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Scientific Update Webinar

Case Studies in Crystallisation and


Polymorphism
March, 13, 2018
A Big Thank You to Our Sponsor

2
Agenda

Introduction
Bosutinib monohydrate vs. hexahydrate
Crystallisation design to remove an unexpected impurity
Efavirenz analogue, polymorphs and solvates
ASP3026, polymorph control
Oratinib, dealing with a solvent removal problem
Liquid crystal example, impurity removal.
Crystallinity control for product stability
Conclusions

3
Solid Forms

Amorphous
Crystalline
Hydrate
Solvate
Salts
Co-crystal
Polymorphs of the above

4
Why Use Crystallisation?

Purify the compound


Reject impurities
Get the desired form (hydrate, salt, polymorph
etc).
Set the physical form of the compound.
Particle morphology
Particle size distribution
Ease of handling
Flowability

5
Intermediates vs Active Ingredients

Active Ingredient
Minimise
Insoluble residues
Impurities, organic, inorganic, genotoxic etc
Residual solvent
Quality more important than yield
Intermediate
Yield often more important than absolute quality
Aiming for large crystals to facilitate solids
handling
Physical properties relatively unimportant
6
Solubility Curve and Metastable Zone

7
Polymorphism

Defined as “the ability of a compound to exist in


more than one crystal form”
We are dealing with different unit cells
Internal arrangement of molecules is different
Therefore different thermodynamic properties
Can arise from
Molecule’s ability to change conformation
Molecules stacking together in different ways
Different tautomers of the molecule (desmotropes)
Different hydrogen bonding patterns

8
How Many Forms Will You Find?

35

30

25
Number of
20
compounds
15

10

0
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17
Number of forms
G.P. Stahly (SSCI), 22nd SCI Process Development Symposium,
Cambridge, Dec 2004; Cryst. Gr. Des., 2007, 7, 1007 – 1026.
9
How Many Forms?
CONHMe
H
N S

Axitinib
N InlytaTM

Anhydrous polymorphs 5
Hydrates 2
Solvates 64
A.M. Campeta et al (Pfizer), J. Pharm. Sci., 2010, 99, 3874;
B.P. Chekal, et al (Pfizer), Org. Proc. Res. Dev., 2009, 13, 1327.
10
Bosutinib Monohydrate (Bosulif)
Cl Cl Cl Cl
Me Me

N N
MeO NH MeO NH

MeO NC POCl3 MeO CN


N O N
sulpholane

N N
H

Aqueous quench followed by basification with KOH gives


Bosutinib hexahydrate (6.H2O)
Recrystallisation from IPA - water gives Bosutinib
dihydrate mono isopropanol solvate (2.H2O - 1.i-PrOH)
Slurrying in hot water gives the desired monohydrate form
(1.H2O).
Slurry to slurry transformation gives wide particle size
distribution.
11 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Solvent Screening and Solubility Studies

Bosutinib forms solvates with MeCN, THF, DCM,


CHCl3, 1,4-dioxane and alcohols.
MeOH EtOH, IPA, n-PrOH, n-BuOH, i-BuOH, t-AmOH, 2-
methoxyethanol.
Ketones and esters give the monohydrate or the
hexahydrate depending on the water content of
the system.
Ideally the same solvent can be used for product
extraction and crystallisation.

12 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Monohydrate vs. Hexahydrate

Solvent systems that Solvent systems that


give the monohydrate: give the hexahydrate:
EtOAc Acetone / H2O (80:20)
i-PrOAc Acetone / H2O (20:80)
n-PrOAc, MEK / H2O (90:10)
n-BuOAc CH3CN / H2O (80:20)
Acetone, CH3CN / H2O (20:80)
MEK MeOH / H2O (20:80)
MIBK* EtOH / H2O (20:80)
Toluene n-PrOH / H2O (20:80)
n-Heptane i-PrOH / H2O (20:80)
Xylene EtOAc / H2O*
*saturated with H2O i-PrOAc / H2O*

13 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Critical Water Activity

14 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Solvent Choice

Esters ruled out because of concerns over


hydrolysis arising from the basic quench mixture
Product has good solubility in MEK and acetone
but these are water miscible
Soluble in hot MIBK, so ….
MIBK chosen for an extractive work up and
subsequent crystallisation.

