Madrusan’s Cocktail Branches

April 2012
Bucks
Spirit, Juice and Ginger Beer served tall

Ardsley Cooler: Old Tom Favorite Cocktail

Bourbon Ginger Highball: Bourbon Buck
Bull Dog Cooler: New Orleans Buck with Gin (No Bitters)
Cablegram: Rye Buck
Cloudy Sky: (AKA Sloe Gin Bump) Sloe Gin Buck
Dark ‘n Stormy: Goslings Black Seal Rum Buck
Dead Bastard: 1/2oz Lime, 3/4oz Ginger, 1/2oz Gin, 1/2oz Cognac, 1/2oz Bourbon, 1/2oz Rum
Dying Bastard: 3/4oz Ginger, 1/2oz Lime, 3/4oz Gin, 3/4oz Cognac, 3/4oz Bourbon
El Diablo: Tequila Buck with a Dash of Cassis
Favorite Cocktail: (Whizbang Cooler) Mint, 1oz Lime, 1/2oz Simple, 1/2oz Ginger, 2oz Gin
Flash of Lightning: Cognac Floradora
Floradora: London Buck with 1/2oz Ginger, 1/2oz Grenadine
Flu Cocktail: Buck with 1oz Rye, 1oz Cognac
Gentlemen’s Buck: New Orleans Buck with Bourbon
Gin Gin Mule: 1oz Lime, Mint, 1/2oz Ginger, 1/2oz Simple, 2oz Gin
Grenadier: 1/2oz Lime, 3/4oz Ginger, 1/2oz Demerara 151, 1 1/2oz Cognac
Guernesy: 1 1/2oz Curaçao Buck
Headless Horseman: Moscow Mule with Angostura
Hilly Croft (AKA Marguerite): Old Tom Buck
Invisible Gin: 1/2oz Lemon, 1oz Pineapple, 1/2oz Ginger, 2oz Gin
Irish Cocktail: Irish Whiskey Buck with Angostura
Kitty: Red Wine Buck
Klondyke: 1/2oz Lemon, 3/4oz Ginger, 1oz Dry Vermouth, 1oz Sweet Vermouth
Late Night Reviver: London Buck with Fernet Branca
London Buck, Mamie Taylor’s Sister, or Fog Horn: Gin Buck
Monk Buck: Cognac Buck with 1/4oz Yellow Chartreuse and long Lemon twist (horse neck)
Moscow Mule: Vodka Buck
New Orleans Buck: Angostura, 1/2oz Lemon, 1oz Orange or Pineapple, 1/2oz Ginger, 2oz Añejo Rum
None but the Brave: Cognac Buck with Dash Pimento Dram
Oh Henry: Bourbon Ginger Highball with 1/2oz Benedictine, 1 1/2oz Bourbon
Palma Fizz: Moscow Mule with Rose Water spritz
Presbyterian or Mamie Taylor: Scotch Buck
Robert E. Lee Cooler: London Buck with Absinthe rinse
Roman Highball: Amaro Buck with 1 1/2oz Amaro Cio Ciaro
Rum Buck: Aged Rum Buck with Angostura
Sleepy Head: Favorite Cocktail with Cognac
Suffering Bastard: 3/4oz Ginger, 1/2oz Lime, 1oz Cognac, 1oz Gin
Susie Taylor: Jamaican Rum Buck
Tenderloin Reviver: Scotch Buck with a Lemon horse’s neck twist
Twentieth Century #1: 3/4oz Lemon/Lime, 3/4oz Ginger, 1/2oz Jamaican Rum, 1 1/2oz Bourbon
Velvet Buck: 1oz Lime, 1/2oz Ginger, 1/2oz Falernum, 2oz Goslings Black Seal
White Horse: New Orleans Buck with Scotch
Winter: None but the Brave with Jamaican Rum
SOUR
Lemon, spirit and Sugar, Egg White (optional), Bitters (optional)

TRADITIONAL SOURS: (Egg White) Also see Fizzes

GIN:
Ace Cocktail: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Cream, 2oz Gin
Appendicitis: Egg White, 1/2oz Lemon, 1oz Curaçao, 1 1/2oz Gin (sub Grand Marnier for De Luxe)
Aquamarine: Egg White, Mint, 3/4oz Cream, 3/4 White Crème de Menthe, 2oz Gin, superfine Sugar dusting
Bidu: Egg White, Dash Orgeat, 1/2oz Peach, 1/2oz Dry Vermouth, 1 1/2oz Gin
Chanticleer: Traditional Gin Sour with Raspberries
Clover Club: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 2oz Gin
Clover Leaf: Clover Club with Mint Leaf garnish
Edith Day Cocktail: Egg White, 1oz Grapefruit juice, 1/2oz Simple Syrup, 1 1/2oz Gin
Grand Bretagne: Traditional Gin Sour with 1oz Apricot and Orange Bitters (1 1/2oz Gin)
Intro to Aperol: Angostura, 1/2oz Lemon, 1oz Gin, 2oz Aperol
Le Coq D’or Special: Traditional Gin Sour with Cassis in place of Simple
Montreal Gin Sour: Traditional Gin Sour
Pink Lady: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Applejack
Perfect Lady: Traditional Gin Sour with 1oz Peach liqueur (1 1/2oz Gin)
Rose Petal: Royal Clover Club with Rose Water spritz
Rubi Silver: Egg White, 1/2oz Lemon, 1oz Cherry Heering, 1 1/2oz Gin
Savannah: Traditional Gin Sour with 1/2oz White Cacao, 1oz Orange Juice. (1 1/2oz Gin)
Silver King: Traditional Gin Sour with Orange Bitters
Spanish Monk: Egg White, 3/4 Lemon, 1/2oz Simple, 1/2oz Green Chartreuse, 1 1/2oz Gin
Sunflower: Absinthe dash, 3/4oz Lemon, 3/4oz St. Germain, 3/4oz Cointreau, 3/4oz Gin, Lemon Twist
Too Soon?: 2 Orange wedges, 3/4oz Lemon, 3/4oz Simple, 1oz Cynar, 1oz Gin
Water Lilly: 3/4oz Lemon, 3/4oz Cointreau, 3/4oz Violette, 2oz Gin, Orange twist
White Lady: Traditional Gin Sour with 1oz Cointreau (1 1/2oz Gin)
White Rose: Egg White, 1/2oz Lime, 1/2oz Orange, 1/2oz Maraschino, 1 1/2oz Gin

TRADITIONAL SOURS - BRANDY:

Amendment Cocktail: Traditional Cognac Sour with Orange Flower Water Dash and Rose Water spray
Brooklyn Sour: Traditional New York Sour with Cognac
Country: Whole Egg, 3/4oz Lemon, 1 1/4oz Port, 1 1/4oz Applejack, Nutmeg
Delicious Sour: (AKA Immortal Sour) Egg White, 3/4oz Lime, 3/4oz Peach liqueur, 1 1/2oz Applejack
Forget me Not: Egg White, 3/4oz Lemon, 1/2oz Simple, Dash Maraschino, 2oz Cognac, no Bitters
Green Elevator: Egg White, 3/4oz Lemon, 3/4oz Grapefruit juice, 1 1/2oz Green Chartreuse
Harvest Sour: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Rye, 1oz Applejack
High Life: Whole Egg, 3/4oz Lemon, 1 1/4oz Port, 1 1/4oz Cognac, Nutmeg
Immortal Sour: (AKA Delicious Sour) Egg White, 3/4oz Lime, 3/4oz Peach liqueur, 1 1/2oz Applejack
Kiss the Boys Goodbye: Egg White, 3/4oz Lemon, 1/2oz Simple, 1oz Sloe Gin, 1oz Cognac
Little Rebel: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Scotch
Pink Lady: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Applejack
Pink Pearl: Egg White, 1/2oz Lemon, 1/2oz Grapefruit, 1/2oz Grenadine, 1 1/2oz Applejack
Pisco Sour: 3/4oz Lemon, 3/4oz Simple, 2oz Pisco, Cinnamon & Angostura garnish
St Germaine Cocktail: Egg White, 1/2oz Lemon, 1/2oz Simple, 1oz Grapefruit, 1 1/2oz Green Chartreuse
The Evening Sun: Egg White, 3/4oz Lemon, 1/2oz Simple, 1/2oz Green Chartreuse, 1 1/2oz Cognac, top
Champagne
Turkish Brandy Sour: Egg White, Dash Orange Flower Water, 1/2oz Lemon, 1oz Peach, 1 1/2oz Cognac
TRADITIONAL SOURS - RUM:
Bermuda Sour: Egg White, Orange wedge in shaker, 3/4oz Lemon, 3/4oz Simple, 2oz Goslings Black Seal
Cora Middleton: Jamaican Rum Clover Club
Hollywood: Egg White, squeeze of Lime, 1/2oz Grenadine, 1oz Grapefruit, 1 1/2oz Light Rum (Gin can be used)
Sleeper: Whole Egg, 3/4oz Lemon, 3/4oz Simple, 3 Cloves, 3 Coriander seeds, 2oz Añejo Rum
Smiling Ivy: Egg White, 1/2oz Lemon, 3/4oz Pineapple, 1oz Peach liqueur, 1 1/2oz Jamaican Rum
Snow White: Egg White, 3/4oz Lime, 1oz Pineapple, 1 1/2oz Light Rum

TRADITIONAL SOURS - TEQUILA:

Pepino: Traditional Tequila Sour with 2 Cucumber slices in the shaker
Prado Cocktail: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Maraschino, 1 1/2oz Tequila
Conquistador: Egg White, Orange Bitters, 1/2oz Lemon, 1/2oz Lime, 3/4oz Simple, 1oz Tequila, 1oz Matusalem
Gran Riserva

TRADITIONAL SOURS - WHISKEY:

Boston Sour:
Club Rose: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Rye
Continental Sour: Traditional New York Sour with Rye (AKA Saratoga or Brunswick Sour)
Covington: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Tawny Port, 1oz Bourbon
Dizzy Sour: Egg White, 3/4oz Lemon, 3/4oz Benedictine, 1/2oz Jamaican Rum, 1 1/2oz Rye
Elk’s Own: 3/4oz Lemon, 3/4oz Simple, 1/2oz Port, 1 1/2oz Rye (As a fizz is known as Japanese Fizz)
Gloomlifter: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1/2oz Cognac, 1 1/2oz Irish Whiskey, sour
Harvest Sour: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Rye, 1oz Applejack
Little Rebel: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Scotch
New York Sour: Traditional Bourbon Sour on the rocks with a splash of Red Wine
Pink Puff: Egg White, 1/2oz Lemon, 1oz Apricot, 1 1/2oz Bourbon
Rattlesnake: Traditional Rye Sour with Absinthe rinse
Saratoga Sour AKA Brunswick or Continental: NY Sour with Rye
Scotch Bracer: Traditional Scotch Sour with Peychaud’s & Absinthe Dash

Nontraditional Sours
GIN:
1508 (AKA Rose): Monkey Gland without Absinthe
th
20 Century: 3/4oz Lemon, 3/4oz White Cacao, 3/4oz Cocchi Americano, 1 1/2oz Gin, Lemon twist
Almond Blossom Crusta: 3/4oz Lemon, 3/4oz Orgeat, 1/2oz Gin, 1 1/2oz Cognac
Army & Navy: 3/4oz Lemon, 3/4oz Orgeat, 2oz Gin
Aviation #2: (AKA Southern Bride) Nontraditional Gin Sour with Maraschino in place of Simple Syrup
Aviation #1: Nontraditional Gin Sour with 3/8oz Maraschino, 3/8oz Violet liqueur in place of Simple
Barnum (was Right): 3/4oz Lemon, 3/4oz Apricot, 1 1/2oz Gin, Angostura Bitters garnish
Bebbo: 1/2oz Lemon, 1/2oz Orange, 1/2oz Honey, 2oz Gin
Bees Knees: Nontraditional Gin Sour with Honey in place of Simple. (Change for Lime to make Business)
Betty James: Aviation #2 with Angostura Bitters
Biter Cocktail: Spring Feeling with Absinthe rinse
Braham: 3/4oz Lemon, 3/4oz Simple, 1oz Gin, 1oz Vodka
Black Widow: 1/2oz Lemon, 3/4oz Orange, 3/4oz Apricot, 1 1/2oz Gin
Blue Devil: Aviation #2 with Blue Vegetable Extract
Butterflies: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Gin, 1 1/2oz Applejack
Casino: Nontraditional Aviation #2 with Orange Bitters
Casino #2: 1/2oz Lemon, 1/2oz Orange, 1/2oz Maraschino, 2oz Gin
Coo-ee Special: Army & Navy with a Dash of Absinthe
Cornell Special: 3/4oz Lemon, 3/4oz Benedictine, 2oz Gin
Corpse Reviver #2: Dash of Absinthe, 3/4oz Lemon, 3/4oz Cointreau, 3/4oz Cocchi Americano, 3/4oz Gin
Daily Mail: Angostura, Dash Curaçao, 3/4oz Lemon, 3/4oz Benedictine, 2oz Gin
Fitzgerald: Nontraditional Gin Sour served up with Angostura Bitters
Gershwin: 3/4oz Lemon, 1/2oz Simple, 1/2oz Ginger, 2oz Gin, Rosewater spritz
Gin Daisy #2: 3/4 Lemon, 3/4oz Yellow Chartreuse, 1 1/2oz Gin
Grapevine: Nontraditional Gin Sour with Grapes
Havana (AKA Serpents Tooth): Nontraditional Gin Sour with Apricot liqueur in place of Simple Syrup
Holland Razor Blade: Nontraditional Genever Sour with Cayenne pepper dusting
Inimitable Cocktail: Nontraditional Old Tom Sour on the rocks with Peychauds Bitters
Iris Cocktail: Nontraditional Gin Sour with Mint
Jack Rose #2 (Aka Royal Smile): Pink Lady without Egg White
Jockey Club: Nontraditional Gin Sour with Angostura Bitters and White Cacao in place of Simple Syrup
Maiden’s Blush: 2 Raspberries, 3/4oz Lemon, 3/4oz Simple, 2oz Old Tom Gin, Absinthe rinse
Maiden’s Blush Variation: 1/2oz Lemon, 1/2oz Grenadine, 1oz Grapefruit, 1 1/2oz Gin
Maiden’s Prayer: 1/2oz Lemon, 1/2oz Orange, 1oz Cointreau, 1 1/2oz Gin
Maiden’s Prayer #2: 3/4oz Apricot, 3/4oz Cocchi Americano, 3/4oz Applejack, 3/4oz Gin
Marmalade Cocktail: 3/4oz Lemon, 2 barspoons Marmalade, 2oz Gin
Monkey Gland: Squeeze Lemon wedge, Dash Absinthe, 1oz Orange, 1/2oz Grenadine, 2oz Gin
Old Vermont: Angostura, 1/2oz Lemon, 1/2oz Orange, 1/2oz Maple Syrup, 2oz Gin
Orange Paradise: Egg White, 1/2oz Lemon, 1/2oz Orange, 3/4oz Curaçao, 1 1/2oz Gin
Pendennis: Nontraditional Gin Sour with Apricot liqueur & Angostura
Princes Smile: Royal Smile with Apricot liqueur in place of Grenadine
Rose: Monkey Gland without Absinthe
Rosy-John: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Pisco, Angostura
Royal Smile: Pink Lady without Egg White
Sands Cocktail: 1/2oz Lemon, 1/2oz Maraschino, 1oz Grapefruit, 1 1/2oz Gin
Sensation: Aviation#2 with Mint
Sleepy Hollow: Mint, 3/4oz Lemon, 3/4oz Apricot, 2oz Gin
Smile Cocktail: Nontraditional Gin Sour with Grenadine in place of Simple Syrup
Son of a Beesting: 3/4oz Lemon, 3/8oz Ginger, 3/8oz Honey, 2oz Gin. Shake, rocks, rosewater spritz
Southern Bride: Aviation #2
Spring Feeling: Nontraditional Gin Sour with Green Chartreuse in place of Simple Syrup
Stanley: 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Light Rum
Tender & True: 3/4oz Lemon, 3/4oz Apricot, 3/4oz Applejack, 3/4oz Gin
Windy City: 1/2oz Lemon, 1oz Orange juice, 1oz Cointreau, 1 1/2oz Gin, rocks glass

NONTRADITIONAL SOURS - WHISK(E)Y:

19th Century: 3/4oz Lemon, 3/4oz Sweet Vermouth, 3/4oz White Cacao, 1 1/2oz Bourbon
Adderley: Orange Bitters, 3/4oz Lemon juice, 3/4oz Maraschino, 2oz Rye
Appetizer Cocktail: Nontraditional Scotch Sour with Lemon twist and discard
Artist’s Special: 3/4oz Lemon, 3/4oz Grenadine, 1oz Dry Sherry, 1oz Bourbon. Shake, coupe
Bellamy Scotch Sour: 1/2oz Lemon, 1/2oz Orange, 1/2oz Honey, 2oz Scotch
Bittersweet: Squeeze Lemon wedge, 1/2oz Simple, 1oz Orange, 2oz Rye
Blue Grass: 3/4oz Lemon, 1/2oz Grenadine, 1/2oz Benedictine, 2oz Rye
Bourbon Crusta: 1/2oz Lemon, 1/2oz Maraschino, 1/2oz Cointreau, 1 1/2oz Bourbon, Sugar rim, Orange twist
Bronco Buster: 3/4oz Lemon, 3/4oz Curaçao, 1oz Applejack, 1oz Rye, rocks, Orange twist
Buster Brown: Nontraditional Whiskey Sour with Orange Bitters
Cameron: 3/4oz Lemon, 3/4oz Orgeat, 2oz Irish Whiskey
Cameron’s Kick: 3/4oz Lemon, 3/4oz Orgeat, 1oz Scotch, 1oz Irish Whiskey
Coaxer: Traditional Scotch Sour without Angostura Bitters
Commodore #2: 1/2oz Lemon, 1/2oz Grenadine, 3/4oz White Crème de Cacao, 1 1/2oz Bourbon
Crow: 3/4oz Lemon, 3/4oz Grenadine, 2oz Rye
Depth Bomb: 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Cognac
Final Ward: 3/4oz Lemon, 3/4oz Maraschino, 3/4oz Green Chartreuse, 3/4oz Rye
Frisco: 3/4oz Lemon, 3/4oz Benedictine, 2oz Bourbon
Golden Delicious: 3/4oz Lemon, 3/4oz Honey, 2oz Applejack. Shake, rocks glass
Gold Rush: 3/4oz Lemon, 3/4oz Honey, 2oz Bourbon. Shake, rocks glass
Habitant: Angostura, 3/4oz Lemon, 1/2oz Maple, 2oz Rye
High Hat: 3/4oz Lemon, 3/4oz Cherry Heering, 2oz Rye or Bourbon
Lemon cocktail: Peychauds/Angostura, 3/4oz Lemon, 3/4oz Simple, 2 Bourbon
Madhatter: Dash Absinthe, 3/8oz Lemon, 3/8oz Lime, 3/4oz Simple, 2oz Rye
Maple Leaf: 3/4oz Lemon, 1/2oz Maple, 2oz Bourbon
Mississippi Planters Punch: 3/4oz Lemon, 3/4oz Simple, 1/2oz Añejo Rum, 1/2oz Bourbon, 1oz Cognac Full rocks
glass
Pall Mall: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Orange juice, 1oz Rye, 1oz Applejack
Paper Plane: 3/4oz Lemon, 3/4oz Aperol, 3/4oz Amaro Nonino, 3/4oz Bourbon
Penicillin: 3/4oz Lemon, 3/8oz Ginger, 3/8oz Honey, 2oz Scotch, Islay float, rocks glass
Pineapple Blossom: 1/2oz Lemon, 1/2oz Simple, 1oz Pineapple juice, 1 1/2oz Bourbon
Quaker: 3/4oz Lemon, 3/4oz Grenadine, 1oz Rye, 1oz Cognac
Scofflaw: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Dry Vermouth, 2oz Rye
Shady: Ward 8 #2 with Bourbon
Tennessee: 3/4oz Lemon, 3/4oz Maraschino, 2oz Bourbon or Rye
T.N.T: 1/2oz Lemon, 1oz Apricot, 3/4oz Cognac, 1 1/2oz Rye, rocks glass
Trinidad Sour: 1oz Angostura, 1oz Orgeat, 3/4oz Lemon, 1/2oz Rye
Ward 8: 3/4oz Lemon, 3/4oz Grenadine, 2oz Bourbon
Ward 8 #2: 1/2oz Lemon, 1/2oz Orange juice, 1/2oz Grenadine, 2oz Rye
Whiskey Flash: Nontraditional Scotch sour with Pineapple chunk in shaker
Wildest Redhead: 3/4oz Lemon, 1/4oz Allspice, 1/2oz Honey, 1 1/2oz Scotch, Float dash Cherry Heering, Rocks

