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1
DISCLAIMER:
The FitazFK in 8 Weeks is a product of FITAZ HEALTH Pty Ltd. The FITAZ HEALTH Pty Ltd is not liable for any loss or injury (directly or
content of this guide is written with the assistance of an Australian indirectly) resulting from any action taken, or reliance made by you on
Associate Nutritionist. These guidelines are not formulated to suit any of the information or material contained within this guide.
any nutrient deficiencies, allergies or any other food-related health If you use, or otherwise rely on, any of the information within this
problems and/or pregnancy. If you are an individual with such guide, you are responsible for ensuring (by independent certification),
problems, you should consult a qualified medical specialist or a similar its currency, accuracy, completeness, reliability, suitability, safety
qualified health professional. and relevance to your own personal and individual circumstances.
The nutritional guidelines and exercise programs contained herein are We strongly recommend that you obtain appropriate professional
designed for general health only and are not a substitute for a qualified health and training advice from a qualified medical specialist both
professional health diagnosis or treatment. This guide is not intended as before and during your participation in these nutritional guidelines
medical advice and therefore cannot be used to diagnose, treat, cure or and exercise programs. Any participant in this guide does
prevent any medical condition. These nutritional guidelines and exercise so at their own risk.
health conditions, specific objectives, situations or requirements. Copyright, and all other Intellectual Property Right in materials
contained within this guide, are owned by FITAZ HEALTH Pty Ltd.
This guide makes reference to a “Ketosis based diet”. This diet is not No Intellectual Property Rights or other rights within this guide are
suitable for some users (including, without limitation, users who are transferred to any person who acquires or uses this product.
conditions). This diet is not suitable for long-term use and may result Except as permitted under the Copyright Act 1968 (Cth), or any
in some nutrient deficiencies. We strongly recommend that you seek other applicable law in your location, you must not adapt, reproduce,
advice from a qualified medical specialist both before and during this publish or distribute copies of any material contained within this guide
diet. Please note that this diet may not be suitable for those who are (including, but not limited to text, logos, graphics, photographs,
exercising at a high level or those wishing to gain muscle mass. trade marks or images) in any form (including by e-mail or
or implied, as to the currency, accuracy, completeness, reliability or Use of and reliance upon the guide, and use of the FitazFK website
suitability of the information contained or referenced. The information is generally, is subject to the FitazFK Terms of Service, the FitazFK
subject to professional differences of opinion; human error in preparing Refund Policy and the FitazFK Website Privacy Policy.
6 THE 411
14 CALENDAR
16 THE FOOD
26 THE FK METHOD
29 RECOVERY
32 SETTING UP
40 PHASE ONE
50 PHASE TWO
61 PHASE THREE
73 APPENDIX
3
WHAT WOULD
YOU ATTEMPT
TO DO IF YOU
KNEW YOU COULD
NOT FAIL? 4
30 YEARS. That’s how much industry
experience we have between the
FitazFK Team. While we’ve all come
from different backgrounds, we all
believe in leading a healthy, fit and
productive life. Whether we’re training
clients who are new to the fitness
game, or skilled professionals, we strive
to provide sourced information to teach
proven techniques in the simplest way.
FITAZFK TEAM
ourselves some slack every now and
then. The point is: We play as hard as
we train. And we’re here to teach you
just how to fking do it, too.
MEET CO-FOUNDER
MEET CO-FOUNDER
MEET DIETICIAN
‘WHY AM I FKING
DOING THIS?’
ARE YOU SERIOUS? PUT IT IN WRITING!
Why are you fking doing this?
LET’S PUT PEN TO PAPER:
Writing your reasons for getting f-i-t will make you I want to get FitazFK because…
more likely to stick to it. And it’s something you
can return to when you can’t feel your legs and are ONE
trying to remember why you signed up for this in
the first fking place. The reasons you put down can TWO
be anything from changing your lifestyle habits to
getting a booty like Beyoncé. Either way, remember
THREE
that you’re doing this for you!
6
THE 411
ON THE GUIDE
As you flip through these pages, you’ll find all the
essential tools you need to keep you motivated and
focused during your FitazFK journey.
FYI - be sure to print out the pages marked with a
icon in the top right hand corner. You’ll need
these tools to stay on track.
PHASE ONE
CLEANSE
2 WEEKS
PHASE TWO
CONDITIONING
4 WEEKS
PHASE THREE
RE-ESTABLISHMENT
2 WEEKS 7
PHASE 1 CLEANSE
The aim of Phase 1 is to flush out all the nasty toxins from your system and simultaneously begin to
prepare your body for the challenging exercises to come. Cleanses enhance your body’s natural ability
to clean out your liver and kidneys. When your liver and kidneys are functioning properly, they will burn
fat more effectively. We warn you though, these first two weeks might be a struggle as some of your
PHASE 2
But conditioning your body to burn fat involves more than just the right kind of training
schedule. Your food choices matter too because that’s what will give you the energy to
do those 5000 squats. (Just kidding, it’s more like 500). That’s the reason we have paired
each day’s training schedule with a corresponding food guide. Yes, there’s a method to our
madness. We want to make sure you’re getting the right balance of energy and nutrients
CONDITIONING
to keep up. As each day passes, you will notice that your sessions will become harder and
your energy intake will increase. It’s all part of our master plan, because it is during this
PHASE 3
You’re almost there! This two-week phase combines intense training with a
balanced, maintainable nutrition plan. The goal here is to ease you back into
everyday life, but with the added bonus of a hot new bod. For maximum results,
RE-ESTABLISHMENT you’ll have to enter each training session with 100% dedication - it’s only 28
minutes, babe! And because we believe in a balanced life, we now give you
some freedom when it comes to your food choices #hellocheese. Just be sure
to keep your goals at the forefront of your mind so you don’t get off track.
8
WHEN DO I START?
RIGHT FKING NOW!
There’s no better time than the present to make a change and up your fitness game.
This guide is for you to build on the fundamentals of Fitaz in 28 Days.
Tick off those daily goals one at a time until you’ve reached the finish line.
We’ll be holding your hand every step of the way.
9
#TEAMFITAZFK
Sorry to sound like the opposite of your mother, but you’re not a unique snowflake.
And that’s a good thing! Because when it comes to fitness, you’re going to need to
surround yourself with people who are going through the same experiences as you are.
Sharing your journey on Instagram with the FitazFK fambam will keep you motivated
AF. In fact, you’ll also be inspiring others to squat like it’s hot all around the world!
Camera shy? Try creating a separate Insta account so that you don’t show
10
@SABOSKIRT
@KRISTINAMENDONCA @LANIPRATTHEDGER
@GEORGIESTEVENSON @KELSRFLOYD
THE FAMILY
MEET SOME OF
@OLIVECOOKE
11
@BIANCAELLABOOTH @STACEYLAUREN
THE BEST
PROJECT
YOU CAN
WORK ON
IS YOU!
