Академический Документы
Профессиональный Документы
Культура Документы
J. Chem. Thermodynamics
journal homepage: www.elsevier.com/locate/jct
a r t i c l e i n f o a b s t r a c t
Article history: This work is aimed at providing an easy and quick determination of the biodiesel products using near
Received 25 June 2013 infrared spectroscopy (NIR) by combination with the multivariate calibration in the analysis of (liqui-
Received in revised form 27 August 2013 d + liquid) equilibrium (LLE) data for ternary and quaternary mixtures containing soybean fatty acid
Accepted 31 August 2013
methyl (FAME) and ethyl (FAEE) esters, glycerol, ethanol, methanol and water, at various temperatures.
Available online 8 September 2013
The mass balance for the compositions obtained for each phase was carried out so as to demonstrate the
reliability of the models generated by the multivariate calibration. Two distinct phases are observed, a
Keywords:
glycerol-rich and the other ester-rich, while ethanol is dissolved among the phases hence reducing the
FAME
FAEE
partial mutual miscibility between glycerol and ester. Through (liquid + liquid) equilibrium (LLE) results,
LLE systems containing FAEE at T = 318.15 K and 303.15 K (calibration using data obtained at temperature of
Near-infrared spectroscopy 318.15 K), a good agreement is verified among the values determined using conventional and NIR tech-
nique for alcoholic phase (AP) or aqueous phase (WP) and biodiesel phase (BP). Likewise in the systems
containing FAME at 318.15 K, 303.15 K and 333.15 K (calibration using data obtained at temperature of
318.15 K), the LLE results were reproduced at the upper and lower temperature to the tests of the repro-
ducibility of the models generated by the multivariate calibration.
Ó 2013 Elsevier Ltd. All rights reserved.
0021-9614/$ - see front matter Ó 2013 Elsevier Ltd. All rights reserved.
http://dx.doi.org/10.1016/j.jct.2013.08.032
S.C. Beneti et al. / J. Chem. Thermodynamics 68 (2014) 60–70 61
TABLE 1 and the (FAEE + ethanol + glycerol) system were drawn on the
Provenance and purity of the compounds employed in this work. basis of the solubility data. Andrade et al. [5] determined liquid–
Chemical name Provenance Minimum mole fraction purity liquid equilibrium values at two different temperatures for the
Ethanol Merck 0.999 ternary system (ethyl stearate + ethanol + glycerol).
Ethylene glycol Merck 0.990 It is important to mention that all works cited above employed
Glycerol Nuclear 0.995 conventional analytical techniques for the determination of the LLE
Hexane Aldrich >0.998 values, where each compound is determined by a different meth-
Methanol Merck 0.999 od. In a general way, these techniques are time-consuming, since
Sodium Hydroxide Quimex 0.970
Sulfuric Acid Merck 0.990
each requires sample preparation, leading, inevitably, to error
tert-Butanol Merck 0.990 propagation. In recent years, there has been a growing interest in
Tetrahydrofuran Aldrich 0.990 the use of near infrared spectroscopy (NIR) coupled with multivar-
iate calibration for the transformation of qualitative data into
quantitative results of the sample components [15]. The NIR tech-
nique is being widely used due to ease of use, speed of response, no
TABLE 2 pre-treatment of samples before the readings and storage of the
Chemical compositions of the refined soybean. sample data, besides the low cost of analysis. In this sense, the
Fatty acid Cx:ya Molqr mass/(g mol1) Composition/(wt%) use of near infrared spectroscopy coupled with multivariate cali-
Palmitic C16:0 256.43 11.20 bration appear as a promising alternative to quantify the com-
Stearic C18:0 284.49 3.45 pounds of biodiesel mixtures, since after calibration of the
Oleic C18:1 282.47 23.41 system, quantification of the compounds can be performed in a
Linoleic C18:2 280.45 54.21 straight forward manner without the need of sample preparation
Linolenic C18:3 278.44 5.75
Translinolenicb C18:3Tb 278.44 1.06
[16].
