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cheese, bacon crumbles, jalapeños and and choice of cheese. 10.99 cal 960-1030 lettuce, tomatoes and mayo. 10.99 cal 1130
ranch. 7.00 cal 1540 ♦EGGS SERVED SUNNYSIDE UP MAY BE UNDERCOOKED. NOTICE: CONSUMING RAW OR Add some heat to your meal with a side of fresh
UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK jalapeños. 1.29 cal 5
VOODOO FRIES OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
RED’S
Steak fries, queso, bacon crumbles,
fried jalapeño coins, a drizzle of
Fiery Ghost® Pepper Sauce and a RED ROBIN’S FINEST BURGERS
side of ranch or Fiery Ghost Pepper
Sauce. 7.00 cal 1060/1220 TAVERN MENU
Our pub-style Tavern Double™ burgers are made with two of
Our Finest lineup is made with premium ingredients, artisan touches and sophisticated flavors
that deliciously elevate the burger experience.
JUMP STARTER DOUBLE our classic patties and served with Bottomless Steak Fries®. SMOKE & PEPPER™ CITRUS HARISSA SALMON
Pick 2 from these golden-fried faves: Make it a Big Tavern. Swap two classic patties for one ½-lb. Black Angus patty with black-peppered bacon, 6-oz. lightly blackened salmon, roasted red pepper
Zucchini Bites cal 470 extra-sharp Cheddar, lettuce, dill pickle planks and harissa aioli, crispy tempura lemon wheels, citrus-
Gourmet beef patty. Smoke & Pepper™ ketchup on a toasted brioche marinated tomatoes, red onions and arugula on a
Mushrooms cal 420 • Jalapeño
Coins cal 560 • Cheese HAYSTACK TAVERN DOUBLE™ bun. 13.49 cal 880 ciabatta bun. 14.79 cal 940
Sticks cal 550 • Sweet Potato Two classic patties topped with American cheese, Campfire BLACK & BLEU
Fries cal 370 7.00 Mayo and onion straws. 6.99 cal 680
The Big Haystack 9.49 cal 930
THE SOUTHERN CHARM BURGER® ½-lb. Black Angus patty, sautéed and blackened
½-lb. brown-sugar-glazed Black Angus patty, candied portobello mushrooms, caramelized onions, creamy
CREAMY ARTICHOKE & SPINACH DIP RED’S TAVERN DOUBLE® bacon, Whiskey River BBQ Sauce, extra-sharp Cheddar, cheese sauce, Bleu cheese crumbles, lettuce and roasted
®
Served with celery sticks and sea salted Red’s Secret Tavern Sauce™, American cheese, lettuce and caramelized onions, shredded romaine and mayo on a garlic aioli on a toasted brioche bun. 14.49 cal 970
tortilla chips. 7.00 cal 820 tomato. 6.99 cal 590 The Big Tavern 9.49 cal 740 toasted brioche bun. 13.99 cal 1220 THE MADLOVE BURGER
TACO TAVERN DOUBLE™ ½-lb. Black Angus patty, a Cheddar-and-Parmesan
GUAC, SALSA & CHIPS Topped with fresh, house-made guac and salsa, crunchy tortilla THE MASTER CHEESE crisp, Provolone, Swiss, jalapeño relish, candied
Sea salted tortilla chips, house-made strips, Pepper-Jack and lettuce. You’ll wanna taco ’bout how bacon, avocado, citrus-marinated tomatoes
salsa and guac, fresh jalapeños, corn and ½-lb. Black Angus patty with a duo of melted
tasty it is. 7.99 cal 620 The Big Taco Tavern 10.49 cal 800 extra‑sharp Cheddar and Provolone cheeses, Bistro and red onions with shredded romaine on a
diced red onions. 7.00 cal 720
SMOKY JACK TAVERN DOUBLE Sauce, dill pickle planks, lettuce and salt-and-peppered toasted brioche bun. 14.49 cal 1140
Topped with house-made Whiskey River® BBQ Sauce, Pepper- tomatoes on a toasted brioche bun. 12.99 cal 880 UP YOUR FRY GAME
