Food

Food & Drink
Market Report Catalog

July 2019
Global Information, Inc.

www.giiresearch.com
July 2019
■ Food/Drink ■
Table of Contents
Halal Ingredients Market by Type (Ingredients for Food & Beverage Industry, Ingredients for Pharmaceutical
Industry, Ingredients for Cosmetics Industry), Application (Food & Beverage, Pharmaceuticals, and Cosmetics), and
Region - Global Forecast to 2025 ................................................................................................................................... 1
Top Growth Opportunities: Confectionery in Australia .................................................................................................. 1
Almond Ingredients Market by Type (Whole, Pieces, Paste, Flour, Milk, Oil, Extracts), Application (Snacks & Bars,
Bakery & Confectionery, Milk Substitutes & Ice creams, Nut & Seed Butters, RTE Cereals, Cosmetics), and Region -
Global Forecast to 2025 ................................................................................................................................................. 2
Global Beta Glucan Market Forecast 2019-2027 ........................................................................................................... 2
Savory Snacks Market - Growth, Trends and Forecasts (2019 - 2024) ........................................................................... 3
Food Preservatives Market - Growth, Trends and Forecasts (2019 - 2024) ................................................................... 3
Pea Protein Market - Growth, Trends and Forecasts (2019 - 2024) ............................................................................... 4
Europe Nutraceutical Market - Growth, Trends, and Forecast (2019 - 2024) ................................................................ 5
Millet Market - Segmented by Geography - Growth, Trends, and Forecast (2019 - 2024) ............................................. 6
South America Snack Bar Market - Growth, Trends and Forecasts (2019 - 2024) ......................................................... 7
Global Craft Beer Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast till 2025,.. 7
Natural Food Colorants Market - Growth, Trends and Forecasts (2019 - 2024) ........................................................... 8
Asia-Pacific Food Additives Market - Growth, Trends and Forecasts (2019 - 2024) ..................................................... 8
Europe Dietary Supplement Market - Growth, Trends, And Forecast (2019 - 2024) ...................................................... 9
India Industrial Chocolate Market - Growth, Trends, and Forecast (2019 - 2024) ........................................................ 9
Global Aquaponics Market Research Report - Industry Analysis, Size, Share, Growth, Trends And Forecast till
2025............................................................................................................................................................................... 10
Oat Protein Market - Growth, Trends and Forecasts (2019 - 2024) ............................................................................. 10
Curcumin Market - Growth, Trends, and Forecast (2019 - 2024)..................................................................................11
Fresh Food Packaging Market - Growth, Trends, and Forecast (2019 - 2024) .............................................................11
North America Compound Chocolate Market - Growth, Trends, Forecast (2019 - 2024) ............................................ 12
Hen Egg White Protein Market - Growth, Trends, and Forecast (2019 - 2024) ........................................................... 12
Europe Food Sweetener Market - Growth, Trends, Forecast (2019 - 2024) ................................................................. 13
Baby Food Packaging Market - Growth, Trends, and Forecast (2019 - 2024) ............................................................. 13
Coffee Market - Growth, Trends and Forecasts (2019 - 2024) ..................................................................................... 14
Jam, Jelly, and Preserves Market - Growth, Trends, and Forecasts (2019 - 2024)....................................................... 15
Fish Oil Omega-3 Market - Growth, Trends, And Forecast (2019 - 2024) ................................................................... 15
Water Enhancer Market - Growth, Trends and Forecasts (2019 - 2024) ...................................................................... 16
i
July 2019
Global Food Safety Testing Equipment And Consumables Market Research Report - Industry Analysis, Size, Share,
Growth, Trends And Forecast till 2025 ......................................................................................................................... 16
Freeze-Dried Microbial Food Culture Market - Growth, Trends and Forecasts (2019 - 2024).................................... 17
Olive Market - Segmented by Geography - Growth, Trends, and Forecast (2019 - 2024) ............................................ 17
India Cake Market - Growth, Trends, Forecasts (2019 - 2024) .................................................................................... 18
Global Compound Chocolate Market - Growth, Trends, and Forecast (2019 - 2024).................................................. 18
North America Tea Market - Growth, Trends, and Forecast (2019 - 2024) .................................................................. 19
Fish Sauce Market - Growth, Trends, and Forecast (2019 - 2024) ............................................................................... 19
Asia-Pacific Snack Bar Market - Growth, Trends and Forecasts (2019 - 2024) ........................................................... 20
Soft Drinks Packaging Market - Growth, Trends, and Forecast (2019 - 2024) ............................................................ 20
Galacto-oligosaccharides (GOS) Market Size, Share & Trends Analysis Report By Application (Food & Beverages,
Dietary Supplements), By Region, And Segment Forecasts, 2019 - 2025 ..................................................................... 21
2019-2025 Soy Sauce Report on Global and North America Market, Status and Forecast, by Players, Types and
Applications .................................................................................................................................................................. 21
World Markets for Fermentation Ingredients ................................................................................................................ 22
Global Beverage Dispenser Equipment Market: World Market Review By Dispenser Type, By Beverage, End Use, By
Technology : Opportunities and Forecast -- North America, Europe, APAC, Middle East and Africa, By Country ..... 22
Global Alcoholic Beverages Market 2019-2023 ........................................................................................................... 23
Breakfast Cereals Global Industry Almanac 2014-2023 ............................................................................................... 23
Dietary Supplements Market Size Analysis Report by Ingredient (Botanicals, Vitamins), By Form, By Application
(Immunity, Cardiac Health), By End User, By Distribution Channel, And Segment Forecasts, 2019 - 2025 ............... 24
Affluent Food Shoppers ................................................................................................................................................. 24
Plant-based Meat Market by Source (Soy, Wheat, Pea, Quinoa, Oats, Beans, Nuts), Product (Burger Patties,
Sausages, Strips & Nuggets, Meatballs), Type (Pork, Beef, Chicken, Fish), Process, and Region - Global Forecast to
2025............................................................................................................................................................................... 25
Mexico - The Future of Foodservice to 2022 ................................................................................................................ 25
Global Antifreeze Proteins Market 2019-2023.............................................................................................................. 26
Research Report on China's Import Tariff Quotas for Agricultural Products, 2019-2023............................................ 26
Global Sunflower Oil Market 2019-2023...................................................................................................................... 27
Global Fermented Feed Ingredient Market: Focus on Ingredient Type, Animal Type, Supply Chain, Emerging Trends
and Regulatory Landscape - Analysis & Forecast, 2018-2023 ..................................................................................... 27
Global Gluten Free Food Market (by Products, Distribution Channels, Regional Analysis), Mergers & Acquisitions,
Key Company Profiles - Forecast to 2025 .................................................................................................................... 28
Vitamin D Market by Analog (Vitamin D2, Vitamin D3), Form (Dry, Liquid), Application (Functional Food &
Beverage, Pharma, Feed, and Personal Care), End User (Children, Adult, and Pregnant Women), Iu Strength and
Region - Global Forecast to 2025 ................................................................................................................................. 29
Global Soybean Oil Market 2019-2023 ........................................................................................................................ 30
ii
July 2019
Dairy Products Packaging - A Global Market Overview .............................................................................................. 30

Global Theobromine Industry Research Report, Growth Trends and Competitive Analysis 2019-2025....................... 31
Global Commercial Foodservice Market 2019-2023 .................................................................................................... 32
Global Cookies Market 2019-2023 ............................................................................................................................... 32
Global Food Biotechnology Market Size By Type, By Application Industry Analysis Report, Regional Outlook,
Growth Potential, Price Trends, Competitive Market Share & Forecast, 2019 - 2025 ................................................. 33
Global Frozen Vegetables Market 2019-2023 ............................................................................................................... 33
Private-label Food and Beverage Market in US 2019-2023 ......................................................................................... 34
Global Coffee Creamer Market 2019-2023................................................................................................................... 34
Nutrition & Supplements Market Size study, by Type (Tablets, Capsules, Liquid, Powder, Soft Gels, Others), by
Application (Medical Food, Sports Nutrition, Additional Supplements) and Regional Forecasts 2018-2025.............. 35
Global Edible Fungus Market Size study, by Type, by Application and Regional Forecasts 2018-2025 ...................... 35
Global Bubble Tea Market Size study, by End User (Kids (<10 Years), Teenagers (<25 Years), Adults), Type (Original
Bubble Tea, Fruit Flavored Bubble Tea, Others) and Regional Forecasts 2018-2025 ................................................. 36
Global Food Automation Market Size study, by Product, by Application and Regional Forecasts 2018-2025 ............ 36
The Baby Food Sector in France, 2019 ........................................................................................................................ 37
Austria - The Future of Foodservice to 2023 ................................................................................................................ 37
Whiskey Market Size By Product, By Distribution Channel Industry Analysis Report, Regional Outlook, Growth
Potential, Price Trends, Competitive Market Share & Forecast, 2019 - 2025 .............................................................. 38
Brewery Equipment Market by Type (Milling, Brewhouse, Cooling, Fermentation, Filtration, Filling), Brewery Type
(Macrobrewery, Microbrewery, Brew Pubs, Regional), Mode of Operation (Manual, Automatic, Semi-automatic),
Region - Global Forecast to 2025 ................................................................................................................................. 38
Global Analysis of Major Food Ingredient Manufacturers, 2018 ................................................................................. 39
Global Packaged Natural Mineral Water Market 2019-2023 ....................................................................................... 39
Global Whole Milk Powder Market 2019-2023 ............................................................................................................ 40
Aquaculture Market in Indonesia 2019-2023 ................................................................................................................ 41
Global Food E-Commerce ............................................................................................................................................ 41
Hydroponics Market by Type (Aggregate Systems, Liquid Systems), Crop Type (Vegetables, Fruits, Flowers),
Equipment (HVAC, Led Grow Light, Irrigation Systems, Material Handling, Control Systems), Input, and Region -
Global Forecast to 2025 ............................................................................................................................................... 42
Natural Food Colors Market by Type, Source, Form Solubility, Application - Global Forecast to 2024 ..................... 42
Dairy Processing Equipment Market by Type, Application, and Geography - Global Forecast to 2024 ..................... 43
Food Enzymes Market by Source (Microorganisms, Animals, Plant), Type (Carbohydrase, Protease, Lipase), Form
(Liquid, Solid), Application (Bakery, Dairy, Beverage, Meat Processing), and Geography- Global Forecast to 2024 44
Nutraceutical Ingredients Market by Type (Probiotics, Proteins & Amino Acids, Phytochemicals & Plant Extracts,
Fibers & Specialty Carbohydrates), Application (Food, Beverages, Animal Nutrition, Dietary Supplements), Form,
Region - Global Forecast 2025 ..................................................................................................................................... 45
iii
July 2019
Energy Drinks Market in Latin America 2019-2023 ..................................................................................................... 46

Global Marine Omega-3 Market Research Report 2019 .............................................................................................. 47
Hot Dogs And Sausages Market - Global Industry Insights, Trends, Outlook, and Opportunity Analysis, 2018 -
2026............................................................................................................................................................................... 48
Organic Ice Cream Market Size By Product, By Ingredient, By Flavor, By Distribution Channel, By Packaging,
Industry Analysis Report, Regional Outlook, Growth Potential, Price Trends, Competitive Market Share & Forecast,
2019 - 2025 ................................................................................................................................................................... 48
The Baby Food Sector in Brazil, 2019 .......................................................................................................................... 49
Blood Meal Market by Source (Poultry, Porcine, and Ruminant), Application (Poultry Feed, Porcine Feed, Ruminant
Feed, and Aquafeed), Process (Solar Drying, Drum Drying, Ring & Flash Drying, and Spray Drying), and Region -
Global Forecast to 2025 ............................................................................................................................................... 49
iv
July 2019
Halal Ingredients Market by Type (Ingredients for Food & Beverage

Industry, Ingredients for Pharmaceutical Industry, Ingredients for
Cosmetics Industry), Application (Food & Beverage, Pharmaceuticals,
and Cosmetics), and Region - Global Forecast to 2025
Published by MarketsandMarkets Pub. Date 2019/06/07
Price
USD 5650 PDF by E-mail (Single User License) ～
USD 10000 PDF by E-mail (Global License)
www.giiresearch.com/ce/863499
The halal ingredients market, in terms of value, is estimated to account for USD 45.7 billion in 2019 and
projected to grow at a CAGR of 6.0%, to reach USD 64.8 billion by 2025. The increasing disposable
incomes, growing population, busy lifestyles, and shift in the focus toward highly convenient and instantly
processed food are some of the key trends influencing the growth of the halal ingredients market.
Companies across food, pharmaceuticals products, and cosmetics value chain have various opportunities
to access or increase their penetration of the halal food and ingredient markets, either organically or
through acquisition. The lack of uniformity in halal standards is a major factor inhibiting the growth of the
market.
Top Growth Opportunities: Confectionery in Australia

Published by GlobalData Pub. Date 2019/06/05
Price
Top Growth Opportunities for Confectionery in Australia provides recommended actions and detailed
analysis of how to target the best growth opportunities for Confectionery producers and retailers. Readers
can understand what categories, channels, companies, and consumers will drive the success of
Confectionery markets in Australia through GlobalData's detailed and robust data, expert insight, and
case studies.
GlobalData's Top Growth Opportunity reports use a risk versus reward opportunity model to identify the
best growth markets for Confectionery producers. Through this in-depth study of market and category
dynamics, readers are able to identify key opportunities, and what they need to do in order to target
them.
Get access to -
・ Key consumer demographic groups driving consumption within the Australian market. Improve your
consumer targeting by understanding who's driving the market, what they want, and why
・ A study of market value and volumes over 2018-2023 for Australia, supplemented with category,
brand and packaging analysis that shows the current state of the market, and how it will evolve over the
2018-2023 period
・ White space analysis, to pinpoint attractive spaces in the market and the key actions to take
・ Insight into the implications behind the data, and analysis of how the consumer needs will evolve in
the short-to-medium term future
・ Examples of international and regional product innovation targeting key consumer needs
1
July 2019
Almond Ingredients Market by Type (Whole, Pieces, Paste, Flour, Milk,