NONTRADITIONAL SOURS - RUM:

Adam: 3/4oz Lemon, 3/4oz Grenadine, 2oz Jamaican Rum
Century Club: 3/4oz Lemon, 3/4oz Simple, 1oz Añejo Rum, 1oz Jamaican Rum, served on rocks
Columbia: 3/4oz Lemon, 3/4oz Grenadine, 2oz Light Rum
Coral: 1/2oz Lemon, 1oz Grapefruit, 1/2oz Apricot, 1 1/2oz Light Rum
Cubaine: 1/2oz Lemon, 1/2oz Orange juice, 1/2oz Simple, 2oz Light Rum
Eclipse #2: 1/2oz Lemon, 1/2oz Simple, 1/2oz Green Chartreuse, 1 1/2oz Light Rum, Cherry
Gloom Chaser: Dash Grenadine, 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Light Rum
Harmony: Strawberries, 3/4oz Lemon, 3/4oz Maraschino, 2oz Cognac
Hitler’s Jitters: 3/4oz Lemon, 3/4oz White Cacao, 2oz Light Rum
Honeybee: Honeysuckle with Lemon
Hotel Nacional de Cuba: 1/2oz Lemon, 1/2oz Apricot, 3/4 oz Pineapple, 1 1/2oz Light Rum, Cherry
Jamaican Honey Bee: Jamaican Rum Bees Knees
Leave it to Me: 2 Raspberries, 3/4oz Lemon, 3/4oz Maraschino, 2oz Light Rum
Mañana: 1/2oz Lemon, 1/2oz Grenadine, 1oz Apricot liqueur, 1 1/2oz Light Rum
Million: Nontraditional Jamaican Rum Sour
Mississippi Planters Punch: 3/4oz Lemon, 3/4oz Simple, 1/2oz Añejo Rum, 1/2oz Bourbon, 1oz Cognac Full rocks
glass
Palmetto: 3/4oz Lemon, 3/4oz Cointreau, 3/4oz Apricot liqueur, 3/4oz Light Rum
Rabbits Foot: 1/2oz Lemon, 1/2oz Orange, 1/2oz Grenadine, 1oz Applejack, 1oz Añejo Rum
Scorpion: Dash Orgeat, 1/2oz Lemon, 1oz Orange, 1oz pisco, 1 1/2oz Añejo Rum. Shake, rocks glass
Shanghai: Dash Absinthe, 3/4oz Lemon, 3/4oz Grenadine, 2oz Jamaican Rum
Stanley: 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Light Rum
Sunshine: 3/4oz Lemon, 3/4oz Simple, 1oz Cognac, 1oz Añejo Rum

NONTRADIONAL SOURS - BRANDY:

After All: 1/2oz Lemon, 1oz Peach, 1 1/2oz Applejack
Almond Blossom Crusta: 3/4oz Lemon, 3/4oz Orgeat, 1/2oz Gin, 1 1/2oz Cognac
Bayana: Dash Absinthe, Orange Bitters, 3/4oz Lemon, 3/4oz Simple, 2oz Cognac
Brandy Crusta: 1/2oz Lemon, 1/2oz Maraschino, 1/2 Cointreau, 1 1/2 Cognac, Sugar rim, Lemon peel
Brandy Gump: Nontraditional Brandy Pomegranate Sour
Bronco Buster: 3/4oz Lemon, 3/4oz Curaçao, 1oz Applejack, 1oz Rye, rocks, Orange twist
Butterflies: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Gin, 1 1/2oz Applejack
Calvados Sour: Orange Bitters, 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Calvados, Lemon twist
Champs Elysees: 2 Dashes Angostura, 3/4oz Lemon, 1/2oz Simple, 1/2oz Green Chartreuse, 1 1/2oz Cognac,
Lemon twist
Classic Cocktail: 1/2oz Lemon, 1/2oz Curaçao, 1/2oz Maraschino, 1 1/2oz Cognac, Lemon twist
Corpse Reviver Variation (UKBG 1937): 1/2oz Lemon, 1/2oz Orange juice, 1/2oz Grenadine, 1 1/2oz Cognac,
cracked ice in wine glass. Top Champagne, Lemon twist
Daydream: (Classic Cocktail topped with Champagne) 1/2oz Lemon, 1/4oz Maraschino, 1/4oz Curaçao,
1oz Cognac. Shake, flute, top Champagne, Lemon twist
Depth Bomb: 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Cognac
Harmony: 1 Strawberry, 3/4oz Lemon, 3/4oz Maraschino, 2oz Cognac
Honeymoon: 1/2oz Lemon, 1/2oz Curaçao, 1/2oz Benedictine, 1 1/2oz Applejack
Hoop La: (AKA Frank Sullivan, Odd McIntyre) 3/4oz Lemon, 3/4oz Cocchi Americano, 3/4oz Cointreau, 3/4oz
Cognac, Lemon twist
Jack in the Box: 2 Dashes Angostura, 1/2oz Lemon, 1/2oz Simple, 1oz Pineapple, 1 1/2oz Applejack
Knight: 3/4oz Lemon juice, 1/2oz Cointreau, 1/2oz Green Chartreuse, 1 1/2oz Cognac
Mendez Vigo Special: 1/2oz Lemon, 1/2oz Simple, 1/2oz Maraschino, 2oz Cognac
Mississippi Planters Punch: 3/4oz Lemon, 3/4oz Simple, 1/2oz Añejo Rum, 1/2oz Bourbon, 1oz Cognac Full rocks
glass
Orgeat Punch: 3/4oz Lemon, 3/4oz Orgeat, 2oz Cognac. Rocks glass, crushed ice, Port float
Queen Bee: 3/4oz Lemon, 3/8oz Honey, 3/8oz Curaçao, 2 Applejack
Pall Mall: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Orange juice, 1oz Rye, 1oz Applejack
Pickfair: 3/4oz Lemon, 3/4oz Kola Tonic, 2oz Cognac
Princes smile: Royal Smile with Apricot in place of Grenadine
Rabbits Foot: 1/2oz Lemon, 1/2oz Orange, 1/2oz Grenadine, 1oz Applejack, 1oz Añejo Rum
Royal Smile: Pink Lady without Egg White
Quaker: 3/4oz Lemon, 3/4oz Grenadine, 1oz Rye, 1oz Cognac
Sunshine: 3/4oz Lemon, 3/4oz Simple, 1oz Cognac, 1oz Añejo Rum
Tantalus: 3/4oz Lemon, 3/4oz Grenadine, 2oz Cognac
Tender & True: 3/4oz Lemon, 3/4oz Apricot liqueur, 3/4oz Applejack, 3/4oz Gin
The Deadly Amonita: 3/4oz Lemon, 3/4oz Grenadine, 1oz Cognac, 1oz Applejack
T.N.T: 1/2oz Lemon, 1oz Apricot, 3/4oz Cognac, 1 1/2oz Rye, rocks glass
Uncle Wrigley: Jack Rose with Lemon
Willie Smith: Nontraditional Cognac Sour with Maraschino liqueur
Sidecar
1/2oz Lemon juice, 1oz Cointreau, 1 1/2oz Cognac, Lemon Twist

Barbaresque: Light Rum Sidecar

Between the Sheets: Equal parts Lemon, Cointreau, and Cognac
Blue Train: Chelsea Sidecar with a Dash Blue Vegetable Extract
Bourbon Crusta: 1/2oz Lemon, 1/2oz Maraschino, 1/2oz Cointreau, 1 1/2oz Bourbon, Sugar rim, Orange twist
Brandy Crusta: 1/2oz Lemon, 1/2oz Maraschino, 1/2 Cointreau, 1 1/2 Cognac, Sugar rim, Lemon peel
Chelsea Sidecar: Gin Sidecar
Chevalier: Sidecar with Angostura Bitters
Commando: Bourbon Sidecar with a Dash Absinthe
Deauville: Sidecar with equal parts Cognac and Applejack
Fine and Dandy: Chelsea Sidecar with Angostura Bitters
Golden Glove: Jamaican Sidecar on crushed ice
Harvard Veritas: Chelsea Sidecar with a Dash of Cassis
Hocus Pocus: Chelsea Sidecar on crushed ice
Knight: 3/4oz Lemon, 1/2oz Cointreau, 1/2oz Green Chartreuse, 1 1/2oz Cognac
Little Devil: (AKA Ranger) Sidecar with Gin and Light Rum equal parts
Loud Speaker: Sidecar with equal parts Gin and Cognac (Aka Announcer & Winchell)
New Life: Light Rum Sidecar with Absinthe Dash
Pilgrim: New England Rum Sidecar
Prosperity: Silent Third with Angostura
Queen Elizabeth: Chelsea Sidecar with a Dash Absinthe
Royal Jubilee: Applejack Sidecar
Royal York Special: 1/2oz Lemon, 1oz Grapefruit, 3/4oz Grapefruit, 1 1/2oz Gin
Rum Hound: Jamaican Rum Sidecar
Silent Third: Scotch Sidecar
Sherry Lady: 1/2oz Lemon, 1oz Cointreau, 3/4oz Gin, 3/4oz Dry Sherry
Southern Cross: Sidecar with equal parts aged Rum and Cognac
White Lady: Chelsea Sidecar with Egg White
Windy City: 1/2oz Lemon, 1oz Orange juice, 1oz Cointreau, 1 1/2oz Gin, rocks glass
XYZ: Aged Rum Sidecar

Daisy
3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz spirit

Alabazam: Angostura, 3/4oz Lemon, 3/4oz Curaçao, 3/4oz Cognac

Biarritz: Cognac Daisy
Canadian: 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Jamaican Rum
Country Gentleman: Applejack Daisy
Detroit Daisy: Mint, 3/4oz Lime, 3/4oz Grenadine, 2oz Añejo Rum
Gin Daisy #2: 3/4 Lemon, 3/4oz Yellow Chartreuse, 1 1/2oz Gin
Morning Glory Daisy: Dash Absinthe, 3/4oz Lemon, 3/4oz Simple, 1 1/2oz spirit
Red Lion: 1/2oz Lemon, 1/2oz Orange juice, 1oz Curaçao, 1 1/2oz Gin
Santiago Daisy: 1oz Lime, 3/4oz Simple, 2oz Light Rum, Dash Yellow Chartreuse, cracked ice in a wine goblet, Mint
sprig
Smoked Cocktail: Scotch Daisy with Mint
Soother: 3/4oz Lemon, 3/4oz Curaçao, 1/2oz Applejack, 1/2oz Cognac, 1/2oz Jamaican Rum
Southern Cocktail: 3/4oz Lemon, 3/4oz Curaçao, 3/4oz Cognac, 3/4oz Applejack
Star Daisy: 3/4oz Lemon, 3/4oz Curaçao, 1oz Gin, 1oz Applejack
You & I: Bourbon Daisy

Collins
3/4oz Lemon, 3/4oz Simple Syrup, 2oz spirit, soda

Alabazam: 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Cognac

Black Eyed Susan: 3/4oz Lemon, 3/4oz Curaçao, 1/2oz Jamaican Rum, 1 1/2oz Cognac
California Lemonade: 3/8oz Lemon, 3/8oz Lime, 3/4oz Grenadine, 2oz Bourbon
Colonel: Bourbon Collins
Dr. Fink: (AKA Hayes Collins) Gin Collins with an Absinthe rinse
Durkee: 3/4oz Lemon, 3/4oz Curaçao, 2oz Jamaican Rum
Fisherman’s Prayer: Raspberry Light Rum Collins
Freddy Fudpucker: Tequila Orange Collins with Galliano in place of Simple
Grapefruit Collins: 1/2oz Lemon, 1/2oz Simple, 1 1/2oz Grapefruit, 2oz Gin (Peychauds optional)
Highlander Highball: 1/2oz Lemon, 1/2oz Simple, 1 1/2oz Pineapple, 2oz Scotch
High Life: Brandy Collins
Jack (AKA Moonlight) Applejack Collins
John: Genever Collins
Mike: Irish Whiskey Collins
Morning Cooler: 3/4oz Lemon, 3/4oz Curaçao, 2oz Light Rum
Northside Special: 1/2oz Lemon, 1/2oz Simple, 1 1/2oz Orange, 2oz Jamaican Rum
Old Chum's Reviver: Strawberry Brandy Collins
Orange Collins: : 1/2oz Lemon, 1/2oz Simple, 1 1/2oz Orange, 2oz Gin
Pedro: Rum Collins
Pierre: Cognac Collins
Roman Cooler: 1/2oz Lemon, 1/2oz Simple, 1oz Sweet Vermouth, 1 1/2oz Gin, Lemon twist
Ross Collins: Rye Collins with an Orange wedge in the shaker
Sandy: Scotch Collins
Southside Special: Jamaican Rum Collins
Special for Widows: 3/4oz Lemon, 3/4oz Benedictine, 2oz Gin
Stay Up Late: Collins with 1/2oz Cognac, 1 1/2oz Gin
Tom: Old Tom Collins
Texas Fizz: (Orange Collins) 1/2oz Lemon, 1/2oz Simple, 1 1/2oz Orange, 2oz Gin
Whiskey Freezer: Bourbon Mint Collins

Gimlet
1oz Lime, 3/4oz Sugar, 2oz Gin

GIN:
Bahia Busy Bee: Egg White, Mint, 3/4oz Lime, 1/2oz Honey, 1/2oz Cointreau, 2oz Gin
Barnum was Right: Angostura Bitters, 3/4oz Lime, 3/4oz Apricot, 1 1/2oz Gin
Bennett: Gimlet with Angostura
Bin ‘n’ Gitters: 3/4oz Lime, 1/2oz Simple, 2oz Gin, rocks glass with crushed ice, Angostura Bitters
Blackout: Blackberry Gimlet
Blackberry Beauty: Blackberry Gimlet
Business: Gimlet with Honey (change Lime for Lemon to make Bees Knees)
Chilean Cherry Blossom: 2 cherries, 3/4oz Lime, 1/2oz Simple, 1/4oz Cherry Heering, 2oz Gin
Clover Club #2: Egg White, 3/4oz Lime, 3/4oz Grenadine, 1/2oz Dry Vermouth, 1 1/2oz Gin
Debutante: Pomegranate Gimlet with Orange Bitters
Douglas Fairbanks: Egg White, 3/4oz Lime, 3/4oz Apricot, 2oz Gin
Eastside: Gimlet with Cucumber and Mint
Fallen Angel: Angostura, 1oz Lime, Dash Crème de Menthe, 1/2oz Simple Syrup, 2oz Gin
Ginger Cocktail: 3/4oz Lime, 3/4oz Ginger, 2oz Gin
Grand Stand: 3/4oz Lime, 3/4oz Maraschino, 1oz Gin, 1oz Cognac
Ivy Gimlet: Vodka Gimlet with Mint
Last Word: 3/4oz Lime, 3/4oz Maraschino, 3/4oz Green Chartreuse, 3/4oz Gin, Cherry
Old Maid: Eastside on the rocks. (Maid) any spirit gimlet with Mint and Cucumber on the rocks
Ocean Shore: Egg White 3/4oz Lime, 3/4oz Grenadine, 1oz Sloe Gin, 1oz Gin
Pegu Club: Orange & Angostura Bitters, 3/4oz Lime, 3/4oz Curaçao, 2oz Gin
Professor: Dash Absinthe, 3/4oz Lime, 3/4oz Grenadine, 2oz Gin
Ramona: Southside with Old Tom
Red Swizzle: Bennett Swizzle
Rickey: Gimlet in a Collins glass topped with soda
Revigorator: 3/4oz Lime, 1oz Kola Tonic, 2oz Gin
Montserrat Cocktail: 3/4oz Lime, 3/4oz Grenadine, Absinthe Dash, 2oz Gin, Lime wedge garnish
Southside: Gimlet with Mint
Sweet & Lovely: 3/4oz Lime, 3/8oz Grenadine, 3/8oz Maraschino, 1oz Gin, 1oz Applejack
Tritter Fizz: Southside Rickey with Absinthe rinse
Veritas: 3/4oz Lime, 3/4oz Cointreau, 2oz Gin. Float a Dash of Cassis
White Baby: 3/4oz Lime, 3/4oz Cointreau, 2oz Gin

