person
20 Tomatoes 2-3 plants per person
DEMO MODEL OF TERRACE GARDEN AT THTI DURING THE YEAR 2010-11
RENNOVATED MODEL OF BUCKET AND TOWER TERRACE GARDEN AT THTI DURING
THE YEAR 2018-19
Director’s Residence at THTI
SUCCESS STORIES
VenkataKrishna,Hyderabad,Mehdipatnam
Sindhuja,Hyderabad,Ameenpur
RAVI CHANDRA, DILSHUK NAGAR
RAGHOTHAMMA REDDY,UPPAL
PARTHASARADHI, WEST MAREDPALLY
Name of the beneficiary : Smt.Suparna
Fiancial Year : 2014-2015
Area covered : 4 Sq.mt
Crops grown : Tomato,
Bhendi, Brinjal, Green, chillies, Palak
Address : Mehdipatnam
Contact No. : 9293121906
Name of the beneficiary : Sri.Y. Susheel Kumar,
Financial Year : 2014-2015
Area covered : 4 Sq.mt
Crops grown : Tomato, Ridge
gourd, Bottle gourd
Address : Jayanagar, Kukatpally
Contact No. : 9440236668
Name of the beneficiary : Smt.Sandhya,
Financial Year : 2014-2015
Area covered : 4 Sq.mt
Crops grown : Bottle gourd,
Tomato, Bhendi
Address : Saidabad Colony
Name of the beneficiary : Sri. Ramaraju,
Financial Year : 2014-2015
Area covered : 4 Sq.mt
Crops grown : Tomato, Brinjal
beans etc.,
Address : Kalyan Nagar
Name of the beneficiary : Smt. Bhagyalaxmi,
Financial year : 2014-2015
Area covered : 4 Sq.mt
Crops grown : Brinjal, Tomato
Beans, etc.,
Address : Saroornagar
Name of the beneficiary : Smt.M.Sridevi
Financial Year : 2016-2017
Area covered : 1000 Sft
Crops grown : Brinjal,Tomato,
Bhendi, Green
Chillies, Palak
Address : Sai Baba Officers
Colony, Sainikpuri,
Name of the beneficiary : Sri. Raghuram
Financial Year : 2016-2017
Area covered : 5 Sq.mt
Crops grown : Ridgegourd, Tomato
Bottle gourd etc.,
Address : Vayupuri colony,
Name of the beneficiary : Smt.Kaniza Garari,
Financial Year : 2016-2017
Area covered : 6 Sq.mt
Crops grown : Bottle gourd,
Tomato, Bhendi etc.,
Address : Sainikpuri
Name of the beneficiary : Sri. Anjaneyulu,
Financial Year : 2015-2016
Area covered : 200 sft
Crops grown : Tomato, Brinjal
Ridge gourd etc.,
Address : Hayatnagar
NAME OF THE BENFICARY NAME:
SRI. A. ANITHA SONTHOSH
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 1200
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:PRAGATHI NAGAR KOTHAPET,
HYDERABAD
CONTACT NO : 9849195446
NAME OF THE BENFICARY NAME:
SRI S.V.SUBBA RAO
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/-, 1900/-
UNIT ( 50% )
AREA IN SFT: 2000
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS: MEDHIPATNAM, HYDERABAD
CONTACT NO: 9490956206
NAME OF THE BENFICARY NAME:
SRI. M. SHANKAR
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000 /- UNIT (50%)
AREA IN SFT: 1620
NAME OF THE CROP: TAMATO, BRINGAL,
BOTTLE GUARD, CHILLI.
ADDRESS:KARMANGHAT, HYDERABAD
CONTACT NO : 9618747378
NAME OF THE BENFICARY NAME:
SRI. P. AMARENDRA
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000 /- UNIT (50%)
AREA IN SFT: 1400
NAME OF THE CROP: TAMATO, BRINGAL,
GOGU,
ADDRESS: RAVINDRANAGAR, HABSIGUDA,
HYDERABAD
CONTACT NO : 9866155967
NAME OF THE BENFICARY NAME:
SRI. DR.K. PURUSHOTHAM PRASAD
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000 /- ,1900/-
UNIT (50%)
AREA IN SFT: 1000
NAME OF THE CROP: TAMATO, BRINGAL,
CHILLI, BENDI, PALAK, BITTER GUARD
ADDRESS:CHAITANYAPURI,
DILSUKHNAGAR, HYDERABAD
CONTACT NO : 9394546889
NAME OF THE BENFICARY NAME:
SRI. B. RAGHAVA REDDY
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000 /- UNIT (50%)
AREA IN SFT: 860
NAME OF THE CROP: TAMATO,
BRINGAL, BENDI, CLUSTARD BEANS
ADDRESS:VANASTHALI PURAM,
HYDERABAD
CONTACT NO : 8985410664
NAME OF THE BENFICARY NAME:
SRI. K.SAMBA SIVUDU
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.1900 /-UNIT (50%)
AREA IN SFT: 1650
NAME OF THE CROP: TAMATO, BRINGAL,
BOTTLE GUARD, CALIFLOWER
ADDRESS: HIGH TECH CITY, HYDERABAD
CONTACT NO : 9701346149
NAME OF THE BENFICARY NAME:
SRI. G.SANTHOSH BABA
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000 /- UNIT (50%)
AREA IN SFT: 1400
NAME OF THE CROP: TAMATO, BRINGAL,
PALAK,
ADDRESS:SAROOR NAGAR, HYDERABAD
CONTACT NO : 9966500808
.
NAME OF THE BENFICARY NAME:
SRI Vijaya laxmi
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:2000sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS: CTO colony, Kothapet,
HYDERABAD
CONTACT NO :9394802942
NAME OF THE BENFICARY NAME:
SRI. G. Jayasree
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 1200
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:Green Fields colony Nizampet,
HYDERABAD
CONTACT NO : 9701017320
NAME OF THE BENFICARY NAME:
SRI. P.Sunil Kumar
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 1600sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:Bagyalath colony vansthalipuram
HYDERABAD
CONTACT NO : 9866997749
NAME OF THE BENFICARY NAME:
SRI. B.Ragavendara
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 150sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:Mohan nagar Kothapet, HYDERABAD
CONTACT NO : 9618017058
NAME OF THE BENFICARY NAME:
SRI. Shaik Rahmathulla
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 1500
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, Asif Nagar, HYDERABAD
CONTACT NO : 9848258160
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI. M.Vijaya
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT: 1500sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:Shivaganga nagar colony L.B Nagar
HYDERABAD
CONTACT NO : 9573679762
NAME OF THE BENFICARY NAME:
SRI. Shoba Rani
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.1400/- UNIT (50%)
AREA IN SFT: 2000sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:Habsiguda, HYDERABAD
CONTACT NO : 9701092559
NAME OF THE BENFICARY NAME:
SRI. K.Rajender Kumar
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:2000sft
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, Vivekananda Nagar, Dilsukhnagar
HYDERABAD
CONTACT NO : 9550047204
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
NAME OF THE BENFICARY NAME:
SRI.
FIANCIAL YEAR: 2017-18
SUBSIDY AVAIL : RS.3000/- UNIT (50%)
AREA IN SFT:
NAME OF THE CROP: TAMATO, BRINGAL
ADDRESS:, HYDERABAD
CONTACT NO :
SCHEME DETAILS OF
GROWING OF
VEGETABLES ON
TERRACES
SUBSIDY PATTERN