15 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Optimising the Work Up and Isolation

Reaction mixture after the aqueous quench is


adjusted to pH 3-5 with aq KOH at 75-80°C
MIBK is added and sulpholane is extracted in to
the organic layer.
Aqueous layer is basified to pH 10 with aq KOH
Product is extracted in to MIBK at 75-80°C
MIBK solution concentrated to 4 volumes
1-2% Water added, followed by seeding at 60-
65°C

16 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Optimisation of MIBK Extraction /
Crystallisation
Solubility curves generated for MIBK and MIBK - water
mixtures
Water levels up to 2% will produce the desired
monohydrate
Higher levels of water give mixtures of monohydrate and
hexahydrate.
Azeotropic water removal to 4L / kg MIBK reduces water
content to <0.3%.
An accurate water charge of 1-2% and seeding with
monohydrate at 60-65ºC leads to crystallisation of the
desired monohydrate.
This gives 75-82% yield, with >99.5 area % purity.

17 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Monohdyrate Solubility in MIBK

18 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Crystal Morphology

A B
Original process, from slurry to New MIBK extraction, seeded
slurry transformation crystallisation work up and
of hexahydrate to isolation
monohydrate

19 G.J. Withbroe et al (Pfizer), Org. Proc. Res. Dev., 2013, 17, 500.
Pharma Intermediate Purification
O O O

I
NH NH NH

N O NHSO2Me N O N O

+
Reactant B

t-Bu t-Bu t-Bu

OMe H OMe O

Reactant A Intermediate C Impurity D


NHSO2Me

Sonagashira coupling NHSO2Me

Pilot plant run to produce 48kg of Intermediate C.


A new Impurity D formed at 3.5 area % by hplc during
work up.
Thought to be caused by the presence of acid combined
with high temperature.
Solution held as 50 mg/ml (20 ml/g) solution in THF.

20 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Initial Studies

Taking the solution through the existing


crystallisation process gave, ultimately, API
containing 1.7 area % Impurity D.
Alternative crystallisation solvents and solvent
mixtures were evaluated (MeOH, H2O, IPA, ACN,
Me2O, 2-MeTHF, PhCH3, MTBE, DMAc).
Salts were also investigated.
Most promising option was an antisolvent
crystallisation:
Distil to 6 ml/g in THF, add 24 ml/g of antisolvent.
This still gave unacceptable levels of impurity D.
21 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Crystallisation Dynamics

Impurity D solubility is always lower than that of


Intermediate C.
At 6 ml/g in THF Intermediate C begins to
crystallise out as a THF solvate (Form II), Impurity
D remains in solution.
At the end of the antisolvent addition C
transforms over to anhydrous Form I.
After antisolvent addition D is still in solution.
After a few hours D begins to crystallise.
The Form II to Form I transition takes place well
before D starts to crystallise.
22 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Possible Options

Isolate the THF solvate.


Yield <50%
Find an additive that changes the crystallisation kinetics of
Impurity D modified so that nucleation of D is further
retarded.
Polymers are known to impact crystallisation processes
and crystal properties.
Hydroxypropylmethyl cellulose and Copvidone (Kollidon
VA 64) both work.
Addition of Copvidone led to appearance of Form III, a
new solvate, and the thermodynamically most stable form
in this solvent system.

23 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Crystallisation Development

Aim: delay the onset of Impurity D crystallisation by at


least 16 hours after completion of the antisolvent.
IPA chosen as antisolvent, 2 hour addition at 0°C chosen
with varying levels of Copvidone (0.1-1.2 %, w/w based on
D).
A minimum Copvidone loading of 1.5 wt % is required to
produce Intermediate C with <0.2% Impurity D.

Copvidone Intermediate C Intermediate D


Solubility at 0°C Solubility at 0°C
0.0% (w/w) 0.11% (w/w) 0.02% (w/w)
0.3% (w/w) 0.12% (w/w) 0.05% (w/w)

24 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Effect of Copvidone Loading

25 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Analytical Development

An NMR assay was developed to quantify residual


Copvidone in Intermediate C
The method can detect Copvidone down to
<0.1% (w/w).
All lab batches showed ~0.5% w/w Copvidone.
This can be further reduced via slurrying the solid
in 20 vols IPA at 60°C, followed by cooling to
20°C.
Final level Copvidone level <0.1% (w/w).