Oil, Extracts), Application (Snacks & Bars, Bakery & Confectionery, Milk
Substitutes & Ice creams, Nut & Seed Butters, RTE Cereals, Cosmetics),
and Region - Global Forecast to 2025
Price
The global almond ingredients market is estimated to be valued at USD 9.0 billion in 2019 and is
projected to reach USD 16.4 billion by 2025, recording a CAGR of 10.6% from 2019 to 2025. The market
is driven by factors such as the growing demand for almond-based snack products and increasing
awareness about the health benefits of almonds as a healthy and high-nutrient ingredient. High prices,
fluctuation almond production, and rising almond allergies are projected to inhibit the growth of the
almond ingredients market.
"By type, the almonds pieces segment is projected to witness the fastest growth during the forecast
period."
The almond pieces segment is estimated to grow at the highest CAGR as it adds texture, crunch, and
nutrition to products and are highly used in the preparation of health-based snack foods. Almond pieces
or chopped almonds are considered nutritious and intensify the flavor of the food product to which they
are added. The market for almond pieces is projected to grow rapidly across regions, as there is an
increase in the number of food processing industries and consumption among the population. Due to
these factors, the almond pieces market is projected to grow at the highest CAGR.
Global Beta Glucan Market Forecast 2019-2027

Published by Inkwood Research Pub. Date 2019/06/02
Price
USD 2500 PDF (Single User License) ～
USD 4500 PDF (Enterprisewide License)
The Global Beta glucan market is expected to progress with a CAGR of 7.26% over the forecast period of
2019-2027. Factors like rising health concern among consumers, decreasing prices of raw materials, and
growing applications of beta-glucan in the food industry are driving this market's growth. The use of beta
glucan helps to fortify the immune system and is operative in fending off a various type of common
maladies. The growing utility of beta glucan in many applications is bolstering the beta glucan market in
the forecast period 2019-2027.
MARKET INSIGHTS
The global beta glucan market is segmented on the basis of category, end-users, and sources. The
category segment involves insoluble beta glucan and soluble beta-glucan. The end-users for the beta-
glucan market includes sectors like personal care, food & beverages, animal feed and pharmaceuticals.
Various sources for beta-glucan include bacteria, fungus, yeast, cereal and algae.
2
July 2019
Savory Snacks Market - Growth, Trends and Forecasts (2019 - 2024)

Published by Mordor Intelligence LLP Pub. Date 2019/06/01
Price
USD 8750 PDF by E-mail (Corporate License)
The savory snacks market is forecasted to record CAGR 4.2% during the forecast period (2019-2024).
・The market is driven by increasing demand for convenient food products with an on-the-go trend for
snacking options, particularly growing preference for meat-based snacks.
・Savory snack manufacturers have been coming up with diversified product offerings in terms of new
flavor profiles and shapes to gain consumer attention.
・There exists huge opportunity among the companies with new product developments and innovations.
Also, the regional players are expected to increase their market penetration with improved retail
landscape and marketing strategies
Scope of the Report
The global savory snacks market is segmented by product type, is available for potato chips, extruded
snacks, nuts & seeds, popcorn, meat snacks, and others. By distribution channel, the market is
segmented into supermarkets/hypermarkets, specialist retailers, convenience stores, online channels,
and others. It also provides an analysis of the savory snack market in the emerging and established
geographical regions by covering regions, such as North America, Europe, South America, Asia-Pacific,
and Africa.
Food Preservatives Market - Growth, Trends and Forecasts (2019 -

2024)
Price
Global food preservatives market is forecasted to reach USD 3.08 billion by 2024 growing at a CAGR of
2.7% during the forecast period (2019-2024).
・The market is driven by the increasing demand for clean label solutions, rising consumption of
processed and packaged food, and complexity in the supply chain in the food industry. The increasing
penetration in the organized retail sector is likely to drive the food preservative market, particularly in
emerging markets.
・The major restraints for the market include the higher cost of natural preservatives (which are in higher
demand) and consumer awareness on the side effects of synthetic preservatives.
Scope of the Report
Global food preservatives market offers a variety of preservatives including natural and synthetic type
applicable to beverage, dairy & frozen product, bakery, meat, poultry & seafood, confectionery, oils & fat,
and other industries. The study also covers a global level analysis for the major regions namely, North
America, Europe, Asia-Pacific, South America, and the Middle East and Africa
3
July 2019
Pea Protein Market - Growth, Trends and Forecasts (2019 - 2024)

Price
Global pea protein market is forecasted to reach USD 49.51 million by 2024 growing at a CAGR of 8.9%
during the forecast period (2019 - 2024).
・As the vegan diet is given preference among a large section of developed economies such as European
Union, US, and Canada, the market for pea protein along with other vegetable proteins has been
increasing as an alternative source of protein. Among various vegetable protein, the good nutritional
profile of pea protein is responsible for its growth in market share.
・Pea protein also has a limited amount of allergen, which makes it an obvious choice for people who are
milk/meat intolerant. Increasing western influence is also increasing the pea protein market in developing
nations.
Scope of the Report
Global pea protein market offers different forms of pea protein including protein isolate, protein
concentrate, and textured protein broadly applicable to meat extender and substitute, nutritional
supplement, beverage, snacks, other industries. The study also covers market insights at the global level.
4
July 2019
Europe Nutraceutical Market - Growth, Trends, and Forecast (2019 -

2024)
Price
The European nutraceutical market is forecasted to grow at a CAGR of 7.5% during the forecast period of
(2019-2024).
・In the European region, nutraceuticals are gaining importance and becoming a part of the consumer's
daily diet. The key reasons for this change have been the increased prevalence of lifestyle-related
diseases and people taking preventive healthcare measures.
・With the increase in life expectancy and subsequent increase in lifestyle-related diseases,
nutraceuticals have emerged as a necessity for consumers, especially in a developed market, as the
European region.
・Functional food is the largest share-holding category of the market, followed by functional beverage
and dietary supplements.
・Functional beverage is the fastest-growing segment, and developing markets have growth potential for
these beverages.
Scope of the Report
The scope of the market includes European nutraceuticals such as functional food, functional beverage,
and dietary supplements. Functional food includes: Dairy, Bakery, Confectionary, Snacks, Cereals, and
others. The Functional beverages market includes: Energy Drink, Sports Drink, Fortified Juice, Fortified
Dairy, and Dairy alternative beverages, and others. Dietary supplements include: vitamins, By
distribution channel, the market is segmented as supermarkets/hypermarkets, convenience stores,
specialty stores, online retail stores, and other distribution channels.
5
July 2019
Millet Market - Segmented by Geography - Growth, Trends, and

Forecast (2019 - 2024)
Price
The global millet consumption has declined at a rate of 0.9% and expected to witness positive movement
during 2019-2024. India, Niger, and China are the largest producers of millet in the world, accounting for
more than 55% of global production.
For many years, India was the world's major producer of millet. However, in recent years, millet
production has increased dramatically in Africa.
Scope of the Report
Millets are the cereal crops generally small-seeded and known for high nutritive value.
The report comprises of production and consumption analysis of millets grown across the world.
Key Market Trends
India dominates global production
The global millet production was estimated at 27.8 million ton. India is the largest global producer with a
41.04% global market share. In the last two decades, the importance of millet as food staples,
particularly in India, has been declining due to various factors, including rising incomes, growing
urbanization, and government policies. More than 50% of the millet production is currently finding its way
into alternative uses as opposed to its consumption only as a staple.
6
July 2019
South America Snack Bar Market - Growth, Trends and Forecasts (2019
- 2024)
Price
South America snack bar market is forecasted to grow at a CAGR of 9.34% during the forecasted period
(2019 - 2024).
・The South American snack bar market is driven by the rapidly growing economic scenario that has
heightened the spending on indulgent and snacking options.
・The rising health consciousness amid increasing prevalence in lifestyle diseases has enabled South
American consumers to opt for healthy and sustainable snacking options.
・The free-form categories of snack bars that are devoid of ingredients, such as sugar, gluten, and GMO,
which carry negative public-health opinions, are expected to significant sales in countries, such as Brazil
and Argentina.
Scope of the Report
South America snack bar market offers a range of product types including cereal, energy and other snack
bars distributed through supermarket/hypermarket, convenience store, specialty stores, online stores,
and other point of sales. The report also covers the country level analysis for the major countries in the
region such as Brazil and Argentina.
Global Craft Beer Market Research Report - Industry Analysis, Size,

Share, Growth, Trends and Forecast till 2025,
Published by Value Market Research Pub. Date 2019/06/01
Price
USD 2100 Data Pack (Single User License) ～
USD 8600 PDF by E-mail (Corporate User License)
Craft beer is the beer produced traditionally, production of craft beer is limited as it is a part of
microbrewery industry. Microbrewery industry is the industry which produces brewery in very small
quantity compared to large-scale corporate breweries. Craft beer is very expensive, the reason for its
expensiveness is that it is produced by very old traditional brewing methods and the cost to manufacture
it is very high. Chief craft beer establishments are owned by individual as it is tallied under small-scale
industry sector. Craft beer industry is one of hoariest industry of its kind. Craft beer market is witnessing
robust development due to the increasing interest of people to drink traditionally prepared drink and
interest to spend money on it.
・The global craft beer market evaluates the growth trends of the industry through historical study and
estimates future prospects based on comprehensive research. The report extensively provides the market
share, growth, trends and forecasts for the period 2018-2025 The market size in terms of revenue (USD
MN) is calculated for the study period along with the details of the factors affecting the market growth
(drivers and restraints).
・Drivers
・Growing awareness with respect to flavors
・Restraints
・High taxes
7
July 2019
Natural Food Colorants Market - Growth, Trends and Forecasts (2019 -

2024)
Price
Global natural food colorants market is forecasted to reach USD 1.5 billion by 2024 growing at a CAGR of
6.3% during the forecast period (2019-2024).
・The health-enhancing properties of natural colors, combined with the organic properties in the natural
products, is also increasing the appeal for the same.
・Restraints in natural colorants are mainly due to the higher production cost of fermentation pigments,
compared to pigments of synthetic origin or extracted from natural source.
・FDA uses the term 'exempt color additives' to indicate that they are exempted from the certification
process.
Scope of the Report
Global natural food colorants market offers a range of products applicable to beverage, dairy & frozen
product, bakery, meat, poultry & seafood, confectionery, oil & fat, and other industries. The study also
covers a global level analysis for the major regions namely, North America, Europe, Asia-Pacific, South
America, and Middle East and Africa
Asia-Pacific Food Additives Market - Growth, Trends and Forecasts

(2019 - 2024)
Price
Asia-Pacific food additives market is forecasted to grow at a CAGR of 6% during the forecast period
(2019-2024).
・Increasing disposable incomes, working populations and busy lives are driving consumers toward
convenience food category. However, growing consumer awareness on adverse impacts of chemical
additives is pressurizing the food & beverage industry to introduce natural additives category.
・The food additives ingredients markets see an opportunity coming in the form of rising innovations to
meet the nutraceutical ingredients market requirements. However, several complexities are restricting
the growth of Asia-Pacific food additives market.
Scope of the Report
Asia-Pacific food additives market offers a wide range of products including preservatives, sweeteners,
emulsifiers, anti-caking agents, enzymes, hydrocolloids, food flavors and enhancers, food colorants, and
acidulants applicable to beverages, bakery, meat and meat products, dairy products, and other
industries. The study also covers the geographic analysis of the countries including China, Japan, India,
and Australia
8
July 2019
Europe Dietary Supplement Market - Growth, Trends, And Forecast

(2019 - 2024)
Price
The European Dietary Supplement Market is forecasted to reach USD 26.2 billion by 2024 growing at a
CAGR of 4.6% during the forecast period (2019 - 2024). Europeans perceive dietary supplements as
products that improve health and wellness. The purchase of such products is, thus, considered as a
preventive measure to health disorders. Health professionals across the region recommend dietary
supplements to their patients, to combat health challenges. In the EU, food supplements are regulated as
food, moreover, the legislation focuses on vitamins and minerals used as ingredients of food
supplements. The region has witnessed higher demands for food supplement products containing
vitamins and minerals and thus, regulations and laws have given due preference for such products
India Industrial Chocolate Market - Growth, Trends, and Forecast (2019

- 2024)
Price
The Indian industrial chocolate market is forecasted to grow at a CAGR of 12.89% during the forecast
period of (2019-2024).
・Chocolate consumption volume in the region is continuously rising, with moulded chocolate registered
the largest volume sale.
・Rising per capita income and westernization tend is the key driver for the market.
・Expanding retail channels and impulse purchases are further driving the market.
・Growing demand for premium varieties gives a potential opportunity for foreign brands to tap the
market.
Scope of the Report
The scope of the market study of Indian industrial chocolate is available for cocoa powder, cocoa liquor,
cocoa butter and compound chocolate. By application, the market is segmented as bakery products,
confectionery, bakery premixes, beverages, frozen desserts & ice cream and other applications. Whereas,
bakery product is further segmented as, cakes, biscuits, pastries and other bakery products.
9
July 2019
Global Aquaponics Market Research Report - Industry Analysis, Size,