Sl. No Name of the component Specifications


1 2 3
1 Silpaulin Covers 4 covers, 40” Dia and 12” depth, 250GSM
52 cft , Red earth, FYM in 2:1 ratio, in Poly
2 Supply of potting mixture
bags of required size, (with stitching).
3 Seeds 12 varieties of Vegetable seeds
4 Neem cake 25 kgs
5 Neem oil ½ ltr
Implements – Kurpi, Secateurs, Small
6 1 unit
sprayer, shower, Poly feed & Cloth bag
Subsidy Government Beneficiary
Total
pattern share share
With soil 3,000/- 3,000/- 6,000/-

Without soil 2,000/- 2,000/- 4,000/-


SUBSIDY PATTERN

Sl. No Name of the component Specifications


1 2 3
Grow bags 1ftX1ftX1ft
1 Grow bags (12” Dia and 12” depth) – 90GSM
22 bags
26 cft , Red earth, FYM in 2:1 ratio, in Poly bags of
2 Supply of potting mixture
required size, (with stitching).
3 Seeds 12 varieties of Vegetable seeds
4 Neem cake 25 kgs
5 Neem oil ½ ltr
Implements – Kurpi, Secateurs, Small sprayer, shower,
6 1 unit
Poly feed & Cloth bag
Subsidy pattern Government share Beneficiary share Total

With soil 1,900 1,900 3,800

Without soil 1,400 1,400 2,800


GROW BAGS
Soil mix
Neem cake
Implements
URBAN FARMING (VEGETABLE) KIT
RKVY
Department of Horticulture
Government of Telangana
Bag
Procedure for implementation

 Wide publicity for creating awareness among the people of twin cities
through news paper (Eenadu & Sakshi).
 Distribution of pamphlets.
 Identification of beneficiaries through workshops , training.
 Identification of resource persons for organizing trainings for Urban
Farming.
 Beneficiaries will be provided one day training/orientation especially on
growing of vegetables organically at THTI.
 Extension services to beneficiary residences for establishment and
maintenance of urban farming garden.
Eligibility criteria

Applicant must be resident of Hyderabad & Secunderabad city


Applicant should submit address proof of house& passport size photo.
In case of tenants they may submit willingness / no objection certificate
from the owner.

In case of Apartment / complexes, the application on behalf of the


apartment/flat owners association duly approved in their general body only
will be considered.

There should be adequate water supply for watering the plants.


One family should avail up to two urban farming kits.
Drip irrigation.
Soil mix with Coco peat.
A shade house is great to have to protect your plants in summer in your
garden.
Mulching Sheets -Mulch layer protects the soil from the harmful sun rays in
the summer.
Weeding is important.
Plant seasonal and heat tolerant plants in summer like Bhendi, Brinjal, Chilli
& leafy vegetables.
1200
ACHIEVEMENTS OF URBAN FARMING
1100

1000

No. of units
800 774
700 No. of beneficiaries
610 655
600
600
546
425 425
400 380
400

200 230
200 151

0
YEAR 2012-13 2013-14 2014-15 2015-16 2016-17 2017-18 2018-19
ACHIEVEMENTS FROM 2012
Units-425 No. of units
Units-655 Beneficiaries -400
Beneficiaries -230
Units-425
16% 10% Beneficiaries -380 2012-13
10% 2013-14
2014-15
2015-16
27% 15% 2016-17
Units-600 2017-18
Units-1100
Beneficiaries -546
Beneficiaries -774 2018-19
17%
Units-200
Beneficiaries -151 Units-700
5%
Beneficiaries -610
THANK YOU

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