Jack, pickles, red onions, lettuce and mayo. 7.99 cal 700 Upgrade to Bottomless Garlic Herbed
$ 9 TOWERING ONION RINGS ®
The Big Smoky Jack 10.49 cal 920 or Sweet Potato Fries for 1.49. cal 430/460
13 crispy onion rings with Campfire Mayo
and ranch. 9.00 cal 1310
NachO.M.G. ™
COWBOY RANCH TAVERN DOUBLE™
Ranch, Whiskey River® BBQ Sauce, crispy onion straws,
American cheese and lettuce. 7.99 cal 660
CUSTOMIZE YOUR ORDER
Sea salted tortilla chips loaded with Red’s
The Big Cowboy Ranch 10.49 cal 810 SUBSTITUTIONS & SIDES ADD
Chili Chili™, two cheeses, house‑made PIG OUT TAVERN DOUBLE FRIES & RINGS SUBSTITUTIONS A SIDE MAKE IT MONSTER STYLE
guacamole and salsa, tomatoes, diced Brown-sugar-glazed patties topped with hardwood‑smoked
bacon, lettuce, tomato, bacon crumbles, American cheese and
Steak Fries . . . . . . . . . . no charge . . 2.99 . . . 350 Add an extra patty with cheese to
red onion and sour cream. Sprinkled with any burger (add'l cost) cal 370-440
cilantro. 9.00 cal 1390 mayo. 9.49 cal 790 The Big Pig Out 11.99 cal 1080 Yukon Chips . . . . . . . . . no charge . . 1.49 . . . 490
Sweet Potato Fries . . . . . . . 1.49 . . 2.99 . . . 460
FIERY GHOST® TAVERN DOUBLE Garlic Herbed Fries . . . . . . . 1.49 . . 2.99 . . . 430
WINGS Fiery Ghost Pepper Sauce, Pepper-Jack, fried jalapeño coins, Chili Chili™ Cheese Fries . . . . 2.99 . . . . . . . . . 900 PICK YOUR PROTEIN
Choose from Bone-In Bar Wings or Red’s fresh jalapeños, lettuce and tomato. 9.49 cal 570 • Ground Pork patty cal 390
Onion Rings . . . . . . . . . . . . . 1.49 . . . . . . . . . 280
Bold all‑white meat boneless wings— The Big Ghost 11.99 cal 700 • Impossible™ Burger (add'l cost) cal 240
all served on a bed of Yukon kettle
VEGGIES & THINGS
PUB MAC ‘N’ CHEESE ENTRÉE Steamed Broccoli . . . . no charge . . 1.49 . . . 30
chips. 9.00 cal 830/560 Pasta, creamy cheese sauce, toasted crouton crumbs, Parmesan Coleslaw . . . . . . . . . . . no charge . . 1.49 . . . 210
Pick your sauce (cal 370-430): and parsley served with a Bottomless side salad or Caesar Black Beans . . . . . . . . . no charge . . 1.49 . . . . 90
VEGETARIAN-FRIENDLY OPTION
• Buzz with Bleu cheese crumbles salad. 8.49 cal 1000-1090 Substitute a custom-blended, ancient-grain-and-quinoa
• Whiskey River® BBQ with Mac ‘n’ Cheese . . . . . . . . . . 1.49 . . 2.99 . . 290 veggie patty or go bunless and wrap it in lettuce—no
Add bacon 1.69 cal 140
crispy onion straws SALADS charge. cal 130
• Island Heat with seared pineapple, FOUR CHEESE MELT Side Salad . . . . . . . . . . no charge . . 1.99 . . 120†
fresh jalapeño and minced parsley Our spin on a classic grilled cheese with Swiss, Provolone Classic Wedge Salad . . . . . . . . . . . . 5.00 . . 420
• Banzai with grilled pineapple pieces and Cheddar melted over rustic Italian bread and topped with Freckled Fruit® Salad . . . . . . . 1.49 . . 2.99 . . . 100
Parmesan-and-Cheddar-crusted bread. 8.49 cal 720 SOUPS
Add sliced turkey breast 1.00 cal 80 Add bacon 1.69 cal 70
DELICIOUSLY DUNKABLE Add a Gourmet burger patty 2.99 cal 290 Cup of Soup . . . . . . . . . . . . . 1.69 . . 3.49 200-230 Scan code below or visit
DIPPING SAUCES
Cup of Chili Chili™ . . . . . . . . 1.89 . . 3.79 . . . 220 QR.REDROBIN.COM/ALLERGEN-C
Bottomless—they’re as bottomless as our fries!