26 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Pilot Plant Implementation

3kg Copvidone (~3% based on Intermediate C) was added


to the batch.
Distillation reduced THF from 20 volumes to 6 volumes.
Cooled to 0°C, and 24 volumes of IPA were added over 2
hours.
Stirred at 0°C for 2 hours and then filtered, well within the
16 hour timeframe.
The isolated wet cake was reslurried in 20 volumes IPA to
give Form III crystals of C containing <0.1% (w/w) Impurity
D, and <0.1% (w/w) Copvidone.

27 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Process Understanding

(a) Intermediate C concentration in solution (b) Impurity D concentration in solution

28 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Effect of Seeding on Impurity D
Crystallisation

(a) Without Copvidone (b) With Copvidone

29 A.M. Czyzewski et al (AbbVie), Org. Proc. Res. Dev., 2017, 21, 1493.
Efavirenz Analogue

F3C EITHER F3C

Cl TFA - H2O, Cl
N 18°C, 1 hour NH

OR HCO2H
N O 60°C, 2-3 hours N O
H 80-85% H

Form I discovered via sublimation, mpt 181ºC


Final deprotection carried in neat HCO2H, followed by
crystallisation from toluene-heptane.
This gives a mixed toluene-heptane solvate which
undergoes thermal conversion to Form 1 with a variable
level of amorphous material

30 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Efavirenz Analogue

Recrystallisation of crude API from methanol affords a


stoichiometric methanol solvate.
Designated Form II
Drying Form II at 90ºC for 4 hours followed by 3 hrs at
120ºC gives Form I.
29 Batches prepared up to 150kg scale.
Batch 30…
Samples melt at 174ºC.
Designated Form III
Now, only able to make Form I via prolonged heating at
melt temperatures of Form III.

31 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Form I DSC

32 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Form III to Form I Conversion

33
Form III to Form I Conversion:
Heating at 10ºC / min

34 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Form III to Form I Conversion:
Heating at 2ºC / min

35 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Efavirenz Analogue

Form I Form III

36 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Efavirenz Analogue

API forms solvates with MeOH, EtOH, IPA,


Form I and Form III are the only anhydrate forms
known.
Forms I and III are enantiotropic polymorphs.
The transition temperature is inferred to be
between 120-174ºC
At ambient temperatures (far from the transition
temperature) Form III is likely to be significantly
more stable than Form I

37 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Efavirenz Analogue

Form I Form III

Form I Enantiotropic by BHM


mpt 181C Transition temp
ΔHm 19.10 kJmol-1 between 120-174C
Form III Form I converts to Form
III at 120C mpt 174C
Form I converts to Form ΔHm 20.80 kJmol-1
III at 40C / 75% RH

38 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Efavirenz Analogue

Solvent screen undertaken to find suitable


conditions for direct crystallisation of Form III
n-Propanol chosen with water as anti-solvent.
5 wt % of Form III seeds used.
In one batch needle like crystals appeared which
were found to be an n-propanol solvate.
PVM studies showed the formation of a quasi-
emulsion phase with larger quantities of API in the
n-propanol phase

39 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Quasi-Emulsion Phase

40 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Phase Behaviour

41 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Developing the Crystallisation

Protocol 1: seed at 45ºC with 5 wt % seeds as a slurry in n-


PrOH-H2O
Better but some quasi-emulsion behaviour observed
Protocol 2: seeding temperature lowered to 30ºC.
No emulsion formation, but n-PrOH solvate observed during
crystallisation but this converted to Form III on addition of water
Scaled up to 300kg / 1,000L scale.
Protocol 3: solution of API in n-PrOH slowly added to a
slurry of Form III seeds in water
Under these conditions Form III is the stable form throughout the
crystallisation
Some agglomeration was observed but this could be overcome by
intense mixing and by sonication

42 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Agglomeration Behaviour

43 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


Formulation

Originally Form I formulated as 50mg strength


tablets
Accelerated stability studies showed complete
conversion to Form III at 40ºC, 75% RH.
Formulation modified to accommodate Form III
and this was found to be equivalent to Form I
through a relative bioavailability study in humans.
No difference in the in vivo performance of the
two forms.

