Agcapulco, Jalyca BMLS 2B July 26, 2019

Diampuan, Arij
LIPIDS
Classification Definition Types Functions Properties
1. Energy ➤ most ➤Triacylglyceride: ➤serves as ➤undergo
Storage Lipids abundant type of • fats energy hydrolysis
lipid, contain • oils storage and ➤melting
fatty acid • simple lipids is important point
for increases
regulating the number
temperature. of carbons
in its
hydrocarbo
n increases
and as the
number of
double
bonds.
2. Membrane ➤ second most ➤Phospholipids ➤membrane ➤amphipha
Lipids abundant type of •phospolydyl that make up tic
lipid chlorine the outer ➤insoluble
➤ compound •phosphatidylsenin layer of all in water
which belongs to e human cells. large
a group form the ➤Sphingoglycolipi They play a melting
double layered ds role in points
surface of all •cerebrosides determining membrane
cells. •gangliosides what enters extra
➤Cholesterol and exists support
every cell.
➤protect the
cell’s surface
against
harmful
factors
➤essential
for making
the cell and
all
3. ➤stabilizes ➤Bile Acids ➤as a lipid ➤water
Emulsification dispersed water •Cholic Acids emulsifying solubility
Lipids insoluble in •Deoxycholic agent in (1.8mg/L)
aqueous solution aqueous
environment
of the
digestive
tract, critical
for digestion
4. Messenger ➤refers to ➤Steroid ➤help ➤20 carbon
Lipids biological Hormones control in length
signaling event Sex Hormones metabolism, ➤nonsapon
involving a lipid inflammation ifable
messenger that , immune
binds a protein function, and
target. development
of sexual
characteristic
➤produced
from
arachidonic
acid, which
is a
polyunsatura
ted fatty acid
that you get
from eating
foods like
animal fats.

5. Protective ➤water ➤Biological ➤serves as ➤water

Coating Lipids repellant lipids Waxes water insoluble
with protective repellants ➤water
coating and ➤source of repellant
lubricant energy ➤saturated
function storage of ➤simple
high lipids
members of
aquatic food
chain