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APPLICATION
Traditional European smooth and creamy yoghurt, ideal in multiple cuisines; from breakfasts and drinks to lunch and dinners. Great
for marinades, sauces and dressings.
FACTS BENEFITS
Heat-treated yogurt from German dairy cows. Delivers a consistent creamy quality yogurt.
Traditional smooth creamy yogurt texture. Combining mouthfeel with great flavor release and finish.
Classic tangy and fresh yogurt taste. Ideal in healthy desserts and blended drinks.
Combining smooth texture and creamy savory taste. Excellent pairing for many cuisines and a vast range
of ingredients.
Ingredients: Full-fat milk yogurt 96 %, modified starch 3 %, thickening agent: pectin 0,4 %, gelatine 0,4 %, agar-agar 0,2
Nutrition information:
Nutrition per 100 g