12
PROGRESS NOT PERFECTION
SELFIE HOW-TO
Remember you’re striving for TWO TAKE YOUR PHOTO IN NATURAL LIGHT
progress here, not perfection!
The feeling of satisfaction you’ll get when
comparing photos will prove that
consistency pays off.
THREE TAKE BOTH FRONT & SIDE PHOTOS
13
FK FAD DIETS!
CREATE A HEALTHY
LIFESTYLE &
EAT THAT BURGER
EVERY NOW
AND THEN
14
OUR SECOND FAVOURITE F WORD - FOOD!
IT’S ALL ABOUT TIMING There are two simple rules to the FitazFK Food Club.
If you’re unsure of what real, wholesome, nutritious Rule 1: 90% of the food you eat
food looks like, ask one question: What’s its lifespan? should be real, wholesome and nutritious.
With a few exceptions, anything that lasts longer than Rule 2: Stay the fk away from
your next due haircut is probably a big no-no. counting calories!
These foods are likely stripped of nutrients and highly
processed. Stay away because they will sabotage your To give yourself the best chance of success, it’s best to
efforts in the gym and compromise your health. create a positive relationship with exercise and nutrition.
Think of them as your new #BFFS. This guide is packed
FARMER KNOWS BEST with recipes and exercises that will have you loving every
Where possible choose organic, locally sourced foods –
fking second of getting fit! Plus, we weren’t joking before -
shop from farmers markets, not from the supermarket!
you can totally have the occasional burger!
TIME 15
PROCESSED VS
INSERT IMAGE SHUTTERSTOCK WHOLEFOODS
WHAT ARE WHOLEFOODS? WHAT ARE PROCESSED FOODS?
Wholefoods are foods that have gone through minimal The term “processed foods” refers to any food that has
processing and they are miracle workers for your system. Your been deliberately altered before it’s available for us to buy
body breaks down wholefoods muuuch easier than processed and eat. It can be as simple as freezing or drying food to
foods because they’ve got a low GI. Foods low in GI release preserve nutrients and freshness, or as complex as adding
energy at a slower rate, making you feel fuller for longer. cheap fats and vegetable oils. Since these are often
hydrogenated, turning them into trans fats, they are to be
WHOLEFOODS INCLUDE: avoided at all costs.
• Fresh fruits and vegetables
• Raw nuts
• Dried legumes PROCESSED FOODS INCLUDE:
• Farm-fresh eggs
• Dried fruits
• Unrefined grains
• Margarine
(Whole wheat bread and pasta,
• Bacon
steel-cut oatmeal, quinoa and brown rice)
• Ketchup
• Frozen fruits and vegetables
• Flavoured nuts and microwaved popcorn
• Meats (Think wild over pastured, pastured over grain-fed)
Oils (Your best options are nut oils,
seed oils and avocado oil)
• Dairy (Hormone-free)
Here are some smart swaps to keep you on the right track:
FATS
Before you freak out and think we’ve been abducted by some
fat-loving aliens, hear us out. Fats provide a useful energy
source to keep you going throughout the day. But, there
are good fats and bad fats. Let’s start with the good - the
unsaturated fats. These guys have been found to reduce the
risk of heart disease and help lower cholesterol. Good fats are
high in omega-3 fatty acids, found in oily fish and flax seeds,
as well as monounsaturated fats found in nuts, avocado and
olives. Now the bad guys. There are two types of fat that should
be eaten sparingly: saturated and trans fatty acids. Bad Boys
what you gonna do? Glad you asked. Saturated and trans fats
raise cholesterol levels, clog arteries and increase the risk of
heart disease. So it’s best to avoid them as much as you can!
CARBS
Repeat after us: Carbs are not the enemy. In your quest to
“be less fat” keep in mind that carbohydrates are actually one of
the most essential foods aiding healthy bodily functions, including
weight loss!
FIBRE
Fibre can be our best friend when we’re ahem constipated
ahem. But did you know that dietary fibre is the indigestible
component of carbohydrates? What the fk does that mean
and why should you care? It means that dietary fibre
doesn’t actually provide a source of energy. Rather, it
helps keep you pooping regularly (Someone had to say it).
It also helps to reduce the risk of cardiovascular disease
and bowel cancer, as it keeps your digestion on track.
Foods such as whole grains, the outer skins of fruit and
vegetables, nuts and seeds, lentils and legumes are all rich
in fibre.
18
If you want to give yourself the best chance to
succeed in your fitness journey, you need to
improve your metabolic rate and consume more
nutritious calories. By eating controlled, nutritious
meals at planned intervals during the day, you’ll
curb cravings and resist temptation from the 3
WHY
p.m. sugar-monster (Yup, we call him that).
Smaller meals promote healthy insulin levels
and trick your brain into thinking your tummy is
being fed all day long. Contrary to what fad diets
espouse, we believe there’s nothing wrong with SHOULD WE
EAT FIVE
munching on good wholesome food throughout
the day - and by wholesome food we don’t mean
a cheeseburger from McDonald’s!
19
THE IMPORTANCE OF
FOOD JOURNALLING
Writing your crush’s name X amount of times in your diary was fun in high
school. Think of your food journal as a grown-up’s version of that - with your
crush being healthy food! Studies have shown that keeping a journal of
everything you eat (yes, even that cheeky chocolate bar) is the best way to
hold yourself accountable for what goes in your mouth. Between working,
studying, exercising, having some form of a social life and everything in
between, it’s easy to forget about that flat white you had in the morning. So,
print the food journal on the following page for every week of your FitazFK
journey and you’ll leave very little room for error!
20
Hey, we didn’t come up with it –
but we sure live by it. Whether you’re busy
with work, family, friends, or cat – healthy
FAILING TO PREPARE
eating is often the first thing to suffer when
crunched for time. That’s why preparing
your meals in advance is more important
IS PREPARING TO FAIL
than you think. It is essential, as you work
through this guide, especially in Phase 1, to
keep all the suggested foods close by. This
will help you avoid making bad decisions.
Not familiar with the food-prepping life?
ONE TWO
PLAN SHOP
Plan by writing down your meals Rule number 1: never shop on an empty
and snacks for the week. If this gets stomach. If you’re hungry, you are much Food Prep Image Shutterstock
overwhelming, start small. Write down more likely to buy more than you need.
your meal preps twice a week, once on Take your shopping list with you and
Wednesday to cover Thursday, Friday, stick to it. Remember - you only have to
Saturday and Sunday. And once on say “no” once at the supermarket rather
Sunday to cover Monday, Tuesday and than 100 times at the cupboard! Oh, and
Wednesday. Our trusty go-to meals? The be sure to add zip lock bags and plastic
Sweet Potato Frittata, Turkey Burrito Bowl containers to the list, too.
and Fish Tacos from our What the Fk
Should I Eat Cook Book. These meals
will make your food prep days a breeze.