44 S. Desikan et al (BMS), Org. Proc. Res. Dev., 2005, 9, 933.


ASP3026
CH3
N

N
N N

N N N
H H
S O OCH3
ASP3026
O

In early development a mixture of forms A01 and


A02 was obtained
5 Polymorphs A01 – A05 have been found and
one hydrate
Thermodynamic stability is A05 < A01 < A02 <
A03 < A04 at room temperature.
45 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.
Polymorph Landscape

A03 and A04 are monotropic polymorphs with


A04 always more stable.
A03 and A04 are examples of concomitant
polymorphism, where several polymorphs of one
compound nucleate and grow simultaneously
A04 is the desired form for formulation but the
synthesis produces form A02.
A solvent mediated polymorphic transformation
(SMPT) of A02 to A04 was studied with online
Raman spectroscopy using a scaled down version
of the pilot plant vessel.

46 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Solvent Selection
Hansen solubility values
Including one-component values
Solvent    Dipole Dielectric  d p h
Moment constant (MPa1/ (MPa1/ (MPa1/ (MPa1/
2) 2) 2) 2)

EtOH 0.37 0.48 0.54 1.69 24.85 26.0 15.8 8.8 19.4
IPA 0.33 0.56 0.48 1.56 19.26 23.5 15.8 6.1 16.4
Acetone 0.04 0.49 0.71 2.88 20.49 20.3 15.5 10.4 7.0
MEK 0 0.51 0.67 2.78 18.25 19.0 16.0 9.0 5.1
MIBK 0 0.51 0.65 2.81 12.89 17.2 15.3 6.1 4.1
EtOAc 0 0.45 0.55 1.78 5.99 18.6 15.8 5.3 7.2
H2O 1.17 0.47 1.09 1.87 78.36 47.9 15.5 16.0 42.3

47 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Raman Spectra of A02, A03, and A04

48 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Time Dependence of 1240cm-1 Peak in MEK,
Acetone and EtOH

Induction time = time from addition of AS3026 to the start


of the polymorph transformation based on peak intensity.
49 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.
Weight % of A04 by Raman

(a) based on the


peak at 833 cm-1

(b) based on the


peak at 1310 cm-1

50 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


SMPT at 25°C

Solvent A04 solubility Induction A03 : A04 A03 : A04


time Raman DSC
EtOH 3.1 g/L 427.5 hr 94:6 91.3:8.7
IPA 0.8 g/L >768 hr - -
Acetone 4.0 g/L 66.4 hr 62:38 65.1:34.9
MEK 5.8 g/L 39.6 hr 45:55 45.9:54.1
MIBK 3.2 g/L 83.0 hr 94:6 89.6:10.4
EtOAc 3.7 g/L 159-216 hr 100:0 97.5:2.5
Acetone : H2O 4.5 g/L >330 hr - -
EtOH : H2O 5.4 g/L >567 hr - -

51 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


SMPT at 50°C

Solvent A04 solubility Induction A03 : A04 A03 : A04


time Raman DSC
EtOH 9.7 g/L 10.7 hr 10:90 0:100
IPA 7.8 g/L 39.2 hr 94:6 0:100
Acetone 10.2 g/L 5.8 hr 4:96 0:100
MEK 16.6 g/L 1.4 hr 1:99 0:100
MIBK 8.3 g/L 8.4 hr 2:98 0:100
EtOAc 9.6 g/L 2.7 hr 5:95 0:100
Acetone : H2O 11.0 g/L 15.1 hr 5:95 0:100
EtOH : H2O 15.9 g/L 9.2 hr 10:90 0:100

52 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Solvent Comparison: 25C vs. 50C

Solvent Temp (°C) A04 Induction A03 : A04 A03 : A04


solubility time Raman DSC
EtOH 25 9.7 g/L 10.7 hr 10:90 0:100
50 3.1 g/L 427.5 hr 94:6 91.3:8.7
IPA 25 7.8 g/L 39.2 hr 94:6 91.3:8.7
50 0.8 g/L >768 hr - -
Acetone 25 10.2 g/L 5.8 hr 4:96 0:100
50 4.0 g/L 66.4 hr 62:38 65.1:34.9
MEK 25 16.6 g/L 1.4 hr 1:99 0:100
50 5.8 g/L 39.6 hr 45:55 45.9:54.1