Arachidic C20:0 312.54 0.43 Based on these aspects, the aim of this work was to determine
Behenic C22:0 340.59 0.49 (liquid + liquid) equilibrium of systems containing the fatty acid
a methyl (FAME) and ethyl (FAEE) esters, water, glycerol, ethanol
Cx:y, x = number of carbons and y = number of double bonds.
b
Trans isomers. and methanol using the near infrared spectroscopy coupled with
multivariate calibration (NIR method). In this work, LLE data
determined by the NIR technique are compared to the conven-
glycerol and the other in fatty acid methyl/ethyl esters, while the tional analytical techniques.
non-reacted alcohol is distributed between these two liquid
phases. The conventional process for biodiesel purification involves 2. Experimental
washing with hot water [8].
In this context, a systematic study, comprising prediction and 2.1. Materials
correlation of (liquid + liquid) equilibrium (LLE) data of biodiesel
and related systems are required for process design. However, All the materials were used as received without further purifica-
equilibrium data for the products of the transesterification only tion. Commercial refined soybean oil (Soya) was used as reagent with-
recently became available [3,9–14]. Zhou et al. [3] have measured out previous treatment. Relevant information on the provenance and
the liquid + liquid equilibrium of glycerol-methanol-fatty acid mass fraction purity of the materials used is given in table 1. The water
methyl ester (FAME) by transesterification of Jatropha curcas L. used was distilled and deionised (2 106 S cm1).
using potassium hydroxide (KOH) as catalyst at temperatures
between 298 K and 328 K. Andreatta et al. [9] reported liquid–li- 2.2. Methyl/ethyl esters production from soybean oil
quid equilibrium data for the ternary system (methyl ole-
ate + methanol + glycerol) in the range of 313 K and 393 K and The transesterification reaction was carried out for soybean oil
pressures up to 0.5 MPa. Liu et al. [14] have measured the mutual whose composition is shown in table 2. The transesterification
solubility of soybean oil, ethanol, glycerol and fatty acid ethyl ester reactions were carried under continuous mechanical agitation in
(FAEE) obtained by transesterification with NaOH as homogeneous a three-necked flask coupled to a condenser with circulating water
catalyst. The phase diagrams of the (FAEE + ethanol + soybean oil) at T = 278.15 K. Initially, the reactor was filled with 150 g of
FIGURE 1. Schematic diagram of the equilibrium cell. A: sample withdrawal phase. B: Digital thermometer. C: alcoholic or aqueous-rich phase. D: oil or biodiesel-rich phase.
E: Water circulation; F: Thermostatic bath (based on Silva et al. [22]).
62 S.C. Beneti et al. / J. Chem. Thermodynamics 68 (2014) 60–70
Hexane TABLE 4
0,00 1,00 Deviations in the global mass balance of the equilibrium phases for the system
{refined rice bran oil (1) + anhydrous ethanol (4) + water (5) + hexane (8)} at
T = 298.15 K.a
OP (Calibration)
AP (Calibration) APb calculated OPc calculated Total calculated Total added
0,25 0,75 OP (Validation) mass/g mass/g mass/g mass/g
0,75 0,25
(a)
Hexane
2.3. Apparatus and conventional procedures of analysis
0,00 1,00
NIR 2.3.1. Determination of solubility curves (Binodal)
NIR (Dalmolin et al., [21]) The solubility curves were determined by cloud-point method
following the modified methodology used by Lanza et al. [18,19],
0,25 0,75 Priamo et al. [20] and Dalmolin et al. [21] necessary to obtain pre-
liminary information about the phase behaviour of the systems.
Solubility curves were used to select the validation and calibration
standards for the NIR technique. Initially, known amounts of two
0,50 0,50 components partially miscible were weighed on an analytical
balance with a precision of 0.0001 g (Mettler Toledo, Model XS
205 - Dual Range) and added to the equilibrium glass cells
(50 mL) similar to those used by Silva et al. [22] and Stragevitch
0,75 0,25 and d’Ávila [23]. After this preparation, the next compound was
added to the cells using an automatic burette (Metrohm, Model
Dosimat 715, Herisan, Switzerland) until translucent system ap-
peared, indicating a homogeneous liquid phase. All measurements
1,00 0,00 were carried out with temperature control using a thermostatic
0,00 0,25 0,50 0,75 1,00 bath (Nova Ética, Model 521/5D, Brazil), and a magnetic stirrer
Oil Ethanol (Ika Werke, Model RH–KT/C, Staufen, Germany) to promote the
(b) agitation in the mixture and a digital thermometer (Alla, Model
223.15 K to 473.15 K, France) with 0.1 K precision. This digital
FIGURE 2. (a) Selection of calibration and validation standards and solubility curve thermometer was previously calibrated with standard thermome-
for the system {refined rice bran oil (1) + anhydrous ethanol (4) + water (5) + hex- ter over the temperature range of 293.15 to 333.15 K. Thus, the
ane (8)}at T = 298.15 K (OP is oil phase, AP is alcoholic phase). (b) LLE data
corresponding solubility curve was calculated based on the
determined by NIR and compared with Dalmolin et al. [21].
amount of each component added.