THREE FOUR
PREP COOK
Chop up all your fruit, veggies and meats Cooking a batch of veggies in the oven is
and pop them in air-lock containers so the quickest and easiest way to prepare
your meals are ready to go! Be sure to for a healthy week. Also remember
portion the sizes so you’re not tempted to that salads are your BFFs - chop up
go back for seconds. everything in advance and keep it in the
fridge. Be sure to add some delicious
herbs and spices to your protein for extra
flavour (i.e this is your time to shine in the
kitchen!). Mix up the flavours week by
week so you don’t get sick of the same
21
grilled chicken.
FORGOT YOUR FRESH JUICE
from your local café!
LUNCH?!
Look for something full
of veggies with a dash of
fruit to satisfy your sweet
tooth.
SUPERMARKET
Make a trip to the closest
supermarket! Grab a can
of tuna, some leafy greens,
lemon, oil, and salt and pepper
for taste and voilà – lunch is
served in no time!
22
WATER INTAKE
CAN HELP BODY FAT LOSS
Water, water everywhere. In fact, H2O makes up about
60% of your body weight, making it like the most necessary
thing ever to your body’s running system. Failing to keep
sufficiently hydrated takes a massive toll on your body and
can lead to dehydration. In fact, even mild dehydration can
drain your energy levels, stopping you from performing
your best in and out of the gym.
If you find it hard to keep on top of your H2O, try these handy tricks:
WHAT WATER DOES TO YOU:
• WHAT’S YOUR FLAVOUR?
- Helps maintain glowing skin and shiny hair If plain old water is just too boring for you, mix it up by adding
- Assists in supporting a healthy digestive system frozen berries, mint and lemon to your water bottle.
- Reduces those hunger pangs It looks damn pretty, too!
- Increases energy to keep you going throughout the day
- Increases your metabolism to speed • STICK TOGETHER
Keep your water bottle glued to your hip,
up the fat-burning process
as your phone is to your hand, and you’ll never
forget to take a sip again!
We lose water every day through breathing, perspiration,
urine and bowel movements, so replenishing your body’s
• EAT YOUR WATER
water supply is an absolute must!
We don’t mean that literally either. Cheat your water intake a
little by staying hydrated with water-rich foods like cucumber,
How much water should I be drinking? watermelon, celery or even soups.
The recommended intake for women is roughly nine cups or
2.2 litres a day. If you drink a glass an hour – think how much Want to mix it up? Here are some other drink alternatives:
water that is! But don’t be too concerned with numbers, just • Still and sparkling water
be sure you’re consuming enough water to maintain yourself • Herbal teas
throughout the day. • 100% fresh juice (drink these sparingly)
23
I’M GOING TO
MAKE YOU
SO FKING PROUD
-NOTE TO SELF
24
THE FK METHOD
WE BUILT THIS FOR YOU
You’ve endured the aches, pains and hunger pangs of
Fitaz in 28 Days and committed to a healthy, balanced
lifestyle - (applause all round). Each day you’re getting
stronger and fitter while ticking off those daily goals.
But now it’s time to step it up a notch! This time we’ve
produced a bigger and better guide to take your fitness
to a whole new level. Be prepared, a tighter ass is coming.
THE TRAINING
Luckily we’ve done the hard work for you!
It all comes down to one thing: how bad do you want it? Follow FitazFK on Spotify and sourcing workout tunes will
Making health and fitness a way of life needs motivation and be the least of your worries!
determination (trust us, we know!). We’re not here to lecture
you about it or sound like your mother, but rather teach We’ve given you a calendar on page 34 – use it!
you how to combat laziness and stay focused. After all, This is just as important as your food journal for keeping
we all just want to Netflix and chill at the end of the day. yourself accountable and on top of your training.
25
COFFEE RUN IMAGE? - SHUTTERSTOCK
HAVE A
otherwise! The human body is a marvellous thing, so when it’s
saying you need a break, chances are you probably do!
Training day in and day out puts strain on your muscles,
ligaments, tendons, bones and joints. Your body needs time to
FKING BREAK
rest, and by avoiding a day off or two, you’re putting yourself at
greater risk of injury. Plus, taking a day off means you can put in
110% in your next session!
If you’re feeling energetic on your rest day, break the norm with
an outdoor adventure or explore a new sport instead!
Our favourite off-day exercises include:
28
IF IT DOESN’T
CHALLENGE YOU
IT WON’T CHANGE YOU
29
THE SESSIONS
Why 28 minutes?
FK SESSIONS
The FK Method
PHASE TWO WK 5
Understanding the method:
1. Perform your repetitions per CONDITIONING / 6 DAYS TRAINING / 1 DAY REST
exercise at the beginning of your minute.
Improved balance
L.S.D L.S.D stands for long slow distance. This is where you maintain the
same level, intensity or heart rate for an extended period of time.
i.e. 30 to 45mins. During FitazFK in 8 Weeks you will use this style
of training to allow your body to recover, while also aiming to burn
calories i.e. fat while performing the exercise. A walk, jog or cycle at a
steady maintainable pace is a great way of doing your L.S.D session.
A simpler way to work out how hard you should be training is by your
perceived exertion. For this, try to work at a rate of 6 to 7 out of 10.
We strongly advise doing your L.S.D sessions in a fasted state. That
is, first thing in the morning before you have eaten anything. This will
allow your body to burn your excess body fat more quickly.
L.S.D Sessions
Beginner = Once per week
Intermediate = Twice per week
Advanced = Three times per week
This is a highly important part of the program and must not be taken
lightly. The reason we have left you to choose when to do the L.S.D
session is because of the length of time it takes. All other sessions are
based on being completed under the 30 minute mark. Plan to fit these
longer L.S.D sessions into a time of the week that suits you best.
EXAMPLE: Walk, jog, swim or cycle at a
steady pace for 45 minutes or more.
32
CHALLENGE SESSIONS
We told you we wouldn’t be so nice this time! These challenge
sessions are designed to help you break the norm and make
you put in more than you ever thought you could. This challenge
session will overload your body more than usual and will spike your
body’s production of lactic acid, boosting the growth hormone in
your body – a powerful fat-burning hormone.