Before placing your order,
FRESHLY PREPARED FRESHLY PREPARED please inform your server
PREMIUM SAUCES CLASSIC SAUCES if a person in your party
Sub the sauce on your burger for .50 Sub or add a has a food allergy. If you
Or add an extra one for .99 classic sauce—no charge 2,000 calories a day is used for general nutrition advice, but calorie needs vary. are interested, we have
Additional nutrition information available upon request. All calorie counts are for the information specific to
BISTRO SAUCE cal 140 • CHIPOTLE JALAPEÑO RANCH CAL 260 • BUZZARD cal 140 burger/entrée only and do not include a side unless otherwise noted in the description.
AIOLI cal 410 • ROASTED GARLIC AIOLI cal 410 CAMPFIRE MAYO–CREAMY BBQ cal 330 the eight most common
SMOKE & PEPPER™ KETCHUP cal 110 RED’S SECRET TAVERN SAUCE™ cal 190 *Does not include calories for Steak Fries (350 cal) or Freckled Fruit® Salad (100 cal). allergens plus gluten on our
SWEET PEPPER THAI cal 110 • FIERY GHOST® SWEET & SPICY KETCHUP cal 90 • RANCH cal 260 Does not include calories for dressing. 2 oz. (cal 100 - 360) served with House Salad
† interactive allergen menu
PEPPER SAUCE cal 45 • HOUSE-MADE TERIYAKI SAUCE cal 100 • WHISKEY RIVER® BBQ and Side Salad. 3 oz. (cal 160 - 530) served with all other Entrée Salads. at www.redrobin.com.
SALSA cal 15 SAUCE cal 120 • ISLAND HEAT SAUCE cal 130 Calorie count changes with any customization.
F-RRGB-T2_0419
AVO-COBB-O
FRESH SALADS
SOUTHWEST SALAD
SOUPS BEVERAGES
FRECKLED LEMONADE ®
Page 2 of 2
CHICKEN TORTILLA SOUP Our famous blend of Minute Maid® Lemonade and
Grilled chicken breast, hardwood-smoked bacon, Bleu Ancho-grilled chicken breast, black beans, avocado, Chicken and vegetables with Cheddar, sour cream and
cheese crumbles, hard-boiled eggs, tomatoes and fried jalapeño coins, tomatoes, onions, corn, shredded strawberries. 4.49 cal 150
tortilla strips. Bowl 5.49 Cup 3.49 cal 390/200 Try it with Minute Maid ® Light ™ Lemonade. cal 90
avocado on mixed greens. Served with garlic toast and Cheddar cheese, lime and tortilla strips on mixed
choice of dressing. 11.39 cal 560† greens. Served with creamy salsa-ranch dressing on the
side. 10.99 cal 940
FRENCH ONION SOUP VERY BERRY RASPBERRY LIMEADE
SIMPLY GRILLED CHICKEN Topped with melted Provolone and Parmesan. Served with Raspberry and lime flavors, Sprite®
Grilled chicken breast, Cheddar, tomatoes and garlic toast. Bowl 5.49 Cup 3.49 cal 380/210 and a lime. 4.49 cal 180
cucumbers on mixed greens. Served with garlic CRISPY CHICKEN TENDER
toast and choice of dressing. 9.29 cal 320† Chicken tenders, hard-boiled eggs, hardwood- CLAMDIGGER’S CLAM CHOWDER POPPIN’ PURPLE LEMONADE
smoked bacon crumbles, tomatoes and Cheddar on New England-style clam chowder and garlic Tart and sweet prickly pear lemonade. 4.49 cal 190
MIGHTY CAESAR mixed greens. Served with croutons and choice of toast. Bowl 5.49 Cup 3.49 cal 420/230
Chicken breast, romaine lettuce and shredded dressing. 10.99 cal 920† ROOT BEER FLOAT
Bottomless Barq’s® and soft serve. 4.49 cal 580
Parmesan with Caesar dressing and lemon RED’S CHILI CHILI™
with garlic toast. 9.59 cal 670 BOTTOMLESS SIDE CAESAR 4.99 cal 210 A fire-grilled, meaty blend of beans, spices and hearty
CREAM SODAS
peppers with Cheddar, red onions and tortilla strips.
