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7/15/2019 Mushroom Sauce Baked Pork Chops - Printer Friendly - Allrecipes.

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Mushroom Sauce Baked Pork Chops

Prep Cook Ready


20 m 1 h 15 In
1 h 35
m
m

Recipe By: JHILGENB


"The easiest pork chop recipe imaginable, and oh so tasty. My family has passed this recipe down for years."
Ingredients
6 pork chops 2 large onions, finely chopped
1 teaspoon salt 1 (10.75 ounce) can condensed cream of mushroom
1/4 teaspoon ground black pepper soup
garlic powder to taste 1 1/4 cups milk
2 tablespoons butter 4 cups thinly sliced potatoes
Directions
1 Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.
2 Rub pork chops with salt, pepper, and garlic powder. Melt butter in a skillet over medium-high heat, add
chops, and brown on both sides. Remove from skillet. Place onions in skillet, and cook until browned.
Pour in mushroom soup and milk; stir until blended. Remove from heat, and set aside.
3 Arrange sliced potatoes evenly in prepared baking dish. Arrange chops on top of potatoes. Pour soup
mixture over chops.
4 Bake, covered, for 30 minutes in the preheated oven. Uncover, and bake 30 minutes more, or until
potatoes are tender.

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Printed From Allrecipes.com 7/16/2019

https://www.allrecipes.com/recipe/21360/mushroom-sauce-baked-pork-chops/print/?recipeType=Recipe&servings=6&isMetric=false 1/1

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