GIMLET - BRANDY:
Bonny Prince Charlie: (AKA Comet) 3/4oz Lime, 3/4oz Drambuie, 2oz Cognac
Charlie Chaplin: 3/4oz Lime, 1/2oz Apricot, 1/2oz Sloe Gin, 1 1/2oz Cognac
Grandpa: Applejack Honeysuckle
Grand Stand: 3/4oz Lime, 3/4oz Maraschino, 1oz Gin, 1oz Cognac
Jack Rose: 3/4oz Lime, 3/4oz Grenadine, 2oz Applejack
Jack Rose #3: Cognac in place of Applejack
Mangareva: 3/4oz Lime, 3/8oz Honey, 3/8oz Cointreau, 2oz Applejack
Mystic Marvel: 3/4oz Lime, 3/4oz Drambuie, 1oz Calvados, 1oz Cognac, Orange twist
Occidental: Mint, 3/4oz Lime, 3/4oz Grenadine, 2oz Cognac
Pan American Clipper: Jack Rose with an Absinthe Dash
Pisco-Apricot Tropicáls: Angostura, 3/4oz Lime, 3/4oz Apricot, 2oz Pisco
Sky Pilot: 3/4 Lime, 3/4oz Grenadine, 3/4oz Jamaican Rum, 1oz Applejack
Sweet & Lovely: 3/4oz Lime, 3/8oz Grenadine, 3/8oz Maraschino, 1oz Gin, 1oz Applejack
Willard Hotel: 3/4oz Lime, 1/2oz Apricot, 1/2oz Peach, 1 1/2 Cognac
Yokohama Romance: Cognac Cherry Gimlet

GIMLET - TEQUILA:
Viva Villa: Tequila Gimlet with salt on top
Jalisco: Lime squeeze, 1/2oz Grenadine, 1oz Orange juice, 2oz Tequila
Juschu: 2 Dashes Angostura, 1oz Lime, 3/4oz Honey Syrup, 2oz Tequila
Red Grasshopper: Tequila Honysuckle with Smoked Paprika dusting
Picador: 1/2oz Lime, 1oz Cointreau, 1 1/2ozTequila
Quinceanera: Orange wedge, Chocolate bitters, 1/2oz Lime, 1/2oz Simple, 1oz Amontillado Sherry, 1oz Tequila
Tijuana Lady: Angostura, 1/2oz Lime, 1oz Licor 43, 1 1/2oz Tequila
Toreador: 3/4oz Lime, 3/4oz Apricot, 1 1/2oz Tequila
GIMLET - VODKA:
Maisonette: (Ivy Gimlet) Vodka Mint Gimlet
West Coast Gimlet: 3/4oz Lime, 3/4oz Cointreau, 1 1/2oz Vodka, Lime wedge

GIMLET - WHISK(E)Y:
Commodore: Bourbon Shake with Orange Bitters
Expat: Bourbon Mint Shake with Angostura Bitters
Final Word: 3/4oz Lemon, 3/4oz Maraschino, 3/4oz Green Chartreuse, 3/4oz Rye
Madhatter: Dash Absinthe, 3/4oz Lemon/Lime, 3/4oz Simple, 2oz Rye
Mint Cocktail: Bourbon Mint Rickey with Absinthe
Mr. & Mrs.: New Yorker with Egg White
New Yorker: 3/4oz Lime, 3/4oz Grenadine, 2oz Rye
Peat’s Word (AKA Steve’s Word): 3/4oz Lemon, 3/4oz Maraschino, 3/4oz Green Chartreuse, 3/4oz Islay Scotch
Shake: Bourbon or Brandy Gimlet
Single Standard: Bourbon Rickey
Tritter Rickey: Southside Rickey with a Dash of Absinthe
Wild Eyed Rose: Irish Pomegranate Gimlet on the rocks

Rickey
1 oz Lime, 3/4 oz Simple syrup, 2 oz Spirit, Served tall with Soda

California Lemonade: 3/8oz Lemon, 3/8oz Lime, 3/4oz Grenadine, 2oz Bourbon
Coco de Agua: 1oz Lime, 3/4oz Simple, 1oz Coco Water, 2oz Light Rum
Eastside Rickey: Rickey with Mint and Cucumber
La Paloma: 1/2oz Lime, 1/2oz Simple, 1 1/2oz Grapefruit, 2oz Tequila. Shake, top soda, sprinkle salt
Mexican “Firing Squad” Special: Tequila Pomegranate Rickey with Angostura. Orange slice & Cherry garnish
Mint Cocktail: Bourbon Mint Rickey with Absinthe
Porto Rico: Pomegranate Rickey with Light Rum
Rome with a View: 1oz Lime, 1oz Dry Vermouth, 1oz Campari, soda
Single Standard: Bourbon Rickey
Southside Rickey: Mint Rickey
Steeplejack: 1/2oz Lime, 1/2oz Simple, 1 1/2oz Apple juice, 2oz Applejack
Tequila Special, a Bertita: Tequila Rickey with Orange Bitters
Tritter Rickey: Southside Rickey with a Dash of Absinthe

Daiquiri
1oz Lime, 3/4oz Sugar, 2oz Rum

Aged Rum Daiquiri: Añejo Rum Daiquiri

Beachcomber: 3/4oz Lime, 3/8oz Maraschino, 3/8oz Cointreau, 2oz Light Rum
Brooklynite: Jamaican Rum Honeysuckle with Angostura Bitters
Brugal Cocktail: Añejo Rum Daiquiri with Mint
Bumble Bee: Egg White, 1oz Lime, 3/4oz Honey, 2oz Añejo Rum, Angostura and Orange twist
Captain’s Blood: Jamaican Rum Daiquiri with Angostura
Casablanca: Daiquiri #5 with Angostura Bitters
Charlie’s Royal Reserve: 3/4oz Lime, 1/4oz Falernum, 1/4oz Maraschino, 1oz Jamaican Rum, 1oz Añejo Rum
Cloak & Dagger: 1oz Lime, 3/4oz Simple Syrup, 1oz Goslings Black Seal, 1oz Añejo Rum
Cuban Peach: 3/4oz Lime juice, 3/4oz Peach liqueur, 1 1/2oz Light Rum
Cuban Cocktail #3 aka Nacional: 3/4oz Lime, 3/4oz Apricot liqueur, 1 1/2oz Light Rum
Daiquiri #2: 3/4oz Lime, 3/8oz Orange juice, 3/8oz Curaçao, 1/2oz Simple, 2oz Light Rum
Daiquiri #3 Aka Hemmingway Daiquiri: 1/2oz Lime, 1oz Grapefruit, 1/2oz Maraschino, 1 1/2oz Light Rum, Cherry
Daiquiri #4 Aka La Floridita Daiquiri: 3/4oz Lime, 3/4oz Maraschino, 2oz Light Rum
Daiquiri #5: 3/4oz Lime, 3/8oz Maraschino, 3/8oz Grenadine, 2oz Light Rum
Del Monte: (AKA Santiago) Pomegranate Daiquiri
Detroit Daisy: Añejo Rum Mint Daiquiri with Grenadine
Dry Whistle: (AKA Tiger Special) 3/4oz Lime, 3/4oz Cointreau, 2oz Light Rum
El InterAmericano: Jamaican Hemingway with Mint
French Daiquiri: Mint Daiquiri with Grenadine or Cassis
Fresh Fruit Daiquiris: Seasonal Berries
Freshman Daiquiri: Orange wedge, 3/4oz Lime, 3/8oz Falernum, 3/8oz Orgeat, 2oz Light Rum, Lime wedge
Golden Glove #2: 3/4oz Lime, 3/4oz Simple Syrup, Dash Cointreau, 2oz Light Rum
Havana Beach: 1/2oz Lime, 1oz Pineapple juice, 1/2oz Simple Syrup, 1 1/2oz Light Rum
Honey Bee: Honeysuckle with Goslings Black Seal
Honeysuckle: Daiquiri with Honey
Hoptoad: (AKA Bullfrog) 3/4oz Lime, 3/4oz Apricot, 2oz Jamaican Rum
Knickerbocker: 3/4oz Lime, Dash Curaçao, 1/2oz Grenadine, 2oz Añejo Rum
I’m no Angel: Cuban #3 with Angostura
Independence Swizzle: 3/4oz Lime, 1/2 Honey, 1 1/2oz Añejo Rum, build, crushed ice in collins glass
Jungle Bird: 1/2oz Lime, 1/2oz Simple, 3/4oz Campari, 1 1/2oz Pineapple, 1 1/2oz Blackstrap Rum, Rocks
Larchmont: Daiquiri with Curacao
Madhatter: Dash Absinthe, 3/8oz Lemon, 3/8oz Lime, 3/4oz Simple, 2oz Rye
Mai Tai: 3/4oz Lime, 3/4oz Curacao, 1/2oz Orgeat, 1 1/2oz Jamaican Rum, Float dash 151, Rocks glass, crushed ice,
Mint sprig
Marimar Hotel Jockey Club: Angostura, 1oz Lime, 1/4oz Simple, 1/2oz Green Chartreuse, 2oz Demerara 151 Rum,
Orange twist and discard
Miami: 3/4oz Lime, 1/4oz Simple, 1/2oz Crème de Menthe, 2oz Light Rum
Millionaire: 3/4oz Lime, 3/4oz Apricot, 3/4oz Sloe Gin, 1 1/2oz Jamaican Rum
Mint Daiquiri aka Maison Charles: Daiquiri with Mint
Mulata Daiquiri: 3/4oz Lime, 1/4oz Simple, 1/2oz White Cacao, 2 Añejo Rum
Nevada: Angostura, 1/2oz Lime juice, 1/2oz Simple Syrup, 1oz Grapefruit juice, 1 3/4oz Light Rum
Night Flight: 1oz Lime, 1/2oz Maple, 1 1/2oz Agricole Rum (Jamaican can be used) build, crushed ice, rocks glass
Nuclear Daiquiri: Dash Falernum, 1oz Lime, 1oz Wray & Nephew 151, 1oz Green Chartreuse
Pina Colada: Lime wedge squeeze, 3/4oz Coco Cream, 1 1/2oz Pineapple, 1oz Light Rum, 1oz Anejo Rum, Rocks,
Pineapple leaf and cherry
Princess Cup: 1 Strawberry, 3 Cucumber Slices, 3/4oz Lime, 3/4oz Simple, 2oz Light Rum, Rocks
Ramoncita Lopez Special: Silver Daiquiri
Royal Bermuda Yacht Club: 3/4oz Lime, 1/4oz Falernum, 1/2oz Cointreau, 1 1/2oz Light Rum
Santiago: Pomegranate Daiquiri
Santiago Daisy: Daiquiri in a wine Goblet over cracked ice and Yellow Chartreuse float
Savoy – Plaza: 3/4oz Lime, 3/4oz Apricot, 1 1/2oz Jamaican Rum
Schnorkel: Dash Absinthe, 1oz Lime, 3/4oz Simple, 2oz Añejo Rum. Build, rocks glass, crushed ice
September Morn: Pomegranate Daiquiri with Egg White
Snow White: 3/4oz Lime, 1oz Pineapple, 2oz Light Rum
Tahitian Honey Bee: Puerto Rican Rum Honeysuckle
Tiger Special: (AKA Dry Whistle) 3/4oz Lime, 3/4oz Cointreau, 2oz Light Rum
Wedding March: Daiquiri with Egg White and Angostura Bitters
Weekend at the Waldorf: 1 Strawberry, 3/4oz Lime, 3/4oz Curaçao, 2oz Light Rum, Lime wedge
Yacht Club Punch: Santiago on crushed ice with a Dash of Absinthe
Plain Old Fashioned
Angostura, White Sugar cube, 2oz spirit, build in a Whiskey glass, Orange & Lemon twist

Cherry Whiskey: Scotch Old Fashioned with a dash Grenadine

Choker: Scotch Old Fashioned with Absinthe
Coaster: Pink Gin on the rocks
Hendrick: Old Fashioned with Absinthe
“It’s a Rolex”: John McClain with a dash Galliano, Orange twist
John McClain: Scotch Old Fashioned
Mardi Gras: Peychaud’s/Angostura Bitters, Dash Absinthe, 2oz Rye, Lemon twist

More on the Rocks

African Flower: Orange bitters, 3/4oz Cacao, 3/4oz Amaro Cio Ciaro, 2oz Bourbon, Orange twist
Alcazar: Orange Bitters, 1/2oz, Benedictine, 1 1/2oz Rye, Lemon twist
American Trilogy: 1 brown Sugar Cube, 2 Dashes Orange Bitters, 1oz Applejack, 1oz Rye, Orange twist
Angler’s Cocktail: Angostura/Orange Bitters, 1/2oz Grenadine, 2oz Gin, Lemon twist
Approve Cocktail: 2 Dashes Angostura, 1/4oz Curaçao, 1 1/2oz Rye, Lemon twist
Batiste: 1/2oz Curaçao, 1 1/2oz Añejo Rum, Orange twist
Beals: Affinity (Perfect Scotch Manhattan) on the rocks
Bee Bee: 3 Lemon twists, 3 Orange twists, 1/2oz Honey, 2oz Bourbon
Benedict Arnold: 1/4oz Benedictine, 1 1/2oz Scotch
Beverly Hills: Calvados Old Fashioned
Black Magic: Dash Lemon juice, 3/4oz Coffee Liqueur, 1 1/2oz Vodka, Lemon twist
Beverly Hills: Calvados Old Fashioned
Blackhawk: 3/4oz Sloe Gin, 1 1/2oz Rye, Cherry
Black Watch: 3/4oz Coffee liqueur, 1 1/2oz Scotch, Lemon twist
Bobby Burns #2: 1/4oz Maraschino, 1/2oz Sweet Vermouth, 1 1/2oz Scotch, Orange twist
Brut Cocktail: Angostura Bitters, Orange Bitters, 3/4oz Amaro Cio Ciaro or Amer Picon, 1 1/2oz Dry Vermouth,
Lemon twist garnish
B.V.D or Applejack Mountain: 3/4oz Sweet Vermouth, 1 1/2oz Applejack
Chamberlain: Absinthe Dash, 1/4oz Grenadine, 2oz Bourbon
Chet Baker: Angostura, Barspoon Honey, 2 barspoons Sweet Vermouth, 2 Añejo Rum, Orange twist
Cock n’ Bull Special: 1/4oz Cointreau, 1/2oz Cognac, 3/4oz Benedictine, 3/4oz Bourbon, Orange twist
Cortland: 4 dash Peychaud’s, 1/2oz Dry Vermouth, 1 1/2oz Bianco Vermouth, 1oz Applejack
Cynarita: 1/2oz Campari, 1/2oz Cynar, 1 1/2oz Tequila, Lemon twist
Devil: Stinger on the rocks with a Cayenne dusting
Diamondback Lounge: 3/4oz Yellow Chartreuse, 3/4 Applejack, 1 1/2oz Rye, Mint sprig
Drowsy Girl: Dash Orgeat, 1/2oz White Cacao, 2oz Cognac
Ed Dexter: 1/2oz Curaçao, 2oz Bourbon, Orange & Lemon twist
Fairbanks: Angostura, 1/2oz Apricot, 1 1/2oz Rye, Lemon twist
Fair Weather: 2 Dashes Angostura, 1 Dash Orange Bitters, 3/4oz Sweet Vermouth, 1 1/2oz Applejack, Lemon twist
Fancy Free: 1 Dash Orange Bitters, 2 Dashes Angostura, 1/2oz Maraschino, 1 1/2oz Bourbon, Orange twist
Fedora: 1/2oz Curaçao, 3/4oz Bourbon, 3/4oz Jamaican Rum, 3/4oz Cognac, Lemon, Orange twist & Cherry
Fernet Cocktail: Angostura, Dash Simple Syrup, 1oz Fernet Branca, 1 Cognac, Orange twist
Flushing: Harvard on the rocks
Frank Hill: 1/2oz Cherry Heering, 1 1/2oz Cognac, Lemon twist
French Connection: Godfather with Cognac
Gin Bride- on -the- Rocks: Dash Orange Bitters, Orange peel, 2 drops Orange Flower Water, 2oz Gin
Godfather: 1/2oz Amaretto, 1 1/2oz Scotch
Good Fellow: 3 Dashes Angostura, 1/2oz Benedictine, 1 1/2oz Cognac, Lemon twist
Home on the Range: Angostura, 1/2oz Sweet Vermouth, 1/2oz Cointreau, 1 1/2oz Rye, Orange & Lemon twist
Hunter Cocktail: 1/2oz Cherry Heering, 1 1/2oz Rye, Lemon twist
Improved Whiskey Cocktail: Peychauds, Absinthe Dash, 1/4oz Maraschino, 1 1/2oz Rye, Lemon twist
Island Old Fashioned: Aged Rum Old fashioned with a Dash Falernum and Allspice liqueur
Japanese Cocktail: Angostura, 1/2oz Orgeat, 1 1/2oz Cognac, Lemon twist
Jersey Lightning: Angostura, Dash Simple Syrup, 2oz Applejack, Orange twist
Kentucky Cole (AKA Kentucky Colonel): 1/2oz Benedictine, 1 1/2oz Bourbon, Lemon twist
Kentucky River: 2 Dashes Peach Bitters, 1/2oz White Crème de Cacao, 1 1/2oz Bourbon, Lemon twist
King Cole: Dash Simple, 1/2oz Fernet Branca, 1 1/2oz Bourbon, Orange twist
“K.T”: Angostura, 3/4oz Kola Tonic, 2oz Gin, Lemon twist
L’Appetit: 1oz Fernet Branca, 1 1/2oz Sweet Vermouth, Orange twist
Migration: 3/4oz Cynar, 3/4oz Sweet Vermouth, 3/4oz Goslings Black Seal, 3/4oz Blackstrap Rum, Orange, Large
rocks glass
Mikado: Angostura, Dash Curaçao, Dash Orgeat, 2oz Cognac, Lemon twist & Cherry
Montauk: (Trinity on the rocks with Peychauds) 2 Dashes Peychauds, 1oz Dry Vermouth, 1oz Sweet Vermouth, 1oz
Gin, Lemon twist
Monte Carlo: 2 Dashes Angostura, 1/2oz Benedictine, 1 1/2 Rye, Lemon twist
My Hope: Angostura, 1/2oz Port, 2oz Cognac, Cayenne pepper dusting
My Old Pal: 1oz Sweet Vermouth, 1oz Campari, 1oz Rye, Orange twist
Negroni: 3/4oz Sweet Vermouth, 1oz Gin, 1oz Campari, Orange twist
Newton’s Special: Angostura, 1/2oz Cointreau, 2oz Cognac, Orange twist
New York Old Fashioned: 1oz Cognac, 1oz Rye
Old Bayridge: 2 Dashes Angostura, 1oz Aquavit, 1 1/2oz Rye, Lemon twist
Peach & Honey: Barspoon Honey, 1/2oz Peach liqueur, 1 1/2oz Cognac, Lemon twist
Peacock: Dash Absinthe, 1/2oz Amer Picon, 2oz Cognac, Lemon twist
Pick up: 1/2oz Fernet Branca, 1 1/2oz Rye, Absinthe rinse, Lemon twist
Quill: (Ritz Negroni) Negroni with Absinthe rinse
Rye Witch: 1 White Sugar cube, Orange Bitters, 1/4oz Strega, 1/4oz Sherry, 1 1/2oz Rye, Orange twist
Shirley Jane: 1/2oz Grenadine, 2oz Rye, Lemon twist
Spanish Town: 1/2oz Curaçao, 2oz Añejo Rum, grated Nutmeg
Talent Scout: Angostura, 1/2oz Curaçao, 1 1/2oz Bourbon, Lemon twist (Swap Bourbon for Rye to get Approve
Cocktail)
The Bairn: 2 Dashes Orange Bitters, 1/4oz Cointreau, 1 1/2oz Scotch, Lemon twist
The Sea Way or Si Guey: Orange Bitters, 1/2oz Cherry Heering, 1 1/2oz Tequila, float Dash Islay Scotch, Lemon
twist
Stinger Royal: Stinger on the rocks with a Dash of Absinthe. Mint sprig
Stone Fence: 2oz Bourbon, 1 1/2oz Apple Cider
Tattle Tale: 3/4oz Honey, 1 1/2oz Scotch, Islay Scotch float
The Boss: Bourbon Godfather
The Coffee House: Orange Bitters, 1/2oz Coffee liqueur, 1 1/2oz Rye
Treacle: Angostura, teaspoon Simple, 1/2oz apple juice, 2oz Añejo Rum, Lemon twist
Vieux Carre: Angostura, 2 Dashes Peychauds, Benedictine rinse, 3/4oz Sweet Vermouth, 3/4oz Rye, 3/4oz Cognac,
Lemon twist and Cherry
Ward’s Cocktail: 1/2oz Green Chartreuse, 2oz Cognac, Orange twist
Zeus: 1oz Vodka, 1 1/2oz Campari, Lemon twist
Manhattan
Rye, Vermouth, Bitters, Cherry or Twist

