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th
GRADE
Elementary
LET’S EDUCATE IN A DEEPER SENSE: SHAPING MINDS
How can we prepare our students to face the complexities of today’s constantly changing times and the uncertainty they
bring? How do we set up an educational innovation project that, apart from achieving cognitive development, leads students
to grow and develop in all dimensions? How can we teach students to be global citizens while, at the same time, individuals
rooted in their own realities? How do we connect them to their emotions so that they are capable of making assertive
decisions in life? Simply put... how do we shape beings?
All these questions have led us to design an educational model that connects English language acquisition with developing
students’ emotional awareness and worldview in an environment that encourages communication and participation to meet
the challenges of societal transformation.
In these pages, we present BE+Live, an unprecedented new proposal that centers on the current needs of students and
makes the educational process a meaningful and transcendental learning experience.
At BE+Live, we believe that changing education is the key to changing society for the better.
Editorial Manager Arturo Calderón López Editorial Design and Gil G. Reyes Ortiz
Production Manager
Editorial Coordinator Fernanda Patricia Mazón Gómez
All rights reserved. No part of this work may be reproduced, stored in a retrieval system, or transmitted in any form or by any means without prior written
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control over the content of these websites or apps, which may change frequently, and we are not responsible for the content or the way it may be used
with our materials. Teachers and students are advised to exercise discretion when accessing the links.
D. R. © 2019. All rights reserved. This is a collective derivative work developed, published and licensed by Sistemas Educativos de Enseñanza S.A. de C.V.
Av. Río Mixcoac 274, Colonia Acacias. C.P. 03240, Ciudad de México, for BE+Live, part of Grupo Santillana, for all countries in Ibero-America (Brazil, Spain,
Argentina, Colombia, Chile, Peru, Uruguay, Paraguay, Bolivia, Venezuela, Panama, Nicaragua, Costa Rica, Honduras, Guatemala, El Salvador, Dominican
Republic, Puerto Rico and Portugal), in English, Spanish and Portuguese.
ISBN 978-607-723-975-8
My favorite part of
that story is...
3
le o f
Tab
ents
Cont
My Awesome Reader.................... 3
4
A Visit to the UK........................... 102
Recommendations............... 166
5
6
Written by Curtis Beerman
Adapted by Jesica Graziano
7
Pasta, oatmeal, cereal, bread, and tortillas are obtained
from plants, such as wheat, oats, barley, corn, and rice.
Kids our age need between three and six ounces of grains
a day.
8
Oils are also necessary. We need only five teaspoons of oil a day.
That’s not very much. We can get oils when food is cooked in it.
Nuts, seeds, olives, some fish, and avocados also contain oils.
Oils from plants and fish are ve y good. They help repair cell damage.
They also help the body’s systems work properly. Good oils are
important for the heart and the blood. The body also needs them to
fight infections. Children need oils to grow and to improve the way
their senses work.
Dairy products include milk but also yogurt, cheese, ice cream, and
pudding. They give us calcium and vitamin D, which help our bones
grow strong. They also help our nervous system work well. When we
get enough dairy a day, our teeth get stronger. We need about three
cups of milk and other dairy products a day. It’s important to eat dairy
products that are low in fat and calories.
9
Protein is important, too. Meat is a source of protein. Beans are
vegetables but, surprisingly, they’re a good source of protein as well.
Eggs and fish are also a source of protein. Kids our age need about
five ounces of protein a da .
Protein makes our body strong and supports good health. The best kind
of protein is found in lean meat, fish, and beans, because they’re the
lowest in cholesterol—a special fat that can block blood flow in the
body’s blood vessels.
10
Active Lifestyle
We should play energetically for at least 30 minutes a day. Playing
energetically is considered exercise. It strengthens the heart and muscles.
It also makes bones stronger. Exercise helps us digest food better.
At school, we usually move our body in different ways: we walk from our
classroom to the art and music rooms, go up and down stairs, sit and stand
many times during the school day, play games at recess, and also have
physical education classes. Many of us even play sports after school!
11
Being active is not that difficult,
especially before and after school.
Even if some of us live close enough
to school to walk or go by bike, our
parents usually prefer to drive us
there. Walking to school could be
a good option.
12
People who are stressed often have physical problems, too. They may
get ulcers, have headaches, or have high blood pressure. Even kids
can have these symptoms if they become too stressed or upset
about something.
For the youngest, sources of stress can be varied. Students may get very
nervous and stressed right before a test. Sometimes, they can be upset
because of a family problem or an argument with a friend. Th s illness
is real. Sometimes stress is caused even by fear.