53
Solvent Comparison: 25C vs. 50C

Solvent Temp (°C) A04 Induction A03 : A04 A03 : A04


solubility time Raman DSC
MIBK 25 8.3 g/L 8.4 hr 2:98 0:100
50 3.2 g/L 83.0 hr 94:6 89.6:10.4
EtOAc 25 9.6 g/L 2.7 hr 5:95 0:100
50 3.7 g/L 159-216 hr 100:0 97.5:2.5
Acetone : H2O 25 11.0 g/L 15.1 hr 5:95 0:100
50 4.5 g/L >330 hr - -
EtOH : H2O 25 15.9 g/L 9.2 hr 10:90 0:100
50 5.4 g/L >567 hr - -

54
Conclusions

The induction time is shortest in ketone and ester


solvents, although the exact solvent order
changes with temperature
At 50°C: MEK > EtOAc > Acetone > MIBK > EtOH-H2O >
EtOH > Acetone-H2O > IPA
At 25°C: MEK > Acetone > MIBK > EtOAc > EtOH
A02 can be converted to A04 at higher
temperature using highly polar non-H-bond-
donating solvents
A02 can be converted to A03 at low temperature
using low polarity or H-bond-donating solvents.

55 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Product Purity

Temp Yield Purity Imp 1 Imp 2 Imp 3 Imp 4 Form ROI


Initial 98.9% 0.08% 0.15% 0.22% 0.07% A02
Acetone 50°C 82% 99.5% 0.04% 0.03% 0.03% 0.05% A04 0.47%
MEK 50°C 76% 99.6% 0.03% 0.01% 0.01% 0.04% A04 0.56%
Ace-H2O 50°C 88% 99.4% 0.01% 0.02% 0.02% 0.07% A04 <0.1%

ROI spec: 0.2%


So, ultimately acetone-water was chosen for the
SMPT
Concern about possible hydrate contamination

56 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Solubility Curves in Acetone-H2O

57 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Progress of the Transition

Given the lengthy induction time observed in the lab – 15 hours, the
SMPT was seeded with A04 on scale.
58 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.
Changing Crystal Habit

59 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Increasing Chord Length

60 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


A04 Ratio vs. Induction Time

61 K. Takeguchi et al (Astellas), Org. Proc. Res. Dev., 2016, 20, 970.


Oratinib
CO2K CO2H

N N
H H
aq HCl
O O
IPA - H2O
N N
H H

API, coloured, light sensitive


Crystallisation process not robust
Variable amounts of IPA, often exceeding the ICH
limit of 5,000 ppm
Variable particle size distribution
H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
62
DoE Study of Crystallisation

8 Factors studied in a quarter factorial design,


with 2 centre points
Amount of solvent 16.4, 21.4, 26.4 vols
Solvent ratio 31, 41, 51: IPA/H2O
Temperature 40, 50, 60°C
Agitation speed 80, 160, 240 rpm
HCl concentration 7, 12, 17%
Duration of HCl addition 1, 2, 3 hours
Final pH 1, 3, 5
Additional agitation 0.25, 1, 1.75 hours
H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
63
Variation in Particle Size

16.4 vols, 31% IPA/H2O, 40°C, 26.4 vols, 51% IPA/H2O, 60°C,
80 rpm, 17% HCl, 3 hour 80 rpm, 7% HCl, 3 hour
addition, to pH 5, 0.25 hour stir addition to pH 1, 0.25 hour stir
out out

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
64
Key Factors for Residual IPA

Temperature > Amount of solvent > Agitation speed >


Duration of HCl addition > Solvent ratio
The high setting of each factor is preferred
H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
65
Key Factors for PSD

Solvent ratio  Temperature > Duration of HCl addition

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
66
Further Optimisation

Unimportant factors omitted in next design


HCl concentration, final pH, and stir out time
A further 16 experiment plus 2 centre points,
were carried out to upgrade to a response surface
analysis
Temperature, solvent volume, solvent ratio, agitation
speed, duration of HCl addition
Aim to reduce residual IPA levels and obtain a PSD
similar to original API