FULL BODY GYM H.I.T OR UPPER BODY GYM H.I.T OR LOWER BODY CORE REST
E.M.O.M SKIPPING E.M.O.M CIRCUIT E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY GYM H.I.T OR LOWER BODY CORE REST
E.M.O.M SKIPPING E.M.O.M CIRCUIT E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY GYM H.I.T OR LOWER BODY CORE REST
E.M.O.M SPRINTS E.M.O.M SKIPPING E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY GYM H.I.T OR LOWER BODY CORE REST
E.M.O.M SPRINTS E.M.O.M SKIPPING E.M.O.M E.M.O.M
GYM H.I.T OR
FULL BODY GYM H.I.T OR UPPER BODY LOWER BODY CORE REST
E.M.O.M SPRINTS E.M.O.M SKIPPING E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY GYM H.I.T OR LOWER BODY CORE REST
E.M.O.M SPRINTS E.M.O.M SKIPPING E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY CHALLENGE LOWER BODY CORE REST
E.M.O.M COUPLET E.M.O.M SESSION E.M.O.M E.M.O.M
FULL BODY GYM H.I.T OR UPPER BODY CHALLENGE LOWER BODY CORE REST
E.M.O.M COUPLET E.M.O.M SESSION E.M.O.M E.M.O.M
35
BEFORE EVERY SESSION
WARM UP (5 MINUNTES)
0 - 2 minutes:
500m jog/walk/row INCREASE BLOOD FLOW
Or WHILST PREPARING
1 minute of skipping
THE BODY FOR EXERCISE
1 minute bum flicks
1 minute jack jumps
36
AFTER EVERY SESSION
Static Stretches
Static stretching is essential for cooling down the body to avoid chronic
injury. Think of it as a massage session, aiding the body’s recovery
process. These stretches are also a great way to increase the body’s
range of movement for increased performance. To gain optimal flexibility,
hold your static stretches for 30 seconds each side.
38
GOOD THINGS
COME TO THOSE
WHO SWEAT
TESTING / GETTING YOUR FK SCORE!
Whether you’re a newbie to the FitazFK family or continuing on from
Fitaz in 28 Days, we’ve come up with the perfect way to assess
your current physical ability and determine your fitness level. By
testing the number of burpees you can complete in a minute, you
are given a clear indication of what your FK score is and what ‘level
of difficulty’ category you fall into. Oh, and don’t push yourself too
hard - we all gotta start somewhere. The following grading method
applies for each exercise:
BEGINNER <12
INTERMEDIATE 12-16
ADVANCED >16
Stand with your feet hip width apart and your arms above your head as tall as possible.
Lower into a squat position with your hands flat on the floor in front of you.
Kicking your legs backwards into a push up position, lower your chest to the floor.
Simultaneously push your chest back up to the push up position and
thrust both feet forward so you are back in the squat position.
Jump up and raise both hands over your head.
39
PHASE ONE
2 WEEK CLEANSE
The aim here is to pick up where we left off, to remind your body
what it feels like to be a bonafide babe aka FitazFK! We won’t lie
about it - in phase 1, you will most likely find the nutrition to be the
most challenging of the three phases. Self control will be your best
friend over the first two weeks. The aim of phase 1 is to cleanse
your body and rid all those nasty toxins that don’t belong there and
put you in the ultimate fat-burning mode! Let’s do this!
40
PHASE ONE FOOD Here are some good examples of
low carb veggies to use in Phase 1.
Aim: To kick start your weight loss, rid your body of processed foods and body energy and fibre while maintaining
de-bloat. Make your body efficient at burning fat. Reduce insulin levels. a steady blood sugar level.
INCLUDE AVOID
Meats & Tofu: Lean cuts of chicken, turkey, Sugary foods – soft drinks, juices, smoothies, candy, sugar,
beef, lamb, pork, veal, tofu / soybeans chocolate, sweets, desserts
Fish: Oily and white fish e.g. tuna, salmon, Grains & Starches:
cod, sardines, trout, prawns, Wheat, rye, rice, pasta, cereals, breads, potato, sweet potato
Nuts & Seeds – almonds, walnuts, pecans, pistachios Fruit: Maximum of 2 serves of ½ cup raspberries, ½ cup
strawberries, ½ cup honeydew melon, ½ cup rockmelon, 1 lemon,
1 lime. No other fruit allowed. Why are we avoiding fruit? We know
Low carb vegetables: See table
fruit is healthy! But to boost your fat burning and get you in the zone
during these first two weeks we limit your fruit intake to keep you
Low carb fruit: Strawberries, honeydew melon,
in the fat burning zone. Fruit will be re-introduced in phase two.
raspberries, lemons & limes
Condiments: Salt, pepper, fresh or dried herbs, Condiments & Sauces – sugary sauces e.g. tomato sauce,
spices, chilli, garlic, ginger teriyaki, BBQ sauce, Worcestershire sauce, honey, maple syrup
41
Alcohol
MEAL GUIDE - LET’S EAT
BREAKFAST CHOOSE 1
EGGS & GREENS (V) GREEK OMELETTE (V) CHIA PUDDING (V) RASPBERRY &
2 poached eggs 20g feta ¼ cup chia seeds soaked in COCONUT SMOOTHIE (V)
+ ¼ avocado 2 eggs 1 cup unsweetened almond milk 1 cup almond/coconut milk
+ ½ grilled zucchini 5 olives ½ tsp cinnamon ½ cup frozen raspberries
+ 5 grilled asparagus spears 4 cherry tomato ½ cup chopped strawberries 1 scoop vanilla protein powder
+ ½ sautéed spinach ¼ red onion Crushed nuts to serve 1 tbsp coconut for garnish
LUNCH CHOOSE 1
DINNER CHOOSE 1
CAULIFLOWER PIZZA (V) LAMB CUTLETS & SALAD TOFU & BROCCOLI STEAMED FISH &
1 head cauliflower (max 3 times per week) STIR FRY (V) ASIAN GREENS
blitzed & cooked 3 trimmed cutlets per person 150g tofu 200g white fish
100g almond meal 1 Lebanese cucumber ½ small head broccoli Handful coriander leaves
2 eggs 2 tomatoes ½ small onion sliced 1 tsp soy sauce + 1 tsp
1 tsp oregano ¼ red onion ½ capsicum sesame oil
50g olives 1 crushed clove garlic Broccolini
Toppings: 2 tbsp soy sauce Bok choy /pak choy
1 tbsp tomato puree 1 tsp chilli jam
¼ red onion Small handful roasted cashews
Basil leaves
Handful mushrooms
¼ cup diced capsicum
50g mozzarella
Carrot sticks with low fat cottage 1 hard boiled egg 1 serve of low carb fruit from
cheese or guacamole EAT list on page 43
Tin of tuna / salmon in spring water
½ cup berries &
½ cup Greek yoghurt 30g nuts/seeds
42
EAT ELIMINATE
Vegetables Vegetables
No restrictions on all other Avoid starchy vegetables in
vegetables. Fresh or frozen phase 1 including potato,
vegetables are acceptable. sweet potato and corn
Grains
Avoid white flours, refined grains
Grains
and breakfast cereals, Turkish
Avoid all grains in Phase 1
bread, bagels, crumpets, white
rice and couscous
Legumes Legumes
Avoid all legumes in phase 1 Avoid all legumes in phase 1
Meat & Poultry & Tofu Meat & Poultry & Tofu
Lean and trimmed of excess fat – chicken breast, Avoid processed meats including ham, bacon,
chicken tenderloins, turkey, lean mince, kangaroo. sausages and cold cuts. Limit intake of red meat to
Vegetarians - eggs, tofu and low carb protein powders maximum of 3 servings per week. 1 serving = 80g
Fluids Fluids
Water, herbal tea, soda or sparkling water 2 to 3 litres per Eliminate alcohol, caffeine, sugar sweetened beverages &
day of mostly water. Tip: If you get bored of drinking water artificially sweetened beverages, fruit juice
add mint, berries and lemon slices for flavour.