Share, Growth, Trends And Forecast till 2025
Price
The report on global aquaponics market evaluates the growth trends of the industry through historical
study and estimates future prospects based on comprehensive research. The report extensively provides
the market share, growth, trends and forecasts for the period 2018-2025. The market size in terms of
revenue (USD MN) is calculated for the study period along with the details of the factors affecting the
market growth (drivers and restraints).
・Drivers
・Rising demand of organic fruits and vegetables
・Restraints
・High electricity consumption system
Furthermore, the report quantifies the market share held by the major players of the industry and
provides an in-depth view of the competitive landscape.
Oat Protein Market - Growth, Trends and Forecasts (2019 - 2024)

Price
Global oat protein market is forecasted to grow at a CAGR of 1.22% during the forecast period (2019-
2024).
・The oat protein market is driven by various factors, such as increasing awareness about protein-rich
diets and an increasing inclination towards a vegan diet, by consumers worldwide. The high nutritional
value of oat protein has exacerbated its adoption trend.
・The oat protein market is witnessing increasing demand in almost all the applications, such as in food,
beverages. Moreover, it is increasingly being used in health supplements, as it contains amino acids
which aid in muscle growth and repair. It plays a major part in sports nutrition as it has application in
protein bars and shakes. All these factors are expected to drive the growth of the global oat protein
market.
Scope of the Report
Global oat protein market offers isolates and concentrates forms of oat protein applicable to food,
beverages, personal care/ cosmetics, and other industries. The study also covers the geographic analysis
of the most active regions such as the United States, Canada, China, Japan, Germany, Netherlands,
Central Europe
10
July 2019
Curcumin Market - Growth, Trends, and Forecast (2019 - 2024)

Price
Curcumin market is forecasted to grow at a CAGR of 12.5% during the forecast period of (2019-2024).
・Health concerns due to the presence of artificial ingredients in food, medicines, and cosmetics are the
key aspects influencing manufacturers to adopt organic ingredients in product formulation. This is
expected to drive the curcumin market.
・Anti-cancer, anti-inflammatory, and anti-oxidation properties of curcumin are expected to drive the
market growth as well.
・Increased applications in the textile and cosmetic market are likely to enhance industry growth during
the forecast period. The demand for products in skin care applications, including prevention from
ringworm, leech bites, eye infections, skin sores, skin for pain, sprains, and swellings, bruising, and gum
diseases are expected to propel the industry grow further.
Scope of the Report
Curcumin is a chemical compound used in food application as a flavoring and coloring agent. The
compound records a prominent share in herbal supplements and cosmetics. The market study of
curcumin is segmented by application as pharmaceuticals, food, cosmetics and by geography.
Fresh Food Packaging Market - Growth, Trends, and Forecast (2019 -

2024)
Price
The fresh food packaging market is expected to reach USD 118.31 billion in 2024 from USD 83.48 billion
in 2018, at a CAGR of 6.50% in the forecast period 2019-2024. Nanotechnology, which represents the
discipline of tiny materials, is ready to play a significant role in food manufacturing and packaging.
Nanostructured materials are used as antimicrobial thin films, oxygen hunters, and gas-permeable
composites. At the same time, nanocomposite films are employed to remove dirty air, for example,
carbon dioxide from the package. The freshness of food can be observed by the people, during its storing
or conveyance.
・Fresh food packaging is a packaging technique to prevent food from a change of state or contamination
from physical, chemical, and biological sources. This helps in longer storage of the product. The
affordable, convenient, and sustainable packaging material such as PET, paper, aluminum, and polyvinyl
chloride is increasing the demand from customers, which in turn, is increasing the packaging rate of
poultry and meat products, fruits and vegetables and dairy products.
・New packaging technologies, such as active packaging, intelligent packaging, and engineering science,
have evolved over the years, which enables flexible packaging of fresh food products. Companies are
adopting eco-friendly packaging by using biodegradable packaging material which can be recycled,
renewed, and reused.
11
July 2019
North America Compound Chocolate Market - Growth, Trends, Forecast

(2019 - 2024)
Price
North America Compound Chocolate Market is forecasted to reach USD 806.61 million by 2024 growing at
a CAGR of 3.8% during the forecast period (2019 - 2024).
・Qualities of compound chocolate, such as its attractive price, as compared to pure cocoa-based
chocolates and the fact that it hardens without tempering, are making it an ideal choice for food
manufacturers in various segments, such as bakery, confectionery, ice creams, and frozen desserts.
・The regulations associated with the amount of vegetable fat in compound chocolates are not uniform,
which somehow restrain the compound chocolate market in the region. In addition, there is raising
awareness among people about the health issues caused by the fats used in the products.
Scope of the Report
Compound chocolates, as defined by the FDA, are cocoa products containing cocoa butter substitute
(CBS) or cocoa butter equivalent (CBE). The vegetable fats commonly used are often hard fats or fats
semi-solids at room temperature, such as coconut oil and palm Kernel oil.
Hen Egg White Protein Market - Growth, Trends, and Forecast (2019 -
2024)
Price
Global hen egg white protein market is forecasted to reach USD 23 billion by 2024 growing at a CAGR of
3.9% during the forecast period (2019 - 2024). Lysozyme holds the maximum share in the market.
・The key factors driving the market are strong demand from health- and fitness-conscious consumers
and functional benefits associated with egg white protein. However, a strong inclination toward the
substitutes and regulatory issues pose challenges for the egg white protein market's growth.
・Lysozyme accounts for the highest share within the hen egg white protein industry. Its most important
commercial use is in ripening certain European-type cheeses. Lysozyme has been used for over a decade
in many European countries and has received GRAS (Generally Recognized As Safe) status from the Food
and Drug Administration of the United States.
Scope of the Report
Global hen egg white protein market offers a range of proetein including lysozyme, avidin, ovalbumin,
ovotransferrin, and other types widely applicable in functional food, bakery and confectionery, beer and
beverage, pharmaceuticals, animal nutrition, and cosmetic industries. The market also covers the present
scenario and future prospects at global level.
12
July 2019
Europe Food Sweetener Market - Growth, Trends, Forecast (2019 -

2024)
Price
Europe Food Sweetener market is forecasted to reach USD 8182.62 million by 2024 growing at a CAGR of
4.6% during the forecast period (2019 - 2024).
・More than 70% of the market share in the European food sweetener market is held by sugar. The food
sweetener market is majorly affected by the volatility in prices, trade, consumer habits and regulation in
the European region. Currently, the consumption of sugar substitute is increasing rapidly in Europe. This
is attributed to consumer awareness, government regulation to reduce sugar consumption and
application in many health & wellness food products in the market.
・The other major reason for the growth of sugar substitute is the increasing population of obese,
overweight and diabetic patients in Europe. Most of the market leaders are bringing innovative products,
especially stevia-derived products, to meet the growing consumer demand for non-caloric natural
sweeteners in both food and beverages.
Baby Food Packaging Market - Growth, Trends, and Forecast (2019 -

2024)
Price
The baby food packaging market was valued at USD 71.77 billion in 2018 and is expected to reach USD
107.69 billion by 2024 registering a CAGR of 6.95% during the forecast period 2019 - 2024. With
growing urbanization, rising demand for eco-friendly packaging of the products and safety concerns
among the users are the major factors which are making the baby food packaging market grow
lucratively during the forecast period.
・The developing countries across the globe are witnessing rapid urbanization leading to increased
disposable income and adoption of modern lifestyle. These factors have led to increasing expenditure on
baby food products.
・Another factor boosting the need for packaging solutions is the innovations by baby food manufacturers
to meet consumers different needs. This has led to companies creating green, innovative and recyclable
products to replace normal packaging.
・Moreover, stand-up pouches and thin wall containers are witnessing high demand owing to their safe,
reusable, hygienic, lightweight, and easy to carry features are some of the factors driving the market.
・With the rising disposable income combined with an increased number of working parents has
increased the demand for baby food which is expected to support the growth of the market across the
globe.
13
July 2019
Coffee Market - Growth, Trends and Forecasts (2019 - 2024)

Price
Coffee Market is growing at a CAGR of 5.5% during the forecast period (2019 - 2024). Coffee is one of
the world's favorite beverages and a major source of caffeine, coffee continues to be an essential factor
in society's daily routine.
・The global coffee industry is growing at a significantly by producing products almost exclusively in
developing nations. As per the survey conducted by the National Coffee Association in the United States,
more than 70% of the consumers prefer at-home coffee preparation. There has been a gradual shift
observed from soft drinks to coffee drinks among consumers.
・The consumers prefer Nespresso coffee machines, coffee brewers, and drip coffee makers to prepare
coffee at home. South America is the largest producer of Coffee in the world whereas, Europe being the
largest producer of high-quality coffee. Germany, Italy, France, Spain, and the United Kingdom are the
dominating coffee consumers in the European region.
Scope of the Report
The global coffee market is available as whole bean, ground coffee, instant coffee, coffee pods and
capsules by product type. By distribution channel the market is segmented as on-trade and off-trade.
Where off-trade segment is further segmented as supermarket/hypermarket, convenience stores,
specialist retailers and others.
14
July 2019
Jam, Jelly, and Preserves Market - Growth, Trends, and Forecasts (2019
- 2024)
Price
The global jam, jelly, and preserves market is projected to register CAGR of 3.6% during the forecast
period (2019-2024).
・Jams, jellies and preserves are having a growing demand all over the world. In regions like Europe and
North America it is consumed on a daily basis by consumers of all age group. Jams, jellies and preserves
have become part of their daily meal.
・The increased health issues such as obesity, diabetes etc. and the availabilty of other spreads in the
market are the major restraints.
・As a result consumers are demanding for jams, jellies and preserves that are fortified, contains low fat,
low sugar etc.
・Owing to the growing demand of clean label ingredients there is an increase in the usage of natural and
organic ingredients in the preparation of jams, jellies and preserves.
Scope of the Report
The Global Jam, Jelly, and Preserves Market is segmented by type into Jam and Jelly, Marmalade and
Preserve. By distribution Channel into Hypermarket/Supermarket, Convenience Store, Online Store and
Other Distribution Channels. Other distribution channels include traditional stores, independent stores.
And the geographical analysis of the market.
Fish Oil Omega-3 Market - Growth, Trends, And Forecast (2019 - 2024)
Price
Global Fish Oil Omega-3 market is forecasted to reach USD 3057.03 million by 2024 growing at a CAGR
of 9.1% during the forecast period (2019 - 2024).
・Fish oil omega-3 market is driven by the research and development efforts that are channelized toward
improving the procurement practices, enhancing the extraction process of omega-3 fatty acids, and
sustainably streamlining the entire value chain of the industry.
・Health experts across the world have substantially increased the recommended daily dietary intake of
omega-3 fatty acids, as a result of which, the fish oil consumption has increase consequentially. The rise
in perceived health benefits of omega-3 fatty acids, for which fish oil is the primary extraction source, is
also driving the market.
Scope of the Report
Global Fish Oil Omega-3 market broadly covers fish oil from species such as nchovy, Cod Liver,
Menhaden, Tuna, Sardine, Salmon, Other Species & respective scope in the regions of North America,
Europe, Asia-Pacific, South America and Middle East & Africa.
15
July 2019
Water Enhancer Market - Growth, Trends and Forecasts (2019 - 2024)

Price
Global water enhancer market is forecasted to grow at a CAGR of 10.4% during the forecast period
(2019-2024).
・In the global market place, product concentrates like water enhancers are becoming an increasingly
common trend in retail. In general, smaller pack sizes provide convenience to the consumers, add value
for retailers in terms of value by shelf space, and add margins to the manufacturers.
・In the modern day scenario of the retail market, concentrates have a wide variety of application in end-
user industries like bakery, confectionery, and nutrition. These products can be used 'on the go' and are
being increasingly consumed by the consumers, owing to their enriched and nutritious profile.
Scope of the Report
Global water enhancer market offers the product through pharmacy & health store, convenience store,
hypermarket/supermarket, online channel, other points of sales. The study also covers the geographic
analysis of the regions including North America, Europe, Asia-Pacific, South America, and the Middle East
and Africa.
Global Food Safety Testing Equipment And Consumables Market

Research Report - Industry Analysis, Size, Share, Growth, Trends And
Forecast till 2025
Price
The report on global food safety testing equipment and consumables market evaluates the growth trends
of the industry through historical study and estimates future prospects based on comprehensive
research. The report extensively provides the market share, growth, trends and forecasts for the period
2018-2025. The market size in terms of revenue (USD MN) is calculated for the study period along with
the details of the factors affecting the market growth (drivers and restraints).
・Drivers
・Rising global food trade drives the demand for food safety testing
・Evolving government regulations to offshoot the demand
・Restraints
・Lack of global uniform regulatory guidelines
・Audit limitations dampen demand for food safety testing equipment and consumables
16
July 2019
Freeze-Dried Microbial Food Culture Market - Growth, Trends and

Forecasts (2019 - 2024)
Price
Global freeze-dried microbial food culture market is forecasted to reach USD 491.41 million by 2024
growing at a CAGR of 3.67% during the forecast period (2019 - 2024).
・The increasing demand for probiotic and fermented food and beverages is likely to drive the market for
freeze-dried microbial cultures. Furthermore, fermented beverages, such as kefir, kombucha, and kvass,
have gained popularity among consumers in the recent years, especially in North America and Europe, as
these are considered to be natural alternatives to artificially carbonated beverages.
・The rise in preference for microbial cultures in various fermentation in food & beverage applications for
better health benefits, adds novel taste, enhances texture and aesthetic appeal of the food and beverage
products. Food & beverage manufacturers are seeking innovative ingredients to enhance the shelf life of
their products to meet the changing consumer needs.
Olive Market - Segmented by Geography - Growth, Trends, and Forecast