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
67
Ranges Expanded

Factor Original range Expanded range


Temperature 40-60°C 40-80°C
Solvent ratio 31-51% 11-51%
Duration of HCl addition 1-3 hours 0.25-3 hours
Amount of solvent 16.4-26.4 volumes 16.4-36.4 volumes
Agitation speed 80-240 rpm 40-280 rpm

Higher temperature gives less IPA, but larger particles


Lower solvent ratio gives smaller particles
Shorter HCl addition gives smaller particles
Larger solvent volume gives less IPA
Although agitation has no specific effect it was expanded
at both ends
H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
68
Results

Impurity levels increase at higher temperature, 80°C or


lower solvent ratio (11% IPA/H2O)
Optimum conditions calculated to be:
Temperature 67°C
Solvent ratio 22% IPA/H2O
Duration of HCl addition 2 hours
Volumes of solvent 36 volumes
Agitation speed 200 rpm
Predicted to give:
Residual IPA 2223 ± 1210 ppm
PSD D10 3.2 ± 0.8 m
D50 4.9 ± 1.2 m
D90 7.4 ± 2.0 m

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
69
Verification Experiments

Lab scale Actual Predicted


Residual IPA 2138 ppm 1013-3433 ppm
D10 1.6 m 2.4-4.0 m
D50 2.7 m 3.7-6.1 m
D90 4.2 m 5.4-9.4 m
Model improved by adding this data gave new conditions:
Temperature 67°C changed to 70°C
Solvent ratio 22% changed to 25% IPA/H2O
Duration of HCl addition 2 hours no change
Volumes of solvent 36 volumes no change
Agitation speed 200 rpm no change

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
70
Second Verification Experiments

Parameter Predicted Actual 1 Actual 2


Residual IPA 1386-3252 ppm 2622 ppm 2297 ppm
D10 2.5-4.1 m 3.5 m 3.4 m
D50 3.9-6.1 m 5.6 m 6.0 m
D90 5.7-9.3 m 8.6 m 9.7 m
Yield 94.7% 95.2%

Process successfully scaled up to produce 3kg of


API

H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
71
“Design Space”

72 H. Sato et al (Taiho Pharmaceuticals), Org. Proc. Res. Dev., 2015, 19, 1655.
Liquid Crystal Intermediate
H
1. Hydrogenation
R X R X
2. Isomerisation
3. Work Up H
4. Purification

R: alkyl chain R
X
X: polar group

D. Maillard (Merck), The 38th International Conference


73 on Organic Process R&D, Stockholm, September 2017.
Liquid Crystal Intermediate
H
1. Hydrogenation
R X R X
2. Isomerisation
3. Work Up H
4. Purification

R: alkyl chain R
X
X: polar group

Impurities typically need to be


controlled to ppm levels.
R X

One production batch contained Impurity A

1940 ppm Impurity A and 410 ppm


Impurity B. R X

Standard crystallisation did not


reduce the levels of Impurities A & B.
Impurity B

D. Maillard (Merck), The 38th International Conference


74 on Organic Process R&D, Stockholm, September 2017.
Preliminary Studies

Crystallisation process: cool a 20 wt % solution to 0°C


(cooling ramp not critical), filter at 0°C and wash with cold
IPA.
Alternative solvent screening:

D. Maillard (Merck), The 38th International Conference


75 on Organic Process R&D, Stockholm, September 2017.
Effect of Concentration

No change in impurity removal going from 15 wt% to 30 wt% (cooling


ramp 0.5°C per min to 0°C, no age time, no washing).
Yield low at 15 wt%, caking and fouling observed at 30 wt%.
Faster cooling ramp (1°C per min) does not affect purity but does
cause caking and fouling effects.
D. Maillard (Merck), The 38th International Conference
76 on Organic Process R&D, Stockholm, September 2017.
Further Investigations

Seeding with pure material gives a slightly better


depletion of A & B, but only at temperatures >
30°C.
On the plant (4 m3 reactor) the only deviation
from the desired process was occasional delays in
filtering batches leading to a long aging time.
In addition the filtration time would normally take
7-8 centrifuge runs at 90-100kg per run.