TABLE 3
LLE data for the system {refined rice bran oil (1) + anhydrous ethanol (4) + water (5) + hexane (8)} at T = 298.15 K.
TABLE 5
LLE data for the system containing {FAEE (soybean oil) (2) + anhydrous ethanol (4) + glycerol (6)} at T = 298.15 K.
1.00 0.00
2.4.1. Choice of calibrations and validation standards
0.00 0.25 0.50 0.75 1.00 Calibration and validation standards of the systems were cho-
FAEE Water sen very close to the solubility curve, since as closer is the solubil-
ity curve, the generated errors in the model are minimized by
(a) multivariate calibration. The solubility curve obtained previously
was divided into two regions: (i) one with high content of solvent,
Glycerol named alcoholic phase (AP) or aqueous phase (WP), and (ii) one
0.00 1.00 with high content of refined rice oil named as oil phase (OP) and
FAEE or FAME named as biodiesel phase (BP).
For each phase, 30 experimental points were chosen totalizing
NIR technique 60 points to calibrate the NIR equipment and 20 other points used
0.25 0.75
Analytical technique to multivariate validation (10 points used to validate the alcohol or
Solubility Curve aqueous phase and plus 10 used to validate the oil or biodiesel
phase). Both calibration and validation points have been produced
at pre-determined concentrations of the samples, gravimetrically
0.50 0.50
prepared on the analytical balance (with accuracy of ±0.0001 g).
The different systems investigated in this work exhibit the for-
mation of two phases of samples prepared at room temperature, so
that it was decided to perform the dilution at 1:1 (wt/wt) with sol-
0.75 0.25
vent to avoid phase separations. Samples were vigorously stirred
with a magnetic stirrer (Ika Werke, Model RH–KT/C, Staufen, Ger-
many) to ensure the homogeneity of the mixture. Tetrahydrofuran
(Aldrich, mass fraction purity 0.99) was used as solvent for the
1.00 0.00
0.00 0.25 0.50 0.75 1.00 samples. This solvent allows the samples to be solubilized in a sin-
FAEE Water gle translucent phase and was used in both calibration and valida-
tion steps. For the systems involving glycerol, tert-butanol was
(b) used (Merck, mass fraction purity 0.99).
FIGURE 4. (a) Selection of the calibration and validation standards and solubility The experimental apparatus used for determining LLE is the
curve for the system {FAEE (soybean oil) (2) + water (5) + glycerol (6)} at same used in analytical technique described above, but following
T = 318.15 K (WP aqueous phase, BP biodiesel phase). (b) LLE data obtained by a distinct procedure. Samples were collected with a syringe that
NIR technique and compared with data obtained in the conventional analytical
reached the centre of each phase of the equilibrium cell. Samples
technique and solubility curve for the system of {FAEE (soybean oil) (2) + water
(5) + glycerol (6)} at T = 318.15 K. of the fatty acid ethyl or methyl ester phase (BP) and alcohol-rich
phase (AP) or aqueous phase (WP) were obtained and diluted with
1:1 (m m1) sample to solvent, exactly as was done in the gener-
ation of calibration and validation standards, agitated and placed in
TABLE 6 the quartz cuvette for reading in the NIR spectrometer. The amount
Deviations in the global mass balance of the equilibrium phases for the system {FAEE of solvent used was based on the LLE and thus data are presented
(soybean oil) (2) + anhydrous ethanol (4) + glycerol (6)} at T = 298.15 K.a in solvent-free basis.