(2019 - 2024)
Price
The global market for olives is estimated to grow at a CAGR of 4.5% in the forecast period of 2019-2024.
In the production of olive, Spain holds the largest share of world production and Italy holds the second
largest share. Although in recent years, the world has begun to see olive from various new regions, it is
concentrated in the Mediterranean region.
Scope of the Report
The report defines Olives as small, oval-shaped fruits with a hard stone and bitter flesh that are green
when unripe and bluish black when ripe, mostly used as food and as a source of oil. For the purpose of
this report, the market scope includes only fresh and chilled olives. Market estimations have been made
based on global consumption of fresh and/or chilled olives. The scope does not include olives processed
in any form, such as frozen, freeze-dried, pickled, cooked, canned, etc.
Key Market Trends
Increase in Area under Harvest of Olives
The total area under harvest of olive was 11.3 million hectares in 2018 which increased by 4% from
2017. Europe holds the largest area under the harvest of olives in the world, followed by Africa. North
America has the least are under the harvest of olives. The proportion of olive groves located in non-
traditional growing zones like mountainous areas and areas with specific disadvantages is significant:
representing a leading 88% of the total area in Portugal, followed by Greece, Spain, and Italy.
17
July 2019
India Cake Market - Growth, Trends, Forecasts (2019 - 2024)

Price
India Cake market is forecasted to reach USD 882.24 million by 2024 growing at a CAGR of 12.5% during
the forecast period (2019 - 2024).
・Bakery products have long been basic food products for human nutrition. The convenience,
accessibility, and nutrition profile associated with them are the major factors of their sustenance in the
modern market.
・As the consumption of cakes is gaining market traction, owing to consumers' changing perceptions, as
well as their convenience and health attribute, leading to a rise in popularity of on-the-go cake products,
which are baked off or made at the convenience of the consumer.
・As a result of urbanization and increase of the working population, the preferences for out-of-home
consumption and demand for instant and nutritious products have increased, which is expected to propel
the market growth during the forecast period.
Scope of the Report
India Cake Market is segmented as Distribution Channel (Supermarket/Hypermarket, Convenience Store,

Specialist Retailer, Online Channel, and Other Distribution Channels).
Global Compound Chocolate Market - Growth, Trends, and Forecast

(2019 - 2024)
Price
The Global Compound Chocolate Market is forecasted to grow at a CAGR of 6.31% during the forecast
period of (2019-2024).
・Qualities of compound chocolate, such as its attractive price and the fact that it hardens without
tempering, are making it an ideal choice for food manufacturers in various segments, such as bakery,
confectionery, ice creams, and frozen desserts.
・A primary factor driving the market for compound chocolate is its functionality at a lower price. It
implies that the demand for compound chocolate is growing owing to the functional attributes of
compound chocolate being a replica of coverture or real chocolate at a lower price than the coverture
chocolate.
・Companies are coming up with sustainable solutions for sourcing and the usage of cocoa butter
substitutes or cocoa butter equivalents in the products.
Scope of the Report
Market Definition: Compound chocolates, as defined by FDA, are cocoa products containing cocoa butter
substitute (CBS) or cocoa butter equivalent (CBE). The vegetable fats commonly used are often hard fats
or fats semi-solids at room temperature, such as coconut oil and palm Kernel oil.
18
July 2019
North America Tea Market - Growth, Trends, and Forecast (2019 -

2024)
Price
North America Tea Market is forecasted to grow at a CAGR of 3.1% during the forecast period of (2019-
2024).
・Consumption of tea in the North American region is not limited by seasonality but is always steady,
irrespective of time.
・Ready-to-drink tea and iced tea have gained more popularity in Canada and the United States, driving
the North America tea market.
・The market is witnessing steady growth, thanks to strong consumer preference in the United States,
albeit Canada has been lukewarm in its response. Both countries have slashed prices, leading to an
increase in sales(by volume) of tea in North America.
・Canadians have become aware of the health benefits associated with tea consumption, as well as the
wide variety of tea offerings, which drove the demand for tea in Canada in 2017.
Scope of the Report
Scope of the market includes North America tea segmented as leaf tea and CTC (crush, tear, and curl)
tea. By product type, the market is segmented as black tea, green tea, herbal tea, and other product
types. By distribution, the market is segmented as supermarkets/hypermarkets, convenience stores,
specialist retailers, online retail stores, and other distribution channels.
Fish Sauce Market - Growth, Trends, and Forecast (2019 - 2024)

Price
Global fish sauce market is forecasted to grow at a CAGR of 3.2% during the forecast period of (2019-
2024).
・The rise in demand for fortified fish sauce and significant demand from Southeast Asian countries are
driving the global fish sauce market.
・Easy availability of other substitute sauces coupled with the time and cost involved in the preparation
of fish sauce are the major challenges faced by the fish sauce market.
・Distribution channels play a crucial role in the market, as fish sauce is exported from Southeast Asian
countries. A well-established distribution channel is prevalent for the sale of these products.
・The market witnessed fierce competition from the existing brands, manufacturing traditional as well as
industrial fish sauce.
Scope of the Report
Scope of the market study is segmented by distribution channel, the market is segmented as
supermarkets/hypermarkets, convenience stores, specialty retailers, online retail stores and others.
19
July 2019
Asia-Pacific Snack Bar Market - Growth, Trends and Forecasts (2019 -

2024)
Price
Asia-Pacific snack bar market is forecasted to grow at a CAGR of 4.96% during the forecasted period
(2019 - 2024).
・ The demand for snack bars in countries like India, China, and Japan has increased in recent years,
owing to the considerable presence of the aging population in developing countries. Natural and
nutritious convenience foods are high in demand, owing to their various health benefits.
・ The snack bar market in the region is anticipated to offer major investment opportunities, especially
for natural products. This is because of the ample availability of raw materials in India and Southeast
Asian countries.
Scope of the Report
Asia-Pacific snack bar market offers a range of product types including cereal, energy and other snack
bars distributed through supermarket/hypermarket, convenience store, specialty stores, online stores,
other point of sales. The report also covers the country level analysis for the major countries in the
region such as China, Japan, India, and Australia.
Soft Drinks Packaging Market - Growth, Trends, and Forecast (2019 -

2024)
Price
The Global Soft Drinks Packaging Market is expected to grow at a CAGR of 3.96%, during the forecast
period of 2018-2023. The report discusses about the various materials used for soft drink packaging and
the type of packaging solutions. While the regions considered in the scope of the report include North
America, Europe, and various others. The study also emphasizes on how growing consumption in
emerging economies is affecting the market.
The carbonated soft drinks (CSD) market has reached a mature stage in the beverages market. In recent
years it has gone through multiple changes, and this state of flux is expected to continue in the near
future. In recent years, consumers are progressively becoming health-conscious. From consuming juices
to rejuvenating carbonated beverages through the day, consumers are now spending more on products
that keep them refreshed, and are safe to consume.
20
July 2019
Galacto-oligosaccharides (GOS) Market Size, Share & Trends Analysis

Report By Application (Food & Beverages, Dietary Supplements), By
Region, And Segment Forecasts, 2019 - 2025
Published by Grand View Research, Inc. Pub. Date 2019/05/31
Price
USD 4950 Unprintable PDF by E-mail (Single User License) ～
USD 7950 PDF by E-mail (Enterprise License)
The global galacto-oligosaccharides (gos) market size is projected to reach USD 1.58 billion by 2025,
according to a new report by Grand View Research, Inc. It is expected to expand at a CAGR of 9.6%
during the forecast period. Augmenting demand for GOS in infant formula across the globe is anticipated
to drive the growth. Improved standard of living of the consumers has enabled them to spend more on
baby foods, thereby driving the demand for GOS.
Another important factor bolstering the demand for GOS is the increasing instance of new product
development. Galacto-oligosaccharides are used in a wide range of products such as butter, cheese, curd,
yogurt, breads, cakes, and many more. It helps improve liver condition and intestinal health, lower
cholesterol level and risk of cancer and enhances overall human health. Spoonable yogurt, drinking
yogurt, and liquid cultured milk are some of the new products developed in the recent past that make use
of GOS.
The market growth, however, is slowed down by various factors. Prominent among them is the presence
and increasing preference for substitute ingredients/materials. For instance, prebiotics such as
isomaltooligosaccharides (IMO), which exhibit similar functionalities can be used as substitutes for GOS.
Isomaltooligosaccharide (IMO) is a digestion resistant oligosaccharide present in cereal crops such as
wheat, barley, corn, pulses, oats, tapioca, rice, potato and other starch sources. IMO can also be
artificially-derived using starch.
2019-2025 Soy Sauce Report on Global and North America Market,

Status and Forecast, by Players, Types and Applications
Published by QYResearch Pub. Date 2019/05/31
Price
USD 10800 PDF by E-mail (Enterprise Wide License)
This report studies the Soy Sauce market status and outlook of global and North America, from angles of
players, regions, product types and end industries; this report analyzes the top players in global and
United States market, and splits the Soy Sauce market by product type and applications/end industries.
The Global Soy Sauce market size was 10744.25 million USD in 2018 and it is estimated to reach
19629.18 million USD by the end of 2025, with a CAGR of 10.57% from 2018 to 2025.
Geographically, this report is segmented into several key regions, with sales, revenue, market share and
growth Rate of Soy Sauce in these regions, from 2014 to 2025 (forecast), covering
North America (United States, Canada and Mexico):
・Europe ・Asia-Pacific
・South America ・Middle East and Africa
21
July 2019
World Markets for Fermentation Ingredients

Published by BCC Research Pub. Date 2019/05/30
Price
After categorizing the main fermentation products, the report describes each individual product, reviews
industry developments, estimates current volumes produced and consumed, and finally considers price
trends and industry structure.
Building on carbohydrate conversion rates and production sites, the report estimates demand for
carbohydrates for specific regions and contrasted it with availability. The regions and products that may
experience tighter production due to restrained raw materials are identified.
This report does not cover every industrial product that is fermented. Most of the products covered in this
report have been on the market for years, but the examples of astaxanthin and beta-carotene
demonstrate how difficult it is to introduce such products with sustainability. Few recently introduced
industrial fermentation products have become mainstream practices, and many new products ultimately
disappear.
Global Beverage Dispenser Equipment Market: World Market Review By

Dispenser Type, By Beverage, End Use, By Technology : Opportunities
and Forecast -- North America, Europe, APAC, Middle East and Africa, By
Country
Published by Azoth Analytics Pub. Date 2019/05/30
Price
A comprehensive research report created through extensive primary research (inputs from industry
experts, companies, stakeholders) and secondary research, the report aims to present the analysis of
Global Beverage Dispenser Equipment market. The Global Beverage Dispenser Equipment market has
been analysed By Beverage Type (Alcoholic and Non Alcoholic), By Technology (Automatic, Semi-
Automatic and Manual), By Product Type (Soft Drink/Cold drink Dispenser, Water Dispenser, Juice
Dispenser, Coffee/Tea Dispenser, Beer & Wine Dispenser) and By End Use (Hotel, Bar & Pub, Restaurants
& Coffee shop, Cinema, Others). The Global Beverage Dispenser Equipment market has been analysed By
Region (Europe, Americas, Asia Pacific, Middle East, Africa) and By Country (United Kingdom, Germany,
France, Spain, Italy, China, United States, Canada, Mexico, Brazil, India, Australia, Japan, UAE, Qatar,
Saudi Arabia, South, Africa, Morocco, Nigeria) for the historical period of 2014-2018 and the forecast
period of 2019-2024. The Global Beverage Dispenser Equipment Market is projected to display a robust
growth represented by a CAGR of 4.75% during 2019 - 2024.
22
July 2019
Global Alcoholic Beverages Market 2019-2023

Published by TechNavio (Infiniti Research Ltd.) Pub. Date 2019/05/29
Price
Millennials across the globe are prioritizing quality over price when it comes to purchasing alcohol. This is
resulting in an exponential demand for superior and premium alcoholic beverages, thereby driving the
global growth of the alcohol beverages market. Moreover, the growing awareness about the harmful
effects triggered by the consumption of low-quality alcohol has further increased consumers' preference
toward superior and premium alcoholic beverages. This is one of the key factors driving the growth of the
global alcohol beverages market size at a CAGR of more than 3% during 2019-2023.
Market Overview
Significant increase in disposable income
The increase in disposable income of consumers in countries across Europe, APAC, and South America is
positively impacting the growth of the global alcohol beverages market size. In 2016, people who fell
within high-income brackets were considered to be frequent alcohol consumers in the UK. Also, people in
executive positions of any given organization were most likely to consume alcohol regularly.
Breakfast Cereals Global Industry Almanac 2014-2023

Published by MarketLine Pub. Date 2019/05/29
Price
Global Breakfast Cereals industry profile provides top-line qualitative and quantitative summary
information including: market share, market size (value and volume 2014-18, and forecast to 2023). The
profile also contains descriptions of the leading players including key financial metrics and analysis of
competitive pressures within the market.
Essential resource for top-line data and analysis covering the global breakfast cereals market. Includes
market size and segmentation data, textual and graphical analysis of market growth trends and leading
companies.
Key Highlights:
The breakfast cereals market consists of retail sales of hot cereals and ready-to-eat cereals. Hot cereals
segment consists of traditional products (e.g. porridge oats), instant mixes and ready-to-heat products.
Ready-to-eat cereals segment consists of children's breakfast cereals and family breakfast cereals such
as, flakes, muesli and other RTE cereals. The market is valued according to retail selling price (RSP) and
includes any applicable taxes. All currency conversions used in the creation of this report have been
calculated using constant annual average 2018 exchange rates.
23
July 2019
Dietary Supplements Market Size Analysis Report by Ingredient