D. Maillard (Merck), The 38th International Conference


77 on Organic Process R&D, Stockholm, September 2017.
The Effect of Aging Time

Temp Product (%) Imp A (ppm) Imp B (ppm) Comments


15 99.87 420 100 During cooling, in process
-1 99.85 430 110 No aging before filtration
-1 99.83 440 130 18 hour age time before filtration
-1 99.61 1760 420 24 hour age time before filtration,
“sludgy” suspension.
-1 99.64 1620 390 43 hour age time before filtration
“sludgy” suspension.
-1 99.51 1620 430 43 hour age + washing, very fine
crystals.

D. Maillard (Merck), The 38th International Conference


78 on Organic Process R&D, Stockholm, September 2017.
The Effect of Aging Time

Temp Product (%) Imp A (ppm) Imp B (ppm) Comments


15 99.87 420 100 During cooling, in process sample
-1 99.85 430 110 No aging before filtration
-1 99.83 440 130 18 hour age time before filtration
-1 99.61 1760 420 24 hour age time before filtration,
“sludgy” suspension.
-1 99.64 1620 390 43 hour age time before filtration
“sludgy” suspension.
-1 99.51 1620 430 43 hour age + washing, very fine
crystals.

In the lab a standard 18 hour aging time was used.


After 24 hours a “sludgy” suspension was observed, giving very fine
crystals with long filtration and washing time.
These crystals have essentially the same composition as the starting
material.
D. Maillard (Merck), The 38th International Conference
79 on Organic Process R&D, Stockholm, September 2017.
In Process Analysis

Constant jacket
temperature
maintained.
An internal
temperature rise of
1°C is observed.
The chord length
distribution shows
a sudden decrease
from 22 m to 6-7
m.

D. Maillard (Merck), The 38th International Conference


80 on Organic Process R&D, Stockholm, September 2017.
Online Tracking of Chord Length

200

100

The chord length collapses over


~ 1 hour. 50
The good crystals convert to fine
crystals with inclusion /
entrapment of Impurities A & B. Before After
transition transition

D. Maillard (Merck), The 38th International Conference


81 on Organic Process R&D, Stockholm, September 2017.
Confirmation of Polymorphic Transformation

Offline Raman analysis:

Heating up and recooling has no effect so once the


transition has occurred it is irreversible.

D. Maillard (Merck), The 38th International Conference


82 on Organic Process R&D, Stockholm, September 2017.
Investigation of the
Polymorph Transition
Concn (wt %) Tend (°C) Aging time (hrs) Transition Time for
transition (hrs)
20 0 60 Y 21.5
20 15 60 Y 23.5
20 23 86 Y 24
20 27 115 N -
20 30 76 N -
25 30 60 N -

So the critical transition temperature is between 23-27°C.

D. Maillard (Merck), The 38th International Conference


83 on Organic Process R&D, Stockholm, September 2017.
Investigation of the
Polymorph Transition
Concn (wt %) Tend (°C) Aging time (hrs) Transition Time for
transition (hrs)
20 0 60 Y 21.5
20 15 60 Y 23.5
20 23 86 Y 24
20 27 115 N -
20 30 76 N -
25 30 60 N -
30 29.5 69 N -
30 26.7 24 N -
30 24.6 72 N -
30 22.5 72 Y 24
30 29.5 50 N -

D. Maillard (Merck), The 38th International Conference


84 on Organic Process R&D, Stockholm, September 2017.
Graphical Representation of the
Transition

D. Maillard (Merck), The 38th International Conference


85 on Organic Process R&D, Stockholm, September 2017.
Recommendations for Production

If Impurities A & B are formed during the


hydrogenation, the crystallisation mixture must be
kept above 24°C.
The final product isolation / filtration temperature
must be >24°C in order to effectively purge
Impurities A & B.
This means settling for a lower yield to get the
required purity.

D. Maillard (Merck), The 38th International Conference


86 on Organic Process R&D, Stockholm, September 2017.
Crystallinity Control for
Product Stability

Scale-up leads to
poor crystallinity

Laboratory scale process Upon scale-up crystal


produced high-quality quality and size changed,
crystals purity not impacted
Simple, anti-solvent process Bulk drug batches started
failing long term stability
with minimal controls for
“ease of operability” Process sent back to the
lab - delay in transfer to
Crystal size consistent supplier

87 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.