APb calculated BPc calculated Total calculated Total added
mass/g mass/g mass/g mass/g 2.4.2. Calculation of the deviations in the mass balance of the phases
12.506 27.579 40.085 40.178 The quality and accuracy of the results of the (liquid + liquid
19.572 18.322 37.894 37.968
equilibrium experiments were tested according to the procedure
19.252 19.254 38.507 39.525
developed by Marcilla et al. [26] and already applied to fatty sys-
a
Estimated standard error of 0.4 %. tems by several researchers [18–21]. The balance equations and
b
AP is alcoholic phase (rich in alcohol).
c
calculations for relative deviation for the global mass balance
BP is biodiesel phase (rich in FAEE).
and for mass balance of each component used in this work were
also used by Lanza et al. [18], Priamo et al. [20] and Dalmolin
et al. [21].
The calibration of infrared spectrometer for each system was Mass balance calculations were carried out taking into account
performed at T = 318.15 K, however the experiments of LLE were the independent mass balance by component and its global
S.C. Beneti et al. / J. Chem. Thermodynamics 68 (2014) 60–70 65
TABLE 7
LLE data for the system {FAEE (soybean oil) (2) + water (5) + glycerol (6)} at T = 318.15 K.
TABLE 9
LLE data for the system {FAEE (soybean oil) (2) + water (5) + glycerol (6)} at T = 303.15 K.
Glycerol WP a (calibration)
TABLE 10 BPb (calibration)
0.00 1.00
Deviations in the global mass balance of the equilibrium phases for the system {FAEE WP (validation)
(soybean oil) (2) + water (5) + glycerol (6)} at T = 303.15 K.a
BP (validation)
WPb calculated BPc calculated Total calculated Total added Solubility curve
mass/g mass/g mass/g mass/g
0.25 0.75
24.139 15.259 39.399 39.427
22.965 16.427 39.393 39.350
23.689 15.460 39.150 39.140
a
Estimated standard error of 0.4 %.
b 0.50 0.50
WP is aqueous phase (rich in water).
c
BP is biodiesel phase (rich in FAEE).
3.2. Determination of LLE data for FAEE and FAME and their related
systems using the NIR technique
Systems containing {FAEE (soybean oil) (2) + water (5) + glycerol 1.00 0.00
0.00 0.25 0.50 0.75 1.00
(6)} at T = (318.15 and 303.15 ± 0.2) K. The system containing {FAEE
FAME Water
(soybean oil) (2) + water (5) + glycerol (6)} was calibrated at the
temperature of 318.15 K and tie lines were determined in this (b)
same temperature. Figure 4(a) presents the choice of validation
FIGURE 6. (a) Selection of calibration and validation standards and solubility curve
and calibration standards and the binodal curve for the system for the system {FAME (soybean oil) (3) + water (5) + glycerol (6)} at T = 318.15 K
whereas figure 4(b) shows the LLE data determined by the NIR (WP aqueous phase, BP biodiesel (FAME) phase). (b) LLE data determined by NIR
technique and compared to LLE data obtained by the conventional and conventional technique for the system containing {FAME (soybean oil)
analytical technique. Table 7 contains LLE results for the system (3) + water (5) + glycerol (6)} at T = 318.15 K.
TABLE 11
LLE data for system {FAME (soybean oil) (3) + water (5) + glycerol (6)} at T = 318.15 K.
TABLE 12
Deviations in the global mass balance of the equilibrium phases for the system {FAME TABLE 14
(soybean oil) (3) + water (5) + glycerol (6)} at T = 318.15 K.a Deviations in the global mass balance of the equilibrium phases for the system {FAME
(soybean oil) (3) + water (5) + glycerol (6)} at T = 333.15 K.a
WPb calculated BPc calculated Total calculated Total added
mass/g mass/g mass/g mass/g WPb calculated BPc calculated Total calculated Total added
mass/g mass/g mass/g mass/g
30.378 9.057 39.435 39.353
26.463 13.247 39.710 39.713 36.368 9.150 45.518 45.492
20.777 19.084 39.861 39.920 27.730 12.191 39.914 39.906
22.751 16.807 39.559 39.540
a
Estimated standard error of 0.4 %. a
b
WP is aqueous phase (rich in water). Estimated standard error of 0.4 %.
b
c WP is aqueous phase (rich in water).
BP is biodiesel phase (rich in FAME). c
BP is biodiesel phase (rich in FAME).
