Академический Документы
Профессиональный Документы
Культура Документы
Instructions:
Do the following in order.
With the exception of the Basic Inventory Sheet, all editable fields are in bright yellow. All other fields are automatically calculated.
1) Family Calculator Sheet - Enter number of family members in each age category on the Family Calculator Sheet. The Scaling Points can
be customized.
2) Storage Summary Sheet - Adult Quantity Goal amounts for each category vary depending on the sources listed in the bottom chart. You
are able to customize the categories. Pick the source for Adult Quantity Goal amount you wish to use. These values are updated as the
minimum Adult Goal in the Basic Goals Sheet.
3) Goals, Inventory, Budget Sheet -
Select Category & View at the top of the page
Goals & Review View -
Pick adult quantity goal amounts for each item in each sub-catagory for each major category. Pick the foods you wish to store. The items are
editable to your families needs and desires. All item names edited on this page are automatically updated throughout the program. Also enter
the average shelf life.
Inventory View -
Enter amounts you have in your storage for each food item and for each type of container in the. Also enter the units per container.
After selecting a category, print the page (Ctrl+p) to print a form to record your inventory. (You can print similar forms for each view).
Budget View -
Enter the estimated cost per unit for each item you plan on storing. This will help you know how much to budget for 3, 6, and 12 months of
storage for each item.
4) Storage Summary and 12 Month Summary Chart Sheets -Review storage, comparing inventory with 12 month, 6 month, and 3 month
goals and total budget needed on the Storage Summary and 12 Month Summary Chart Sheets.
11/22/2010
Food Storage Summary
11/22/2010
Goal/Inventory/Budget
Category ViewForm
Water Basic Sustenance-Level - drinking, some cooking, washing hands & face (14 gal. min. per adult)
Basic Maintenance-Level - drinking, cooking & preparing food, cleaning utensils, washing body (28 gal. min.
per adult)
Water, potable 12 14 gallons 14
Water, aseptic pkg indefinite 2 gallons 2
Commercial bottled water 12 gallons
Containers each
Total Water 16 gallons 16 0
Water Treatment Equipment
testing kit, water quality indefinite 1 1/family 1
Portable treatment unit indefinite 1 1/family 1
Bleach, 5.25% sodium hypochlorite 6 1 gallons 1
(Adult
Wheat, Other Whole Grains, Flours and Beans Total: 625 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Wheat (Recommended: 50% of Major Category minimum) Actual percentage of major category: 56%
Wheat, whole grain - all types indefinite 350 lbs 350 0 350 175 88 0.0
Other Whole Grains (Recommended: 16% of Major Category minimum) Actual percentage of major category: 10%
corn 60 42 lbs 42 42 21 11
oats - all types 60 lbs
barley 60 lbs
rye 60 lbs
popcorn (whole kernel) 24 20 lbs 20 20 10 5
Total Other Whole Grains 62 lbs 62 0 62 31 16
Flours, fresh-ground & commercial (Recommended: 6% of Major
Category minimum) Actual percentage of major category: 2%
Enriched white flour/ wheat-gluten 12 lbs
cornmeal 60 10 lbs 10 10 5 3
beans (from dried beans) 6 lbs
rice 2 lbs
barley 2 lbs
rye 2 lbs
11/22/2010
wheat-bran, fresh ground 1 lbs Goal/Inventory/Budget
Total Flours 10 lbs 10 0 Form
10 5 3
Rice, whole grain (Recommended: 7% of Major Category minimum) Actual percentage of major category: 6%
rice, white 48 35 lbs 35 35 18 9
rice, wild 36 5 lbs 5 5 3 1
