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C. Pre-requisites for the course ( before beginning the course the participant
should Know...):
• Working knowledge of how business operates and concept of business models
• Working knowledge of different functions in management and business
D. Course Inter-Linkages:
• Marketing Management 1, 2
• Legal Aspects of Business 1, 2
• Strategic Management 1, 2
• Indian Business and economic environment
E. Course Content:
Se
ss
Content topics
io
n
Entrepreneurship and new Business Creation
1
To
2 Introduction to Entrepreneurship( essential)
The Business Landscape in India- peculiarities, Business
and other forms of economic activities, “Being” an
entrepreneur – natural or “created”, entrepreneurship as a
career, society business and entrepreneurship,
experiential learnings from sharing by by “first generation
entrepreneurs” , nature and importance of
entrepreneurship,
3
To
5 Entrepreneurial Competencies ( critical)
Entrepreneurial and intra-preneurial mind, the individual
entrepreneur, competency framework for
entrepreneurship, developing competencies ,
competencies and types of entrepreneurship – social
entrepreneurship, intra-preneurship, business-
entrepreneurship etc
6
To
7 New Venture Creation (critical)
Need and importance, generating business ideas, cases of
new ventures created across sectors, learning lessons,
concept of “business models” , studying business models
of select ventures and select exiting businesses,
Identifying and listing variables of studying and preparing
business models .
Assignment : visit videos on Entrepreneur.com and discuss
8 Founder's Dilemma's( essential)
Decisional crises, what project to choose, Sectoral Choice,
whose experience should I relate to?, whom should I
believe in, Scenario planning,
9
to
14 Starting a venture (Critical)
Identifying and selecting profitable, long term and
sustainable business opportunity, Business Plan
preparation, sample business plans, business plan contest
15
to
18 Creating and starting a venture
You and your business, market analysis, feasibility testing ,
marketing opportunity testing, managing production and
productivity , industry analysis
19
to
23 Generating Support for the venture
Sources of funds, preparing project reports for loans,
financial planning and forecasting, estimating future
demand, working capital management, informal risk
capital and venture capital
23
to
26 Venture capital
Sources, concept, types, process to obtain venture capital
funding, angel investors, pitching your business plan
27
–
28 Managing and growing the venture
Early management decisions, the first few years,
experience sharing by entrepreneurs, managing the early
growth of the new venture, expansion , growth plans,
goals and vision setting and actualizing, planning and
executing survival
29
to
33 Case studies and Discussions
F. Text Books :
Au
th
or
/s
an
d
Ed
iti Publicatio
on n Title
Ro TMH Entrepreneurship
be
rt
Hi
sri
ch
an
d
Mi
ch
eal
Pe
ter
s
La
tes
t
edi
tio
n
G. Reference Books :
Aut
hor/
s
and
Edit Publicatio
ion n Title
http://www.entrepr
eneur.com/
H. Journals/magazines/periodicals:
Will be informed separately
I. Evaluation Methodology:
Mark
s/
Weig
htag Methodolog
e y
Practical
30 project report
20 Midesm
30 End sem
Class
20 assignments
Subject: Management Control Systems
Faculty: Vivek Raina
Total No of Sessions: 33
Total Duration for subject = 38.5 hrs
C. Pre-requisites for the subject (before beginning the subject the student
should Know...)
• To identify with the subject, the participant must have understood accountancy ,
finance, marketing, organizational behaviour in reasonably good manner.
D. Subject Inter-Linkages
• Linkage is to all courses
E. Course Content
Basic concepts
Boundaries of the management controlling
Road map for the students
Case Study
3
F. Text Books
A
u
t
h
o
r/
s
a
n
d
E
d
it
i
o Public Title and ISBN number if available
n ation Publication
A Tata Management control systems
n mcgra
t w
h
o
n
y,
R.
N
.
a
n
d
G
o
vi
n
d
a
r
aj
a
n
G vision Cost Analysis and Control
h
o
s
h,
P.
K
a
n
d
G
u
p
t
a
G
.S
.,
Evaluation Methodology
M
a
r
k
s
/
W
e
i
g
h
t
a
g
e Methodology
2
0 Case analysis
1
0 presentation
3
0 Mid Term exam
1
0 Presentation post mid term
3
0 End Term exam
1
0
0 Total
A. Background Note:
Business organizations operate in an increasingly volatile environment, where long term
success is dependent on not just a focus on making and selling products, but paying
attention to competitive forces, best use of scarce internal resources and planning for
the future. The course Strategic management 1 aims to provide an understanding of the
strategic management process, business environment scanning and evaluation of the
internal resources of an organization.
D. Course Inter-linkages
• Strategic Management 2
• International Marketing
• Mergers and Acquisitions
• International Mergers and Acquisitions
• Entrepreneurship
E. Course Content
F. Text Books
S.No. Title
Author/s
and
EditionPu
blication
Charles W. Essentials of
L. Hill & Strategic
Gareth R. Management
Jones
Cengage
Learning
G. Reference Books
S. Publicatio Title
No n
.
Au
th
or/
s
an
d
Edi
tio
n
1. Pearson Concepts in
Th Education Strategic
om Management
as and Business
L. Policy
Wh
eel
en
& J.
Da
vid
Hu
ng
er
2. Cengage Strategic
R. Learning Management
Du
an
e
Irel
an
d,
Ro
ber
t
Ho
ski
sso
n&
Mic
ha
el
Hit
t
H. Journals/magazines/periodicals
S. Publicatio Title
No n
.
1 Strategic Wiley-Blackwell
Manageme Publishing
nt Journa
2 Harvard Harvard Business
Printing Review
Press
3 India today Business Today
I Distribution of Marks :
Marks
/weightage
Parameters
10Quizzes
30Case
Presentation
30Mid term
Exams
30End term
exams
100Total
Name of Course: Project Management
Name of Faculty: Kaushal Mandalia
Total No of Sessions: 40
E. Course Content:
Text Books :
Auth
or/s
and
Editi Publica Title and ISBN number if
on tion available Publication
Rory wiley Project Management
Burke and
sons
G. Reference Books :
Auth
or/s
and
Editi Publicat
on ion Title
chas tata Operations management-
e mcgraw
and
aquil
ano
I Evaluation Methodology:
Marks/
Weightage Methodology
Mid Term Exams
50.00% and Final Exam
30.00% Case Participation
20.00% Quiz