Glycerol
0.00 1.00
NIR technique glycerol and water need to be removed from the FAEE-rich phase
Analytical technique in the biodiesel production process. It can be seen that glycerol
Solubility curve and water are completely mutually soluble, while FAEE and water
are practically insoluble in each other. An increase in temperature
0.25 0.75 has a small influence on the solubility of FAEE in the glycerol. The
LLE phase behaviour of the systems containing glycerol is generally
similar to that of the systems containing water [28].
Systems containing {FAME (soybean oil) (3) + water (5) + glycerol
(6)} at T = (318.15 and 333.15 ± 0.2) K. The systems containing
0.50 0.50
methyl soybean biodiesel were also calibrated and validated using
the NIR technique. Figure 6(a) shows the calibration and validation
points for the aqueous and biodiesel phases (also presented at ta-
ble 11) whereas figure 6(b) shows the binodal curve and the equi-
0.75 0.25 librium (liquid + liquid) data obtained for the same system using
conventional and NIR technique. Table 12 shows the relative devi-
ations and mass balance system obtained by {FAME (soybean oil)
(3) + water (5) + glycerol (6)} at T = 318.15 K.
1.00 0.00 It can be noted that the NIR technique is able to predict the (li-
0.00 0.25 0.50 0.75 1.00 quid + liquid) equilibrium data in the present study. Results are
FAME Water similar for both analytical techniques, NIR and conventional. As
done for the previous system, after calibration, validation and gen-
FIGURE 7. LLE data determined by NIR and conventional technique for the system
eration of models at a temperature of 318.15 K, LLE was carried out
containing {FAME (soybean oil) (3) + water (5) + glycerol (6)} at T = 333.15 K.
at temperatures above to assess the ability of the model. Figure 7
shows the binodal curve and LLE results for the system containing
the system at 318.15 K. Table 9 contains LLE results for the system {FAME (soybean oil) (3) + water (5) + glycerol (6)} at T = 333.15 K
{FAEE (soybean oil) (2) + water (5) + glycerol (6)} at T = 303.15 K (also presented in table 13), and the data predicted were generated
and table 10 presents values from the mass balance for the same from the models with the calibration and validation at
system. Again, experimental values are well reproduced, demon- T = 318.15 K. Table 14 shows the mass balance relative deviations
strating that is possible to calibrate the system at one temperature for the system containing {FAME (soybean oil) (3) + water
and use this correlation to predict the composition at other (5) + glycerol (6)} at T = 333.15 K.
temperatures. From figures 6(b) and 7 it can be seen that FAME is practically
Figures 4(b) and 5 show that glycerol is favourably distributed insoluble in both glycerol and water, and an increase in tempera-
within the aqueous phase, indicating that only a small amount of ture improves the mutual solubility of glycerol and water. This
TABLE 13
LLE data for the system {FAME (soybean oil) (3) + water (5) + glycerol (6)} at T = 333.15 K.
Methanol Methanol
0.00 1.00 0.00 1.00
NIR technique
AP a (calibration) Analytical technique
BP b (calibration)
Solubility curve
AP (validation)
0.25 0.75 BP (validation) 0.25 0.75
Solubility curve
0.50 0.50
0.50 0.50
0.75 0.25
0.75 0.25
1.00 0.00
0.00 0.25 0.50 0.75 1.00
1.00 0.00
FAME Glycerol 0.00 0.25 0.50 0.75 1.00
(a) FAME Glycerol
(a)
Methanol
0.00 1.00
Methanol
NIR technique 0.00 1.00
Analytical technique NIR technique
Solubility curve Analytical technique
0.25 0.75 Solubility curve
0.25 0.75
0.50 0.50
0.50 0.50
0.75 0.25
0.75 0.25
1.00 0.00
0.00 0.25 0.50 0.75 1.00
1.00 0.00
FAME Glycerol 0.00 0.25 0.50 0.75 1.00
(b) FAME Glycerol
FIGURE 8. (a) Selection of calibration and validation standards and solubility curve (b)
for the system {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at T = 318.15 K
(AP alcoholic phase, BP biodiesel (FAME) phase). (b) LLE data determined by NIR FIGURE 9. (a) LLE data determined using the NIR and conventional technique for
and conventional method for the system containing {FAME (3) + glycerol the system containing {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at
(6) + methanol (7)} at T = 318.15 K. T = 303.15 K. (b) LLE data determined using the NIR and conventional technique for
the system containing {FAME (3) + glycerol (6) + methanol (7)} at T = 333.15 K.