rice, brown 3 lbs
Total Rice 40 lbs 40 0 40 20 10
Pasta (Recommended: 6% of Major Category minimum) Actual percentage of major category: 0%
lasagna, macaroni, spaghetti 96 lbs
noodles, egg 9 lbs
Total Pasta 0 lbs 0 0 0 0 0
Cereals - whole grain & prepared (Recommended: 8% of Major Category
minimum) Actual percentage of major category: 0%
barley, pearled 12 lbs
buckwheat (kasha) 12 lbs
Hominy & grits 12 lbs
granola 6 lbs
rice (dry cereal) 12 lbs
corn (dry cereal) 12 lbs
corn/hominy/posole (ready to heat) 12 lbs
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Wheat, Other Whole Grains, Flours and Beans Quantity Units Goal Inventory months months 3 months
Grand Total 462 lbs 462 0 462 231 116
(Adult
Legumes Total: 85 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Legumes - dried (Recommended: 75% of Major Category minimum) Actual percentage of major category: 0%
Kidney 60 lbs
Navy 60 lbs
White 96 lbs
Pink 96 lbs
Pinto 96 lbs
Lima varies lbs
Lentils varies lbs
Peas, green, split, or black-eyed varies lbs
Beans, Refried - flakes 36 lbs
Dried soup mix (bean) varies lbs
Soybeans varies lbs
Total Legumes 0 lbs 0 0 0 0 0
11/22/2010
Textured vegetable protein (TVP) (Recommended: 11% of Major Goal/Inventory/Budget
Category minimum) Form
Actual percentage of major category: 7%
TVP, unflavored 36 5 lbs 5 5 3 1
flavorings -
ham/beef/chicken/vegetable 36 1 lbs 1 1 0 0
Total TVP 6 lbs 6 0 6 3 2
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Legumes Quantity Units Goal Inventory months months 3 months
Grand Total 6 lbs 6 0 6 3 2
(Adult
Powdered Milk, Dairy Products, & Eggs Total: 200 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Dairy products, dried & powdered (Recommended: 75% of Major
Category minimum) Actual percentage of major category: 73%
milk, non-instant powdered 48 100 lbs 100 100 50 25
butter, dehydrated 96 20 lbs 20 20 10 5
cheese, dehydrated 96 25 lbs 25 25 13 6
buttermilk powder 36 lbs
non-dairy creamer 36 lbs
Cocoa mix, Hot 60 lbs
milk, aseptic packaging pkg. Date lbs
Total Dairy Products 145 lbs 145 0 145 73 36
Eggs, powdered (25 dozen minimum)
Eggs, dehydrated/freeze-dried (3.6
oz/dz) 96 25 dz 25 0 25 13 6
Milk, Canned (select 24 cans minimum)
evaporated milk (about 0.75 lb per 12
fluid oz can) 48 6 cans 6 6 3 2
condensed, sweetened (about 0.75 lb
per 14 oz weight can) 36 12 cans 12 12 6 3
Total Canned Milk 18 cans 18 0 18 9 5
Cheese making items
cheese press indefinite 1 1/family 1
cooking thermometer indefinite 1 1/family 1
cheese cloth indefinite yard
Rennet/ Junket tablets indefinite tablets
Yogurt making items
yogurt starter 0.5 Tbsp
cheese cloth indefinite yard
yogurt maker indefinite 1 1/family 1
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Powdered Milk, Dairy Products, & Eggs Quantity Units Goal Inventory months months 3 months
Grand Total 164 lbs 164 0 164 82 41
11/22/2010
Goal/Inventory/Budget
Form
(Adult
Sweeteners - Honey, Sugar and Syrup Total: 100 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Honey (Recommended: 65% of Major Category minimum) Actual percentage of major category: 65%
Honey (unfiltered, or unprocessed) indefinite 65 lbs 65 65 33 16
diluted honey 48 lbs
creamed honey 60 lbs
Total Honey 65 lbs 65 0 65 33 16
Syrup & Jams (as needed)
corn syrup indefinite lbs
maple syrup indefinite lbs
Jams or preserves indefinite lbs
Molasses 24 lbs
Total syrup 0 lbs 0 0 0 0 0
Sugar (Recommended: 20% of Major Category minimum) Actual percentage of major category: 0%
white indefinite 10 lbs 10 10 5 3
