Академический Документы
Профессиональный Документы
Культура Документы
Monica
Professor VanHester
English 111
20 March 2020
Works Cited
"The Cheesecake Factory - Menu." The Cheesecake Factory, TCF Co. LLC,
Cookin' the American Way. Grandview, Cookin' The American Way, 1998.
Dyer, Ceil. Best Recipes: From the Backs of Boxes, Bottles, Cans and Jars. New York, New
Erickson, Renee. "Rib Eye Steaks with Grilled Radicchio." Food & Wine, Meredith Corporation,
2020.
Goh, Kenneth. "What It Takes to Earn a Michelin Star." Michelin Guide, 1 Aug. 2018,
guide.michelin.com/us/en/washington/washington-dc/article/news-and-views/how-to-get-
Hershey's. Hershey's Chocolate Lovers Cookbook. Montreal, Brimar Publishing Inc., 1993.
2
Kennedy, Judy. Tell Me More: A Cookbook Spiced with Cajun Traditions and Food Memories.
Martha Stewart Living Omnimedia, Inc. "Not All Vanilla Is Created Equal." Everyday Food,
Mar. 2012, p. 5.
18 Mar. 2020.
Nicole. "Instant Pot Mac and Cheese." The Salty Marshmallow, 22 Jan. 2018,
Soffin, Meagan T., and Robert W. Batsell, Jr. "Towards a Situational Taxonomy of Comfort
Foods: A Retrospective Analysis." Appetite, vol. 137, June 2019, pp. 152-62.
ScienceDirect,
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Spence, Charles. "Comfort food: A review." Review. International Journal of Gastronomy and
library.icc.edu/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=edselp