(Botanicals, Vitamins), By Form, By Application (Immunity, Cardiac
Health), By End User, By Distribution Channel, And Segment Forecasts,
2019 - 2025
Published by Grand View Research, Inc. Pub. Date 2019/05/28
Price
The global dietary supplements market size is projected to reach USD 194.63 billion by 2025, according
to a new report by Grand View Research, Inc. It is expected to expand at a CAGR of 7.8% during the
forecast period. The market is backed by rising health awareness among consumers of all age groups
across the world coupled with a considerable rise in the number of fitness centers and gymnasiums.
The market is driven by the hectic work schedules among working individuals coupled with fluctuations in
diet intervals. Such factors have promoted the sale of dietary and nutritional supplements in the form of
powder, liquids, and capsules across the globe. Rising importance of microencapsulation in the
pharmaceutical industry to ensure color characteristics and the quality of finished ingredients is likely to
force dietary supplements manufacturers to use capsule dosage forms over the forecast period.
North America emerged as the largest market for dietary supplements in 2018. On a macro level, rising
awareness pertaining to nutritional enrichment expected to propel the regional demand in the
forthcoming years. Moreover, rising demand of sports as an academic curriculum activity in education
systems in major markets including U.S., Russia, China, and Japan is expected to promote the application
of dietary supplements among children.
Affluent Food Shoppers

Published by Packaged Facts Pub. Date 2019/05/28
Price
With their laser-like focus on healthy eating, sophisticated tastes, and ample financial resources, the 42
million food shoppers with a household income of $150,000 or more exercise an outsize influence on the
food industry. The sheer volume of spending on food at home by affluent households-which is in excess
of $100 billion-makes them an essential consumer segment for food manufacturers, marketers,
distributors, and grocers.
Affluent food shoppers are perfectly in sync with the future of grocery retail. Since they are twice as likely
as their less affluent counterparts to use online grocery delivery services or to have ordered
groceries/food products online, they are vitally important to the fast-growing online component of the
grocery industry.
The food culture and buying habits of affluent food shoppers also cause them to have a disproportionate
impact on the bottom line of brick-and-mortar supermarkets and grocery stores. Affluent food shoppers
are more prone than other food shoppers to shy away from conventional shelf-stable packaged foods and
are more likely to spend their money and time on buying and experiencing higher-margin store perimeter
products and services.
24
July 2019
Plant-based Meat Market by Source (Soy, Wheat, Pea, Quinoa, Oats,

Beans, Nuts), Product (Burger Patties, Sausages, Strips & Nuggets,
Meatballs), Type (Pork, Beef, Chicken, Fish), Process, and Region -
Global Forecast to 2025
Price
The global plant-based meat market is estimated to be valued at USD 12.1 billion in 2019 and is likely to
reach USD 27.9 billion by 2025, growing at a CAGR of 15.0% during the forecast period. The market is
driven by the growing adaption of flexitarian diets, especially in the North American region. For instance,
according to an article published by the Food Revolution Organization in 2018, the number of vegans in
the US has increased by 600% in the last three years. In Europe, the growing vegan trends, especially in
the UK, is expected to increase the demand for plant-based meat products. In the UK, the vegan
population in the UK quadrupled between 2014 and 2018.
In the Asia Pacific region, high growth is expected from countries such as China, Singapore, and Australia
& New Zealand, owing to the rise in demand for organic food products in the region. Furthermore, the
region consists of the largest vegetarian population at a global level, which is expected to create a
lucrative opportunity for plant-based meat manufacturers in the coming years. Apart from this, the
expansion of the key players such as Impossible Foods (US) in Singapore and Beyond Meat (US) in China
is further expected to boost sales of plant-based meat in the region. The demand for plant-based meat
products is expected to increase in the coming years, owing to the growing health concerns among
consumers, related to animal-based protein sources, ethical concerns, and environmental concerns.
Mexico - The Future of Foodservice to 2022

Price
With a population of 122.9 million in 2017, Mexico is the eleventh most populated country in the world
and is the second largest Latin American market. Increasing disposable income and employment have
strengthened the economic growth, fuelling expansion of middle class. While the working mix of
population accounts for 66%, hence leading them to contribute much to the GDP. Unemployment stands
at an impressive 3.6%, while the daily minimum wage was also increased to MXN88.36, in 2017.
A rising tide lifts all boats' rings true for Mexico's foodservice market, as stable yet slow economic growth
combined with falling unemployment has created middle class to be better able to afford out-of-home
meal occasions. As such, the Mexican profit sector has grown at a CAGR of 3.8% from 2015-2017, with
the market becoming increasingly attractive for international investment and operators.
The sector has also benefited from a growing number of international and domestic tourists as, following
the Peso depreciation; the country has become a cheaper and more attractive holiday destination.
FSR is the largest profit sector channel, holding a 42.7% share of profit sector sales in 2017. The channel
is set to be the main beneficiary of Mexico's positive economic climate, with rising discretionary incomes
allowing families to trade up from QSR. To 2022, growth of Mexico's foodservice market will remain
steady at a CAGR of 3.8%, reaching a valuation of approximately MXN 1.8 trillion.
25
July 2019
Global Antifreeze Proteins Market 2019-2023

Price
The increasing prevalence of chronic diseases, such as cancer, diabetes, and autoimmune diseases, is
attributable to rising pollution and the adoption of a sedentary lifestyle. The increasing incidence of
chronic diseases has augmented the need for novel therapeutics derived from non-traditional sources for
the pharmaceutical industry to create new drug leads. Rising research initiatives by organizations to
increase the popularity of non-traditional drug sources are driving the growth of the global antifreeze
proteins market. Cancer researchers face the challenge of obtaining storing tissues extracted during
tumor biopsies from cancer patients. The addition of antifreeze proteins to cancer tissue samples can
improve post-thaw viability, irrespective of the freezing method and storage temperature applied.
Technavio's analysts have predicted that the antifreeze proteins market will register a CAGR of over 30%
by 2023.
Research Report on China's Import Tariff Quotas for Agricultural

Products, 2019-2023
Published by China Research and Intelligence Pub. Date 2019/05/22
Price
USD 2600 Unprintable PDF (Single User License) ～
USD 3900 Printable & Editable PDF (Enterprisewide License)
The Interim Measures for Administration of Import Tariff Quotas for Agricultural Products (hereinafter
referred to as the Interim Measures) was a government document formulated by China's National
Development and Reform Commission and put into force on Feb. 5, 2002. The Interim Measures
determines the annual import tariff quotas for agricultural products according to China's schedule of
concessions on goods in the accession to the WTO. Agricultural imports in quota are subject to low tariff
rates while those out of quota are subject to high tariff rates.
According to CRI's analysis, by May 2019, the Interim Measures applies to agricultural products including
wheat, corn, rice, sugar, cotton, wool and wool top. The import tariff quotas for wheat, corn, rice, sugar
and cotton are classified into the quotas to state trading enterprises and the quotas to non-state trading
enterprises to give priority to state-owned enterprises. The import of wool and wool top is exclusive to
designated companies.
CRI believes that China's tariff rate quota administration for agricultural products has both advantages
and disadvantages. On one hand, it protects domestic agricultural product market from the impact of
large quantities of low-price agricultural imports. Low in-quota tariff rates ensure low-cost raw materials
to the agricultural product processing enterprises in China. On the other hand, the tariff rate quota
administration triggers international trade disputes.
26
July 2019
Global Sunflower Oil Market 2019-2023

Price
USD 2500 PDF by E-mail (Single user license) ～
USD 5000 PDF by E-mail (Global license)
The increasing exports of sunflower oil can accelerate the growth of the market during the forecast
period. The growing exports of sunflower have encouraged vendors to enhance sunflower oil production.
The demand for sunflower oil imports is rising in many countries, including Iraq, India, and China.
Sunflower oil exports from Ukraine to Iraq tripled during 2017-2018 from 2016-2017. Overall, sunflower
oil exports to India increased by more than 20% in January 2019 from January 2018. From 2017 to
2018, the total exports of sunflower oil from Russian Federation registered an increase. Likewise, the
overall exports of sunflower oil from Ukraine increased in 2018. Hence, a continuous rise in the exports of
sunflower oil can have a positive influence on the global sunflower oil market during the forecast period.
Technavio's analysts have predicted that the sunflower oil market will register a CAGR of almost 5% by
2023.
Global Fermented Feed Ingredient Market: Focus on Ingredient Type,

Animal Type, Supply Chain, Emerging Trends and Regulatory Landscape
- Analysis & Forecast, 2018-2023
Published by BIS Research Inc. Pub. Date 2019/05/21
Price
USD 8000 Printable PDF and Excel by E-mail (Enterprise-wide License)
The global feed industry has witnessed a massive transformation over the past five years, owing to the
increasing urbanization and rapidly rising demand for animal proteins. Market players across the animal
feed supply chain are actively working toward the development of sustainable animal production systems.
Moreover, the increasing concern over the use of antimicrobials has further driven the application of
nutrigenomics and fermentation techniques for animal feed solutions. Fermented feed ingredients help in
addressing specific nutritional deficiencies in animals, along with the improvement in overall
performance. Furthermore, the cost-effectiveness of the feed ingredients produced through fermentation
technology is gradually driving the degree of acceptance amongst farmers. With increasing awareness
about the nutritional benefits and technological advancement, the demand for fermented feed ingredients
is expected to rise globally in the coming future.
The market research study offers a wide perspective of the fermented feed ingredients market and
analyzes its impact on the end users by providing critical insights into the direction of its future
expansion. The research is based on extensive primary interviews (in-house experts, industry leaders,
and market players) and secondary research (a host of paid and unpaid databases), along with the
analytical tools that have been used to build the forecast and the predictive models.
27
July 2019
Global Gluten Free Food Market (by Products, Distribution Channels,

Regional Analysis), Mergers & Acquisitions, Key Company Profiles -
Forecast to 2025
Published by iGate Research Pvt Ltd Pub. Date 2019/05/20
Price
The global gluten free food products market is expected to exceed US$ 13 Billion mark by 2025. Gluten is
a type of protein present in barley, wheat, rye and their derivatives or cross-breed variety. Food with
gluten is the leading cause of food intolerance for consumers suffering from celiac disease, which is an
autoimmune and inherited disorder. According to The National Foundation for Celiac Awareness, about 1
percent of the U.S. population (1 in 133 Americans, or about 3.19 million people) has celiac disease, but
83 percent (2.6 million people) of people with the condition aren't diagnosed. This provides an
opportunity for many manufacturers to launch gluten free products. Increasing occurrences of celiac
patients and growing awareness among the consumers regarding healthy diet and its importance is
anticipated to fuel the gluten-free product market.
Global Gluten Free Food Market and Forecast
・By products segment, the global gluten-free food market is dominated by bakery followed by gluten
free dairy/dairy alternatives products segment.
・Condiments, seasonings, spreads and Desserts & ice-creams segment together accounted for over 20%
share of the total gluten free food market in 2018.
・Meats/ meats alternatives held between 8% - 12% share of the total gluten free food market in 2018.
・Grocery stores accounted for between 50% - 60% share of the total gluten-free products market.
・Several drug stores are offering gluten-free sections or departments pertaining to rising demand from
celiac patients along with adverse health risks.
・North America dominates the global gluten free food products market with around 50% share in 2018,
followed by Europe.
28
July 2019
Vitamin D Market by Analog (Vitamin D2, Vitamin D3), Form (Dry,

Liquid), Application (Functional Food & Beverage, Pharma, Feed, and
Personal Care), End User (Children, Adult, and Pregnant Women), Iu
Strength and Region - Global Forecast to 2025
Price
The vitamin D market is estimated at USD 1.1 billion in 2019 and projected to grow at a CAGR of 7.0%,
to reach USD 1.7 billion by 2025. The vitamin D market is driven by the growth in awareness of vitamin
D deficiency, a rise in incidences of osteoporosis in women, and an increase in cases of malnutrition in
children. The rising number of government initiatives and awareness campaigns is expected to create
new growth opportunities for the growth of the vitamin D market.
The scarcity of ingredients, coupled with the high cost, are the major restraints of the market. There are
very few natural foods that provide vitamin D, increasing the risk of deficiency of vitamin D among the
consumers. Vitamin D and several other vitamins face the problem of raw material unavailability, as a
result of which there is an increase in the price. This high price stands to be one of the biggest challenges
for the growth of sales of vitamins.
"The children segment for vitamin D is estimated to be the fastest growing segment of the vitamin D
market."
Based on end user, the children segment is estimated to be the fastest-growing during the forecast
period. Rickets is a disease mostly found in children, caused due to a deficiency of vitamin D. It affects
the development of bones and causes soft, weak bones. This disease is prevalent among children in the
age group of 3 to 18 months. Inadequate levels of sunlight exposure, skin pigmentation, immobility, birth
to a vitamin D-deficient mother, malabsorption, and low intake of foods containing vitamin D are the
various factors that lead to its deficiency.
29
July 2019
Global Soybean Oil Market 2019-2023

Price
Globally, soybean oil is gaining popularity owing to its nutritional benefits and its use as an alternative to
cooking oil. As a result, vendors offering soybean oil are expanding their soybean production capacities.
Soybean acreage expansion by vendors can increase the production of soybean and soybean oil and drive
the global soybean oil market during the forecast period. Government agencies in many key soybean oil
producing countries are undertaking initiatives to increase soybean acreage. The expansion of acreage
can be attributed to the increasing exports and consumption of soybean products, including soybean oil.
Government initiatives to expand soybean acreage, therefore, can increase the production of soybean
and improve soybean oil production during the forecast period. Technavio's analysts have predicted that
the soybean oil market will register a CAGR of about 4% by 2023.
Market Overview
Product launches
The increasing number of product launches can have a positive impact on the global soybean oil market
during the forecast period. Product launches help vendors improve the sales of soybean oil and increase
the market share. Vendors operating in this market attract consumers by introducing new types of
soybean oils. Companies are introducing new soybean oils, which is used in applications such as cooking,
salad dressing, and sauces. Vendors are also launching new organic soybean oil for product
differentiation.
Dairy Products Packaging - A Global Market Overview

