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Adapted from https://www.tripadvisor.com and https://www.theworlds50best.

com
What makes a restaurant a good restaurant?
What makes it THE BEST?

Read about the 5 best restaurants in the world and answer the questions

ABOUT
Awarded its second Michelin star in 2012, Mirazur blends PRICE RANGE
supremely elegant style with the richness of nature. USD$50 - USD$150
Elevated above the Mediterranean sea, the dining room SPECIAL DIETS
features 1930s design, and offers stunning views over Vegetarian Friendly, Vegan Options, Gluten Free Options
the water. Dine out on the tranquil al fresco terrace, or MEALS
in the spotless interior, where stretching windows frame Lunch, Dinner, Late Night
panoramic views of the glamorous Cote d'Azur. CUISINES
French, Mediterranean, European
FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Validated
Parking, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service
1. Food is better than the atmosphere T F DS
2. You can order drinks here T F DS
3. You can dine and see amazing views of nature T F DS
4. The food served is traditional from the south of Europe T F DS

ABOUT
Redzepi closed the original Noma in February 2017. He PRICE RANGE
moved the restaurant from Copenhagen’s Christianshavn USD$40 - USD$130
neighbourhood to a more spacious plot on artsy SPECIAL DIETS
Refshalevej Island, with the new restaurant’s first service Vegetarian Friendly, Vegan Options, Gluten Free Options
taking place in February 2018. Under the Best of the Best MEALS
rules, the new Noma is a separate restaurant than its Lunch, Dinner, Late Night
original location, and therefore earns the Highest New CUISINES
Entry Award debuting on this year's list at No.2. Contemporary
FEATURES
Reservations, Private Dining, Seating, Wheelchair Accessible, Serves Alcohol, Accepts
Credit Cards, Table Service.
5. This restaurant is cheaper than Mirazur T F DS
6. The new Noma restaurant opened in 2017 T F DS
7. The first Noma had won an Award T F DS
8. The food is more delicious than in Mirazur T F DS

ABOUT
What’s on the menu: The restaurant respects the PRICE RANGE
intrinsic natural flavours of local produce and delicately USD$40 - USD$90
urges each ingredient to show its potential: goat’s milk SPECIAL DIETS
churned into ethereal butter, green peas amplified in Gluten Free Options
their own juice, beef dry aged for so many days it bites MEALS
with umami. Arguinzoniz cooks vegetables and proteins Dinner, Late Night, Drinks
on a range of charcoals he makes from a variety of CUISINES
woods, kissing most plates with at least a suggestion of Steakhouse, Barbecue, Argentinean
smoke. FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Highchairs Available, Serves
Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service
9. Dairy products are part of the ingredients of the dishes T F DS
10. Meat is essential for its cuisine T F DS
11. The atmosphere is more enjoyable than in Noma T F DS
12. There are special seats for children T F DS

ABOUT
Best Restaurant in Asia: For four years in a row (2014- PRICE RANGE
2018), Gaggan was voted No.1 in Asia’s 50 Best USD$20 - USD$120
Restaurants, a testament to the constant innovation and SPECIAL DIETS
improvement at this ever-evolving hub of creativity. Vegetarian Friendly
With the help of a test kitchen and some shiny new MEALS
equipment, its menu has evolved from purely modern Dinner, Late Night
Indian to a much more global cuisine as the chef has CUISINES
travelled and taken influence from restaurants all over Indian, Asian, Contemporary
the world. FEATURES
Reservations, Private Dining, Seating, Parking Available, Wheelchair Accessible, Serves
Alcohol, Full Bar, Accepts Credit Cards, Table Service
13. It serves traditional Indian food T F DS
14. It has won different awards T F DS
15. The chef is from Asia T F DS
16. You can always try something new T F DS

ABOUT
Chefs Virgilio Martínez and Pía León’s flagship restaurant PRICE RANGE
is a shrine to everything that is Peruvian, including many MX$185 - MX$240
ingredients that are seldom served elsewhere. The SPECIAL DIETS
husband-and-wife team have been travelling the length Vegetarian Friendly, Vegan Options, Gluten Free Options
and breadth of the country for several years to source MEALS
interesting and unique produce from land, sea and Dinner
mountains. Martínez and León like to play with the many CUISINES
varieties of corn, potato and much more obscure Peruvian
products offered by Peru’s vastly biodiverse landscape. FEATURES
Seating, Street Parking, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar,
Wine and Beer, Free Wifi, Reservations, Accepts Credit Cards, Table Service
17. You might find exclusive Peruvian dishes T F DS
18. There are options for those who do not eat meat T F DS
19. The chefs opened the restaurant when they got married T F DS
20. The dishes are more expensive than at Gaggan T F DS

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