Rye: (Sweet)
Blue Collar: Orange Bitters, 1/4oz Maraschino, 1/4oz Amer Picon or Amaro Cio Ciaro, 1/2oz Sweet Vermouth, 2oz
Rye, Lemon twist
Boothby: Manhattan topped with Champagne
Boulevardier: 3/4oz Sweet Vermouth, 3/4oz Campari, 1 1/2oz Bourbon
Bushwick: 1/4oz Amer Picon, 1/4 oz Maraschino, 3/4oz Sweet Vermouth, 2oz Rye
Capitol: Manhattan with a Dash of Cointreau
Carroll Gardens: 1/2oz Nardini Amaro, 1/2oz Sweet Vermouth, tsp Maraschino, 2oz Rye, Lemon twist
Creole: 1/4oz Amer Picon, 1/4oz Benedictine, 1/2oz Sweet Vermouth, 2oz Rye, Lemon twist
De La Louisiane: 2 Dashes Peychauds Bitters, Dash of Absinthe, 1oz Rye, 1oz Benedictine, 1oz Sweet Vermouth
Deshler: Peychauds, 1/4oz Cointreau, 3/4oz Sweet Vermouth, 2oz Rye, Lemon & Orange peels in mixing glass.
Orange twist
Diamondback Cocktail: 3/4oz Green Chartreuse, 3/4oz Applejack, 1 1/2oz Rye, Cherry
Fancy Manhattan: 3 Dashes Angostura, 1/2oz Sweet Vermouth, 1/2oz Curaçao or Maraschino, 2oz Rye, Lemon
twist
Floridita Special: Angostura, 1/4oz Curaçao, 1/4oz Amer Picon, 1/2oz Sweet Vermouth, 2oz Rye, Lemon twist
Fourth Regiment: Manhattan with Orange, Angostura & Celery Bitters, Cherry garnish
Greenpoint: Angostura and Orange Bitters, 1/2oz Sweet Vermouth, 1/2oz Yellow Chartreuse, 2oz Rye, Lemon twist
Hoffman House #2: Angostura/Peychaud’s, Dash Absinthe, 3/4oz Curaçao, 2 1/4oz Rye, Lemon twist
Left Hand: Boulevardier with Chocolate Bitters
Liberal: 2 Dashes Orange Bitters, 1/4oz Amer Picon, 1/2oz Sweet Vermouth, 2 1/4oz Rye, Lemon twist
Little Italy: 1/2oz Sweet Vermouth, 3/4oz Cynar, 2oz Rye
Manhattan Jr: Manhattan with Orange twist
Meteor: Angostura, Dash Absinthe, 1oz Sweet Vermouth, 2oz Rye or Bourbon
Milwaukee: 1oz Apricot liqueur, 2oz Rye, Lemon twist
Morning Glory Cocktail: Angostura, Absinthe Dash, 3/4oz Curaçao, 1oz Rye, 1oz Cognac
Mountain: Perfect Manhattan with Egg White
Police Gazette: Angostura, 1/4oz Curaçao, 1/4oz Maraschino, 1/2oz Sweet Vermouth, 2oz Rye, 2 cherries
Preakness: Angostura, 1/4oz Benedictine, 3/4oz Sweet Vermouth, 2oz Rye, Lemon twist
Prospect Park: 1/4oz Sweet Vermouth, 1/4oz Maraschino, 1oz Aperol, 1 1/2oz Rye, Cherry
Redhook: 1/2oz Punt e Mes, 1/2oz Maraschino, 2 Rye, Cherry
Remember the Maine: Dash Absinthe, 1/4oz Cherry Heering, 3/4oz Sweet Vermouth, 2oz Rye, Cherry
Saratoga: Angostura, 1oz Sweet Vermouth, 1oz Rye, 1oz Cognac, Lemon twist
Sherman Cocktail: Rye Manhattan with an Absinthe rinse
Sir Frances Drake: 3/4oz Cointreau, 3/4oz Green Chartreuse, 3/4oz Gin, 3/4oz Rye, Lemon twist
Southern Club Manhattan: Peychaud’s, Dash Maraschino, 1/4oz Curaçao, 1/2oz Sweet Vermouth, 2oz Rye, Orange
twist
Spider: Angostura/Orange Bitters, 1/4oz Curaçao, 3/4oz Sweet Vermouth, 2oz Rye, Cherry
Stood Up: Luxardo Bitters rinse, 1 1/2oz Sweet Vermouth, 1 1/2oz Rye, Grapefruit twist
Sunset Park: Angostura, 1/2oz Dry Vermouth, 1/2oz Peach, 2 Rye, Lemon twist
Sweet Manhattan: House Manhattan
The Slope: angostura, 1/4oz Apricot, 3/4oz Sweet Vermouth, 2oz Rye, Cherry
Thomas’ Manhattan: 3 Dashes Angostura, 1/4oz Maraschino or Curaçao, 3/4oz Sweet Vermouth, 2oz Rye, Lemon
twist
Verrazano: 1/4oz Apricot liqueur, 3/4oz Sweet Vermouth, 2 Rye, Campari rinse, Lemon twist
Manhattan-Rye: (Dry)
1920: Perfect Manhattan with Orange Bitters and a Lemon twist
Bensonhurst: Tsp Cynar, 2 Tsp Maraschino, 3/4oz Dry Vermouth, 2oz Rye
Boulevard: 2 Dashes Orange Bitters, 1/4oz Grand Marnier, 3/4oz Dry Vermouth, 2 Rye, Lemon twist
Brooklyn: 1/2oz Dry Vermouth, 1/4oz Maraschino, 1/4oz Amer Picon, 2oz Rye
Brooklyn Heights: 2 Dashes Orange Bitters, 1/4oz Luxardo Abano, 1/2 Dry Vermouth, 1/2oz Maraschino, 1 1/2oz
Rye, Campari spritz
Cancomp: Old Pal with Canadian Whiskey
Capitol: Sweet Manhattan with a Dash of Cointreau
Cobble Hill: Cucumber, 1/2oz Dry Vermouth, 1/2oz Amaro Montenegro, 2oz Rye, Lemon twist
Cockpit: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1oz Irish Whiskey, 1oz Rye, Cherry
Cotton Cocktail: 1920 with Absinthe rinse
Country: 2 Dashes Peychauds, 2 Dashes Angostura, 3 oz Rye, Lemon twist
Double Barrel: Angostura, Orange Bitters, 1oz Dry Vermouth, 1oz Sweet Vermouth, 1oz Rye, Lemon twist
Dry Manhattan: Dry Vermouth Manhattan
Evans Cocktail: 1/2oz Curaçao, 1/2oz Apricot, 2oz Rye, Lemon twist
Habitant: Sweet Manhattan with a Dash of Maple Syrup
Hawthorne: Angostura, Dash Curacao, 1/2oz Sweet Vermouth, 1/2oz Dubonnet Rouge, 2oz Rye, Cherry
Manhattan #6: 1/2oz Dry Vermouth, 1/2oz Cocchi Americano, 2oz Rye, Lemon twist
New Deal: Dash Simple Syrup, 3/4oz Amer Picon, 2oz Rye, Orange twist
Old Pal: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Rye, Lemon twist
Packard Twins: Angostura/Orange Bitters, 1/4oz Maraschino, 3/4oz Dry Sherry, 2oz Rye, Orange twist
Perfect Manhattan: Equal parts Dry and Sweet Vermouth. Lemon twist
Piccadilly: Sweet Manhattan with a Dash of Lemon and a Dash of Kummel
Sheepshead Bay: Sweet Manhattan with a Dash of Benedictine, Cherry
Sidney: 1/2oz Dry Vermouth, 1/2oz Yellow Chartreuse, 2oz Rye, Cherry
Simpson’s Cocktail: Orange/Angostura Bitters, 1/2oz Curaçao, 3/4oz Manzanilla Sherry, 1 1/2oz Rye
Swiss Family: Dry Manhattan with Absinthe Dash, Lemon twist
Toronto: Angostura, 1/4oz Simple Syrup, 3/4oz Fernet Branca, 2oz Rye, Orange twist
Uptown Manhattan: Sweet Manhattan with a Dash of Lemon juice
Vail: 1/4oz Benedictine, 3/4oz Dry Vermouth, 2oz Rye, Lemon twist
Van Brunt: 1/4oz Maraschino, 1/4oz Barolo Chinato, 3/4oz Dry Vermouth, 1 3/4oz Rye, Cherry

Manhattan-Scotch:
38 Special: Angostura, 3/8oz Picon, 3/8oz Yellow Chartreuse, 2 1/4oz Scotch, Lemon twist
Affinity: Perfect Scotch Manhattan, Lemon twist
Automobile: Orange Bitters, 1oz Sweet Vermouth, 1oz Gin, 1oz Scotch, Lemon twist
Beadleston: Dry Scotch Manhattan
Beals: Affinity on the rocks
Benton: Express or Highland with Orange Bitters and Lemon twist
Bobby Burns: 1/4oz Benedictine, 1/2oz Sweet Vermouth, 2oz Scotch
Bow Bells: Angostura, 3/4oz Dry Vermouth, 1/4oz Yellow Chartreuse, 2oz Scotch, Lemon twist
Broadmoor: Orange bitters, Dash Simple, 3/4oz Green Chartreuse, 2oz Scotch, Star Anise
Chancellor: Angostura, 1/2oz Dry Vermouth, 1oz Port, 1 1/2oz Scotch, Cherry
Chancellor #2: Angostura, 1/2oz Sweet Vermouth, 1oz Port, 1 1/2oz Scotch, Cherry
Death & Taxes: Orange Bitters, 1/4oz Benedictine, 3/4oz Sweet Vermouth, 1oz Scotch, 1oz Gin, Lemon twist
Express or Highland: Orange Bitters, Equal parts Scotch and Sweet Vermouth, Cherry
Fitzroy: Rob Roy with 1 3/4oz blended Scotch, 1/4oz Islay Scotch
Gentle John: Angostura, 1/4oz Cointreau, 3/4oz Dry Vermouth, 2oz Scotch, Orange twist
Glasgow: Angostura, Absinthe Dash, 3/4oz Dry Vermouth, 2oz Scotch, Lemon twist
Highland Fling: Rob Roy with an olive
Hoots Mon: 1/2oz Cocchi Americano, 1/2oz Sweet Vermouth, 2oz Scotch
Ohio: Orange Bitters, 1 1/2oz Sweet Vermouth, 1 1/2oz Scotch, Cherry
Rob Roy: Scotch Manhattan
Rob Roy #2: Angostura, 1/2oz Dry Vermouth, 1/2oz Curaçao, 2oz Scotch, Lemon twist, Cherry
Rob Roy #3: Angostura/Peychaud’s, 1/2oz Curaçao, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1 1/2oz Scotch,
Cherry
Rob Roy (Holiday Style): Perfect Rob Roy with Drambuie rinse
Robert Burns: Orange Bitters, Dash of Absinthe, 3/4oz Sweet Vermouth, 2oz Scotch
The Hundred Pipers: Dash Absinthe, 1/2oz Cocchi Americano, 1/2oz Drambuie, 2oz Scotch, Cherry
Trilby: Rob Roy with Orange Bitters
Trilby #2: Dash Parfait Amour, 3/4oz Sweet Vermouth, 2oz Scotch, Dash Absinthe
War Horse: Angostura, 1/2oz White Cacao, 1/2oz Bianco Vermouth, 1/4oz Islay Whiskey, 1 3/4oz Scotch, Orange
twist
Wells: 1/2oz White Menthe, 1/2oz Cassis, 1/2oz Fernet Branca, 1 1/2oz Cognac
Whiz Bang: Dash Absinthe, Dash Grenadine, 3/4oz Dry Vermouth, 2oz Scotch, Lemon twist
Yellow Dog: Express or Highland with an Orange twist

Manhattan-Applejack/ Calvados:
Association: Dash Fernet Branca, 3/4oz Dry Vermouth, 3/4oz Grand Marnier, 1 1/2oz Applejack
Ante: Orange Bitters, Angostura Bitters, 1/4oz Absinthe, 3/4oz Cointreau, 2oz Calvados
Bentley: Applejack Manhattan
Cho Cho: Dash Absinthe, 1/2oz Dry Vermouth, 1/2oz Curaçao, 2oz Cognac
Coronation: 1/4oz Apricot, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 11/2oz Applejack
Dragons Breath: 2 drops Hot Sauce, 1/2oz Apricot, 1oz Dry Vermouth, 1 1/2oz Calvados
Farmer’s Wife: Dry Applejack Manhattan, Lemon twist
Full House: Angostura, 1/2oz Yellow Chartreuse, 1/2oz Benedictine, 2oz Applejack, Lemon twist
Greenwich: 1oz White Cacao, 1oz Applejack, 1oz Gin
Newark: 1/4oz Maraschino, 1/4oz Fernet Branca, 3/4oz Sweet Vermouth, 1 3/4oz Applejack
Star Cocktail or Marconi Wireless: Bentley with Orange Bitters
Widows Kiss: Angostura, 1/2oz Green Chartreuse, 1/2oz Benedictine, 2oz Applejack, Cherry
Yale Fence: 1oz Sweet Vermouth, 1oz Applejack, 1oz Gin, Lemon twist

Manhattan-Tequila:
Anejo Manhattan: Angostura and Orange bitters, 1/4oz Licor 43, 1/2oz Sweet Vermouth, 2oz Anejo Tequila, cherry
La Rosita: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Campari, 1 1/2oz Tequila
Matador: 1/2oz Dry Vermouth, 1/2oz Curaçao, 2oz Tequila
Nouveau Carre: 5 dashes Peychauds, 1/4oz Cocchi Americano, 1 1/2oz Anejo tequila, lemon twist
Tia Juano: 3/4oz Campari, 3/4oz Dry Vermouth, 1 1/2oz Tequila, Orange twist

Manhattan-Brandy:
Anniversary: Orange Bitters, 1oz Sweet Vermouth, 1oz Gin, 1oz Cognac, Lemon twist
Antilles: Dash Orange Flower Water, 1/2oz Sweet Vermouth, 1/2oz Dry Vermouth, 2oz Cognac
Athos: Armagnac Manhattan
Bermuda: Anniversary with Dry Vermouth in place of Sweet Vermouth
Betsy Ross: Angostura, 1/4oz Curaçao, 1/2oz Port, 2oz Cognac, Lemon twist
Block & Tackle: Dash Absinthe, 1/2oz Cointreau, 1/2oz Applejack, 2oz Cognac, Cherry garnish
Blue Paradise: 1/4oz Crème de Violette, 3/4oz Dry Vermouth, 2oz Cognac, Lemon twist
Brant: Angostura, 3/4oz White Menthe, 2oz Cognac, Lemon twist
Bughouse: (AKA Morning Cocktail) Harvard with and Absinthe rinse, Cherry
Button Hook: 3/4oz White Menthe, 3/4oz Apricot, 1 1/2oz Cognac, Absinthe rinse, Lemon twist
Carrol: 1/4oz Maraschino, 3/4oz Sweet Vermouth, 2oz Cognac, Cherry garnish
Catastrophie: Absinthe Dash, 1/2oz Applejack, 1/2oz Benedictine, 2oz Cognac
Chocolate Soldier: 2 Dashes Orange Bitters, 1oz White Cacao, 1oz Dry Vermouth, 1oz Cognac
Clove AKA Clare: 1oz Sweet Vermouth, 1oz Sloe Gin, 1oz Cognac, Lemon twist
Coronation #1: Dash Peach Bitters, 2 Dashes Angostura, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 2oz
Applejack, Lemon twist
Coronation: 1/4oz Apricot, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1 1/2oz Applejack
Flushing: Harvard on the rocks
Harvard: Cognac Manhattan
Hot Kiss: 1/2oz Curaçao, 1/2oz Sweet Vermouth, 2oz Cognac, Cherry
Kiss from Heaven: 1/2oz Dry Vermouth, 1/2oz Drambuie, 2oz Cognac, Lemon twist
Last Round: Dash Absinthe, 1oz Dry Vermouth, 1oz Gin, 1oz Cognac, Lemon twist
Long Range Cocktail: Morning Cocktail (Bughouse) with Peychauds Bitters
Lusitania: Orange Bitters, Dash Absinthe, 3/4oz Dry Vermouth, 2oz Cognac, Lemon twist
Metropole: Peychaud’s/Angostura, 1 1/2oz Dry Vermouth, 1 1/2oz Cognac, Cherry
Metropolitan: 1 1/2oz Dry Vermouth, 1 1/2oz Cognac, Orange twist (Orange Bitters for southern style)
Moon Raker: Dash Absinthe, 1/4oz Peach liqueur, 1/2oz Sweet Vermouth, 2oz Cognac
Moon Raker #1: Dash Absinthe, 1/2oz Cocchi Americano, 1/4oz Peach liqueur, 2oz Cognac, Lemon twist
Morning Cocktail or Bughouse: Harvard with and Absinthe rinse, Cherry
Morning Glory Cocktail: Angostura, Absinthe Dash, 3/4oz Curaçao, 1oz Rye, 1oz Cognac
Morning Cocktail #2: Angostura, Dash Absinthe, 1/2oz Dry Vermouth, 1/2oz White Crème de Cacao, 2oz Cognac,
Lemon twist
Netherland: Orange Bitters, 3/4oz Curaçao, 2oz Cognac, Lemon twist
Passion: Dash Absinthe, Barspoon Amer Picon, 1oz Cognac, 1oz Green Chartreuse, 1oz Gin
Pick Me Up: Dry Cognac Manhattan with Absinthe rinse
Primos: 1oz Bourbon, 1oz Cognac, 1oz Grand Marnier
Royal Fox: Harvard with Lemon twist
Seesaw: 3 Dashes Angostura, 1/2oz Dry Vermouth, 1/2oz Benedictine, 2oz Cognac, Lemon twist
Sidecar Special: 1/2oz Maraschino, 1/2oz Cointreau, 1/2oz Curaçao, 1 1/2oz Cognac, Lemon twist
Sir Knight: Angostura, 1/2oz Cointreau, 1/2 Green Chartreuse, 2oz Cognac
Stifferino: 3/4oz Fernet Branca, 3/4oz Dry Vermouth, 3/4oz Sweet Vermouth, 1/4oz Cognac
Vanderbilt: Angostura, 3/4oz Cherry Heering, 2 1/4oz Cognac
Washington: Dry Cognac Manhattan
Wells Cocktail: 1/2oz White Menthe, 1/2oz Cassis, 1/2oz Fernet Branca, 1 1/2oz Cognac
Young Man: Angostura, 1/4oz Curaçao, 3/4oz Sweet Vermouth, 2oz Cognac, Cherry