Published by Industry Experts Pub. Date 2019/05/17
Price
USD 6750 PDF by E-mail (Global Site License)
“The report reviews, analyzes and projects the market for Dairy Products Packaging for the period 2015-
2024. Dairy Products Packaging material types analyzed in the study include Glass, Metal, Paper &
Paperboard and Plastic. The study also analyzes the Dairy Products Packaging market by product type
segmented into Bottles & Jars, Cans, Cartons & Boxes, Cups & Tubs, Films & Wraps, Pouches and Other
Products. Applications for Dairy Products Packaging analyzed in this report include Butter, Cheese, Frozen
Products, Milk, Yogurt and Other Dairy Products.”
Report Synopsis
Plastic has become the material of choice for packaging dairy products, with polyethylene terephthalate
(PET) bottles with aseptic packaging ensuring maximum product integrity. The global demand for PET in
dairy products packaging is likely to post the fastest growth owing to the material's complete
recyclability, outstanding barrier properties and neck and cap tightness that makes sure that products
within the container are completely safe.
Accounting for a share estimated at 41.4% translating into US$12.8 billion in 2018, Milk is the largest
application of Dairy Products Packaging globally, which is projected to reach US$17 billion by 2024. The
global market for dairy products packaging in 2019 is expected to reach US$32 billion.
30
July 2019
Global Theobromine Industry Research Report, Growth Trends and

Competitive Analysis 2019-2025
Price
Theobromine is chemical substance derived from the Theobroma cocoa beans. It is used in chocolates,
and other food materials, also possess higher therapeutic properties. These compounds influence in a
positive way moods and state of alertness. It is a similar compound as caffeine, however, no or fewer
side effects on human body. According to recent studies, theobromine can be considered a safe and
natural substitute in the treatment of a few human diseases and it may serve as a major compound for
the development of novel drugs. Thus, looking at various emerging applications of theobromine global
market is expected to grow significantly. Theobromine is also present in various plants but tea,
chocolates, and cocoa beans are major sources of it. It is also known as Riddovydrin, Riddospas,
Theobrominum, Seominal, Theominal and Theoguardenal etc. Theobromine has been traditionally being
used as medicine in some parts of the world.
The Theobromine market was valued at xx Million US$ in 2018 and is projected to reach xx Million
US$ by 2025, at a CAGR of xx% during the forecast period. In this study, 2018 has been considered as
the base year and 2019 to 2025 as the forecast period to estimate the market size for Theobromine.
31
July 2019
Global Commercial Foodservice Market 2019-2023

Price
The introduction of new marketing campaigns will have a positive influence on the commercial
foodservice market during the forecast period. Players employ various marketing techniques such as
launching new advertisement campaigns and signing sponsorship deals with various sports. These
advertising campaigns help in consolidating their market presence. Technavio's analysts have predicted
that the commercial foodservice market will register a CAGR of nearly 5% by 2023.
Market Overview
The global increase in spending by consumers in restaurants
The increased spending at restaurants will have a positive impact on the global commercial foodservice
market during the forecast period. The number of people preferring to eat out is expanding globally.
According to the U.S. Bureau of Labor Statistics, in 2017, consumers in the age group of 35-44 years
spent the highest in restaurants, followed by consumers in the age group of 45-54 years. The
expenditure on hotels and restaurants are increasing globally, which will drive the growth of the
commercial foodservice market during the forecast period.
Shortage of raw materials due to adverse weather conditions
Fluctuating food commodity prices harm the global commercial foodservice market. Raw materials for the
market include sugar, grains, meat, salt, and dairy products. A shortage of raw material supply can
negatively affect the market during the forecast period. Shortages primarily occur due to poor weather
conditions and natural calamities. Poor climatic conditions can reduce the volume and quality of
production of crops as well, thus hampering the growth of the market during the forecast period.
Global Cookies Market 2019-2023

Price
The growing emphasis on product premiumization is one of the critical factors that will trigger the growth
of the global cookies market during the forecast period. The millennial population is increasing, and
disposable incomes are on the rise globally. These factors have increased the demand for premium
cookies. Vendors offer a diverse range of cookies that include an element of premiumization in terms of
branding, packaging, and positioning. Also, the rising awareness about the benefits of following a healthy
diet worldwide has been a critical aid in driving consumer willingness to pay higher prices for premium
product offerings. Manufacturers are incorporating ingredients such as dry fruits, seeds, traditional
grains, and nuts to differentiate their cookies. Therefore, the rising demand for premium products is
expected to drive the growth of the market. Technavio's analysts have predicted that the cookies market
will register a CAGR of over 6% by 2023.
32
July 2019
Global Food Biotechnology Market Size By Type, By Application Industry

Analysis Report, Regional Outlook, Growth Potential, Price Trends,
Competitive Market Share & Forecast, 2019 - 2025
Published by Global Market Insights Inc. Pub. Date 2019/05/17
Price
USD 9150 Printable PDF (Enterprise User License)
Increasing technological advancements in food industry will drive the food biotechnology market. Shifting
consumer focus towards food quality, taste, nutrition and shelf life will support demand for genetically
modified plants and animals. Changing climatic conditions and farming loss are expected to support
production of genetically modified crops. Growing concern pertaining to usage of pesticides and
herbicides for the crop yield will support penetration of innovative technologies over the projected
timeframe.
Rising concern pertaining to global food insecurity in developing countries with rising population will
propel the food biotechnology market. As per FDA, area under biotech crop production increased by 4.7
million hectares in 2017 due to higher commodity prices for consumable products and increasing demand
in developing economies. India, Brazil, Pakistan, Mexico, Colombia, etc. have increased the area under
genetically modified crop production to meet the rising demand with growing population.
Global Frozen Vegetables Market 2019-2023

Price
The availability of frozen vegetables during the off-season is one of the critical factors that will trigger the
growth of the market during the forecast period. Some vegetables are available only during specific
seasons of the year; however, frozen vegetables are available throughout the year and usually have a
shelf life of 10-12 months. Therefore, the demand for frozen vegetables is high during the off-season. In
recent years, a wide variety of fresh produce has become available to consumers in the US, particularly
during the winter. Increased off-season production of vegetables domestically as well as imports of frozen
vegetables into the US, especially from the Southern Hemisphere where the production season differs
from that in the US, offer consumers increased availability and more varieties of vegetables. Technavio's
analysts have predicted that the frozen vegetable market will register a CAGR of almost 5% by 2023.
Market Overview
Increase in female participation in the workforce
With the rise in job opportunities which require a lot of commuting, the lifestyles of people are becoming
more hectic. This is encouraging them to opt for frozen vegetables. With busy schedules and the increase
in the number of working women, the preference for convenient food products, including frozen
vegetables, is increasing. Frozen vegetables are ready-to-cook vegetables that need to undergo
processing before they are frozen so that they can be stored in a refrigerator and can be used
immediately when required.
33
July 2019
Private-label Food and Beverage Market in US 2019-2023

Price
The private-label food and beverage market in the US encompasses the estimation of private-label food
and beverages in the US. The market comprises two prominent distribution channels including offline and
online distribution channel and is segmented into two product categories: food and beverage. The food
and beverage market in the US is fragmented due to the presence of several global and regional players
that compete based on price, packaging quality, product innovation, reputation, marketing channels, and
distribution channel. Strategies such as the use of natural ingredients such as stevia sweeteners, clean
labeling, omnichannel retailing, and strategic partnerships are the common tactics used by vendors to
attain a competitive advantage in the market.
Technavio's analysts forecast the private-label food and beverage market in the US to grow at a CAGR of
2.98% during the period 2017-2021.
Covered in this report
The report covers the present scenario and the growth prospects of the private-label food and beverage
market in the US for 2017-2021. To calculate the market size, the report considers the retail selling price
as the average selling price of the product..
Global Coffee Creamer Market 2019-2023

Price
The rising demand for vegan coffee creamers is one of the key factors that will trigger the growth of the
global coffee creamer market during the forecast period. Vegan food products are devoid of all animal
products, including dairy ingredients such as lactose. Non-dairy creamer does not contain lactose. The
rising demand for non-dairy creamer from the vegan population is fueling the growth of coffee creamer.
Consumers are aware of the health benefits of organic products, which will significantly drive the demand
for vegan coffee cream during the forecast period. The preference for natural and organic products such
as organic coffee creamer is expected to support the growth of the global coffee cream market.
Technavio's analysts have predicted that the coffee creamer market will register a CAGR of over 5% by
2023.
Market Overview
Convenience, good-flavor, and longer shelf life
Coffee creamer is used as a substitute for milk. However, coffee cream can now be used as an additive in
tea, cocoa, cereals, yogurt, and ready-to-drink beverages. Unlike most of the milk additives, coffee
creamer can be directly added to tea, coffee, and chocolate drinks. Coffee creamer is also available in
different convenient packaging such as spray cans, plastic pots, and small single-serve packs. The
convenience of use is the key factor driving the use of coffee creamer. Moreover, coffee creamer also
maintains its flavor over the period of storage. It has a longer shelf life and does not require
refrigeration. Owing to these factors the market is expected to grow during the forecast period.
34
July 2019
Nutrition & Supplements Market Size study, by Type (Tablets, Capsules,

Liquid, Powder, Soft Gels, Others), by Application (Medical Food, Sports
Nutrition, Additional Supplements) and Regional Forecasts 2018-2025
Published by Bizwit Research & Consulting LLP Pub. Date 2019/05/15
Price
USD 5550 Printable PDF by E-mail (Enterprise License)
Nutrition & Supplements Market valued approximately USD XXX billion in 2017 is anticipated to grow with
a healthy growth rate of more than XX% over the forecast period 2018-2025. The market growth is
primarily driven by growing incidence of chronic diseases, geriatric population and rising cost of
healthcare. Rise in purchasing power of individuals is another factor which is positively influencing the
growth. Moreover, numerous health benefits associated with the supplements such as protection from
cold and flu, strengthening the immune system, rheumatic diseases, treat of arthritis, allergies, lower
cholesterol, blood pressure, cardiovascular diseases etc. at lower costs which is further augmenting the
demand for these products. Besides this, increasing health awareness among people and surge in
adoption of nutrition products in order to prevent or reduce malnutrition is likely to boost the market in
the near future. However, false promising and negative publicity of the products are expected to hamper
the market growth.
Global Edible Fungus Market Size study, by Type, by Application and

Regional Forecasts 2018-2025
Price
Global Edible Fungus Market valued approximately USD XX billion in 2017 is anticipated to grow with a
healthy growth rate of more than 8.7% over the forecast period 2018-2025. The Edible Fungus Market is
continuously growing in the global scenario at significant pace. Edible Fungus is edible fruit bodies of
several species of macrofungi. The common products include Shiitake, Enokitake, Pleurotus eryngii, Cloud
ear fungus, Auricularia auricula-judae, Pleurotus ostreatus, Agaricus bisporus, etc. Edible Fungus provide
many of the nutritional attributes of produce, as well as attributes more commonly found in meat, beans
or grains. Mushrooms are low in calories, fat-free, cholesterolfree, gluten-free, and very low in sodium,
yet they provide important nutrients, including selenium, potassium (8%), riboflavin, niacin, vitamin D
and more. Escalating production in the developing countries such as Chin and India, rising health
awareness among the individuals and surging disposable income in both developed and developing
countries are the substantial driving factors of the market during the forecast period. Moreover, changing
lifestyle & consumer behavior and rising focus on R&D activities are the major factors that likely to create
numerous opportunity in the near future. In addition, edible fungus offers several benefit such as boost
immune system, provide more potassium, high mineral content, good source of fiber, high water content
and so on. With this benefits consumption of edible fungus is increasing among its end-users across the
globe. However, lack of awareness is one of the major restraining factors of the market during the
forecast period.
35
July 2019
Global Bubble Tea Market Size study, by End User (Kids (<10 Years),
Teenagers (<25 Years), Adults), Type (Original Bubble Tea, Fruit
Flavored Bubble Tea, Others) and Regional Forecasts 2018-2025
Price
Global bubble tea market is valued at approximately USD 1945.6 Million in 2017 and is anticipated to
grow with a healthy growth rate of more than 8.5% over the forecast period 2018-2025. Global bubble
tea market is market of tea which is primarily consumed flavored beverage consisting of tea as the basic
component and chewy tapioca balls. The Bubble tea was precisely originated in Taiwan in the year of
1980 & later gained attention in other Asia-Pacific Countries as well. Basically, bubble tea is considered as
brewed black tea or green tea which is precisely mixed with milk, sugar along with chewy tapioca pearls,
and usually served cold with ice. Known by various names such as pearl milk tea, bubble milk tea, boba
juice, boba tea, or simply bubble tea, refreshing flavored fruit teas and milk teas, served ice cold or
piping hot, with cherry natural tapioca balls that you suck up through a big fat straw. Boba teas or bubble
teas are usually of two categories based on their content, which are teas (without milk) and milk teas.
These Type of tea come with various base which includes black, green, or oolong tea & in many flavors
which includes both fruit and non-fruit. The Milk teas mainly include condensed milk, powdered milk, or
fresh milk. Several boba shops are indulged in offering Asian style smoothies that include a dairy base
along with fresh fruit or fruit-flavored powder (but no tea).
Global Food Automation Market Size study, by Product, by Application

and Regional Forecasts 2018-2025
Price
Global Food Automation Market valued approximately USD 8.8 billion in 2017 is anticipated to grow with
a healthy growth rate of more than 6.9% over the forecast period 2018-2025. The Food Automation
Market is continuously growing in the global scenario at significant pace. Automation technologies are
widely used in processing industries. It serves as a cost-effective solution by optimizing resource
management, improving productivity, better asset management and mitigating security risks. Motors aid
to offer appropriate functioning of systems, whereas generators ensure smooth operational flow.
Implementation of different packaging machineries and robotics, stringent International food safety
regulations & policies and technological advancements in food automation are the substantial driving
factors of the market during the forecast period. Moreover, growing demand for advanced machinery with
higher productivity and efficiency is the major factors that likely to create numerous opportunity in the
near future. In addition, food automation has ability to replicate the appearance & quality of the product
with the minimum use of ingredients not only improves efficiencies to bottom line profit but also can
potentially increase sales. With this factor demand for food automation is increasing among its end-users
across the globe. However, high capital investment requirement is one of the major restraining factors of
the market during the forecast period.
36
July 2019
The Baby Food Sector in France, 2019