SOUP & SALAD COMBO Bowl 5.99 Cup 3.79 cal 440/220
Orange Cream or Raspberry Cream flavors
A bowl of soup and a Bottomless mixed greens house BOTTOMLESS HOUSE SALAD 4.99 cal 120† mixed with Sprite® and topped with whipped
salad with choice of dressing. 9.49 cal 510-540† cream. 3.79 cal 210/210
BLTA CROISSANT
WRAPS & SANDWICHES
WHISKEY RIVER BBQ CHICKEN WRAP®
SOUPER SANDWICH COMBO
TEA AND LEMONADE cal 0-140
Fresh-brewed regular or sweetened Gold Peak® Tea,
Minute Maid® Lemonade or Minute Maid® Light™
Sliced turkey breast, hardwood-smoked Sliced chicken breast, Whiskey River® BBQ Sauce, A wrap or sandwich and a cup of Lemonade.
bacon, avocado, lettuce, tomatoes and Cheddar, lettuce, tortilla strips and ranch in soup. 12.19 cal 880-1250 Add Peach or Raspberry cal 120/180
mayo on a croissant. 11.19 cal 680* a spinach tortilla. 11.19 cal 1020* Ask for sugar free Peach or Raspberry cal 0/0
CAESAR’S CHICKEN WRAP SOFT DRINKS
Sliced chicken breast, Parmesan, romaine, tomatoes and
Caesar dressing in a spinach tortilla. 11.19 cal 820* Coca-Cola® cal 120 • Diet Coke® cal 0
Sprite® cal 130 • Barq’s® Root Beer cal 130
CRISPY CHICKEN
ALL BURGERS ARE SERVED WITH BOTTOMLESS STEAK FRIES®
GRILLED TURKEY CRISPY ARCTIC COD MONSTER
Pickles, onions, lettuce, tomatoes
and mayo. 10.19 cal 920
Seasoned turkey patty, lettuce, tomatoes and chipotle
mayo on a multigrain bun. 9.99 cal 620
Premium, hand-battered cod fillets with shredded
cabbage, tomatoes, pickles and Dill’d & Pickl’d Tartar MILKSHAKES
AND MALTS
Sauce. 11.19 cal 810
WHISKEY RIVER® BBQ CHICKEN SIMPLY GRILLED CHICKEN
®
ENTRÉES
Sweet and salty deliciousness.
Monster 4.99 Classic 3.99 cal 1190/650
ARCTIC COD FISH & CHIPS PRIME RIB DIP SHRIMP & COD DUO COOKIE MAGIC
Hand-battered, golden-fried cod fillets with Sliced prime rib, caramelized onions, Bistro Sauce Hand-battered cod fillets and fried shrimp Chocolate and OREO® cookies.
Bottomless Steak Fries® and Dill’d & Pickl’d Tartar and Provolone on a cheesy baguette. Served with with coleslaw garnish. Served with Bottomless Monster 4.99 Classic 3.99 cal 1040/580
Sauce. 13.99 cal 1520 coleslaw garnish, au jus, and Bottomless Steak Steak Fries®, cocktail sauce and Dill’d and
SEAR-IOUS SALMON Fries®. 14.99 cal 1210 Pickl’d Tartar Sauce. 14.49 cal 1480 TROPICAL STRAWBERRY SUNSET
While supplies last. Or classic Shrimp & Slaw. 12.99 cal 1090 Blended with pineapple and strawberries. Topped with
Lightly blackened 6-oz. salmon fillet served
strawberry purée, whipped cream, a pineapple ring
with coleslaw garnish and Bottomless CLUCKS & FRIES® ENSENADA CHICKEN™ PLATTER and shredded coconut. 5.99 cal 1000
steamed broccoli. 13.79 cal 500 Chicken tenders and Bottomless Steak Fries® with Two ancho-seasoned chicken breasts, house-made
ranch. 10.99 cal 1340 Get it Buzzard-style with salsa and salsa-ranch dressing. Served with a mixed
CLUCKS & SHRIMP Bleu cheese. cal 1630 greens salad with Cheddar, tomatoes and tortilla
CHOCOLATE HAZELNUT BLISS
Chicken tenders and fried shrimp with coleslaw Chocolate hazelnut spread and cocoa crisp
strips. 12.99 cal 490†
garnish. Served with Bottomless Steak Fries®, deliciousness. Topped with chocolate whipped cream,
Lighten it up. Get it with one chicken
ranch and cocktail sauce. 12.99 cal 1380 cocoa crisps and Chocolate Fruffles®. 5.99 cal 1290
breast. 10.99 cal 300