Itemizer 1 Itemizer 2 Itemizer 3

Revenue Centers FOOD BEVERAGE PACKAGE

1 Hu Chinese Restaurant Transaction Code Transaction Code Transaction Code

1. Breakfast 2037 2038 2043
2. Lunch 2047 2048 2053
3. Dinner 2057 2058 2063
Meal Periods
4. Other
5. Other
6. Other
Itemizer 1 Itemizer 2 Itemizer 3
FOOD BEVERAGE TOBACCO
2 Rooftop Bar Transaction Code Transaction Code Transaction Code
1. Breakfast 2234 2235 2236
2. Lunch 2244 2245 2246
3. Dinner 2254 2255 2256
Meal Periods
4. Other
5. Other
6. Other
 POS payment (tender Account # (Posting Transaction code
Payment Codes
media number) Master) (dept Code)

Cash(USD) 1 9501 9050

Cash(Kyat) 2 9502 9051
Visa 3 9503 9052
Master 4 9504 9053
Amex 5 9505 9054
JCB 6 9506 9055
MPU 7 9507 9056
UPI 8 9508 9057
Room Charge 9
 Itemizer 4 Itemizer 5 Itemizer 6 Itemizer 7 Itemizer 8

MISC DIS FOOD DIS BEVERAGE DIS MIS DIS PACKAGE

Transaction Code Transaction Code Transaction Code Transaction Code Transaction Code
2039 2040 2041 2042
2049 2050 2051 2052
2059 2060 2061 2062

Itemizer 4 Itemizer 5 Itemizer 6 Itemizer 7 Itemizer 8

MISC DIS FOOD DIS BEVERAGE DIS MIS DIS TOBACCO
Transaction Code Transaction Code Transaction Code Transaction Code Transaction Code
2237 2238 2239 2240
2247 2248 2249 2250
2257 2258 2259 2260
Payments Color Key:
Green Transaction codes from OPERA to be filled out by Hotel Management.
Purple House Account room numbers from OPERA to be filled out by Hotel Management.
Gray POS information to be filled out by the POS Vendor
Blue Payment codes to be filled out by Hotel Management please change item descriptions if necessary.
 Tips SVC Tax

Gratuity (Tips) 10 % Service Charge 5% GOV Tax

Transaction Code Transaction Code Transaction Code

2046 8020 8021
2056 8022 8023
2066 8024 8025

Tips SVC Tax

Gratuity (Tips) 10 % Service Charge 5% GOV Tax
Transaction Code Transaction Code Transaction Code
2243 8038 8039
2253 8041 8042
2263 8043 8044
ns if necessary.