Price
The French baby food sector is highly sophisticated and segmented, but sales have fallen heavily since
2012, due to a lower number of births, higher breastfeeding rates, and concerns about nutrition and
safety, and a poor economy up to 2015/16. The market in 2018 was depressed by the effects of the
Lactalis formula contamination. All categories have declined in value since 2012. The fall has been least
severe for finger foods and milks. Bledina (Danone) and Nestle control the majority of sales, and Nestle
has been closing the gap with Bledina. They dominate every category, facing very little competition
except in milks. Own-label products have a presence, while organic suppliers, Hipp, Vitagermine and
some start-ups, are gaining ground. The market leaders produce much of their baby food in France, and
also export significant quantities. The impact of the Lactalis contamination on the reputation of French
infant formula abroad is not yet clear. Large food retailers control the majority of sales, boosted by the
popularity of the click & collect format. Pharmacies still play an important role in milks, and some
companies operate exclusively through this channel. In the years to come manufacturers will seek to
expand sales by promoting organic products, locally grown ingredients, and products for older babies and
specific meal occasions, but their task will be challenging. By 2024, GlobalData expects just a 4% rise at
constant prices.
Austria - The Future of Foodservice to 2023

Price
"Austria - The Future of Foodservice to 2023", published by GlobalData provides extensive insight and
analysis of the Austrian Foodservice market over the next five years (2016-2021) and acts as a vital
point of reference for operators or suppliers.
Austria is a highly affluent country in comparison to much of wider Europe, boasting among the highest
levels of GDP per capita. This is primarily due to the country's strong economic climate prior to the
financial and Eurozone crises. In 2018, Austria's foodservice profit sector was valued at approximately
EUR€ 15.1 billion. Similar to much of continental Europe, value growth has been predominantly driven by
growth in transactions, with outlet numbers remaining low despite interest rates being set at 0% by the
ECB. Much of the innovation and activity within the market remains limited to the metropolitan area of
Vienna, which is home to over a third of the country's population. International chains have displayed a
reluctance to expand outside of Vienna and other major cities.
37
July 2019
Whiskey Market Size By Product, By Distribution Channel Industry

Analysis Report, Regional Outlook, Growth Potential, Price Trends,
Competitive Market Share & Forecast, 2019 - 2025
Price
Rise in consumer spending on alcoholic beverages for enhanced taste & experience propelling the global
whiskey market. Product innovations such as single malt, organic, and flavored distilled beverage
accompanied by consumer preferences for trying new products will drive the industry share. Taste
variance owing to variance in use of key ingredients such as corn, barley, rye, sugarcane, and others and
production process are the key factors differentiating the product manufactured in different regions.
Strong growth in the global spirits industry owing to the increasing population with legal drinking age,
rapid urbanization, and rise in real incomes. According to the UN, the global urban population is projected
to increase from 54% in 2014 to around 68% by 2050. Increasing house parties, higher income per
capita, and established distribution network for distilled beverages support the product penetration.
Howver, increase in raw materials costs can limit product adoption. Also, changing geopolitical conditions
can result in rise in import duties, thereby restaining the global trade levels.
Brewery Equipment Market by Type (Milling, Brewhouse, Cooling,

Fermentation, Filtration, Filling), Brewery Type (Macrobrewery,
Microbrewery, Brew Pubs, Regional), Mode of Operation (Manual,
Automatic, Semi-automatic), Region - Global Forecast to 2025
Price
The global brewery equipment market is estimated to be valued at USD 16.8 billion in 2019 and is
projected to reach USD 24.0 billion by 2025, recording a CAGR of 6.1% from 2019 to 2025. The market
is driven by factors such as the growing demand for premium and craft beer, an increasing number of
microbreweries and brew pubs, and continuous product innovations in the brewery equipment market.
High capital, maintenance costs, and rising power and energy costs are projected to inhibit the growth of
the brewery equipment market.
"By macrobrewery equipment type, the cooling equipment segment is projected to witness the fastest
growth during the forecast period."
The cooling equipment segment is estimated to grow at the highest CAGR as it is used for maintaining
the requisite temperature in all the beer tanks. This is the most utilized equipment at various levels of the
whole process. It is also used to cool down the wort. Since the equipment is most utilized and since there
are temperature fluctuations throughout the year, there is a need for frequent replacement or
maintenance of equipment. Due to these factors, the cooling equipment market is projected to grow at
the highest CAGR.
38
July 2019
Global Analysis of Major Food Ingredient Manufacturers, 2018

Published by Frost & Sullivan Pub. Date 2019/05/13
Price
USD 3000 Web Access (Regional License)
This research service analyzes the global food ingredients market in terms of the top 20 companies active
in the space; an outlook of the key trends that drive the market is also provided. The geographic scope of
the study is global, which is classified into 4 regions, namely, North America, Europe, Asia-Pacific (APAC),
and Rest of World (RoW). The product scope includes food ingredients as defined by the US FDA. The
end-application scope of this study includes the following: human and animal nutrition products across
end-application segments such as dietary supplements, food and beverage, infant nutrition,
pharmaceuticals, pet food, and functional food. All revenue is estimated at the manufacturer level, and
price is quoted in the US Dollar ($). Product units are in accordance with company specifications.
With growing demand for functional ingredients in emerging markets such as APAC, the Middle East, and
South America, leading companies are actively investing to expand their presence in these regions, and
M&As and consolidations have been their major strategy, as observed in the industry over the past few
years.
Global Packaged Natural Mineral Water Market 2019-2023

Price
The global packaged natural mineral water market is being invigorated by the frequent launch of new
products. Major players in the market are focusing on tapping into immense growth potential for
packaged natural mineral water in regions such as APAC, North America, and Europe. Furthermore,
consumers are also looking forward to varieties of premium packaged natural mineral water. Technavio's
analysts have predicted that the packaged natural mineral water market will register a CAGR of over 7%
by 2023.
Market Overview
A growing number of organized retailing outlets
Organized retailers such as supermarkets, hypermarkets, convenience stores, and discount stores have
grown significantly in major countries, which is extremely beneficial for the vendors operating in the
global packaged natural mineral water market during the forecast period.
Frequent product recalls related to packaged natural mineral water
Numerous product recalls increasing the operational and financial constraints of vendors operating in the
market and also affect their reputation, which decreases consumer's confidence in the products. This will
limit the growth of the market during the forecast period.
For the detailed list of factors that will drive and challenge the growth of the packaged natural mineral
water market during 2019-2023, view our report.
39
July 2019
Global Whole Milk Powder Market 2019-2023

Price
Since whole milk powder contains milkfat between 26% and 42% and has moisture levels of less than
4.5%, it has a long shelf life of 6-12 months. Whole milk powder is considered as a solid form of
nutritious milk. It is a source of dairy solids and can be easily stored as a dairy ingredient. Therefore, it is
extensively used to produce confectioneries, bakery products, dairy, soups. and sauces. Low moisture
levels in whole milk powder help retain the nutritional qualities for long periods of time. Remote locations
with a limited supply of raw milk, owing to insufficient infrastructure and transportation facilities. exhibit
high demand for long shelf life products such as whole milk powder. Since, whole milk powder has longer
shelf life than raw milk, it will act as a major factor driving the market growth. Technavio's analysts have
predicted that the whole milk powder market will register a CAGR of almost 1% by 2023.
Market Overview
Increasing demand from emerging economies
In terms of population. developing countries are likely to grow to faster than developed countries and will
eventually add a huge consumer base to emerging markets in the coming years. The growing countries
will have a large part of their population above the age of 33 years. Vendors can potentially tap this fast-
growing and young population, which can drive expenditure from consumers on varied categories such as
clothing, education, technologies, and eateries. Therefore. the expenditure on whole milk powder is also
expected to increase.
40
July 2019
Aquaculture Market in Indonesia 2019-2023

Price
The increasing adoption of polyculture farm practices is one of the key factors expected to trigger the
aquaculture market in Indonesia. Polyculture farming practices consist of different methods including
multi-cropping, alley cropping, intercropping, and crop rotation. Furthermore, polyculture farming is also
an economical and practical approach as multiple crops can be cultivated in one field to irrigate efficiently
and provide aquatic feed to aquaculture species resulting in the overall market growth during the next
few years. Technavio's analysts have predicted that the aquaculture market will register a CAGR of
almost 18% by 2023.
Market Overview
Presence of rich sources of nutrition in aquaculture products
The demand for aquaculture products is increasing due to the rich source of nutrients in it, which will
drive the growth of the aquaculture market in Indonesia during the forecast period. Rising awareness of
health benefits of aquaculture products is increasing their consumption, which is driving the growth of the
aquaculture market in Indonesia
Increasing prevalence of pathogenic diseases among aquaculture species
Aquaculture diseases are one of the major threats, which cause to a range of problems within
aquaculture production systems, including their welfare, losses in productivity, uncertainty in food
security, income loss, and poor impact on human health. These factors affect the demand for aquaculture
products negatively, which will hinder the market growth in Indonesia.
Global Food E-Commerce

Published by Packaged Facts Pub. Date 2019/05/09
Price
This report covers the scope, size, and growth of the global food e-commerce (i.e., online grocery, or e-
grocery) market including key trends in major regions and national markets. Historical data are provided
for 2013 and 2018 with forecasts for 2023 and 2028. Year by year historical market volatility is also
addressed. Data are provided in dollar value. Also included is an analysis of the industry key players and
their competitive strategies.
Food e-commerce sales are broken out for the following regions and countries:
・North America (US and Canada)

・Western & Eastern Europe (UK, Germany, and France)
・Asia/Pacific (China, Japan, South Korea, India)
・Latin America
・Africa/Mideast
41
July 2019
Hydroponics Market by Type (Aggregate Systems, Liquid Systems),

Crop Type (Vegetables, Fruits, Flowers), Equipment (HVAC, Led Grow
Light, Irrigation Systems, Material Handling, Control Systems), Input,
and Region - Global Forecast to 2025
Price
The hydroponics market is estimated at USD 8.1 billion in 2019 and projected to grow at a CAGR of
12.1% to reach USD 16.0 billion by 2025. The growth of the hydroponics market is driven by higher
yields compared to conventional agriculture methods in limited land and other resources, which has had a
profound impact in demand for hydroponics. Hydroponic systems are a combination of multiple
technologies and hence encompass a specific set of system models.
"The liquid system segment, by type, dominated the market with the largest share in 2019."
On the basis of type, the hydroponics market is classified into liquid systems and aggregate systems.
Liquid hydroponic systems can be effective for fast growth and large yield since plants have direct access
to oxygen and food in the form of functional mineral compound. These systems are most preferred in the
developed countries for crop production and have huge growth potential in the future. Moreover, systems
such as DWC and NFT have been studied for application in hybrid farming, combining aquaculture with
hydroponics. Being compact in structure, these systems can be easily stacked vertically to support a
vertical farming system.
Natural Food Colors Market by Type, Source, Form Solubility,

Application - Global Forecast to 2024
Published by Meticulous Market Research Pvt. Ltd. Pub. Date 2019/05/07
Price
Natural Food Colors Market by Type (Carmine, Anthocyanins, Caramel, Annatto, Carotenoids, Chlorophyll,
Spirulina), Source (Plant, Animal), Form (Liquid, Powder) Solubility (Water, Dye), Application (Processed
Products, Beverages)-Global Forecast to 2024.
The global natural food colors market is expected to grow at a CAGR of 8.8% to reach $2,537.3 million
by 2024 from $1,662.4 million in 2019.
Succeeding an extensive secondary and primary research and in-depth analysis of the market scenario,
the report carries out an impact analysis of the key industry drivers, restraints, and opportunities. The
factors such as growing awareness about the benefits of natural food colors, increasing awareness for
clean-label products, growing need to enhance product appeal, growing research and development
activities in food industry, and growing use of microencapsulation technology are driving the growth of
natural food colors market in many countries across the globe.
In addition, the report further gives an extensive outlook on various industry/facilities served by the food
colors. These industries include food and beverage; meat, poultry, and seafood; bakery and
confectionary; oil and fats industry; academic and research institutes; and Contract Development and
Manufacturing Organizations (CDMOs).
42
July 2019
Dairy Processing Equipment Market by Type, Application, and