13
People who are often sad might not take good
care of themselves. They may not have a
nutritious diet or do exercise. They may easily
catch colds or other illnesses. Too much stress
could weaken their immune system, which
protects from germs and diseases.
14
How Healthy
Are We?
Let’s keep track of the food we eat, the exercise we do, and our moods
and feelings. Try to make better food choices. Play outside instead of
watching TV. Let’s share our problems with our friends and family.
We’ll feel better and have more energy!
15
Story Report
Date: -,_ ..-; Author: -,_ ..,;;
nutrition exercise
body and mind connection
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16
Mind Map
Grains
Fact:
Examples:
Proteins Vegetables
Fact: Fact:
Examples:
Examples:
Food
Groups
Dairies Fruits
Fact: Fact:
Examples:
Oils Examples:
Fact:
Examples:
17
Glossary
18
Adapted by
Jesica Graziano
19
Throughout history, people have worked hard to stay healthy. In ancient
times, people understood very little about how the human body worked.
They didn’t know much about how disease spread. Some ancient methods
to stay healthy proved helpful. Others were useless, even harmful. Ideas
about how to stay healthy were based on a combination of experiences
and beliefs.
20
Ancient Egyptians observed
people’s heartbeats. They felt their
pulse. They concluded that there
were 46 channels in the human body.
They thought these channels connected
the heart with other parts of the body.
They carried water, air, and blood, which kept the body healthy.
Egyptians thought that an illness occurred when the energetic
body channels were blocked. In fact, a friendly greeting in ancient
Egypt was “May your channels be sound!”
21
Ancient Egyptians thought charms
would help them remain healthy.
Wealthy people wore jewelry with
the image of a scarab beetle.
The beetle was a symbol of the
Egyptian sun god Ra. Ra’s symbol
was supposed to scare away evil
spirits. People who couldn’t afford
such fancy jewelry made their own
charms. They fashioned them out
of herbs, fishtails, rags, and other
inexpensive items. Some mothers
made charms containing garlic
and honey. They believed these
ingredients harmed evil spirits.
They hoped charms would keep
their children healthy.
22
Ancient Greece: Nothing Funny
about Humors
In ancient Greece, people considered physical and
mental health to be important life goals. Greeks
believed that their gods competed in sports, so their
religion promoted physical fitness
23
Hippocrates was a Greek doctor who lived around the year 430
BC. He and other Greek doctors developed an influential new
idea about health and disease. It was called the four humors. The
theory stated that the human body contained four important
liquids called humors: blood, yellow bile, black bile, and phlegm.
They believed that the humors had to be kept balanced for good
health. They said that having too much or too little of any of the
humors made a person ill.
Later, the idea of the four humors spread to other parts of the world.
It remained popular in the Western Hemisphere for almost 2,000
years. For this reason, Hippocrates has often been called the father
of western medicine.
24
25
The Roman Empire: Go Take
a Bath
The Romans knew they needed clean, fresh water to stay healthy. As
Roman cities grew, people lived farther from safe water sources. Roman
engineers built elaborate systems to carry clean water over long distances.
The water was piped throughout Roman cities.
The Romans also realized that human waste was a source of disease.
They built sewer systems to carry waste away from people’s homes.
Unfortunately, their sewers sometimes caused more illness. Sewers emptied
into the local river and water was polluted. People used the river water to
wash their clothes and to drink. The polluted water spread cholera and
other terrible diseases.
The Romans believed that exercising and staying clean helped them be
healthy. They built public baths in villages, cities, and military forts. Some of
the public baths were huge. They could accommodate thousands of bathers
at once.
26
A bath in ancient Rome was more than a soak
in a tub. Bathhouses had exercise areas and
steam rooms. First, people exercised. Next, they
sat in the steam rooms until they began to
sweat. They removed oil and sweat from their
bodies using a long metal scraper. Finally, they
swam in a series of warm, hot and cold baths.
This might sound like a good way to stay clean
and healthy, but the water in most Roman
baths was only changed once a week!
27
Ancient China: Balance Your Qi
People tried to maintain a healthy flow of qi. They practiced qigong. Qigong
was a type of meditation and exercise consisting of a series of gentle
motions that helped control breathing.
To stay healthy, people also had to balance yin and yang. Yin and yang were
parts of qi. They were in everything, including people. Yin and yang were
opposite forces. Yin was associated with women, rest, darkness, and cold. Yang
was associated with men, activity, light, and heat. For example, the Sun was
yang because it was light and hot. Shade was cool, dark, and yin.
To balance yin and yang, people had to pay attention to their diet and daily
activities. Someone who spent time in the yang Sun had to also spend time
in the yin shade. Many people sought a doctor’s advice to know what to do
and what to eat.