TABLE 15
LLE data for the system {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at T = 318.15 K.
TABLE 16
Deviations in the global mass balance of the equilibrium phases for the system {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at T = 318.15 K.a
APb calculated mass/g BPc calculated mass/g Total calculated mass/g Total added mass/g
20.659 19.059 39.718 39.733
24.873 14.101 39.074 39.070
34.362 6.143 40.505 40.533
a
Estimated standard error of 0.4 %.
b
AP is alcoholic phase (rich in alcohol).
c
BP is biodiesel phase (rich in FAME).
S.C. Beneti et al. / J. Chem. Thermodynamics 68 (2014) 60–70 69
TABLE 17
LLE data for the system {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at T = 303.15 K.
TABLE 18
Deviations in the global mass balance of the equilibrium phases for the system {FAME TABLE 20
(soybean oil) (3) + glycerol (6) + methanol (7)} at T = 303.15 K.a Deviations in the global mass balance of the equilibrium phases for the system {FAME
(soybean oil) (3) + glycerol (6) + methanol (7)} at T = 333.15 K.a
APb calculated BPc calculated Total calculated Total added
mass/g mass/g mass/g mass/g APb calculated BPc calculated Total calculated Total added
22.245 18.550 40.795 40.842 mass/g mass/g mass/g mass/g
19.747 19.996 39.743 39.620 22.736 17.886 40.662 40.526
28.822 10.390 39.212 39.114 20.682 20.264 40.945 40.945
a 26.756 14.003 40.759 40.739
Estimated standard error of 0.4 %.
b a
AP is alcoholic phase (rich in alcohol). Estimated standard error of 0.4 %.
c b
BP is biodiesel phase (rich in FAME). AP is alcoholic phase (rich in alcohol).
c
BP is biodiesel phase (rich in FAME).
TABLE 19
LLE data for the system {FAME (soybean oil) (3) + glycerol (6) + methanol (7)} at T = 333.15 K.
As described by Zhou et al. [3], the solubility of glycerol in the [3] H. Zhou, H. Lu, B. Liang, J. Chem. Eng. Data 51 (2006) 1130–1135.
[4] M.B. Oliveira, S. Barbedo, J.I. Soletti, S.H.V. Carvalho, A.J. Queimada, J.A.P.
biodiesel phase is slightly greater than that of biodiesel in the glyc-
Coutinho, Fuel 90 (2011) 2738–2745.
erol phase. From the experimental results, it is also possible to see [5] E.F. Andrade, L.I. Mafra, M.R. Mafra, M.L. Corazza, J. Chem. Thermodyn. 47
that the biodiesel phase is richer in glycerol than the glycerol phase (2012) 213–218.
is in biodiesel [4]. In the biodiesel processing, binary and ternary [6] F. Ma, M.A. Hanna, Bioresour. Technol. 70 (1999) 1–15.
[7] L.C. Meher, D.V. Sagar, S.N. Naik, Renew. Sustainable Energy Rev. 10 (2006)
systems containing methanol, ethanol, water, and glycerol are 248–268.
found in the downstream of the biodiesel manufacturing process [8] L. Pinto, D.I.S. Silva, F.R. Silva, L.P. Ramos, P.M. Ndiaye, M.L. Corazza, J. Chem.
[32]. Thermodyn. 44 (2012) 57–65.
[9] A.E. Andreatta, L.M. Casas, P. Hegel, S.B. Bottini, E.A. Brignole, Ind. Eng. Chem.
Res. 47 (2008) 5157–5164.
4. Conclusions [10] D.S. Negi, F. Sobotka, T. Kimmel, G. Wozny, R. Schomacker, Ind. Eng. Chem. Res.
45 (2006) 3693–3696.
[11] T. Cerce, S. Peter, E. Weidner, Ind. Eng. Chem. Res. 44 (2005) 9535–9541.
According to the results obtained, near infrared spectroscopy [12] R.D. Felice, D.D. Faveri, P.D. Andreis, P. Ottonello, Ind. Eng. Chem. Res. 47
methodology can be considered reliable and hence valid for the (2008) 7862–7867.