Manhattan-Bourbon:
Bourbonella: Dash Grenadine, 1/2oz Dry Vermouth, 1/2oz Curaçao, 2oz Bourbon, Orange twist
Country Life: Angostura/Orange Bitters, 3/4oz Tawny Port, 3/4oz Jamaican Rum, 1 1/2oz Bourbon
Crescent: Dash Grenadine, 1oz Amer Picon, 3/4oz Sweet Vermouth, 1oz Bourbon, Lemon twist
Dobbes: Bourbon Manhattan with Fernet Branca rinse
Endeavour: 2 Dashes Angostura, 1/2oz Cocchi Americano, 1/2oz Green Chartreuse, 2oz Bourbon, Orange twist
Grandfather: Angostura/Peychauds, 1oz Sweet Vermouth, 1oz Applejack, 1oz Bourbon, Cherry
Hague: 1/2oz Green Chartreuse, 1/2oz Dry Vermouth, 2oz Bourbon, Cherry
H.G. Wells: Dash Absinthe, 1oz Dry Vermouth, 2oz Bourbon, Lemon twist
Mother in Law: Angostura/Peychaud’s, 1/4oz Maraschino, 1/4oz Cointreau, 1/4oz Amer Picon, 2 1/4oz Bourbon,
Orange twist
Primos: 1oz Bourbon, 1oz Cognac, 1oz Grand Marnier
Robinson: Peychauds/Angostura, 3 oz Bourbon, Lemon twist
Satan: Waldorf with Peychauds
Shrapnel: 1/4oz Apricot, 1/2oz Sweet Vermouth, 1/2oz Dry Vermouth, 1 3/4oz Bourbon, Orange twist
Three Graces: Mint, 1/2oz Simple, 2 1/2oz Bourbon, stir, coupe
Up to Date: Angostura, 1/2oz Grand Marnier, 1/2oz Manzanilla Sherry, 2oz Bourbon, Orange twist
Waldorf: Bourbon Manhattan with Absinthe rinse
York: Orange Bitters, 1/2oz Sweet Vermouth, 1 1/2oz Bourbon, Cherry

Manhattan-Irish Whiskey:
Blackthorn: Angostura, 3/4oz Dry Vermouth, 2 1/4oz Irish Whiskey, Dash Absinthe, Cherry
Brainstorm: 1/2oz Benedictine, 1/2oz Dry Vermouth, 2 Irish Whiskey, Cherry
Cockpit: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1oz Irish Whiskey, 1oz Rye, Cherry
Emerald: Orange Bitters, 1 1/2oz Sweet Vermouth, 1 1/2oz Irish Whiskey, Cherry
Rory O’More: Irish Manhattan
Shamrock: 1/2oz Dry Vermouth, 1/2 Green Chartreuse, 2oz Irish Whiskey
Tiperrary: 1/2oz Sweet Vermouth, 1/2oz Green Chartreuse, 2oz Irish Whiskey

Manhattan-Rum:
Beachcombers Gold: Perfect Rum Manhattan
Betsy Flanagan: Jamaican Rum Sweet Manhattan
Chaparra: (AKA Sevilla) 1oz Sweet Vermouth, 2oz Light Rum, Lemon twist
Chinese: Angostura, 1/4oz Curaçao, 1/4oz Maraschino, 1/2oz Grenadine, 1 1/2oz Jamaican Rum, Cherry
Cigalon: Orange Bitters, 1/4oz Maraschino, 3/4oz Sweet Vermouth, 2oz Añejo Rum, Cherry garnish
Dunlop: Angostura, 1oz Dry Sherry, 2oz Jamaican Rum
El Presidente: Dash Grenadine, 1/2oz Dry Vermouth, 1/2oz Curaçao, 2oz Light Rum, Orange twist
Fair & Warmer: 1/2oz Sweet Vermouth, 1/2oz Curaçao, 2oz Light Rum, Lemon twist
Flapper: Jamaican Rum Dry Manhattan
Fluffy Ruffles: 1oz Sweet Vermouth, 2oz Light Rum, Lime twist
Georgetown Club: Dash Falernum, 3/4oz Dry Vermouth, 2oz Añejo Rum, Orange twist
Palmer: Orange Bitters, 1oz Sweet Vermouth, 2oz Light Rum
Right Hand: Mole bitters, 3/4oz Sweet Vermouth, 3/4oz Campari, 1 1/2oz Anejo Rum, Orange twist
Ron Cacao: 1/2oz Dry Vermouth, 1/2oz White Cacao, 2oz Jamaican Rum
Sevilla: Light Rum Manhattan
Whist: 3/4oz Sweet Vermouth, 3/4oz Applejack, 1 1/2oz Light Rum
Yacht Club: 1/2oz Sweet Vermouth, 1/2oz Apricot, 2oz Light Rum, Lemon twist

Manhattan-Aquavit:
Rosalind Russell: Aquavit Manhattan
Martini
Gin, Vermouth, Olives or Twist

Air Service: 1/4oz Cointreau, 3/4oz Sweet Vermouth, 2oz Gin, Orange twist
Alaska: Orange Bitters, 2 1/4oz Gin and 3/4oz Yellow Chartreuse, Lemon twist
Alberto: Dash Cointreau, 3/4oz Dry Sherry, 3/4oz Cocchi Americano, 1oz Gin, Orange twist
Allies: Martini with a Dash of Kummel
Amsterdam: Orange Bitters, 2oz Gin, 1oz Dry Vermouth, Lemon twist
Amsterdam Sunshine: Hearst without Bitters
Anderson: Plymouth Martini with an Orange twist
Anniversary: Orange Bitters, 1oz Sweet Vermouth, 1oz Gin, 1oz Cognac, Lemon twist
Archangel: Cucumber, 3/4oz Aperol, 2 1/4oz Gin, Lemon twist
Argentina: Orange/Angostura, 1/2oz Benedictine, 1/2oz Cointreau, 1/2oz Dry Vermouth, 1 1/2oz Gin
Arsenic & Old Lace: Dash Absinthe, 1/4oz Crème de Violette, 3/4oz Dry Vermouth, 2oz Gin
Artillery: Sweet Martini with Angostura and Lemon twist
Astoria: Orange Bitters, equal parts Gin and Dry Vermouth, Orange twist
Atta Boy: 1/4oz Grenadine, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Attention: Orange Bitters, 1/4oz Crème de Violette, 3/4oz Dry Vermouth, 2oz Gin, Absinthe Dash, Lemon twist
Automobile: Orange Bitters, 1oz Sweet Vermouth, 1oz Gin, 1oz Scotch, Lemon twist
Ballantines: Orange Bitters, Dash Absinthe, 3/4oz Dry Vermouth, 2oz Plymouth Gin
Baron: 1/4oz Sweet Vermouth, 1/4oz Curaçao, 1/2oz Dry Vermouth, 2oz Gin, Lemon twist
Barry: Sweet Martini with a Dash of Crème de Menthe
Berkley: 1oz Dry Vermouth, 1oz Strega, 1oz Gin
Berry Wall: 1/4oz Curaçao, 3/4oz Sweet Vermouth, 2oz Gin, Lemon twist
Bijou or Jewel: Orange Bitters, equal parts Gin, Sweet Vermouth, Green Chartreuse, Lemon twist, Cherry
Blenton: Martini with Angostura Bitters
Bombay #2: Absinthe, 1/4oz Curaçao, 1/2oz Sweet Vermouth, 1/2oz Dry Vermouth, 1 1/2oz Cognac, Lemon twist
Bonnie Prince: 1/4oz Drambuie, 1/2oz Cocchi Americano, 2 1/4oz Gin, Lemon twist
Boomerang: Angostura, 1/4oz Maraschino, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Bradford: Orange Bitters, equal parts Old Tom and Sweet Vermouth, Lemon twist
Bridal: Orange Bitters, 1/4oz Maraschino, 3/4oz Sweet Vermouth, 2oz Gin, Orange twist
Camparinette: 1/2oz Sweet Vermouth, 1/2oz Campari, 2oz Gin, Orange twist
Campden: 1/2oz Cointreau, 1/2oz Cocchi Americano, 2oz Gin, Cherry
Caprice: 2 Dashes Orange Bitters, 1/2oz Dry Vermouth, 1/2oz Benedictine, 2oz Gin, Lemon twist
Cardinal: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Gin, Lemon twist
Charlie Lindberg: Orange Bitters, 1/2oz Cocchi Americano, 1/2oz Apricot, 2oz Gin, Lemon twist
Charlie O: 1/4oz Cointreau, 1/4oz Curaçao, 1/2oz Dry Vermouth, 2oz Gin, Lemon twist
Chelsea Special: Angostura Bitters, 1/2oz Dry Vermouth, 1/2oz Orange Curaçao, 2oz Gin, Lemon twist
Coaster: Pink Gin on the rocks
Comet: Orange Bitters, 1/4oz Maraschino, 3/4oz Cocchi Americano, 2oz Gin, Lemon twist
Chinatown: 1/2oz Sweet Vermouth, 1/2oz Dry Vermouth, 1/2oz Cognac, 1 1/2oz Gin
Chin Up: Cucumber, 1/2oz Dry Vermouth, 1/2oz Cynar, 2oz Gin, Lemon twist
Club Cocktail: Orange Bitters, 1/4oz Green Chartreuse, 3/4oz Sweet Vermouth, 2oz Gin, Cherry
Cooperstown: Martini stirred with a sprig of Mint. Lemon twist
Death & Taxes: Orange Bitters, 1/4oz Benedictine, 3/4oz Sweet Vermouth, 1oz Scotch, 1oz Gin, Lemon twist
Deep Sea: Orange Bitters, Dash of Absinthe, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Deep Blue Sea: Orange Bitters, 1/4oz Violette, 3/4oz Cocchi Americano, 2oz Gin, Lemon twist
Defender: Orange Bitters, Dash Crème Yvette, 3/4oz Sweet Vermouth, 2oz Gin, Lemon twist
Delmonico: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1oz Gin, 1oz Cognac
Demeanor: Orange Bitters, 1/4oz Crème de Violette, 3/4oz Sweet Vermouth, 2oz Old Tom, Lemon twist
Derby: 2 1/2oz Gin, 3 Dashes Peychauds
Diamond Hitch: Pink Gin in a goblet with cracked ice, topped with Champagne
Don’t Give up the Ship: 1/2oz Sweet Vermouth, 1/2oz Fernet Branca, 1/2oz Curaçao, 1 1/2oz Gin
Dorchester: 1/4oz Curaçao, 1/4oz Sweet Vermouth, 1/2oz Cocchi Americano, 2oz Gin, Orange twist
Dot Cocktail: 1/2oz Dry Sherry, 1/2oz Apricot, 1/2oz Curaçao, 1 1/2oz Gin, Lemon twist
Douglas: 2:1 Old Tom Martini with Orange twist
Dry: Orange Bitters, 1/2oz Dry Vermouth, 2 1/2oz Gin, olive or twist
Du Barry: House Martini with Angostura and Absinthe rinse, Orange twist
Dundee: Barspoon marmalade, Orange Bitters, 1oz Dry Vermouth, 2oz Gin, Lemon twist
Ethiopia: Dash Fernet Branca, 3/4oz Sweet Vermouth, 2oz Gin, Lemon twist
Fifty Fifty: Equal parts Gin and Dry Vermouth, olive
Fin de Siècle: Orange Bitters, 1/2oz Sweet Vermouth, 1/2oz Amer Picon, 2oz Gin, Lemon twist
Ford: Orange Bitters, 1 1/2oz Dry Vermouth, 1 1/2oz Old Tom Gin, Benedictine rinse, Orange twist
Fourth Degree: Perfect Martini with Absinthe Dash, Lemon twist
Fox Shot: Angostura, 3/4oz Sweet Vermouth, 3/4oz Cognac, 1 1/2oz Gin, Lemon twist
Frank’s Special: 1/2oz Dry Vermouth, 1/2oz Peach, 2oz Gin, Lemon twist
Gloria: 1/2oz Campari, 1/2oz Dry Vermouth, 1/2oz Cointreau, 1 1/2oz Gin
Good Times: Sweet Old Tom Martini, Lemon twist
Great Secret: 3 Dashes Angostura, 1oz Cocchi Americano, 2oz Gin, Orange twist
Greenbriar: Cooperstown with Sweet Vermouth
Grenwich: 1oz White Cacao, 1oz Applejack, 1oz Gin
Hanky Panky: 1/4oz Fernet Branca, 3/4oz Sweet Vermouth, 2oz Gin
Headlong Hall: Dash Absinthe, 1/2oz Benedictine, 1 1/4oz Dry Vermouth, 1 1/4oz Gin, Lemon twist
Hearst: Orange Bitters, 2oz Gin, 1oz Sweet Vermouth, Lemon twist
Hell Diver: Dash Absinthe, 1/4oz White Cacao, 3/4oz Sweet Vermouth, 2oz Gin
Hoffman House: Orange Bitters, 2:1 Gin, Dry Vermouth, Lemon twist
Hong Kong: Angostura, Dash Simple, Dash Lime, 1/2oz Dry Vermouth, 2oz Gin
Honolulu: 1/2oz Benedictine, 1/2oz Maraschino, 2oz Gin, Lemon twist
Imperial Cocktail: Angostura, 1/4oz Maraschino, 3/4oz Dry Vermouth, 2oz Gin
Imperial Cocktail #2: Orange Bitters, 1/4oz Absinthe, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Improved Holland Gin Cocktail: Angostura, Absinthe Dash, 3/4 Curaçao, 2oz Genever, Lemon twist
Jenks: Poets Dream without Orange Bitters
John Perona: Dash Campari, 1 1/4oz Sweet Vermouth, 1 1/2oz Gin, Lemon twist
Kemble House: 1/2oz Dry Vermouth, 1/2oz Fernet Branca, 2oz Gin, Orange twist
Kiss Me Doctor:(AKA Claridge)1/2oz Apricot, 1/2oz Cointreau, 1/2oz Dry Vermouth, 1 1/2oz Gin, Orange twist
Lamb’s Club: Martini with a Dash of Benedictine
Last Round: 1oz Dry Vermouth, 1oz Gin, 1oz Cognac, Lemon twist
Lord Helpus: 1/2oz Sweet Vermouth, 1/2oz Maraschino, 1/2oz Cointreau, 1 1/2oz Gin, Lemon twist
Machu Picchu Special: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Cognac, 1 1/2oz Gin, Orange twist
Maiden’s Wish: 1/2oz Apricot, 1/2oz Applejack, 1oz Cocchi Americano, 1oz Gin, Lemon twist
Martinez: Orange Bitters, 1/4oz Maraschino, 1 1/2oz Sweet Vermouth, 1 1/2oz Gin, Cherry
Maxim: 1/2oz Dry Vermouth, 1/2oz White Cacao, 2oz Gin
McHenry: 1/4oz Apricot, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Merry Widow: Peychauds, Dash Absinthe, 1/4oz Benedictine, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Minneapolis: Perfect Sloe Gin Martini with Orange Bitters
Molly Picon: Dash Curaçao, 1/2oz Amer Picon, 3/4oz Sweet Vermouth, 1 1/2oz Gin, Lemon twist
Montauk: Trinity on the rocks with Peychaud’s Bitters and Lemon twist
Newman: 1/4oz Amer Picon, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Nutting Cocktail: Angostura, Orange Bitters, 1oz Dry Vermouth, 2oz Gin
Olivette: Martini with Orange/Angostura Bitters, Absinthe rinse, Lemon twist
Opera: 1/2oz Sweet Vermouth, 1/2oz Maraschino, 2oz Gin, Orange twist
Ott’s Special: 1/2oz Dry Vermouth, 1/2oz Strega, 2oz Gin
Ox Blood: Orange Bitters, 1/2oz Cherry Heering, 1/2oz Curaçao, 1/2oz Sweet Vermouth, 1 1/2oz Gin
Ozone: 1/2oz Licor 43, 1/2oz Cocchi Americano, 2oz Gin, Lemon twist
Passion: Dash Absinthe, Barspoon Amer Picon, 1oz Cognac, 1oz Green Chartreuse, 1oz Gin
Paulista: 2 Dashes Orange Bitters, Dash Simple, 3/4oz Fernet Branca, 2oz Gin, Orange twist
Paul’s Own: 1/4oz Fernet Branca, 1/2oz Cointreau, 1/2oz Curaçao, 1oz Dry Vermouth, 1oz Gin
Perfect: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 2oz Gin, Lemon twist
Philadelphia: 1/4oz Curaçao, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Pink Gin: 2 1/2oz Gin, 3 Dashes Angostura, Lemon twist
Plymouth Gin Cocktail: Orange Bitters, Dash Simple Syrup, 2 3/4oz Plymouth Gin, Lemon twist
Poets Dream: Orange Bitters, 3/4oz Dry Vermouth, 2oz Gin, 1/4oz Benedictine, Lemon twist
Prince Henry: Martini with a Dash of White Crème de Menthe
Princeton: 2 Dashes Orange Bitters, 1/2oz Port, 2 1/2oz Old Tom Gin
Puritan: Orange Bitters, 2oz Gin, 3/4oz Dry Vermouth, 1/4oz Yellow Chartreuse, Lemon twist
Racquet Club: Orange Bitters, 1oz Dry Vermouth, 2oz Old Tom, Lemon twist
Richmond: 3/4oz Cocchi Americano, 2 1/4oz Gin, Lemon twist
Rolls Royce: (aka Football Hero, Lamb’s Club) Perfect Martini with a Benedictine rinse, Lemon twist
Royal: 1/4oz Maraschino, 1/4oz Cherry Heering, 1/2oz Dry Vermouth, 2oz Gin, Cherry
San Martin: 1/2oz Sweet Vermouth, 1/2oz Yellow Chartreuse, 2oz Gin, Lemon twist
Savoy Hotel Special: Dash Absinthe, 1/4oz Grenadine, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Self Starter: Dash Absinthe, 1/4oz Apricot, 3/4oz Cocchi Americano, 2oz Gin, Lemon twist
Seventh Heaven: 1/2oz Sweet Vermouth, 1/2oz Fernet Branca, 2oz Gin, Lemon twist
Sir Frances Drake: 3/4oz Cointreau, 3/4oz Green Chartreuse, 3/4oz Gin, 3/4oz Rye, Lemon twist
Smith Cocktail: Angostura, 1 1/2oz Dry Vermouth, 1 1/2oz Genever, Lemon twist
Smuggler’s Eye Opener: 2 Dashes Angostura, Dash Simple, 1oz Gin, 2oz Genever, Lemon twist
Some Moth: Gibson with Absinthe rinse
Sunshine: Perfect Old Tom Martini with Orange Bitters and Lemon twist
Sweet: 2:1 Gin and Sweet Vermouth, Cherry
Tailspin: Dash Campari, 1oz Sweet Vermouth, 1oz Green Chartreuse, 1oz Gin, Lemon twist
Tammany: Perfect Martini with a Dash Absinthe
Tango: 1/2oz Sweet Vermouth, 1/2oz Apricot, 2oz Gin, Lemon twist
The Bartender: Dash Grand Marnier, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Dry Sherry, 1 1/2oz Gin,
Lemon twist
Trinity: 1oz Dry Vermouth, 1oz Sweet Vermouth, 1oz Gin, Lemon twist
Tunnel: (AKA Fascinator) 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Campari, 1 1/2oz Gin, Lemon twist
Tuxedo #2: Orange Bitters, 1/4oz Maraschino, 3/4oz Dry Vermouth, 2oz Gin, Dash Absinthe, Lemon twist, Cherry
Tuxedo: 2 Dashes Orange Bitters, 1oz Dry Sherry, 2oz Gin, Lemon twist
Vancouver: 2 Dashes Orange Bitters, 1/4oz Benedictine, 3/4oz Sweet Vermouth, 2oz Gin, Cherry garnish
Van Wyck: Orange Bitters, 1oz Sloe Gin, 2oz Gin, Lemon twist
Van Zandt: 1/4oz Apricot, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Vesper: 1/2oz Vodka, 2oz Gin, 1/2oz Cocchi Americano, Lemon twist
Wallick: Martini with a spritz of Orange Flower Water
Wardays AKA Waxen: 1/4oz Yellow Chartreuse, 3/4oz Sweet Vermouth, 1oz Gin, 1oz Applejack
Wardays #2: 1/4oz Green Chartreuse, 3/4oz Sweet Vermouth, 1oz Gin, 1oz Applejack
White Bear: 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Curaçao, 1 1/2oz Gin, Lemon twist
Yale: Orange Bitters, 3/4oz Dry Vermouth, 1/4oz Maraschino, 2oz Gin
Yale Fence: 1oz Sweet Vermouth, 1oz Applejack, 1oz Gin, Lemon twist
Zimmy: Rolls Royce with Orange Bitters
Flips
Egg Yolk, Simple, Cream, Spirit