SUMO SQUATS 3
BEGINNER INTERMEDIATE ADVANCED
PUSH UPS 3
BUTTERFLY SIT UP 3
44
DAY 2 & 9 PHASE 1
H.I.T SESSION #1
CLEANSE
COOL DOWN
COOL DOWN
45
DAY 3 & 10 PHASE 1
CLEANSE
UPPER BODY E.M.O.M
PUSH UPS 3
BEGINNER INTERMEDIATE ADVANCED
LYING TOWEL ROW 3
TRICEP DIP 3 10 14 18
REPS REPS REPS
WEIGHTED UPRIGHT ROW 3
BACK TAPS 3
WARM UP
1. BURPEES
2. SUPERMAN
3. JACK JUMPS
4. MOUNTAIN CLIMBERS
5. BICYCLE CRUNCHES
COOL DOWN
WARM UP
X5
1 MIN BREAK
COOL DOWN
47
DAY 5 & 12 PHASE 1
CLEANSE
LOWER BODY E.M.O.M
AIR SQUATS 3
BEGINNER INTERMEDIATE ADVANCED
ARABESQUES (HALF EACH SIDE) 3
SIDE LUNGES 3
MOUNTAIN CLIMBERS 3
BUTTERFLY SIT UP 3
BEGINNER INTERMEDIATE ADVANCED
PLANK TO PUSH UPS (HALF EACH SIDE) 3
BICYCLE CRUNCHES 3 10 14 18
REPS REPS REPS
MOUNTAIN CLIMBERS 3
SUPERMAN 3
HALF BURPEES 3
PHASE 2
This is all part of Phase 2: the magic-making phase.
It’s time to up your game and add more resistance and
dynamic movements to your sessions. We’ve also carefully
tailored your nutrition plan with an increase in proteins and
4 WEEKS CONDITIONING carbs to make sure you’re getting the max nutrients to smash
out every workout session.
50
PHASE TWO FOOD
AIM
Increase variety in diet.
HOW TO
Eat more good quality
carbohydrates on E.M.O.M days
to help fuel training and muscle tone.
Avoid alcohol
An increase in energy
BREAKFAST CHOOSE 1
OVERNIGHT OATS (V) RECOVERY SMOOTHIE (V) EGGS & AVOCADO (V) EGGS & MUSHROOMS (V)
1⁄
3 cup rolled oats 1 banana 1 slice multigrain or rye toast 2 poached / boiled eggs
1 scoop WPI protein powder 2 tbsp oats 2 poached eggs 1 cup spinach, wilted
1 cup water or almond milk 1 tsp chia seeds ¼ avocado 1 cup mushrooms fried
Frozen or fresh berries 1 scoop WPI Chilli flakes (if desired) 1 slice wholegrain / rye toast
1 tbsp natural peanut butter
1 cup water / almond milk
LUNCH CHOOSE 1
SUSHI BOWL (V) TUNA & AVOCADO WRAP PUMPKIN & RICE SWEET POTATO SALAD
100g tofu marinated in soy sauce 1 x 95g tin tuna & CHICKEN SALAD 100g roasted sweet potato
½ cup cooked brown rice ¼ avocado ½ cup cooked brown rice 1 cup spinach
¼ avocado 1 cup spinach leaves 150g raw pumpkin diced and 1 cup salad vegetables
½ shredded carrot ½ tomato slices roasted 100g chicken breast sliced
1 tbsp pickled ginger ½ grated carrot 1 cup rocket 1 tbsp pepitas
1 cup spinach 2-3 slices beetroot 5 snow peas shredded Balsamic vinegar
¼ cucumber ¼ cucumber ¼ red onion finely sliced
2-3 nori sheets ¼ capsicum on a 100g grilled chicken breast with
Sesame seeds to serve wholegrain or rye wrap Moroccan spices
Squeeze of lemon juice
DINNER CHOOSE 1
DUKKAH CRUSTED SALMON TERIYAKI CHICKEN QUINOA & BROCCOLI SALAD GRILLED VEG &
Salmon fillet 180g 150g chicken breast ½ cup cooked quinoa LENTIL SALAD (V)
1 egg lightly beaten 1 tbsp teriyaki sauce 1 cup shredded broccoli ½ can brown lentils
1 tbsp dukkah – we like Table 2 cups Asian greens ½ cup cherry tomatoes ¼ small red onion grilled
of Plenty ½ cup cooked brown rice 1 tbsp slivered almonds 1 large flat mushroom grilled
1 cup sweet potato cut into 1 tbsp caramelised balsamic 1 bunch asparagus grilled
chips 150g lean meat e.g. chicken, ½ red capsicum grilled
2 cups steamed vegetables fish, steak ¼ cup low fat ricotta
½ tbsp balsamic vinegar
52
Lower carbohydrate intake – no grains, no high starch fruits, no cereals (see below
for options. Any meals from Phase 1 are also suitable). Why are we doing this?
To help you burn more fat as your fuel source during your workouts!
LET’S EAT
H.I.T / L.S.D / REST DAYS
BREAKFAST CHOOSE 1
LUNCH CHOOSE 1
CURRIED PUMPKIN & STEAK & BEETROOT SALAD PUMPKIN & CHICKPEA SALAD NOURISH BOWL (V)
CAULIFLOWER (V) 100g lean beef steak grilled 100g roasted pumpkin 1 cup spinach
½ cup pumpkin diced into small and thinly sliced ½ cup chickpeas rinsed and ¼ capsicum thinly sliced
cubes and roasted 3 baby beetroots roasted and drained ½ carrot cut into matchsticks
150g tofu diced peeled 50g blanched green beans ½ cup edamame beans
1 cup spinach 1 cup rocket 1 cup spinach ½ cup shredded red cabbage
1 tbsp pepitas 30g goats cheese crumbled 1 tbsp toasted pine nuts ¼ avocado
1 cup cauliflower cut into florets ½ cup roasted sweet potato Drizzle balsamic vinegar 1 tbsp hummus
fried with 1 tsp curry powder + 30g walnuts 95g tin tuna or salmon in spring 2 boiled eggs
dash of water Balsamic vinegar to serve water
DINNER CHOOSE 1
LAMB STIR FRY HARISSA SPICED CHICKEN PESTO PRAWN ZOODLES (V) TOFU SKEWERS
150g lean lamb strips stir fried 200g chicken breast diced 150g peeled and cooked prawns 4 button mushrooms
with 1 tsp garlic 2 tsp harissa 2 tbsp pesto 1 zucchini
1 tsp ginger 1 cup cauliflower stir fried 1 zucchini spiralised 150g tofu marinated in soy sauce
1 chilli 1 cup baby spinach 80g cherry tomatoes halved and garlic
1 tbsp soy sauce Cook chicken with In a fry pan toss all ingredients ½ capsicum diced
½ cup broccoli florets harissa paste then stir together over medium heat. Serve with 1-2 cups steamed Asian
1 spring onion through cauliflower. greens eg bok choy, broccolini
¼ diced capsicum Add spinach right
½ carrot matchsticks before serving.
