A Detailed Lesson Plan in T.L.

E
(Grade 9)

Prepared by: Monique A. Lising

I. Objectives

At the end of the lesson, the students will be able:

a. To identify the different kinds of sandwiches;
b. To give importance of knowing the different kind of sandwiches;
c. To prepare sandwiches while observing sanitary practices.

II. Subject Matter

a. Topic: Preparing sandwiches

b. References: LM- Household Services (P. 277- 285)
LM- Cookery (P. 170-176)
c. Materials: Visual Aids
Bread, cheese, ham, mayonnaise, vegetables, knife, plate etc.
d. Values Integrated: Diligence, Cooperation

III. Procedure

A. Learning Activities

“Good Morning Class...”

“Let us pray first…”

(Checking of Attendance)
Class, make sure that you are
sitting on your proper places; I’m
going to check the attendance.

Very Good! No one is absent.

“So how was your weekend?”

That’s’ good! Have you enjoyed your
weekend bonding with your family?”

“That’s good to know.

B. Lesson Proper

Presentation
Show a pictures of different types
of bread and fillings.

Motivation
Class, for this morning, I will show you a picture.
Now observe the picture and tell me what are
your ideas about it?

So anyone?
Yes, Peter?

Ma’am they are different kinds of sandwiches and the main ingredients is the bread and fillings.
Precisely! Peter.

Discussion

So class, always remember sandwiches are a mainstay in casual menus. They are served as the
main course for breakfast, lunch and even supper. They can be also serve in small version of
sandwiches, finger or tea sandwich.

They also can be served in hot or cold sandwiches and no matter what the style of service,
sandwiches are best when the basic elements are thoughtfully chosen, properly prepared, and
appropriately garnished.

Understand class?

Yes, Ma’am.
Now, who can give me different kinds of tools that are needed for making sandwiches.

Yes, Jenina?

Ma’am, in making sandwiches we need knife, plates, spoon and chopping board.

Very good! What else?

Yes, shiela?

Ma’am we also need grill pan if we want it to be toast and also brush etc.

Very good! All of your answers are correct.

Now, we can give me the different sandwiches that you already know or ate?

Yes, Monette?

Ma’am the very popular sandwich is the club house sandwich.

Very good!
What else?

Ma’am ham or bacon sandwich.

Very good!

What else?
Yes, Martin?

Ma’am, the one that I ate a while ago and it is called, Grilled Cheese sandwich.

Very good!

All of your answers are correct!

Ok class, I have here different kinds of sandwiches.

First one,

It is of composed of toasted bread, scrambled egg, bacon, lettuce, tomato, and mayonnaise.

Anyone who can guess if what kind of sandwich is this?

Yes, Rj?
Very good, it is “Clubhouse sandwich”.

Next,

it is a type of tea sandwich, so named because the rectangular piece of bread is sliced into long
―finger‖ slices, as opposed to triangles or squares.

Very good, it is “Finger sandwich”.

Next,

it is a type of sandwich that is often heated by placing the buttered slices of bread with a spread or
filling on a frying pan or griddle.

Very good! It is “Griddled Sandwich”

Last one,

it is also known as bread baser, or tartine which consists of a single slice of bread with one or more
food items on top.

Do you think what kind of sandwich is this?

Very good! It is “Open Sandwich” or “Open-Faced Sandwich”.

So class, any questions about sandwiches?

Very good! All of your answers are correct.

Ok, now we will proceed to our activity.

Application

We will make a different kind of sandwiches.

(Prepare the ingredients first then the tools)

So, any volunteer? Who would like me to help here in front?

Yes, Vielle?
So, the first sandwich that we will going to make is

“Clubhouse sandwich”

Thank you, Vielle!

Ok, another volunteer?
 The next sandwich that we will make is,
“Pinwheel Sandwich”

Next is, “Submarine Sandwich”

IV. Evaluation

Get ¼ sheet of paper.

Multiple choice:
Directions: Read each question carefully, choose the letter which corresponds to the correct answer
and write it in your test notebook.

1.What is also known as bread baser, or tartine which consists of a single slice of bread with one or
more food items on top?
A. Open Faced sandwich B. Club sandwich C. Griddled sandwich D. Finger sandwich

2..What type of sandwich that is often heated by placing the buttered slices of bread with a spread
or filling on a frying pan or griddle.
A. Open Faced sandwich B. Club sandwich C. Griddled sandwich D. Finger sandwich

3. What is the type of tea sandwich, so named because the rectangular piece of bread is sliced into
long ―finger slices, as opposed to triangles or squares.
A. Open Faced sandwich B. Club sandwich C. Griddled sandwich D. Finger sandwich

4. What type of sandwich is composed of toasted bread, scrambled egg, bacon, lettuce, tomato,
and mayonnaise?
A. Open Faced sandwich B. Club sandwich C. Griddled sandwich D. Finger sandwich

5. What is a component of a sandwich?

A. Hor de ouveres B. Chilled C. Assorted shapes D. Garnish

V. Assignment

On 1 whole sheet of paper. (Choose your partner)

Make your own recipe on how to make a sandwich.