B.A.C Flip: whole Egg, 1/2oz Cream, 1/2oz Honey, 3/4oz Bourbon, 1oz Applejack, sour glass, Cinnamon
Boston Flip: Egg Yolk, 1/4oz Simple, 1 1/2oz Rye, 1 1/2oz Madeira Wine, Nutmeg
Bridge Bracer: Whole Egg, 1/2oz Simple, 1/2oz Ginger Syrup, 2oz Cognac, Angostura garnish
Bosom Caresser: Egg Yolk, 1/2oz Grenadine, 3/4oz Curaçao, 2oz Cognac
Butterfly Flip: Egg Yolk, 3/4oz Crème de Cacao, 3/4oz Cream, 2oz Cognac
Café con Leche: Egg Yolk, 3/4oz Simple, 1/2oz Cream, 3/4oz Café Liquore, 1oz Goslings
Caledonia: Butterfly Flip on the rocks
Champagne Flip: Egg Yolk, 1/4oz Simple, 1/4oz Cream, 1/4oz Cointreau, 3/4oz Cognac, Champagne
Charlestown Bracer: NY Flip with Cognac
Chocolate Cocktail: Egg Yolk, 1/2oz Simple, 1/2oz Yellow Chartreuse, 2oz Port
Coffee Cocktail: Whole Egg, 1/4oz Simple, 1 1/2oz Port, 1 1/2oz Cognac, Nutmeg
Confortador Flip: Egg Yoke, 1/2oz Cream, 1/2oz Simple, 3/4oz Port, 1 1/2oz Tequila, Nutmeg
Dewey Flip: Egg Yolk, 1/2oz Simple, 1/2oz Maraschino, 2oz Cognac, Nutmeg
East New York Flip: NY Flip with Honey in place of Simple
Eye Opener: Whole Egg, 1/2oz Simple, 1oz Cognac, 1oz Añejo Rum
Georgetown Demerara Flip: 1/2oz Simple, 1/2oz Cream, 1/2oz Simple, 1/2oz PX Sherry, 1oz Demerara Rum 151,
Nutmeg
Itchiban: Whole Egg, 1/2oz White Crème de Cacao, 1/2oz Benedictine, 2oz Cognac, Nutmeg
Jean Lafitte: Whole Egg, Dash Absinthe, Dash Simple Syrup, 3/4oz Curaçao, 2oz Añejo Rum,
Josephine Baker: Egg Yolk, 3/4oz Port, 3/4oz Apricot, 1 1/2oz Cognac, Cinnamon
Lafayette Flip: Egg Yolk, 1/2oz Cream, 1/2oz Curaçao, 1/2oz Green Chartreuse, 1 1/2oz Rye
Last Resort: Coffee Cocktail
Last Rose: (AKA Charlestown Bracer) Cognac NY Flip
Lazy Man Flip: NY Flip with Calvados or Applejack
London Cocktail: Whole Egg, Orange Flower Water, 3/4oz Orgeat, 2oz Rye, Nutmeg
Magnolia: Egg Yolk, 1/4oz Maraschino, 1oz Cognac, top Champagne (change Maraschino for Curaçao for Engel’s
version)
Morning Star: NY Flip with Scotch
New York Flip: Egg Yolk, 1/2oz Simple, 1/2oz Cream, 3/4oz Port, 1oz Bourbon, Nutmeg
Pan American Flip: Egg Yolk, Dash Orgeat, 1/2oz Cream, 1/2oz White Crème de Menthe, 2oz Cognac
Porto Flip: Whole Egg, 1/4 Simple, 1/4oz Benedictine, 2oz Port, Nutmeg
Promenade: Whole Egg, 3/4oz Cream, 1/2oz Port, 3/4oz White Crème de Cacao, 1 1/2oz Cognac
Rebel Flip: 1/2oz Honey, 1/2oz Cream, 1oz Licor 43, 1 1/2oz Bourbon, Champagne, Nutmeg
Thunder: Whole Egg, 3/4oz Simple, 2oz Cognac. Dry shake, ice shake, sour, Cayenne dusting
White Tiger’s Milk: Whole Egg, 2 Dashes Angostura, 3/4oz Cream, 1oz Peach, 1 1/2oz Applejack, Nutmeg

Fizzes
41 Jane Does: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Poirelle, 1oz Applejack, Soda
Alabama Fizz: (AKA Bootleg) Egg White, Mint, 3/4oz Lemon, 3/4oz Simple, 2oz Gin
Albermarle Fizz: Raspberry Silver Fizz
Apple Blow Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 2oz Applejack
Astor Hotel Special: Egg White, Dash Absinthe, 3/4oz Lemon, 3/4oz Maraschino, 2oz Cognac
Boot Leg: (AKA Alabama Fizz) Silver Fizz with Mint
Brown Derby Fizz: Morning Glory Fizz with Bourbon
Buffalo Fizz: Egg White, 3/4oz Lemon, 1/2oz Simple, 3/4oz PX Sherry, 1 1/2oz Rye
Caliente: Egg White, 3/4oz Lemon, 3/4oz Simple, 3/4oz Cream, 2oz Gin, fizz, top soda
Chicago Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Light Rum, 1oz Port
Derby Fizz: whole Egg, 3/4oz Lemon, 3/4oz Curaçao, 2oz Bourbon
Diamond Fizz: Silver Fizz topped with Champagne
Double Standard Fizz: 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Rye
Eagle Fizz: Egg White, 2 drops Orange Flower Water, 3/4oz Lemon, 3/4oz Licor 43, 2oz Gin
Electric Current Fizz: Egg White, Silver Fizz with Yolk served on side with salt/pepper and vinegar
Galvez Fizz: Ramos Fizz with Grenadine instead of Simple Syrup and 3/4oz Lemon
Gazette Fizz: Golden Cognac Fizz
Golden Fizz: Fizz with an Egg Yolk
Golden Thistle: Golden Scotch Fizz with Orange Bitters
Grand Royal Fizz: Whole Egg, 1/2oz Lemon, 1/2 Orange juice, 1/2oz Simple, 1/2oz Maraschino liqueur, 2oz Gin
Hoffman House Fizz: Egg White, 1/2oz Lemon, 1/2oz Cream, 1/2oz Maraschino, 1/2oz Orange, 2oz Gin
Holland Gin Fizz: Silver Genever Fizz with a Dash of White Crème de Menthe
Imperial Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 1oz Rye, 1oz Jamaican Rum
Japanese Fizz: (Elks Own) Egg White, 3/4oz Lemon, 3/4oz Simple, 1/2oz Port, 1 1/2oz Rye
Kings Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 2oz Light Rum
Kilroy’s Bracer: Whole Egg, 2 Dashes Angostura, Dash Absinthe, 3/4oz Lemon, 3/4oz Simple, 2oz Cognac
Kohinoor: Whole Egg, 3/4oz Grenadine, 3/4oz Benedictine, 2oz Champagne, fizz glass, add Champagne and top
with soda
Magnolia Highball: Egg Yolk, 3/4oz Lemon, 3/4oz Orange Curaçao, 1 1/2oz Cognac, top Champagne
Morning Bracer #2: (Low Alcohol) Egg White, 1/2oz Lemon, 1/2oz Lime, 1/2oz Simple, 1oz Orange, 1oz White
Crème de Cacao
Morning Glory Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 2oz Scotch, Absinthe rinse, star anise
Morning Star Fizz: Egg Yolk, 3/4oz Cream, 3/4oz Port, 1 1/2oz Scotch
Peach Blow Fizz: Strawberry, 3/4oz Lemon, 3/4oz Simple, 3/4oz Cream, 2oz Gin
Polly: Silver Gin Fizz with Grenadine in place of Simple Syrup
Ramos Gin Fizz: Egg White, 2 drops Orange Flower Water, 3/4oz Lemon/Lime, 3/4oz Simple, 3/4oz Cream, 2oz Old
Tom Gin
Rosita #1: Egg White, 1/2oz Lemon, 1/2oz Cream, 1/2oz Grenadine, 2oz Applejack, Rose
Water spritz
Rosita #4: omit Applejack for equal parts Cognac and Gin
Rosita #3: omit Cream and swap Applejack for Gin
Rosita #5: omit Gin for Light Rum
Royal Fizz: Whole Egg, 3/4oz Lemon, 3/4oz Simple, 2oz Gin
Sea Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 1 1/2oz Absinthe
Silver Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 2oz Gin
Silver Fox: Egg White, 3/4oz Lemon, 1/2oz Orgeat, 1 1/2oz Gin, float dash Amaretto
Silver King: Silver Fizz with Orange Bitters
Silver Lining: Egg White, 3/4oz Lemon, 3/4oz Licor 43, 1 1/2oz Rye
Silver Stallion: Egg White, scoop vanilla ice Cream, 3/4oz Lemon, 3/4oz Simple, 2oz Gin
Sitting Bull Fizz: 3/4oz Lemon, 3/4oz Simple, 1/2oz Añejo Rum, 1 1/2oz Bourbon
Sloe Gin Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 1/2oz Sloe Gin, 1 1/2oz Gin
Snowball: Egg White, 1/2oz Lemon, 3/4oz Ginger, 2oz Anejo Rum (Cognac may be used)
Southern Whiskey Fizz: Royal Applejack Ramos without Orange Flower Water
St. Marks Reviver: Egg White, Orange/Angostura Bitters, 3/4oz Lemon, 1/2oz Maraschino, 1/4oz Cherry Heering,
2oz Cognac, Cherry garnish
Summer’s Day: Silver Fizz with Orange wedge in the shaker
Telephone Fizz: whole Egg, 1/4oz Simple, 3/4oz, Maraschino, 1 1/2oz Cognac
Violet Fizz: Egg White, 3/4oz Lemon, 3/4oz Simple, 1 1/2oz Gin, 1/2oz Crème de Violette
Wonka Fizz: Whole egg, Chocolate bitters, 3/4oz Lemon, 3/4oz Simple, 2oz Anejo Rum, soda
Yankee Clipper: Egg White, 3/4oz Cream, 3/4oz Port, 1oz Espresso, 1 1/2oz Cognac, Nutmeg
Champagne
Airmail: 1/2oz Lime, 1/2oz Honey, 1oz Light Rum, top Champagne
Ambrosia: 1/2oz Cointreau, 3/4oz Applejack, 3/4oz Cognac. Shake, flute, top Champagne
Baker’s Dozen: 1/4oz Orgeat, 1/2oz Lemon, 1/2oz Apricot, 1oz Gin. Shake, flute, Champagne, Lemon twist
Barbotage: 1/4oz Lemon, 1/4oz Simple, Champagne. Build Whiskey glass, Orange twist
Boothby Cocktail: Angostura, 3/4oz Sweet Vermouth, 1 1/2oz Rye, coupe, top Champagne, Cherry
Brain Duster: Dash Simple, 1/2oz Sweet Vermouth, 1/2oz Bourbon, 1oz Absinthe. Flute, top Champagne
Champagne Cocktail: Angostura soaked Sugar cube, Champagne, Lemon twist
Champagne Cup: 3/4oz Curaçao, 3/4oz Apricot, 1oz Cognac, 2oz Champagne, soda, build rocks glass
Champagne Flip: Egg Yolk, 1/4oz Simple, 1/4oz Cream, 1/4oz Cointreau, 3/4oz Cognac, Champagne
Champagne Ginebra: Angostura, 1/2oz Lemon, 1/2oz Cointreau, 1oz Gin, top Champagne
Champagne Julep: Mint, Sugar, Champagne
Champino: 1oz Campari, 1oz Sweet Vermouth. Stir, flute, top Champagne
Chicago: Angostura, 1/2oz Curaçao, 1oz Cognac, stir, flute, top Champagne
Crimean cup a la Marmora: 3/4oz Lemon, 3/4oz Orgeat, 1/2oz Maraschino, 1oz Jamaican Rum, 1oz Cognac. Wine
glass with cracked ice. Top Champagne
Daydream: 1/2oz Lemon, 1/2oz Curaçao, 1/2oz Cointreau, 1 1/2oz Cognac, Shake, strain, sour glass, top
Champagne, Lemon twist
Death in the Afternoon: 1oz chilled Absinthe, flute, top with Champagne
Diamond: 1/2oz Lemon, 1/2oz Grenadine, 1oz Gin. Shake, flute, top Champagne
Diamond Fizz: Silver Fizz topped with Champagne
Diamond Hitch: Pink Gin over cracked ice in wine glass topped with Champagne
Dinosaur: Dash Absinthe, 1/2oz Cherry Heering, 1/2oz Cognac, 1oz Gin. Shake, flute, top Champagne
Duke #1: whole Egg, 1/2oz Lemon, 1/2oz Orange, 1oz Drambuie, sour glass, top Champagne
Fancy Brandy #1 : Angostura Bitters, dash Simple, 1/2oz Curaçao, 2oz Cognac, coupe, top Champagne, Lemon
twist
Fortune: Mint, 1/2oz Lemon, 1/2oz Simple, 1oz Applejack. Shake, flute, top Champagne
French 75: 1/2oz Lemon, 1/2oz Simple, 1oz Gin, top Champagne
French 95: French 75 with Bourbon
French 125: French 75 with Cognac
Harry's Pick Me Up: 1/2oz Lemon Juice, 1/2oz Grenadine, 1oz Cognac, flute, top Champagne, Lemon twist
I.B.F Pick Me Up: 1/2oz Fernet Branca, 1/2oz Curaçao, 1oz Cognac. Top Champagne, Lemon twist
Jimmy Roosevelt: (AKA Champagne Cocktail #2) 2 Dashes Angostura, 1/4oz cane Sugar, 1/4oz Green Chartreuse,
1oz Cognac. Shake, strain over cracked ice in wine goblet. Top Champagne
Kohinoor: Whole Egg, 3/4oz Grenadine, 3/4oz Benedictine, 2oz Champagne, fizz glass, add Champagne and top
with soda
Livener: Raspberry French 75 with Angostura
Magnolia (a la Simmons): Whole Egg, 1/2oz Simple, 1/2oz Curaçao, 1 1/2oz Cognac, fizz glass, top Champagne,
Orange wedge
Magnolia Highball: Egg Yolk, 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Cognac, fizz glass, top Champagne, Orange
twist and discard
Monte Carlo Casino Special: Dash Absinthe, Dash Demerara Sugar, 1 1/2oz Cognac. Flute, top Champagne, Orange
twist
Napoleon’s Cocktail: Dash Peach Bitters, 1/2oz Peach, 1 1/2oz Cognac. Top Champagne, Lemon twist
Old Cuban: Angostura, Mint, 1/2oz Lime, 1/2oz Simple, 1oz Añejo Rum. Flute, top Champagne
Pacific Union Club Punch: 1/2oz Lemon, 1/2oz Curaçao, 1oz Cognac. Flute, top Champagne
Pinche Cocktail: 1/2oz Simple, 3/4oz Lime, 3/4oz Grapefruit, 3/4oz Aperol, 1 1/2oz Tequila. Shake, collins glass, top
Champagne
Prince of Wales: Angostura, 1/2oz Lemon, 1/2oz Curaçao, 1oz Cognac, top Champagne
Rocky Mountain Punch: 3/4oz Lemon, 1/2oz Maraschino, 1oz Jamaican Rum, wine glass with cracked ice, top
Champagne
Seelbach: 3 Dashes Peychaud’s/4 Dashes Angostura, 1/2oz Cointreau, 1oz Bourbon. Empty Bitters, shake strain,
flute, top Champagne
The Evening Sun: Egg White, 3/4oz Lemon juice, 1/2oz Simple, 1/2oz Green Chartreuse, 1 1/2oz Cognac, top
Champagne

