Build Your Own Cocktail Cocktails Mimosa Service

13 Served with Trio of 3 Tropical Juices

FF Bloody Mary
Pau Maui Vodka, Gochujang Chili,
Choice of Base: House Bloody Mix Perrier Jouet
G&T, Mule, Mojito, Margarita or Whiskey Sour 12 110

Chandon
Choice of Flavor Experience: Raspberry French 75 60
Banana Mango Turmeric, Raspberry Cucumber Junipero Gin, Raspberry,
Aloe, Salted Guava, Pineapple Passionfruit Lemon, Sparkling Wine Emil Bauer
Habanero, Grapefruit Tangerine Campari 12 40

ToastS Bowls Staff Favorites

Pomegranate Sweet Savory FF “Poutine”
House Yogurt, Pomegranate 2 Crispy Potatoes, Elote Cakes,
Ways, Honey, Sunflower Queso, Cherry Tomato, Shishito
11 Parfait Green Eggs Peppers, Onion
Greek Yogurt, Coconut Thai Basil Pesto, Charred 14
Milk, Tropical Fruits, All Green Tomato, Pea Tendrils,
the Seeds Mushrooms
**Add Flank Steak (12), King Crab (18),
8 Ground Turkey (6), or Pork Belly (8)
Avocado 12 Bahn Mi-LT
Grilled Corn, Tajin, Queso Pork Belly, Pickled Vegetables,
Fresco, Black Cumin Green Tomato, Butter Lettuce,
12 Warm Oats & Grains Ranchero Fermented Chile Aioli, Cilantro,
Overnight Oats, Crispy Poached Eggs, Avocado, Yucca Tots
Ancient Grains, Cinnamon, Guajillo, Salsa Verde, **Substitute Tofu instead of Pork Belly
Angostura, Fresh Berries Queso Fresco, Plantain 15
**Add Flank Steak (12), King Crab (18),
8 Ground Turkey (6), or Pork Belly (8)
13
Smoked Salmon Steak & Egg Chilaquiles
Whipped Yogurt, Watermelon “French Toast” Fried Rice 8oz Wagyu Flank Steak, Sunny
Radish, Pickled Red Onion Challah Bread Pudding, Choice of Cauliflower (25), Side Duck Egg, Fried Plantain,
14 Raisins, Bananas, Puffed King Crab (42), or Jerk Pork Chimichurri, Wilted Greens
Grains, Chai, Blackstrap (32) 22
14

(A) Alcohol | (D) Dairy | (E) Eggs | (G) Gluten | (S) Seafood | (SE) Sesame | (SF) *These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood,
Shellfish | (SP) Spicy | (TN) Treenut | (V) Vegetarian | (VG) Vegan shellfish, or eggs may increase your risk of foodborne illness.