Gulay sa Bahay

para sa
Kusina ni Nanay

Submitted by: Regine Daguinotas

G9-Charity

Submitted to: Mrs. Janette Galiena

 Prepairing soil for planting
Land Preparation

Land preparation is important to ensure that the vegetable garden is ready for planting. A well-prepared
garden controls weeds, recycles plant nutrients, and provides a soft soil mass for transplanting and a
suitable soil surface for direct seeding.

Land preparation covers a wide range of practices from zero-tillage or minimum tillage which minimizes soil
disturbance through to a totally 'puddled' soil which actually destroys soil structure.
 Cultivation

Cultivation is the act of caring for or raising plants. Your desire to grow your own fruits and

vegetables in the backyard means you'll be engaged in some heavy cultivation. The word cultivation is

most often used to talk about the ways that farmers take care of crops.
 Weeding

Weeding Procedures:

 Try not to disturb the soil too much.

 Weed after a rainfall when the soil is damp.
 Weed before the plant produces a seed head, to prevent seeds from
spreading.
 Gently pull out the entire plant, roots and all.
 Dispose of young weeds (without seed heads) in the
 compost, and mature weeds in the garbage. Never dump
 weeds into a natural area—they will take root.
 Weeds on pathways can be killed by pulling, cutting back or mowing
very short, and then applying boiling water or vinegar.
 How to prepare garden bed

When you have an existing garden plot, preparing a garden bed for planting vegetables is pretty

easy. First I removed as much of the grass and weeds as I could. Most of the weeds in this garden were

pretty small and easy to pull. Once all the weeds have been removed, it’s time to add organic soil

amendments. Tilling mixes the soil amendments into the existing garden soil, and also helps to break it up,

making it easier for plant roots to penetrate the soil.

 Harvesting

Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for
harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization,
harvesting is the most labor-intensive activity of the growing season. On large mechanized farms,
harvesting utilizes the most expensive and sophisticated farm machinery, such as the combine harvester.
Process automation has increased the efficiency of both the seeding and harvesting process. Specialized
harvesting equipment utilizing conveyor belts to mimic gentle gripping and mass transport replaces the
manual task of removing each seedling by hand. The term "harvesting" in general usage may include
immediate postharvest handling, including cleaning, sorting, packing, and cooling.
 Cooking
Cooking is the art, technology, science and craft of preparing food for consumption. Cooking techniques
and ingredients vary widely across the world, from grilling food over an open fire to using electric stoves, to
baking in various types of ovens, reflecting unique environmental, economic, and cultural traditions and
trends. Types of cooking also depend on the skill levels and training of cooks. Cooking is done both by
people in their own dwellings and by professional cooks and chefs in restaurants and other food
establishments.

Preparing food with heat or fire is an activity unique to humans. It may have started around 2 million years
ago, though archaeological evidence for it reaches no more than 1 million years ago.

The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions
offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for
holding and boiling water, expanded cooking techniques. Some modern cooks apply advanced scientific
techniques to food preparation to further enhance the flavor of the dish served.
 Selling
The selling process is the series of steps followed by a salesperson while selling a product. Selling Process
is a complete cycle which starts from identifying the customers to closing the deal with them.

The process of selling a product covers various steps like prospecting, pre-approach, approach,
presentation, handling objections, closing & followup with customers.

1. Prospecting: The first step in selling process in which potential customers are identified by the
salesperson is called prospecting.

2. Pre-approach: The stage where the salesperson collects information about the potential customers and
understands them before making the sales call is called pre-approach.

3. Approach: Approach is the step where the salesperson actually meets the customer for the first time.

4. Presentation: The step wherein the salesperson talks about how the product will satisfy the customer’s
needs and add value to his/her life is called presentation.

5. Handling Objections: In this step, the salesperson clarifies all the doubts and questions that the
customer has and eliminates all his objections to buying the product.

6. Closing:The step in which the customer is asked to place and order for the product is called closing.

7. Follow-Up: This is the final step in the selling process where the salesperson follows up with the
customers to ensure satisfaction and builds the relationship in order to repeat business with them.