Juleps
Champagne Julep: Mint, Sugar, Champagne
Continental Julep: Cognac Julep with a Strawberry and Jamaica Rum Dash float
Don’t Mind if I do Julep: Dash Cane Syrup, 1oz Bourbon, 1 1/2oz Applejack
Major Bailey: Gin Julep
Maple Julep: 1/4oz Maple, 2oz Rye
Mint Julep: Mint, White Sugar Cube, Dash Simple, 2oz Bourbon
Mint Julep (Mexican Style): Mint, Angostura, White Sugar cube, Lemon Peel, Dash Maraschino, 3/4oz Port, 1 1/2oz
Cognac (Bar La Florida)
Real Georgia Mint Julep: 1/2oz Peach, 1 1/2oz Cognac
Southern Julep: Cognac Julep with Añejo Rum float
St. Regis Mint Julep: Dash Grenadine, 4 Mint leaves, 1 1/2oz Rye, 1 1/2oz Añejo Rum
Thomas Mint Julep: 2oz Cognac float Dash Jamaican Rum
Prescription Julep: 1/2oz Rye, 1 1/2oz Cognac
Yankee Julep: Rye Julep

Fernet Branca
Apotheke: 1oz Fernet, 1oz White Crème de Menthe, 1oz Sweet Vermouth. Stir, coupe, Cherry
Association: Dash Fernet Branca, 3/4oz Dry Vermouth, 3/4oz Grand Marnier, 1 1/2oz Applejack. Stir, coupe
Dobbs: Bourbon Manhattan with Fernet Branca rinse, stir, coupe
Don’t Give up the Ship: 1/2oz Sweet Vermouth, 1/2oz Fernet Branca, 1/2oz Curaçao, 1 1/2oz Gin. Stir, coupe,
Lemon twist
Ethiopia: Dash Fernet Branca, 3/4oz Sweet Vermouth, 2oz Gin. Stir, coupe, Lemon twist
Fanciulli or Franciulli: 1/4oz Fernet Branca, 3/4oz Sweet Vermouth, 1 1/2oz Bourbon. Build, double rocks glass
with crushed ice, Mint sprig garnish
Fernet Cocktail: Angostura, Dash Simple, 1oz Fernet Branca, 1oz Cognac. Stir, coupe, Orange twist
Guggenheimer: 1/4oz Fernet Branca, 2 3/4oz Sweet Vermouth. Stir, coupe, Lemon twist
Hanky Panky: 1/4oz Fernet Branca, 3/4oz Sweet Vermouth, 2oz Gin, Orange twist
I.B.F. Pick Me Up: 1/2oz Fernet Branca, 1/2oz Curaçao, 1oz Cognac, Toss, strain, flute, top Champagne, Lemon
twist
L’Appetit: 1oz Fernet Branca, 1 1/2oz Sweet Vermouth. Build, Whiskey glass, Orange twist
Kemble House: 1/2oz Dry Vermouth, 1/2oz Fernet Branca, 2oz Gin. Stir, coupe, Orange twist
King Cole: Dash Simple, 1/2oz Fernet Branca, 2oz Bourbon. Build, Whiskey, Orange twist
Morning After: 1/4oz Cassis, 1/2oz White Menthe, 1 1/2oz Fernet Branca. Stir, coupe
Paulista: Orange Bitters, Dash Simple, 3/4oz Fernet Branca, 2oz Gin. Stir, coupe, Orange twist
Paul’s Own: 1/4oz Fernet Branca, 1/2oz Cointreau, 1/2oz Curaçao, 1oz Dry Vermouth, 1oz Gin. Stir, coupe
Pick up: 1/2oz Fernet Branca, 2oz Rye, Absinthe rinse. Build, Whiskey glass, Lemon twist
Seventh Heaven: 1/2oz Sweet Vermouth, 1/2oz Fernet Branca, 2oz Gin. Stir, coupe, Lemon twist
Stifferino: 3/4oz Fernet Branca, 3/4oz Dry Vermouth, 3/4oz Sweet Vermouth, 1/4oz Cognac, Stir, strain, coupe
Toronto: Angostura, dash Simple, 3/4oz Fernet, 2oz Rye, Orange twist
Wells Cocktail: 1/2oz White Menthe, 1/2oz Cassis, 1/2oz Fernet Branca, 1 1/2oz Cognac. Stir, coupe
Campari:
Americano: 1 1/4oz Sweet Vermouth, 1 1/4oz Campari, fizz, top soda, Orange slice
Boulevardier: 3/4oz Sweet Vermouth, 3/4oz Campari, 1 1/2oz Bourbon. Stir, coupe, Cherry
Camparinette: 1/2oz Sweet Vermouth, 1/2oz Campari, 2oz Gin, Stir, coupe, Orange twist
Cancomp: Old Pal with Canadian Whiskey
Cardinal: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Gin. Stir, coupe, Lemon twist
Champino: 1oz Campari, 1oz Sweet Vermouth. Flute, top Champagne, Lemon twist
Cynarita: 1/2oz Cynar, 1/2oz Campari, 1 1/2oz Tequila. Build, rocks glass, Lemon twist
Excelsior Special: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Sweet Vermouth, build, collins glass, top soda,
Orange twist
Gloria: 1/2oz Campari, 1/2oz Dry Vermouth, 1/2oz Cointreau, 1 1/2oz Gin. Stir, coupe, Lemon twist
Jasmine: 3/4oz Lemon, 3/4oz Campari, 3/4 Cointreau, 1 1/2oz Gin. Shake, coupe
John Perona: Dash Campari, 1 1/4oz Sweet Vermouth, 1 1/2oz Gin, Stir, coupe, Lemon twist
Rosita: Angostura, 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1 /2oz Campari, 1 1/2oz Tequila. Stir, coupe,
Lemon twist
Left Hand: Boulevardier with chocolate Bitters
Leg Before Wicket: 3/4oz Lime, 3/4oz Sweet Vermouth, 1/2oz Campari, 1 1/2oz Gin
My Old Pal: 1oz Rye, 1oz Campari, 1oz Sweet Vermouth, Build, full Whiskey glass, Orange twist
Negroni: Equal parts, Sweet Vermouth, Campari, Gin, on the rocks, Orange twist
Old Pal: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Rye, Lemon twist
Quill (AKA Ritz Negroni): Negroni with Absinthe rinse
Right Hand: Mole bitters, 3/4oz Sweet Vermouth, 3/4oz Campari, 1 1/2oz Anejo Rum, Orange twist
Rome with a View: 1oz Lime, 3/4oz Simple, 1oz Dry Vermouth, 1oz Campari. Collins, top soda
Tia Juano: 1oz Dry Vermouth, 1/2oz Campari, 1 1/2oz Tequila, coupe, Orange twist
Tailspin: Dash Campari, 1oz Sweet Vermouth, 1oz Green Chartreuse, 1oz Gin, coupe, Lemon twist
Tunnel (AKA Fascinator): 1/2oz Dry Vermouth, 1/2oz Sweet Vermouth, 1/2oz Campari, 1 1/2oz Gin,
Young American: Americano with Absinthe rinse, Orange twist
Zeus: 1oz Vodka, 1 1/2oz Campari, Build, full whiskey glass, Lemon twist

Cream
1915: 1oz Cream, 1oz Curaçao, 1 1/2oz Gin. Shake, coupe
Ace Cocktail: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Cream, 2oz Gin
Alexander: 1oz Cream, 1oz White Crème de Cacao, 1 1/2oz Gin, Nutmeg. Shake, coupe
Alexander’s Sister: 1 1/4oz Cream, 1 1/4oz White Crème de Menthe, 1 1/2oz Gin. Shake, coupe
Aquamarine: Egg White, Mint, 3/4oz Cream, 3/4 White Menthe, 2oz Gin, superfine Sugar dusting
Ash Wednesday: 1 blackberry, 3/4oz Cream, 3/4oz Honey, 2oz Gin. Shake, coupe
Athol Brose: 3/4oz Honey, 2oz Single Malt Scotch, Stir, coupe, float thin layer hand whipped cream
Babbie’s Special: 1oz Cream, 1/2oz Gin, 2oz Apricot. Shake, coupe
B.A.C Flip: whole Egg, 1/2oz Cream, 1/2oz Honey, 3/4oz Bourbon, 1oz Applejack, sour glass, Cinnamon
Babbie’s Special: 1oz Cream, 1 1/2oz Apricot, 1oz Gin
Barbary Coast: 3/4oz Cream, 3/4oz White Cacao, 3/4oz Gin, 3/4oz Scotch. Shake, coupe
Bees Kiss: 3/4oz Cream, 3/4oz Honey, 2oz Añejo Rum. Shake, coupe
Belmont: 3/4oz Cream, 3/4oz Grenadine, 2oz Gin. Shake, coupe
Brandy Alexander: 1oz Cream, 1oz White Crème de Cacao, 1 1/2oz Brandy, Nutmeg. Shake, coupe
Butterfly Flip: Egg Yolk, 3/4oz Crème de Cacao, 3/4oz Cream, 2oz Cognac
Café con Leche: Egg Yolk, 3/4oz Simple, 1/2oz Cream, 3/4oz Coffee Liqueur, 1oz Goslings
Caledonia: Butterfly Flip on the rocks
Café de Paris: Egg White, 1/2oz Cream, 1/4oz Simple, 1/4oz Absinthe, 2oz Gin. Shake, coupe
Caliente: Egg White, 3/4oz Lemon, 3/4oz Simple, 3/4oz Cream, 2oz Gin, fizz, top soda
Champagne Flip: Egg Yolk, 1/4oz Simple, 1/4oz Cream, 1/4oz Cointreau, 3/4oz Cognac, Champagne
Coffee Alexander: 1oz Cream, 1oz Coffee liqueur, 1 1/2oz Cognac, Nutmeg
Dominicana: 1 1/2oz Coffee liquor, 1 1/2oz Añejo Rum. Stir, coupe, float thin layer hand whipped Cream
East New York Flip: NY Flip with Honey in place of Simple Syrup
Fifth Avenue: 1 1/4oz White Cacao, 1 1/4oz Apricot, 1oz Cream
Georgetown Demerara Flip: 1/2oz Cream, 1/2oz Simple, 1/2oz PX Sherry, 1oz Demerara Rum 151, Nutmeg
Grasshopper: Mint, 1oz Cream, 1 1/4oz White crème de Menthe, 1 1/4oz White Crème de Cacao. Shake, coupe
Golden Cadillac: 1oz Cream, 1oz Orange, 1/4oz, Galliano, 1oz White Crème de Cacao. Shake, rocks
Golden Dream: 3/4oz Cream, 1 1/2oz Orange, 1/4oz Galliano, 1oz Cointreau. Shake, coupe
Grasshopper: Mint, 1oz Cream, 1 1/4oz White Crème de Menthe, 1 1/4oz White Crème de Cacao. Shake, coupe
Hoffman House Fizz: Egg White, 1/2oz Lemon, 1/2oz Cream, 1/2oz Maraschino, 1/2oz Orange, 2oz Gin
Jamaican Hop: 3/4oz White Cacao, 3/4oz Coffee liqueur, 1 1/2oz Jamaican Rum. Stir, strain, coupe, float thin layer
hand whipped Cream
Lafayette Flip: Egg Yolk, 1/2oz Cream, 1/2oz Curaçao, 1/2oz Green Chartreuse, 1 1/2oz Rye
Lalla Rookh: 3/4oz Cream, 3/4oz Licor 43, 1oz aged Rum, 1oz Cognac. Shake, coupe
Last Rose: (AKA Charlestown Bracer) Cognac NY Flip
Lazy Man Flip: NY Flip with Calvados or Applejack
Montmartre Special: 3/4oz Cream, 3/4oz Grenadine, 2oz Light Rum
Morning Star: NY Flip with Scotch
Mother’s Milk: 2 drops Orange Flower Water, 3/4oz Lemon, 3/4oz Cream, 3/4oz Grenadine, 2oz Gin
New York Flip: Egg Yolk, 1/2oz Simple, 1/2oz Cream, 3/4oz Port, 1oz Bourbon, Nutmeg
Panama: 3/4oz Cream, 3/4oz White Crème de Cacao, 2oz Añejo Rum. Shake, coupe
Olson: 3/4oz Cream, 3/4oz Honey, 2oz Bourbon, Nutmeg. Shake, coupe
Pan American Flip: Egg Yolk, Dash Orgeat, 1/2oz Cream, 1/2oz White Menthe, 2oz Cognac
Parisian Blonde: 3/4oz Cream, 3/4oz Curaçao, 2oz Jamaican Rum. Shake, coupe
Peach Blow Fizz: 1 Strawberry, 3/4oz Lemon, 3/4oz Cream, 3/4oz Simple Syrup, 2oz Gin, muddle, shake, fizz glass.
Top soda
Pepin Rivero: 1/2oz Cointreau, 3/4oz Cream, 3/4oz White Crème de Cacao, 3/4oz Gin. Shake, coupe
Pink Rose: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Cream, 2oz Gin. Dry shake, ice shake, sour
Promenade: Whole Egg, 3/4oz Cream, 1/2oz Port, 3/4oz White Crème de Cacao, 1 1/2oz Cognac
Quadroon: 3/4oz Cream, 1/2oz Licor 43, 1/2oz White Crème de Cacao, 1/2oz Cognac, 1 1/2oz Gin, Cinnamon
Ramos Gin Fizz: Egg White, 2 drops Orange Flower Water, 1/2oz Lemon, 1/2oz Lime, 3/4oz Simple, 3/4oz Cream,
2oz Old Tom Gin
Rosita #1: Egg White, 1/2oz Lemon, 1/2oz Cream, 1/2oz Grenadine, 2oz Applejack, Rose Water spritz
Rosita #4: omit Applejack for equal parts Cognac and Gin
Rosita #3: omit Cream and swap Applejack for Gin
Rosita #5: omit Gin for Light Rum
Silk Stockings: 1/4oz Grenadine, 3/4oz Cream, 3/4oz White Crème de Cacao, 1 1/2oz Tequila, shake, coupe
White Tiger’s Milk: Whole Egg, 2 Dashes Angostura, 3/4oz Cream, 1oz Peach, 1 1/2oz Applejack, grated Nutmeg
Yankee Clipper: Egg White, 3/4oz Cream, 3/4oz Port, 1oz Espresso, 1 1/2oz Cognac, Nutmeg
Zoom: 3/4oz Cream, 3/4oz Honey, 2oz Spirit. Shake, coupe

