Project Profile on Bakery Products

Introduction
The bakery industry plays an important role in industrial activities of food processing industry in the
country. In the modern times, it provides nutritious food to go large number of households in cities.
The indian Bakery sector consists of some of the foods like cakes, breads, buiscuts, and chips
etc..Since the development of new food technology, a variety of products are prepared in the Bakery.

Promoter:

Location of the unit:

Potential:

Quality Standards:

Products:

Raw Material Required:

Cost of the Project:

Particulars Amount

Land
Machinery

Building
Working Capital

Total

Means of Finance:

Particulars Amount

Promoters Contribution
Term Loan From Bank

Working Capital Loan from Bank

Total

Working Capital Requirement:

Duration days Amount

Particular
30 2.5 mon
Raw Material Stock
WIP 7 50K

Finished Goods Stock 2

Trade Receivable 60 16l

Daily working Expense 30 50k

Total
Production and Sales at 50% Capacity per month:

Qty Unit Rate Amount

Item
2000 KG 400
Cake
Cost Vs Profitability Calculation:

First year
particular

Working days
Shifts

Production Capacity

Production Utilization

Total Production

Sales(1)

Cost of Production

Raw Material

Salaries

Wages

Power Charges

Repair & Maintenance

Insurance

Depreciation

Total(2)

Gross Operating Profit (1-2)

Administrative and Selling Expense

Financial Expense

A. Interest on Term Loan

B. Interest on Working Capital Loan

Total Interest Paid

Net Operating Profit

Income Tax

Net Profit

Withdrawals

Add Depreciation

Cash Surplus

Break Even Point:

Sales

Variable Cost

Contribution Margin

Fixed Cost

BEP%