Geography - Global Forecast to 2024
Price
Dairy Processing Equipment Market by Type (Pasteurizers, Homogenizers, Separator, Evaporator & Dryer,
Membrane Filtration Equipment), Application (Processed Milk, Milk Powder, Cheese, Protein Concentrate,
Yogurt), and geography- Global Forecast to 2024.
The global dairy processing equipment market is expected to grow at a CAGR of 5.8% during the forecast
period to reach $11,052.9 million by 2024 from $8,326.5 million in 2019. The global dairy processing
equipment market is majorly driven by the growing processed dairy product consumption and growing
demand for healthier and palatable dairy products, which has increased rapidly in recent decades. This
demand is associated with increasing urbanization, a huge base of the population, hectic lifestyles, and
rising number of nuclear families. As the demand for processed dairy is increasing, technological
advancements are necessary for the growth of the sector and for the diversification of the existing
production capacity of the dairy processing firms to meet the demand. Hence, dairy processors are
continuously seeking and exploring new processing and preservation technologies with the help of
technologically advanced equipment, which is fueling the adoption of dairy processing equipment across
the globe. Further, focus on safety of dairy products and workers, growing need to increase productivity,
increasing focus of dairy processing product manufacturers to reduce production cost, and government
support to promote dairy processing sector are also bolstering the growth of this market.
43
July 2019
Food Enzymes Market by Source (Microorganisms, Animals, Plant),

Type (Carbohydrase, Protease, Lipase), Form (Liquid, Solid), Application
(Bakery, Dairy, Beverage, Meat Processing), and Geography- Global
Forecast to 2024
Price
The global food enzymes market is expected to grow at a CAGR of 7.5% from 2019 to reach $3,125.1
million by 2024 from $2,176.9 million in 2019. The global food enzymes market is majorly driven by
growing awareness about nutritional requirements, which has increased rapidly in recent decades. This
nutritional awareness is associated with increasing urbanization, pollution, health diseases, and changing
dietary habits. Also, the government initiatives in educating rural people about nutrition, increasing
proportion of working women, educated people, and availability of less time for food preparation have
increased the demand for nutritional food. The population is ever changing towards more value-added
food categories and their hunt for health is having a great impact on the nutritional products. As a result,
consumer increasingly prefers nutritionally rich healthy food, which in turn, leads to its increased
production by food processors. Hence, due to growing need to meet nutritional requirement of
population, nutritional food manufacturers are increasingly incorporating enzymes into their products,
thus driving the growth of the global food enzymes market. Further, demand for high performance and
environment friendly manufacturing process, increasing demand for processed food products, and
innovative development in biotechnology are also bolstering the growth of this market. Furthermore,
emergence of developing countries as a strong consumer for the nutritional products is expected to
create significant opportunities for the global food enzymes market vendors. However, impact of
temperature and pH on enzymes and excessive cost associated with research and development activities
are inhibiting the growth of food enzymes market.
44
July 2019
Nutraceutical Ingredients Market by Type (Probiotics, Proteins & Amino

Acids, Phytochemicals & Plant Extracts, Fibers & Specialty
Carbohydrates), Application (Food, Beverages, Animal Nutrition, Dietary
Supplements), Form, Region - Global Forecast 2025
Price
The global nutraceutical ingredients market size is projected to grow from USD 152.0 billion in 2019 to
USD 228.0 billion by 2025, recording a CAGR of 7% during the forecast period. The nutraceutical
ingredients market is driven by factors such as increasing demand for fortified food products due to the
rising awareness about better dietary choices, growing aging population, and increasing prevalence of
chronic diseases. However, consumer skepticism associated with the adoption of various nutraceutical
ingredients and high costs associated with these products is projected to hinder the market growth of
nutraceutical ingredients.
"The prebiotics segment in the nutraceutical ingredients market is projected to be the fastest-growing
segment, in terms of value."
The demand for prebiotics in the nutraceutical ingredients market has increased due to their gut health
benefits. Further, prebiotics in the nutraceutical ingredients market have a wide range of applications in
fortification of food and beverage products. These are used in feed products to increase the nutrient
utilization efficiency in livestock. Additionally, rising health awareness among the global population has a
significant impact on the demand for prebiotic ingredients.
45
July 2019
Energy Drinks Market in Latin America 2019-2023

Price
The strengthening distribution network and collaborations are driving the energy drinks market growth
during the forecast period. Several regional vendors are entering into distribution deals with regional
distributors and collaborating with each other for marketing their products with greater efficiency. In
addition, rapid infrastructure development in the region has also given traction to the growth of
organized retailers including discount stores, supermarkets, hypermarkets, and convenience stores. As a
result, the strengthening of distribution network and collaborations will help the vendors in efficiently
marketing their products in Latin America. Technavio's analysts have predicted that the energy drinks
market will register a CAGR of over 15% by 2023.
Market Overview
The emergence of low-and medium-priced energy drinks in Latin America
The growth in the demand for and the popularity of cheaper energy drinks have further increased the
adoption of energy drinks in the market, thereby driving the growth of the market.
Increasing demand for substitute products
The rising number of product launches in the energy drinks alternatives category in Latin America
increases the options for consumers, which poses a significant threat to the growth of the energy drinks
market in Latin America during the forecast period.
46
July 2019
Global Marine Omega-3 Market Research Report 2019

Price
This report studies the Marine Omega-3 market status and outlook of global and major regions, from
angles of players, regions, product types and end industries; this report analyzes the top players in global
and major regions, and splits the Marine Omega-3 market by product type and applications/end
industries.
The global marine Omega-3 market is valued at USD 9598.35 million in 2016 and is expected to reach
USD 14862.93 million by the end of 2023, growing at a Growth Rate of 6.45% between 2016 and 2023.
The major players in global Marine Omega-3 market include:
・DSM ・BASF
・EPAX ・Golden Omega
・TASA ・Omega Protein
・Croda ・Marine Ingredients
・GC Rieber ・Polaris
・Auqi ・Kinomega
・Skuny ・Xinzhou
・Anti-Cancer ・Sinomega
・Orkla Health …
47
July 2019
Hot Dogs And Sausages Market - Global Industry Insights, Trends,

Outlook, and Opportunity Analysis, 2018 - 2026
Published by Coherent Market Insights Pub. Date 2019/05/03
Price
USD 4500 PPT Turned PDF (Single User License) ～
USD 10000 PPT Turned PDF (Enterprise User License)
Hot dog & sausages are the most popular convenience foods especially among kids and youths in North
America & Europe. They are highly preferred across the globe due to the flavors and taste offered by hot
dogs & sausages. The availability of hot dogs and sausages in different flavors such as honey, brown
sugar, barbeque, sajun, spicy, and teriyaki along with others is a major factor driving the market growth.
Market Dynamics
Among meat types, the beef segment is expected to propel growth of hot dogs and sausages market over
the forecast period owing to increasing usage of beef product in regions such as North America. Also,
beef hot dogs are generally preferred as they are skinless, which provides better texture, taste, and
appearance. For instance, according to the National Hot dogs and Sausages Council, in 2016, around 1
billion pounds of hot dogs were sold at retail stores in North America, out of which around 61% of hot
dogs had beef content.
Among regions, Asia Pacific is expected to account for significant market over the forecast period as the
demand for on-the-go breakfast products such as hot dogs, milk products, donuts and various others
products is increasing in this region, account of changing food habits of the consumers, rapid retail
penetration, and rising purchasing power of the consumers.
Organic Ice Cream Market Size By Product, By Ingredient, By Flavor, By

Distribution Channel, By Packaging, Industry Analysis Report, Regional
Outlook, Growth Potential, Price Trends, Competitive Market Share &
Forecast, 2019 - 2025
Price
Robust growth in organic food & beverages industry owing to rise in health consciousness is propelling
the organic ice cream market growth. Growing demand for chemical free healthy foods is expected to
support industry development. Changing dietary patterns and consumer focus towards more natural
foods due to rising awareness on the ill effects of artificial ingredients driving product sales. Factors such
as mobility, attractive packaging, innovative flavors, and product varieties likely to boost product sales.
Increasing organic milk production owing to adoption of biological farming practices is fueling the product
penetration. For instance, as per the statistics provided by the European Commission, the total organic
farming area in the EU increased by 25% from 2012 to 2017. Developed regions including Europe and
North America are among the leading organic milk producers. Rise in sorbet consumption coupled with
growing healthier alternatives demand among young generation will create new growth opportunities.
Countries including the U.S., New Zealand, Australia, Finland, and Sweden observe the highest ice cream
consumption per capita in 2018 and expected to provide business outlook for industry participants.
48
July 2019
The Baby Food Sector in Brazil, 2019

Price
The fall in the number of births accelerated in 2016, due to the effects of the Zika virus, although
numbers have increased slightly since. Per capita consumption levels remain relatively low, with demand
hampered by high poverty levels (exacerbated by the recent economic situation) and competition from
family foods. In terms of value, milks are the most important category, accounting for 57% of retail sales
in 2018, well ahead of cereals (35%) and wet meals (8%). In volume terms both milks and meals
increased, but consumption of cereals has declined. Unit prices have fallen in real terms, as
manufacturers have attempted to boost sales. With the opening of Danone's baby milk factory in 2016,
local production is expected to play a greater role. Nestle already produces a significant proportion of its
products locally. It is the clear leader in every category, with an enormous margin over its competitors,
of whom Danone is the only one eating into Nestle's lead. The expected fall in the number of births will
counteract to some extent the effects of an improving economy. The value of the total sector is forecast
to rise by 52% between 2018 and 2024, bringing total retail sales to R$5.3 billion. This will equate to
volume sales of 95,575 tons, a level 16% higher than in 2019. Milks are expected to show more buoyant
growth than cereals or meals.
Blood Meal Market by Source (Poultry, Porcine, and Ruminant),

Application (Poultry Feed, Porcine Feed, Ruminant Feed, and Aquafeed),
Process (Solar Drying, Drum Drying, Ring & Flash Drying, and Spray
Drying), and Region - Global Forecast to 2025
Price
The global blood meal market is estimated to be valued at USD 1.8 billion in 2019 and is projected to
reach USD 2.1 billion by 2025, recording a CAGR of 3.0%. The market is driven by factors such as an
increase in the consumption of animal-based products, particularly in the emerging countries of the Asia
Pacific and South America due to the increasing urbanization. China is projected to be a major revenue
pocket in the blood meal market in the coming years, due to the large production and consumption of
meat products. In addition, in North America, the US is projected to be a key growth market for blood
meal due to the high consumption of livestock products such as meat, milk, and eggs in the country.
"The poultry blood segment in blood meal market is estimated to account for the largest share in 2019."
Based on source, the poultry blood segment is estimated to account for the largest share in the blood
meal market in 2019. Poultry blood is the most preferred raw material that is used to produce blood meal
due to its high amino acid content, particularly Lysine. Majority of the key players such as Darling
Ingredients (US), Boyer Valley (US), Valley Proteins Inc. (US), TerraMar Ingredients LLC (Chile), and
FASA Group (Brazil) offer blood meal products that are made of poultry blood.
49

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Food & Drink

Market Report Catalog

Global Information, Inc.

Dairy Products Packaging - A Global Market Overview .............................................................................................. 30

Energy Drinks Market in Latin America 2019-2023 ..................................................................................................... 46

Halal Ingredients Market by Type (Ingredients for Food & Beverage

Top Growth Opportunities: Confectionery in Australia

Almond Ingredients Market by Type (Whole, Pieces, Paste, Flour, Milk,

Global Beta Glucan Market Forecast 2019-2027

Savory Snacks Market - Growth, Trends and Forecasts (2019 - 2024)

Scope of the Report

Food Preservatives Market - Growth, Trends and Forecasts (2019 -

Scope of the Report

Pea Protein Market - Growth, Trends and Forecasts (2019 - 2024)

Scope of the Report

Europe Nutraceutical Market - Growth, Trends, and Forecast (2019 -

Scope of the Report

Millet Market - Segmented by Geography - Growth, Trends, and

Scope of the Report

Key Market Trends

India dominates global production

Scope of the Report

Global Craft Beer Market Research Report - Industry Analysis, Size,

Natural Food Colorants Market - Growth, Trends and Forecasts (2019 -

Scope of the Report

Asia-Pacific Food Additives Market - Growth, Trends and Forecasts

Scope of the Report

Europe Dietary Supplement Market - Growth, Trends, And Forecast

India Industrial Chocolate Market - Growth, Trends, and Forecast (2019

Scope of the Report

Global Aquaponics Market Research Report - Industry Analysis, Size,

Oat Protein Market - Growth, Trends and Forecasts (2019 - 2024)

Scope of the Report

Curcumin Market - Growth, Trends, and Forecast (2019 - 2024)

Scope of the Report

Fresh Food Packaging Market - Growth, Trends, and Forecast (2019 -

North America Compound Chocolate Market - Growth, Trends, Forecast

Scope of the Report

Scope of the Report

Europe Food Sweetener Market - Growth, Trends, Forecast (2019 -

Baby Food Packaging Market - Growth, Trends, and Forecast (2019 -

Coffee Market - Growth, Trends and Forecasts (2019 - 2024)

Scope of the Report

Scope of the Report

Scope of the Report

Water Enhancer Market - Growth, Trends and Forecasts (2019 - 2024)

Scope of the Report

Global Food Safety Testing Equipment And Consumables Market

Freeze-Dried Microbial Food Culture Market - Growth, Trends and

Olive Market - Segmented by Geography - Growth, Trends, and Forecast

Scope of the Report

Key Market Trends

Increase in Area under Harvest of Olives

India Cake Market - Growth, Trends, Forecasts (2019 - 2024)

Scope of the Report

India Cake Market is segmented as Distribution Channel (Supermarket/Hypermarket, Convenience Store,

Global Compound Chocolate Market - Growth, Trends, and Forecast

Scope of the Report

North America Tea Market - Growth, Trends, and Forecast (2019 -

Scope of the Report

Fish Sauce Market - Growth, Trends, and Forecast (2019 - 2024)

Scope of the Report

Asia-Pacific Snack Bar Market - Growth, Trends and Forecasts (2019 -

Scope of the Report