DSC Profiles Show
Differences in Crystallinity

Onset temperature
Heat of fusion

88 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.


Quantitation of Crystallinity
Used to Predict “Z” Stability
Differential Scanning Calorimetry
Quantitative method for measuring the degree of crystallinity using
onset temperature/ heat of fusion

70 163

162.5

60 y = 0.0875x + 153.69 162


2
R = 0.9787
161.5
50
161

40 160.5
Heat of fusion
160
30 y = 0.6049x - 1.9884
2 159.5
R = 0.996
20
Onset temperature, °C Desirable 159

Crystallinity
158.5
10
158

0 157.5

45 50 55 60 65 70 75 80 85 90 95 100 105 110


Crystallinity, %

89 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.


Relation Between Crystallinity
and Shelf Life

Design space for “Z” storage

“Z” shelf life

90 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.


Experimental Design (DoE)

Construct Experiment Design


Nucleation induction time
Rate of antisolvent addition
Hold time after antisolvent addition Determine Important Factors
Location of antisolvent addition point 4 factors
Mixing speed during antisolvent addition
Mixing speed after antisolvent addition 3 levels
Solvent B: antisolvent ratio 12 runs
Solvent A content in amorphous API
Impurity level in crude API
Total factors = 9

Test Modified Process Optimize Factors


Scale up runs

91 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.


Effect of Mixing Speed on Crystallinity*
Investigation: CCI crystallization-6 (MLR)

Induction time vs acetone content


Investigation: CCI crystallization-6 (MLR)
4D Contour of crystallinity
4D Contour of crystallinity

Time for heptane addn = 135


Time for heptane addn = 135

Investigation: CCI crystallization-6 (MLR)

Mixing
speed 160 speed 160 RPMFigure 7.6B, mixing 580 RPM
4D Contour of crystallinity
Figure 7.6A, mixing RPM speed 580 RPM
Time for heptane addn = 135

Low
•Model identified operating region
for high
Figure crystallinity
7.6: Response surface model for crystallinity
MOD D E 7 - 12/21/2005 2:33:39 PM MOD D E 7 - 12/21/2005 2:35:56 PM

as a function of acetone content and induction time


at•Mixing speed
constant heptane did time
addition notofshow
135 min.a
High significant impact on crystal quality

*Crystallinity determined by DSC


and particle size measurement

1000
Figure 7.6C, mixing RPM
speed 1000 RPM

92 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.

MOD D E 7 - 12/21/2005 2:37:44 PM


Crystallisation Trajectory Established

Induction time = nucleation time + aging time


8000

Counts
(FBRM) 11 v% solvent A, 0.2h linear AS addn
500 RPM

6000

4000
A/S added
A/S added immediately after
before nucleation
nucleation

2000

A/S added
Aging after aging

0
0 20 40 60 80 100 120 140
Time (min)
93 S. Deshmukh (Wyeth), Sci Update PAT Conference, Milan June, 2006.
Conclusions

The practice of crystallisation is regarded by


chemical engineers as one of the most difficult
unit operations to control and scale-up
We are attempting to exert control over things
which are operating at a molecular level with the
interaction of both kinetic and thermodynamic
effects in a dynamic system with phase changes,
cooling ramps and / or anti-solvent addition
taking place.
The key is understanding – we must be prepared
to invest time and effort in this operation if we are
to gain control
94
Conclusions

All too often development teams spend time and


effort on the chemistry, but then skimp on the
process understanding around crystallisation
……….only paying attention when they hit a
problem!
Early assessment of solid state characteristics is
crucial for the API
Recognition of potential issues for intermediates
is also required…….failure to do so may leave you
without a critical purification stage.

95
Conclusions and Recommendations

Crystallisation of the final product will ALWAYS be


a critical step.
ALWAYS carry out solubility studies to enable a
phase diagram to be constructed.
This will involve more work and variations on the
basic concentration vs temperature diagram for
systems where solvates and / or hydrates and / or
polymorphs can form.
Measure the settling time on a 1 litre scale to
check for possible filtration problems.

96
Solubility Curve and Metastable Zone

97
A Big Thank You to Our Sponsor

98

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