brown indefinite lbs
powdered indefinite lbs
Maple sugar 60 lbs
Powdered fruit drink indefinite lbs
Flavored gelatin indefinite lbs
sugar substitutes indefinite lbs
Total sugar 10 lbs 10 0 10 5 3
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Sweeteners - Honey, Sugar and Syrup Quantity Units Goal Inventory months months 3 months
Grand Total 75 lbs 75 0 75 38 19
(Adult
Cooking Catalysts - Salts, oils, leaveners Total: 90 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Salt (Recommended: 6% of Major Category minimum) Actual percentage of major category: 6%
Salt - all kinds indefinite 5 lbs 5 0 5 3 1 0.0
Leaveners (Recommended: 10% of Major Category minimum) Actual percentage of major category: 11%
Yeast, active dry 24 0.5 lbs 0 0 0 0
baking powder 9 1 lbs 1 1 0 0
Baking soda 24 1 lbs 1 1 0 0
Vinegar (7.75 lb/gal) 1 gal 1 1 0 0
Total Leaveners 10 lbs 10 0 10 5 3
Oils, fats, shortening (Recommended: 80% of Major Category minimum) Actual percentage of major category: 83%
vegetable oil (7.5 lbs/gal.) 24 10 gal 10 10 5 3
lard 6 lbs
sesame 4 lbs
11/22/2010
Mayonnaise 6 lbs Goal/Inventory/Budget
Salad dressing (mayonnaise type) 7 lbs Form
peanut butter 12 lbs
shortening 12 lbs
Total oils 75 lbs 75 0 75 38 19
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Cooking Catalysts - Salts, oils, leaveners Quantity Units Goal Inventory months months 3 months
Grand Total 90 lbs 90 0 90 45 23
(Adult
Sprouting - Seeds & Supplies Total: 0 lbs Minimum)
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Beans, Grains & Seeds - for best results, use only untreated or organic beans, grains & seeds
alfalfa 36 1 lbs 1 1 0 0
barley, unhulled 36 lbs
peas 36 lbs
soybean 36 lbs
vegetables - your selection 36 lbs
wheat 36 lbs
your selection 36 lbs
your selection 36 lbs
your selection 36 lbs
your selection 36 lbs
Total Leaveners 1 lbs 1 0 1 0 0
Equipment for Sprouting
quart jar w/ screw ring & seal (for
homemade sprouter) indefinite Units
rubber bands indefinite Units
cheese cloth indefinite yard
nylon netting indefinite yard
commercial sprouter indefinite Units
colander or strainer indefinite Units
Still Still
Adult Family Need for Need for Still
Goal Total In 12 6 Need for
Sprouting - Seeds & Supplies Quantity Units Goal Inventory months months 3 months
Grand Total 1 lbs 1 0 1 0 0
Other Church Offered Food Storage Items and Additional Misc. Items
Still Still
Adult Family Need for Need for Still Minimum Use
Shelf Life Goal Total In 12 6 Need for Rate
Storage Item (Months) Quantity Units Goal Inventory months months 3 months (units/month)
Church Offered Items
Apple Slices 96 lbs
Carrots 120 lbs
11/22/2010
Onions, Chopped Dry 96 lbs Goal/Inventory/Budget
Potato Pearls 36 lbs Form
Pudding, Chocolate 60 2 lbs 2 2 1 0
Pudding, Vanilla 60 lbs
your selection lbs
your selection lbs
your selection lbs
your selection lbs
Total Church Offered Items 2 lbs 2 0 2 1 0
Miscellaneous Items
your selection lbs
your selection lbs
your selection lbs
your selection lbs
your selection lbs
your selection lbs
Total Miscellaneous Items 0 lbs 0 0 0 0 0
Still Still
Adult Family Need for Need for Still
Other Church Offered Food Storage Items and Goal Total In 12 6 Need for
Additional Misc. Items Quantity Units Goal Inventory months months 3 months
Grand Total 2 lbs 2 0 2 1 0
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
Goal/Inventory/Budget
Form
11/22/2010
12 Month Food Storage Summary Chart
11
10
8
Months of Storage
0
Cooking Catalyst
Wheat, Other Whole Grains & Flours
11/22/2010