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Cooking Utensils and Equipment

Tools/ Equipment Use Care


A grater also known as a
shredder is a kitchen utensil
Grater used to grate foods into fine
pieces.
A whisks is a cooking utensil
which can be used t blend
Whisks ingredients smooth or to
incorporate air into a
mixture, in a process known
as whisking or whipping.
A spatula is a hand-held tool
that is used for lifting,
Spatula flipping or spreading.

A colander is a kitchen
utensil used to strain foods
such as pasta or rice or to
Colander rinse vegetables.

A measuring cup is a kitchen


utensil used primarily to
Measuring Cup measure the volume of liquid
or bulk solid cooking
ingredients such as flour and
sugar.
Chopping Board is a kitchen
Cutting Boards utensil used as a protective
surface on which to cut or
slice things.
A measuring spoon is a spoon
Measuring Spoon used to measure an amount
of an ingredient, either liquid
or dry, when cooking.
Tongs are a type of tool used
Tong to grip and lift objects
instead of holding them
directly with hands.
A tool used for pressing garlic
Garlic Presses cloves through small holes
extract the pulp, oils, and
juice from the garlic.
Mixing and Preparation

Tools/ Equipment Use Care


A colander is a kitchen utensil Wash dishes and tableware in
used to strain foods such as hot soapy water after use.
Colander Stainless Steel pasta or rice or to rinse
vegetables.
Conical Strainers use perforated Wash dishes and tableware in
metal or woven wire mesh hot soapy water after use.
Conical Strainer media for straining purpose.

Chopping board is a kitchen Wash dishes and tableware in


utensils used as a protective hot soapy water after use.
Cutting Boards surface on which to cut or slice
things.
A flour sifter is used to pass dry Wash dishes and tableware in
Flour Sifter ingredients through to loosen hot soapy water after use.
the particles, incorporate air,
and lighten them.
A wooden rolling pin is used to Wash dishes and tableware in
prepare dough for baking that hot soapy water after use.
French Rolling Pin does not have handles.
A measuring jugs a kitchen Wash dishes and tableware in
utensil used primarily to hot soapy water after use.
Measuring Jugs measure the volume of liquid.

A measuring spoon is a spoon Wash dishes and tableware in


used to measure an amount of hot soapy water after use.
Measuring Spoon an ingredient, either liquid or
dry, when cooking.
A measuring cup is a kitchen Wash dishes and tableware in
utensil used primarily to hot soapy water after use.
Stainless Steel Measuring Cups measure the volume of liquid or
bulk solid cooking ingredients
such as flour and sugar.

Storage Equipment

Tools/ Equipment Use Care


Restaurant staffs use these to
move food to and from
Utility Cart refrigerators and food
preparations and be used for
other transport needs.
Bar glass frosters are specifically
designed to chill cocktail glasses
Barglass Chiller or mugs of beer quickly and
effectively.
It can be used to sort out the
desktops, make the desktop
Work Table Splashback tider, also can be used for the
commercial kitchen.
Wine chiller is used to keep
your drinks at the perfect
Wine Chiller temperature.

Garbage bin trolleys are used


Garbage Trolly for throwing garbage in
residential and commercial
complexes.
Potato onion bin is used for long
Potato Onion Bin term food storage of root
vegetables.
Undercounter Fridge It is a small-sized appliance
designed to offer many of the
features that full-size
refrigerators provide, but in
design that is ideal for small
spaces.
Commercial Kitchen Used to extend the shelf life of
Refrigerator perishable foods and cool food
and drink that tastes better
cold.
Work Table with Crossing Used for preparing any food
inside the home or at business.

Platform Trolley Used to transport deliv

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