Grenadine:
Ace Cocktail: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Cream, 2oz Gin
Artist’s Special: 3/4oz Lemon, 3/4oz Grenadine, 1oz Manzanilla Sherry, 1oz Bourbon. Shake, coupe
Atta Boy: 1/4oz Grenadine, 3/4oz Dry Vermouth, 2oz Gin, coupe, Lemon twist
Bosom Caresser: Egg Yolk, 1/2oz Grenadine, 3/4oz Curaçao, 2oz Cognac, sour glass
Boulevard Special: 1/4oz Grenadine, 1oz Grapefruit, 2oz Gin. Shake, coupe
Bourbonella: (El Presidente with Bourbon) Dash Grenadine, 1/2 oz Dry Vermouth, 1/2oz Curaçao, 2oz Bourbon,
stir, coupe, Orange twist & cherry
Belmont: 3/4oz Cream, 3/4oz Grenadine, 2oz Gin. Shake, coupe
Blinker: 1/2oz Grenadine, 1oz Grapefruit, 2oz Rye. Shake, coupe
Brandy Gump: Nontraditional Brandy Pomegranate Sour
Blue Grass Cocktail: 3/4oz Lemon, 1/2oz Grenadine, 1/2oz Benedictine, 2oz Rye, coupe
Butterflies: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Gin, 1 1/2oz Applejack, coupe
California Lemonade: 3/8oz Lemon, 3/8oz Lime, 3/4oz Grenadine, 2oz Bourbon, Toss, full collins, top soda
Canadian: 3/4oz Lemon juice, 3/4oz Grenadine, 2oz Jamaican Rum, served up
Casa Blanca: Daiquiri #5 with Angostura Bitters
Cherry Whiskey: Scotch Old Fashioned with a teaspoon Grenadine
Chinese: Angostura, Dash Grenadine, 1/2oz Curaçao, 1/2oz Maraschino, 2oz Jamaican Rum, served up
Clover Club: Egg white, 3/4oz Lemon, 3/4oz Grenadine, 2oz Gin. Sour
Clover Club #2: Egg White, 3/4oz Lime, 3/4oz Grenadine, 1/2oz Dry Vermouth, 1 1/2oz Gin, sour glass
Clover Leaf: Clover Club with Mint
Columbia Cocktail: 3/4oz Lemon, 3/4oz Grenadine, 2oz Light Rum, coupe
Commodore #2: 1/2oz Lemon, 1/2oz Grenadine, 3/4oz White Crème de Cacao, 1 1/2oz Bourbon, coupe
Cora Middleton: Clover Club with Jamaican Rum
Corpse Reviver variation: 1/2oz Lemon, 1/2oz Orange, 1/2oz Grenadine, 1 1/2oz Cognac, Toss, wine glass filled
with cracked ice, top Champagne, Orange slice
Crow: 3/4oz Lemon, 3/4oz Grenadine, 2oz Rye
Cuban Caress #4: 1/4oz Grenadine, 1/4oz Maraschino, 1oz Pineapple, 2oz Light Rum. Shake, coupe
Daiquiri #5: 3/4oz Lime, 3/8oz Grenadine, 3/8oz Maraschino, 2oz Light Rum
Deauville #2 (Embury): 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Green Chartreuse, 1 1/2oz Applejack. Shake, coupe
Debutante: Pomegranate Gimlet with Orange Bitters
Depth Bomb: 3/4oz Lemon, 3/4oz Grenadine, 1oz Applejack, 1oz Cognac
Detroit Daisy: Mint, 3/4oz Lime, 3/4oz Grenadine, 2oz Añejo Rum, coupe, mint leaf
Diamond: 1/2oz Lemon, 1/2oz Grenadine, 1oz Gin. Flute, top Champagne
Double Standard Fizz: 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Rye
El Presidente: Orange Bitters, Dash Grenadine, 1/2oz Curaçao, 1/2oz Dry Vermouth, 2oz Light Rum. Orange twist &
Cherry
Flash of Lightning: Cognac Floradora
Floradora: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Ginger, 2oz Gin, Whip, full collins
Galvez Fizz: Egg White, Orange Flower Water, 3/4oz Lemon, 3/4oz Grenadine, 3/4oz Cream, 2oz Gin, fizz glass
Gloom Chaser: Dash Grenadine, 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Light Rum, coupe
Gloomlifter: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1/2oz Cognac, 1 1/2oz Irish Whiskey, sour
Harry's Pick Me Up: 1/2oz Lemon, 1/2oz Grenadine, 1oz Cognac, Toss, strain, flute, top Champagne, Lemon twist
Hollywood: Egg White, Dash Lime, 1/2oz Grenadine, 1oz Grapefruit Juice, 2oz Light Rum, sour glass, Lime wedge
Jack Rose: 3/4oz Lime, 3/4oz Grenadine, 2oz Applejack, apple wedge
Jack Rose #3: Cognac in place of Applejack
Jalisco: squeeze Lime, 1oz Orange, 1/2oz Grenadine, 2oz Tequila
Little Rebel: Pink Lady with Scotch in place of Gin
Maiden’s Blush: 1/2oz Lemon, 1/2oz Grenadine, 1oz Grapefruit, 1 1/2oz Gin, coupe
Mañana: 1/2oz Lemon, 1/2oz Grenadine, 3/4oz Apricot, 1 1/2oz Light Rum, coupe
Mary Pickford: 1/4oz Grenadine, 1/4oz Maraschino, 1oz Pineapple, 2oz Light Rum, coupe
Mexican “Firing Squad” Special: Tequila Pomegranate Rickey with Angostura. Orange slice & Cherry garnish
Mill Lane: Santiago Cocktail with Peychaud’s Bitters and Absinthe
Monkey Gland: Dash Lemon, Dash Absinthe, 1/2oz Grenadine, 1oz Orange juice, 2oz Gin, served up
Montmartre Special: 3/4oz Cream, 3/4oz Grenadine, 2oz Light Rum
Montserrat Cocktail: dash Absinthe, 3/4oz Lime, 3/4oz Grenadine, 2oz Gin, coupe, Lime wedge
Mother’s Milk: 2 drops Orange Flower Water, 3/4oz Lemon, 3/4oz Cream, 3/4oz Grenadine, 2oz Gin
Mr. & Mrs: Egg white, 3/4oz Lime, 3/4oz Grenadine, 2oz Rye. Sour, lime wedge
New Yorker: 3/4oz Lime, 3/4oz Grenadine, 2oz Rye
New Orleans President: (Rose with Light Rum) 1/2oz Grenadine, 1oz Orange juice, 2oz Light Rum, served up
Occidental: Mint, 3/4oz Lime, 1/2oz Grenadine, 2oz Cognac. Shake, coupe
Ocean Shore: Egg White 3/4oz Lime, 3/4oz Grenadine, 1oz Sloe Gin, 1oz Gin
Pall Mall: 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Orange juice, 1oz Rye, 1oz Applejack
Pan American Clipper: Jack Rose with Absinthe
Pet: 1/2oz Lemon, 1/2oz Cointreau, 1/2oz Grenadine, 1/2oz Jamaican Rum, 1 1/2oz Light Rum, coupe
Pink Pearl: Egg White, 1/2oz Lemon, 1/2oz Grapefruit Juice, 1/2oz Grenadine, 1 1/2oz Applejack, sour glass
Quaker: 3/4oz Lemon, 3/4oz Grenadine, 1oz Rye, 1oz Cognac, on the rocks
Pan American Clipper: Dash Absinthe, 3/4oz Lime, 3/4oz Grenadine, 2oz Applejack, apple wedge
Pink Lady: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Applejack, served up
Pink Rose: Egg White, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Cream, 1 1/2oz Gin, sour glass
Polly: Gin Fizz with Grenadine in place of sugar
Porto Rico: Pomegranate Rickey
Professor: Dash Absinthe, 3/4oz Lime, 3/4oz Grenadine, 2oz Gin, coupe, lime wedge
Prado Cocktail: Egg White, 1/2oz Lemon, 1/2oz Maraschino, 1/2oz Grenadine, 1 1/2oz Tequila, sour glass, cherry
Princes Smile: Royal Smile with Apricot in place of Grenadine
Rose: Monkey Gland without Absinthe
Rose Petal: Royal Clover Club with rosewater spritz
Rosita #1: Egg White, 1/2oz Lemon, 1/2oz Cream, 1/2oz Grenadine, 2oz Applejack, Rose Water spritz
Rosita #4: swap Applejack for equal parts Cognac and Gin
Rosita #3: omit Cream and swap Applejack for Gin
Rosita #5: swap Gin for Light Rum
Rosy-John: Egg White, 3/4oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Pisco, Angostura
Royal Smile: Pink Lady without Egg White
Santiago: Pomegranate Daiquiri
Savoy Hotel Special: Dash Absinthe, 1/4oz Grenadine, 3/4oz Dry Vermouth, 2oz Gin, Lemon twist
Scoff-Law: Orange Bitters, 1/2oz Lemon, 1/2oz Grenadine, 1/2oz Dry Vermouth, 2oz Rye, coupe
Sky Pilot: 3/4 Lime, 3/4oz Grenadine, 3/4oz Jamaican Rum, 1oz Applejack
September Morn: Silver Santiago
Shady Cocktail: 1/2oz Lemon, 1/2oz Orange, 1/2oz Grenadine, 2oz Bourbon, coupe
Shanghai: Canadian with Absinthe Dash
Shirley Jane: 1/2oz Grenadine, 2oz Rye, Build, full whiskey, Cherry
Silk Stockings: 1/4oz Grenadine, 3/4oz Cream, 3/4oz White Crème de Cacao, 1 1/2oz Tequila, shake, coupe
Sloppy Joe's Planters Punch: 3/4oz Lemon, 1/2oz Grenadine, 1/2oz Curaçao, 2oz Jamaican Rum, Shake, full rocks,
Lavish fruit garnish
Smile: Nontraditional Gin Sour with Grenadine in place of Simple Syrup
Sonora: Dash Lime Juice, 1oz Pineapple, 1/2oz Grenadine, 2oz Tequila, coupe, Lime wedge
Stanley Cocktail: 1/2oz Lemon, 3/4oz Grenadine, 1oz Gin, 1oz Light Rum, coupe
Sugar Plum: 1/2oz Grenadine, 1oz Grapefruit, 2oz Gin. Shake, coupe
Tantalus Cocktail: 3/4oz Lemon, 3/4oz Grenadine, 2oz Cognac, coupe
The 1508: AKA Rose: Monkey Gland with a dash of Lemon and no Absinthe
The Deadly Amonita: 3/4 oz Lemon, 3/4oz Grenadine, 1oz Cognac, 1oz Applejack, coupe
The Wall Streeter: Egg White, 1/4oz Grenadine, 3/4oz Cointreau, 2oz Rye, sour glass
Ward 8: 3/4oz Lemon, 3/4oz Grenadine, 2oz Bourbon. Shake, coupe
Ward 8 #2: 1/2oz Lemon, 1/2oz Orange, 1/2oz Grenadine, 2oz Rye. Shake, coupe
Wayfarer's Cocktail: 3/4oz Lime, 3/4oz Grenadine, 2oz Dry Vermouth, Build, full collins glass, Lime wedge
White Lion: 3/4oz Lime, 1/4oz Curaçao, 1/2oz Grenadine, 2oz Añejo Rum, Shake, strain, full rocks, Lime wedge
Whiz Bang: Dash Absinthe, Dash Grenadine, 3/4oz Dry Vermouth, 2oz Scotch, Lemon twist
Wild Eyed Rose: 3/4oz Lime, 3/4oz Grenadine, 2oz Irish Whiskey. Shake, rocks
Uncle Wrigley: Jack Rose with Lemon Juice
Yacht Club Punch: Santiago on crushed ice with a Dash of Absinthe
Savory:
El Guapo: Gordon’s Breakfast with Tequila
Electric Current Fizz: Silver Fizz with Yolk served on the side with Salt, Pepper and Worcestershire Sauce
Fan Tan: Egg White, Dash Hot Sauce, 3/4oz Lemon, 1/2oz Ginger, 2oz Gin
Gordon’s Breakfast: Gordon’s Cup with 2 dashes Worcestershire Sauce and Hot Sauce
Gordon’s Cup: 5 Lime chunks, 3 Cucumber slices, 3/4oz Simple, 2oz Gin. Muddle, shake with cracked ice, empty
into a rocks glass. Salt & Pepper garnish
Old Pepper: Angostura, Hot Sauce, Worcestershire, 3/4oz Lemon, 1/2oz Simple, 2oz Bourbon. Serve up
Prairie Hen: One Egg, 1 dash Vinegar, 1 dash Tabasco, 1 dash Worcestershire Sauce, Salt and Pepper
Prairie Oyster: One Egg, 1 dash Vinegar, 1 dash Worcestershire Sauce, 1 dash Ketchup, Cracked Pepper
Square Meal: 5 Lime chunks, 3/4oz Simple, 3 Cucumber slices, 2 Dashes chipotle hot sauce, 2oz Bourbon. Muddle,
shake with cracked ice, empty into a rocks glass. Cracked Pepper garnish
Holland Razorblade: Nontraditional Genever Sour with Cayenne pepper dusting

Crushed Ice:
Bin ‘n’ Gitters: 3/4oz Lime, 1/2oz Simple, 2oz Gin, rocks glass with crushed ice, Angostura Bitters
Bramble: Blackberries, 3/4oz lime, 3/4oz Simple, 1 1/2oz Gin
Brandy Marguerite: 3/4oz Lemon, 3/4oz Yellow Chartreuse, 1 1/2oz Cognac, Mint sprig garnish
Brandy Fix: 1 Fresh Pineapple Piece, 3/4oz Lemon, 3/4oz Simple, 1/4oz Green Chartreuse, 1 1/2oz Cognac, Garnish
with berries
Brandy Mist: Angostura, 1/4oz Peach, 2oz Cognac, Mint sprig
Cafe Royal Frappe: 1/2 oz Simple, 1 1/2oz Cognac, Long Shot Espresso, collins glass, swizzle
Chilean Mojito: Mint, 5 Lime Chunks, 3/4oz Simple, 2oz Pisco. Muddle, shake with cracked ice, empty into rocks
glass
Cobbler: 3/4oz Lemon, 3/4oz Curaçao, 1 1/2oz Spirit. Lavish fruit garnish
Coffee Cobbler: Dash Simple, 1oz Port, 2oz Cognac, Lemon twist
Devil Cocktail: 3/4oz White Crème de Menthe, 2oz Cognac, Cayenne pepper dusting on top
English Cobbler: 1/2oz Lemon, 1/2oz Simple, 3/4oz black tea, 1 1/2oz Jamaican Rum, Mint sprig
Fanciulli or Franciulli: 1/4oz Fernet Branca, 3/4oz Sweet Vermouth, 1 1/2oz Bourbon, Build, double rocks glass
with crushed ice, Mint sprig garnish
Fix: 3/4oz Lemon, 3/4oz Simple, 1 1/2oz Spirit
Golden Glove: Jamaican Sidecar on crushed ice
Hocus Pocus: Chelsea Sidecar on crushed ice
Independence Swizzle: 3/4oz Lime, 1/2 Honey, 1 1/2oz Añejo Rum, build, crushed ice in collins glass
Juleps: See Juleps
Mojito: Brown sugar cube, 1oz Lime, 3/4oz Simple, 2oz Light Rum
Netherlands Cobbler: 3/4 oz Lemon, 3/4 oz Licor 43, 1 1/2 oz Genever, Lavish fruit garnish
Night Flight: 1oz Lime, 1/2oz Maple, 1 1/2oz Agricole Rum (Jamaican can be used) build, crushed ice, rocks glass
Orgeat Punch: 3/4oz Lemon, 3/4oz Orgeat, 2oz Cognac. Rocks glass, crushed ice, Port float
Queen’s Park Swizzle: Mint, Brown Cube, Angostura/Peychaud’s, 1oz Lime, 3/4oz Simple, 2oz Light Rum. Collins,
Mint sprig garnish
Red Swizzle: Bennett Swizzle
Rich Man’s Mojito: Brown sugar cube, 1oz Lime, 3/4oz Simple, 1oz Jamaican Rum, 1oz Gosling’s Black Seal
Roman Punch: 3/4oz Lemon, 1/2oz Raspberry Syrup, 1/2oz Curaçao, 1oz Jamaican dark Rum, 1oz Cognac, Float a
dash Port, Lavish fruit garnish
Rumble: Bramble with Light Rum
Santa Cruz Fix: Virgin Island or St Croix Rum Fix
Schnorkel: Dash Absinthe, 1oz Lime, 3/4oz Simple, 2oz Añejo Rum. Build, rocks glass, crushed ice
Stinger: 3/4oz White Crème de Menthe, 2oz Cognac. Rocks glass, crushed ice, mint sprig
Vanilla Cobbler: 1/2oz Cream, 1oz Licor 43, 1 1/2oz Cognac, Nutmeg
Whiskey Snapper: Raspberry Scotch Fix with little Honey drizzled on top.
Yacht Club Punch: Santiago on crushed ice with a Dash of Absinthe

Genever
Gin Daisy (Charlie Paul): 3/4oz Lemon,1/2oz Orgeat, 1/2oz Maraschino, , 2oz Genever, coupe, Lemon twist and
discard
Holland Gin Fizz: Silver Genever Fizz with a dash of Crème de Menthe, Mint leaf garnish
Holland Razor Blade: Nontraditional Genever Sour with Cayenne pepper dusting
Improved Holland Gin Cocktail: Angostura, Absinthe Dash, 3/4 Curaçao, 2oz Genever, Lemon twist
John Collins: 3/4oz Lemon, 3/4oz Simple, 2oz Genever, full collins, top with soda, Orange and cherry garnish
Netherlands Cobbler: 3/4oz Lemon, 3/4oz Licor 43, 1 1/2oz Genever, Build, rocks glass, crushed ice, Lavish fruit
garnish
Smith Cocktail: Angostura, equal parts Genever and Dry Vermouth, Lemon twist
Smuggler’s Eye Opener: 2 Dashes Angostura, Dash Simple, 1oz Gin, 2oz Genever, Lemon twist

Vermouth Heavy
Armor: Orange Bitters, 1 1/2oz Manzanilla Sherry, 1 1/2oz Dry Vermouth
Brut Cocktail: Angostura and Orange Bitters, 3/4oz Amer Picon, 1 1/2oz Dry Vermouth, Build, full Whiskey, Lemon
twist
Excelsior Special: 3/4oz Dry Vermouth, 3/4oz Campari, 1 1/2oz Sweet Vermouth, Full Collins, Orange slice
Guggenheimer: 1/4oz Fernet Branca, 2 3/4oz Sweet Vermouth, coupe, Lemon twist
Chrysanthemum: Dash Absinthe, 3/4oz Benedictine, 2oz Dry Vermouth, Orange twist
Diplomat: Dash Fernet Branca, 2 3/4oz Sweet Vermouth, stir, coupe, Lemon twist
Klondyke: 1/2oz Lemon, 3/4oz Ginger, 1oz Dry Vermouth, 1oz Sweet Vermouth
L'Appetit: 1oz Fernet Branca, 1 1/2oz Sweet Vermouth, Build, full whiskey, Orange slice
Tip Top: Angostura/Orange Bitters, 2 1/2oz Dry Vermouth, 1/4oz Benedictine, Lemon twist
Wayfarer's Cocktail: 3/4oz Lime, 3/4oz Grenadine,2oz Dry Vermouth, Build, full collins glass, top soda, Lime wedge

Sherry
Alberto: Dash Cointreau, 3/4oz Manzanilla Sherry, 3/4oz Cocchi Americano, 1oz Gin, Coupe, Orange twist
Arawak: Angostura, 1oz Sweet Sherry, 2oz Jamaican Rum, coupe, Cherry
Bonanza: 3/4oz Manzanilla Sherry, 1 1/2oz Cognac, Build, full collins glass, top Riesling, Lemon wedge
Brazil: Angostura, Dash Absinthe, 1oz Dry Vermouth, 2oz Manzanilla Sherry, coupe, Lemon twist
Buffalo Fizz: Egg White, 3/4oz Lemon, 1/2oz Simple, 3/4oz PX Sherry, 1 1/2oz Rye. Fizz
Coronation: Orange Bitters, 1/4oz Maraschino Syrup, 3/4oz Dry Vermouth, 2oz Dry Sherry, coupe, Lemon twist
and cherry
Dot Cocktail: 1/2oz Manzanilla Sherry, 1/2oz Curaçao, 1/2oz Apricot, 1 1/2oz Gin, coupe, Lemon twist
Dunlop: Angostura, 1oz Manzanilla Sherry, 2oz Jamaican Dark Rum, coupe, Lemon twist
Georgetown Demerara Flip: Whole Egg, 1/2oz Cream, 1/2oz Simple, 1/2oz PX Sherry, 1oz Demerara 151 Rum, sour
glass, Grated Nutmeg garnish
Jabberwock: Orange Bitters, 1oz Cocchi Americano, 1oz Manzanilla Sherry, 1oz Gin, coupe, Lemon twist
Reform: Orange Bitters, 1oz Dry Vermouth, 2oz Manzanilla Sherry, coupe, Cherry
Sherry Lady: 1/2oz Lemon, 1oz Cointreau, 3/4oz Manzanilla Sherry, 3/4oz Gin, coupe, Lemon twist and discard
Simpson’s Cocktail: Orange & Angostura Bitters, 1/2oz Curaçao, 3/4oz Manzanilla Sherry, 1 1/2oz Rye, coupe,
Lemon twist
The Bartender: dash Grand Marnier, 1/2oz Manzanilla Sherry, 1/2oz Sweet Vermouth, 1/2oz Dry Vermouth, 1
1/2oz Gin, coupe, Lemon twist
Tuxedo: Orange Bitters, 1oz Manzanilla Sherry, 2oz Gin, Coupe, orange twist
Up to Date: Angostura Bitters, 1/2oz Grand Marnier, 1/2oz Manzanilla Sherry, 2oz Bourbon, coupe, Orange twist
Xeres: Orange & Peach Bitters, 3oz Manzanilla Sherry, coupe, Lemon twist

Bartender’s Choice with:

Apple Juice:
Any Collins, Chin Chin, Applejack Cocktail, Applejack Rabbit

Grapefruit Juice:
Hemmingway Daiquiri, Sands Ctl, Collins, Blinker, Brown Derby, Happy Honey Annie, Nevada, Hollywood

Orange Juice:
New Orleans Buck, Gentlemen’s Buck, Stork Club, Orange Blossom, Golden Clipper, Ink St, Any Collins,
Eastern Sour, Northside Special, Monkey Gland

Honey:
Gold Rush, Louisiana Purchase, Happy Honey Annie, Brown Derby, Golden Delicious, Penicillin, Son of a
Bee sting, Honeysuckle (Rum or Tequila), Honeybee, Bees Knees, Bees Kiss, Business, Brooklynite, Honey
Fix with any spirit.

Ginger:
All Bucks/Highballs, Gershwin, Son of a Bee sting, Penicillin, Ginger Cocktail, Ginger Cocktail

Mint:
Rickeys, Daiquiris and Gimlets, Mojito, Queens Park Swizzle, Rich Mans Mojito, Brazilian Mojito and
Juleps

Cucumber:
Fix, Eastside, Maids, Gordon’s Cup, Gordon’s Breakfast, El Guapo, Archangel, Cobble Hill, Eastside
Rickey, Pepino

Spicy:
Drinks with Ginger or Cayenne Pepper/ Hot sauce like:
Holland Razor Blade, Old Pepper, Thunder Cocktaill, Gordons Breakfast, El Guapo