4 snow peas
Served with cauliflower rice
(1/4 head cauliflower blitzed in
blender until rice consistency –
fry off in pan to cook).
2 PER DAY
1 CARROT
5 SNOW PEAS 100g NATURAL
2 CELERY STICKS GREEK YOGHURT
3 TBSP HUMMUS 1/2 CUP BERRIES
54
DAY 15, 22, 29, 36 PHASE 2
FULL BODY E.M.O.M CONDITIONING
ARABESQUES 3
200M x 3 (70-80%)
1 MIN REST
150M x 3 (80-90%)
1 MIN REST
100M x 3 (100%)
1 MIN REST
COOL DOWN
200M x 3 (70-80%)
1 MIN REST
150M x 3 (80-90%)
1 MIN REST
100M x 3 (100%)
1 MIN REST
COOL DOWN 56
DAY 17, 24, 31, 38 PHASE 2
UPPER BODY E.M.O.M CONDITIONING
WARM UP / DYNAMIC STRETCHES
CRUCIFIX 3
BAND CHEST PRESS BAND WIDE SEATED ROW BAND OVERHEAD PRESS
10 BURPEES
8 BURPEES
6 BURPEES
4 BURPEES
2 BURPEES
COOL DOWN
1 MIN REST
1 MIN REST
COOL DOWN 58
DAY 19, 26, 33, 40 PHASE 2
LOWER BODY E.M.O.M CONDITIONING
BAND SQUATS 3
BEGINNER INTERMEDIATE ADVANCED
ARABESQUES 3
CRUCIFIX 3 10 14 18
REPS REPS REPS
GLIDER MOUNTAIN CLIMBERS 3
2 WEEKS can be sure you’re getting all the nutrients you need to
keep strong and focused! And the good news? We’ve
added a little more variety so you can have a little more
freedom with the foods you love.
61
PHASE THREE FOOD
You did it! You’ve endured the sugar withdrawals, the cheese cravings, the lot!
And you’ve made it to the final phase. This is where sh*t gets real. Phase 3 is here to
show you that you can live a healthy life, and actually enjoy it. In Phase 3 you’ll use all
the knowledge you’ve gained so far (what foods to avoid etc.), and learn how to create
balanced, nutritious and flexible meals and meal plans. P.S. Don’t forget to share your
meal creations on Instagram!
3 2 large eggs
1 cup canned legumes
170g tofu
30g nuts/seeds
BREAKFAST CHOOSE 1
LUNCH CHOOSE 1
DINNER CHOOSE 1
63
IT’S SNACK TIME
NO VARIATION between H.I.T, L.S.D rest days and E.M.O.M circuits.
Snacks can help manage hunger and maintain energy levels between meals.
You can use these everyday.
2 PER DAY
1 CARROT
5 SNOW PEAS 100g NATURAL
2 CELERY STICKS GREEK YOGHURT
3 TBSP HUMMUS 1/2 CUP BERRIES
64
DO SOMETHING TODAY
THAT YOUR FUTURE SELF
WILL THANK YOU FOR
65
DAY 43, 50 PHASE 3
FULL BODY E.M.O.M RE-ESTABLISHMENT
SQUAT JUMP 3 10 14 18
REPS REPS REPS
BAND SEATED ROW (ALTERNATING) 3
25 JACK JUMPS
15 SQUAT PRESSES
X5
25 MOUNTAIN CLIMBERS
REST 1 MIN
COOL DOWN
OR GYM CARDIO-CIRCUIT
WARM UP
BALL SLAMS x 20
SQUAT JUMP x 20
X5
MOUNTAIN CLIMBERS x 20
COOL DOWN
67
DAY 45, 52 PHASE 3
UPPER BODY E.M.O.M RE-ESTABLISHMENT
TRICEP DIPS 3 10 14 18
REPS REPS REPS
WEIGHTED UPRIGHT ROW 3
BICYCLE CRUNCHES 3 10 14 18
REPS REPS REPS
GLIDER MOUNTAIN CLIMBERS 3
SUPERMAN 3
Go forth into the wild world, but remember that while you now
have the tools and skills to adopt the FitazFK lifestyle, you’re
only human - and the casual “off” day is inevitable. Don’t
forget: health and fitness is the foundation of your life,
it’s not your entire life!
STAY ON TRACK WITH OUR SUGGESTIONS EATING OUT AND DRINKING TIPS!
Yep, muscle soreness is a thing! Newsflash:
It’s a thing that happens to everyone when you increase You can have your cocktail and drink it too!
the intensity of your exercise. While completing this After all this hard work, we couldn’t possibly sit
guide (and beyond - stick with it kid), you will definitely back and let you miss out on all the weekend fun.
experience an increase in muscle soreness. You deserve to parade that bod of yours!
But fear not, there are foods you can add to your diet Follow these simple suggestions to make
that will offset this mild pain! Eating the right the most out of your weekend:
carbohydrates and proteins will help with your soreness Don’t avoid going out! If you’ve got the reins,
and aid in recovery. You can also find some supplements choose a restaurant that has healthy meal options.
to ease the pain, like, omega-3 fats, magnesium, Nibble on some pre-dinner snacks before you leave
vitamin C and E. Oh, and don’t forget to warm up, the house (Think apple, carrot sticks with hummus),
cool down and stretch! so that they will fill that empty spot in your tummy - and
keep you from ordering the whole menu! Salad dressing
on the side! Caesar salad dressings are filled with (bad)
carbohydrates and extra fat. By avoiding a fatty meal,
you can leave room for dessert! 72
BUT,
DON’T LEAVE ME!
DON’T FRET PETAL!
We’ve got your back every step of the way.
Just keep following the guidelines of Phase 3 to maintain
the healthy lifestyle you’ve worked so hard to get.
You’ve got everything you need to stay FitazFK.
So go out and prosper!
#TEAMFITAZFK
so we can follow your journey.
73
APPENDIX
LET’S BREAK IT ALL DOWN.