[13] C.W. Chiu, M.J. Goff, G.J. Suppes, AICHE J. 51 (2005) 1274–1278.
systems investigated, viz. soybean fatty acid methyl (FAME) and
[14] X. Liu, X. Piao, Y. Wang, S. Zhu, J. Chem. Eng. Data 53 (2008) 359–362.
ethyl (FAEE) esters, glycerol, ethanol, methanol and water, at vari- [15] P. Valderrama, J.W.B. Braga, R.J. Poppi, Brazil Chem. Soc. 18 (2007) 259–266.
ous temperatures. Experimental values were reproduced well, [16] A. Alishahi, H. Farahmand, N. Prieto, D. Cozzolino, Spectrochim. Acta A 75
demonstrating that is possible to calibrate these systems at one (2010) 1–7.
[17] European Committee for Standardization, EN 14103: Determination of Ester
temperature (i.e. 318.15 K) and use this correlation to predict the and linolenic acid methyl ester contents, English version, 2002.
composition at other temperature. Based on the LLE results ob- [18] M. Lanza, N.W. Borges, E.A.C. Batista, R.J. Poppi, A.J.A. Meirelles, J. Chem. Eng.
tained, glycerol and water are completely mutually soluble, while Data 53 (2008) 5–15.
[19] M. Lanza, G. Sanaiotti, E.A.C. Batista, R.J. Poppi, A.J.A. Meirelles, J. Chem. Eng.
FAEE or FAME and water are practically insoluble in each other. Data 54 (2009) 1850–1859.
This behaviour is interesting for the purpose of biodiesel purifica- [20] W.L. Priamo, M. Lanza, A.J.A. Meirelles, E.A.C. Batista, J. Chem. Eng. Data 54
tion since water could be used to remove the generated glycerol (2009) 2174–2181.
[21] I. Dalmolin, M. Lanza, A.J.A. Meirelles, E.A.C. Batista, J. Chem. Eng. Data 54
from the mixture. The advantages of the NIR plus multivariate (2009) 2182–2188.
analysis comprise a reliable, non-destructive, fast and low-cost [22] L.H.M. Silva, J.S.R. Coimbra, A.J.A. Meirelles, J. Chem. Eng. Data 42 (1997) 398–
technique, eliminating the need for previous preparation of the 401.
[23] L. Stragevitch, S.G. D’Ávila, J. Chem. Eng. Data 14 (1997) 41–52.
samples and generating a minimum waste, making possible the
[24] AOCS, Official and Tentative Methods of the American Oil Chemists’ Society,
use of these to other systems because spectroscopy equipment third ed., vol. 1, AOCS Press, Champaign, 1993.
and chemometric correlation can reproduce the data within a con- [25] L.V. Cocks, C. Van Rede, Laboratory Handbook for Oil and Fat Analysis,
Academic Press, London, 1966.
sistent manner.
[26] A. Marcilla, F. Ruiz, A.N. García, Fluid Phase Equilib. 112 (1995) 273–289.
[27] M. Lanza, Liquid–liquid equilibrium of ethanolysis and glycerolysis reactional
Acknowledgements systems. Doctoral Thesis. Faculdade de Engenharia de Alimentos, Universidade
Estadual de Campinas, Campinas – São Paulo, Brazil, 2008.
[28] M.J. Lee, Y.C. Lo, H.M. Lin, Fluid Phase Equilib. 299 (2010) 180–190.
The authors thank CNPq and Pró-Engenharias/CAPES (Grant no. [29] H. Wang, P. Lu, J. Chem. Eng. Data 57 (2012) 582–589.
076/2008) for the financial support of this work and scholarships. [30] B.B. França, F.M. Pinto, F.L.P. Pessoa, A.M.C. Uller, J. Chem. Eng. Data 54 (2009)
2359–2364.
[31] F.M.R. Mesquita, F.X. Feitosa, N.E. Sombra, R.S.S. Aguiar, H.B. Sant’Ana, J. Chem.
References Eng. Data 56 (2011) 4061–4067.
[32] A.P. Vyas, N. Subrahmanyama, P.A. Patel, Fuel 88 (2009) 625–628.
[1] M. Balat, H. Balat, Energy Convers. Manage. 49 (2008) 2727–2741.
[2] S.A. Basha, K.R. Gopal, S. Jebaraj, Renew. Sustainable Energy Rev. 13 (2009)
1628–1634. JCT 13-375