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FIGURE 1. White rust is a combination of zinc carbonate and zinc hydroxide. It is porous and
generally does not protect the steel structure. Here is shown in comparison to new and passivated
samples. Source: Association of Water Technologies
Clean the System. All new systems should be cleaned to remove oils and
construction dirt but avoid strong acid or alkaline cleaners. Phosphate- and
surfactant-based cleaners are recommended.
Control pH. During the initial passivation period, the cooling water pH
should be controlled between 6.5 and 8.0. This usually requires a pH-
controlled acid feed or an acid-based treatment chemical. If you do not have
real-time pH monitoring and control, however, do not feed acid. There is no
way to consistently control acid feed within safe parameters by daily
manual testing. Equipment damage can be severe and can happen within
hours. It is equally important that the real-time pH control system be
maintained in good working order and calibrated on a daily basis.
FIGURE 2. Most cooling tower OEMs have specific requirements for water quality in galvanized
systems. While there are slight differences, the guidelines generally fall into the two categories.
Control Free Chlorine. Following the initial sterilization of the new system
with biocides, the free chlorine needs to be controlled below 1.0 mg/l during
the passivation process. Spikes of free chlorine above 1.0 mg/l can remove
the passivation layer even if all the other chemistry is maintained correctly.
If a spike of free chlorine above 1.0 mg/l occurs during the passivation
process and lasts more than 4 hours, the passivation process should be
restarted.
Once a successful passivation has been conducted, there are more options
available with the water chemistry. Tower pH can be increased slowly if
necessary, but it never should exceed 9.0. Soft water also is acceptable as
long as a corrosion-inhibiting chemical program designed for white rust
prevention is used.