Here you will find detailed
descriptions about everything
outlined and suggested in this guide.
TYPE TYPE
Chicken or Turkey When possible select organic. There is NO limit on the amount of leafy
Leafy green greens you can eat. They provide your body
Meat Choose lean cuts. When possible select organic. vegetables with a powerhouse of vitamins, minerals and
phytonutrients. Lettuce, cruciferous greens,
When possible select wild fish and avoid spinach, and swiss chard.
Fish non-organic farmed fish as they tend to
contain more toxins. These include dense carbohydrates to
Starchy
provide your body with a means of energy.
Don’t be afraid to eat the whole egg. Protein in Vegetables
Eggs Sweet potato, potato, beans, legumes, pumpkin.
the egg white is better absorbed with the yolk.
When possible select organic - snap
Protein Powder When possible select whey protein isolate. Berries frozen berries are also a great option.
AIR SQUATS (Legs, Bum) ARABESQUES (Glutes, Hamstrings and Core) BACK TAPS
Position your feet slightly wider than hip width Stand on one foot with a soft bend in your knee, (Shoulder, Core)
apart. Tense your ab muscles, bum and thighs. your back straight and your shoulders pulled Start in a push up position with your palms
Keeping your heels firm on the ground, lower back. Keep a soft bend in your knee and your under your shoulders and your feet hip width
your body, simultaneously pushing your bum out lower back flat as you bend forward and touch apart. Keeping your abs contracted, touch
as if you are sitting in a chair, until your thighs are the floor in front of you. Pull your body back up your lower back, with the back of your right
parallel to the floor. You may choose to extend to the standing position and repeat. Be sure to hand. Repeat on the opposite side and
your arms out for balance. Extending your hips, push through your heels to engage your glutes. count as one repetition.
drive your heels through the ground and lift your
body to return to the starting position.
BAND CHEST FLY (Chest and Core) BAND CHEST PRESS BAND ALTERNATING SEATED ROW
Loop the band through a sturdy object. Hold the (Chest, Shoulders) (Back and Biceps)
handle of the resistance band in each hand, with Loop the band through a sturdy object at chest Loop the band through a sturdy object. Position
your arms spread out to their full width. Make height. With your back to the object, grab a your feet slightly wider than hip width apart.
sure your arms are straight but your elbows handle in each hand and step forward until Lower into a squat position with your knees bent
are not locked. Your arms should be just below there’s no slack in the band. Your hands should at 45 degrees. Using an overhand grip, hold a
shoulder height. Breathe in as you bring both be at your chest, elbows up and palms facing handle of the band in each hand. Turn your palms
arms forward so your hands meet in front of down. Press the handles forward and together to face each other and extend your arms straight
your chest. Pause and return to your starting at the same time. Return slowly, being careful to assume the starting position. Pull one handle
position.. not to go past your shoulders. toward you as your elbows bend and move slightly
behind your torso. Keep your elbows wide and
at shoulder height. Stop pulling when your hands
reach your body. Straighten your arms to return to
the starting position. Pull the alternate handle in
the same fashion. 75
FITNESS DESCRIPTIONS
BAND FRONT PRESS BAND FRONT SQUAT PRESS BAND ONE ARM PULLDOWN
(Shoulders) (Shoulders, legs and core) (Lats and Core)
Stand in the middle of the band with your Stand in the middle of the band with your feet Loop the band through a sturdy object, one
feet parallel and shoulder width apart. parallel and shoulder width apart. Grip a handle metre above head height. Stand with your feet
Grip a handle in each hand and stand up in each hand and stand up straight. With the hip width apart with your knees slightly bent
straight. With the bands in front of your arms bands in front of your arms and palms facing and your core engaged. Hold a handle of the
and palms facing forward, bring your arms forward, Stand up straight. Keep your back resistance band in each hand. Pull one of the
up to goal post position (upper parallel and straight, head straight, chest up, and elbows handles down in front of your body until your
forearms perpendicular with the floor). Keep back. Bend your legs and squat down as if you hand reaches your thigh. Maintain a straight
your back straight, head straight and chest up. are going to sit in a chair. As you stand back arm throughout the movement. Slowly return the
Press your hands over your head and together up, bring your arms up to goal post position hand to its starting position.
until your arms are almost fully straight. (upper parallel and forearms perpendicular Repeat on opposite side.
with the floor). Keep your back straight, head
straight and chest up. Press your hands over
your head and together until your arms are
almost fully straight.
BAND OVERHEAD PRESS BAND SEATED ROW (Back, Arms) BAND SQUATS (Legs)
(Shoulders, Core) Stand in a squat position with your knees Stand with your feet shoulder width apart.
Stand in the middle of the band with your feet bent at 45 degrees. Hold a handle of the Loop an exercise band under your feet.
parallel and shoulder width apart. Hold the band in each hand with an overhand grip. Squat down and grip a handle in each hand.
handles at shoulder height, with your palms Turn your palms to face each other and Raise the handles up to shoulder height, with
facing forward. Press your arms directly over extend your arms straight to assume the the bands behind your arms, with your palms
your head. Lower your arms to return to the starting position. Pull the handles toward facing forward. Stand up straight. Keep your
starting position. you as your elbows bend and move slightly back straight, head straight, chest up, and
behind your torso. Keep your arms close to elbows back. Bend your legs and squat
the sides of your body. Pull until your hands down as if you are going to sit in a chair.
touch your waist. Straighten your arms to
return to the starting position.
76
FITNESS DESCRIPTIONS
BAND UPRIGHT ROW (Shoulders, Arms) BAND WIDE SEATED ROW (Back, Arms) BAND WOODCHOPS (Core)
Stand with your feet shoulder width apart. Loop Loop the band through a sturdy object. Stand Loop the band through a sturdy object and put
an exercise band under your feet, making sure in a squat position with your knees bent at one handle through the other so that you are
that you have the same amount of band on each 45 degrees. Using an overhand grip, hold a holding only one handle. Stand with your feet
side. The band should cross over at your knees. handle of the band in each hand. Turn your shoulder width apart and your knees slightly
Raise your upper arms out to the side, letting palms to face downwards and extend your bent. Descend into a squat position. Start with
your elbows bend so that your hands come in arms straight to assume the starting position. your hands down by your knee, closest to the
to your collar bone. Raise your hands as close Pull the handles toward you as your elbows attachment point of the band. Keeping the
to shoulder height as you can, keeping your bend and move slightly behind your torso. elbows straight, pull your arm up diagonally
elbows higher than your hands. Then slowly Keep your elbows wide and at shoulder height. across your body to the opposite shoulder.
lower your arms to return to the starting position. Stop pulling when your hands reach your body. Concentrate on using your stomach to twist
. Straighten your arms and return to the starting from one side to the other. Slowly return to the
position. starting position.
77
FITNESS DESCRIPTIONS
ELEVATED PELVIC TILTS FORWARD LUNGE (Legs) GLIDER CURTSY LUNGE (Legs and Glutes)
(Bum and Hamstring) Stand tall with your hands on your hips and Start in a half squat, with right toes on the glider
Lie on your back with your knees bent and your legs hip width apart. Step one foot out and your hands on your hips. Lift your right foot,
your feet on an elevated surface (20 to 30cm). in front of you. Lower your back knee so it’s pulling your knee across the body towards the
Squeeze your buttocks together and lift your approximately under your hip. This should left elbow. Slide your right leg back, crossing it
hips off the floor. Hold for one second then now create a right angle in both knees. Push behind your left leg, lowering into a curtsy lunge.
return to the starting position. back through your front foot and return it Return to the start position.
back to your starting position. Repeat on the
other side without moving forwards.
GLIDER HAMSTRING CURLS GLIDER KNEE TUCKS (Core) GLIDER LUNGES (Legs)
(Hamstrings, Bum and Core) Start in a push up position. Place each foot on Stand with a glider under your left foot, with
Lie on your back with your arms at your sides. top of a glider. Make sure your hips are locked your feet hip width apart. Drive your left foot
Position each heel in the centre of a glider. in place by squeezing through the inner thighs back in to a reverse lunge, keeping your upper
Squeeze your glutes together and lift your and engaging your core, chest and shoulders. body completely stable and your hands on your
pelvis off the floor. Use your hamstrings and Without raising your hips, use your lower abs hips. Pause, then return to the start position.
glutes to pull your heels closer to your body. to pull the knees under the chest then push the
Keep your hips off the ground. Return to the legs back out to the starting position.
starting position.
78
FITNESS DESCRIPTIONS
GLIDER MOUNTAIN CLIMBERS (Core) GLIDER SIDE LUNGES (Legs and Glutes) HALF BURPEES
Start in a push up position and place your Stand with your feet shoulder width apart, with (Legs, Core, Shoulders, Bum)
feet on top of two workout discs. While your right foot on the glider. Keep your hands Start in a push-up position, with your hands
keeping your core muscles engaged, bring in front of your chest throughout the exercise to directly under your shoulders and your legs
one knee in towards your chest. Hold for a help you stay balanced. Put weight onto your straight out behind you, hip width apart.
second and then switch legs. left leg and as you slowly bend your left knee Jump your feet forward so that your toes are
and squat down, slide your right foot out to the approximately under your hips. Jump your feet
side. Then as you slowly straighten your leg, back to the starting position, maintaining a
slide the right foot back in. Ensure that most straight back and without sinking through
of your weight remains in the leg that’s not the hips.
moving.
PLANK TO PUSH UP (Chest, Triceps, Core) PUSH UPS SIDE HOVER WITH ROTATION
Start in a plank position with your elbows under (Chest, Triceps and Core) (Core)
your shoulders and your feet hip width apart. Place both hands on the floor, slightly wider Lie on your left side and position your elbow
Keeping your abs contracted, push your body than shoulder width apart. Position your feet directly under your right shoulder. Keep your
into a push up position. Return to starting almost together behind your body in a straight legs, knees, ankles and feet straight and
position. line. Tense your ab muscles, bum and thighs. together. Tighten your abs. Push your right
Lower your body until your chest is two fists elbow against the floor as you lift your glutes
away from the floor, pause for one second, then and hips up off the floor until your left shoulder,
return to the top. left hip and left foot are all in a straight line.
Reach up with your right hand and extend.
Rotate your torso downwards and reach under
your body with your left arm. Rotate back to the
side plank with your arm up.
SIDE LUNGES (Legs, Bum, Inner Thigh) SQUAT JUMP (Legs and Core) STAGGERED PUSH UP
Stand tall with your hands on your hips and your Position your feet slightly wider than hip (Chest, Shoulders, Core)
legs hip width apart. Step one foot out to one width apart. Tense your ab muscles, bum Start in a push up position. Place your
side, bend at the knees and lower your body. and thighs. Keeping your heels firmly on the hands greater than shoulder width apart but
Your knee and foot should be in a perfectly ground and your elbows high, lower your body, staggered, with one hand being higher than
vertical line. Once your stepped out foot is simultaneously pushing your bum out as if you the other. Lower your torso to the ground. Do
almost parallel to the floor, hold for a second are sitting in a chair and until your thighs are not allow your hips to rise or sag. Extend at the
then return to the starting position. Repeat on parallel to the floor. Driving through your heels elbows to return to the starting position. At the
the other side. and onto the balls of your feet, jump as high completion of your half of your reps, reverse
as you can. As you land, absorb the impact your hand position for the remainder of the set.
through the legs by adopting the squat position
and repeat. 80
FITNESS DESCRIPTIONS
BURPEES
(Full Body)
Stand with your feet hip width apart and your
rms as tall as possible. Lower into a squat
position with your hands flat on the floor in front
of you. Kicking your legs backwards into a
push up position, lower your chest to the floor.
Simultaneously push your chest back up to the
push up position and thrust both feet forward so
you are back in the squat position. Jump up and
raise both hands over your head.
82
CARDIO/ WARMUP EXCERCISE DESCRIPTIONS
83
SCALING OPTIONS
84
FOOD DIARY
DAY 1
DAY 2
DAY 3
DAY 4
DAY 5
DAY 6
DAY 7
85
FOOD DIARY
DAY 8
DAY 9
DAY 10
DAY 11
DAY 12
DAY 13
DAY 14
86
FOOD DIARY
DAY 15
DAY 16
DAY 17
DAY 18
DAY 19
DAY 20
DAY 21
87
FOOD DIARY
DAY 22
DAY 23
DAY 24
DAY 25
DAY 26
DAY 27
DAY 28
88
FOOD DIARY
DAY 29
DAY 30
DAY 31
DAY 32
DAY 33
DAY 34
DAY 35
89
FOOD DIARY
DAY 36
DAY 37
DAY 38
DAY 39
DAY 40
DAY 41
DAY 42
90
FOOD DIARY
DAY 43
DAY 44
DAY 45
DAY 46
DAY 47
DAY 48
DAY 49
91
FOOD DIARY
DAY 50
DAY 51
DAY 52
DAY 53
DAY 54
DAY 55
DAY 56
92
Authors and programming:
Aaron McAllister and
Georgio Batsinilas @fitazfk
Design:
Koby Lee - @koleha
Photographer:
Darcie Welsh White - @darciewelshwhite
Dietitian:
Marika Day - @fitfoodandsoul
Copywriter:
Nicola Christoforos - @for_nicola
Proofing:
Ralph Tattersall
Models:
Madison Edwards - @madi_edwards
Yasmin McAllister - @yasminangelika
Contributors:
Cyntia Habchi - @cyntiahabchi
Alessandra Trovato - @alessandratrovato
93