28
29
Ancient India: Stay in Harmony
30
People in Ancient India believed
that they were connected to
everything in the universe. When
people were born, they were in
harmony with nature. Complex
forces within people were in perfect
balance. These forces were called
doshas. Life experiences could upset
the balance of the doshas, making a
person fall out of harmony with the
universe and become ill.
31
Indians worked to keep their doshas balanced.
They consumed herbs and followed religious
practices. Some ancient Indians also practiced
yoga—a form of meditation which includes
breathing exercises and holding your body in
challenging poses inspired by animals. They
believed that yoga would bring harmony with
nature and that it would help their organs
function well.
32
Nowadays, people are heading towards a more
natural and healthier lifestyle. We’ve been
learning that the best thing to do is to balance
body, mind, soul, and social life.
33
It is commonly known that we should eat
nourishing foods, drink a lot of water, and
sleep well. Relaxation helps get rid of negative
emotions. Breathing deeply and listening to
music can help reduce stress. Yoga and outdoor
activities are also good options to relax.
34
Story Report
Date: -,_ ..-; Theme: -,_ ..,;;
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35
Find in the Story
2. Find three habits the Chinese had to stay healthy and write them.
36
Glossary
37
Written by
Sebastian Barnette
38
A biome is a large area of the world that has a distinct climate
and geography. Plants and animals that live there have developed
physical adaptations to it. Within each biome, there are ecosystems.
Scientists have different ways to classify biomes. You’ll read about four
different land biomes: tundra, desert, grasslands, and forests. You’ll
discover how the plants and animals found in each of these biomes
have been able to adapt to their environment.
39
Tundra Imagine a summer day with sunlight for 24
hours! Now, imagine a long, cold, and dark
Biome winter during which you hardly ever see
the sun. That’s what you’ll find in the Arctic
tundra. This is a large, treeless region that
covers about 20% of Earth. Tundras are
found in Alaska, northern Canada, Russia,
and Scandinavia.
40
Desert Biome
When we think of deserts, most of us think of very hot, dry areas of
sand with no water for miles. But did you know that there are cold
deserts, too? About one-fifth of Earth s land surface is desert. Much of
the southwestern United States is desert. There are also deserts in South
America, Africa, Central Asia, and Australia. The largest desert on Earth
is the Sahara, in North Africa.
Hot deserts can be arid or semiarid. Arid deserts get less precipitation
and have hotter temperatures than semiarid deserts. Temperatures
range from 70 °F to 77 °F, with extreme high temperatures of 120 °F and
extreme lows of 0 °F. Hot deserts get less than ten inches of precipitation
per year. The Sahara, for example, gets less than one inch of rain a year!
The few plants that grow in hot deserts have adapted to survive living
many months without water. Cacti store water in the folds of their
trunks. They use that water during the long dry months. Their trunks
have a waxy covering to keep water inside so it doesn’t evaporate. Their
spines protect the trunk from animals that try to bore holes in them to
drink the stored water.
Desert animals are mostly nocturnal, coming out only at night. Other desert
animals come out just before dawn or dusk. Nearly all desert animals spend
the hottest part of day underground, away from the intense heat.
Cold deserts get about ten inches of precipitation a year. Most of this
precipitation is snow. Winter temperatures in cold deserts range from
28 °F to 39 °F. Animals in cold deserts burrow underground for protection
from the cold. Antarctica, the Gobi Desert in Asia, and the Great Basin
Desert in the United States are cold deserts.
41
Grassland Biome
Grasslands are appropriately named because they are covered with grass,
and they have very few trees. They’re found all over the world in both
temperate and tropical climates. Grasslands are often located between
a desert and a forest. Temperatures are usually mild, and precipitation
averages between 10 and 36 inches per year. About one-fourth of Earth
is grasslands.
Tropical grasslands are also called savannas, and they are found in East
Africa and in Australia. The climate in tropical grasslands is warmer
than in temperate grasslands. Tropical grasslands have both a dry
season and a rainy season. Little rain falls during the long dry season,
but it may rain every day during the rainy season.
42
In grassland regions, grass has adapted well to their environment.
They have long taproots that grow deep into the ground. These long
roots can tap into the ground water during dry periods. When
water is no longer available, grass becomes dormant and turns
brown until rain comes. Their complex root structure helps keep the
rich soil from being blown away by the strong winds. The rich soil
helps replace grass eaten by animals or burned by brush fires. Most
grassland trees have a thick bark to protect them from brush fires,
which are common during the dry season.
43
Forest Biome
Forests are the largest and most
diverse ecological systems. About
one-third of Earth’s land surface
is forest. Trees fill the forests.
They are important because they
take in carbon dioxide to use in
photosynthesis and give off
oxygen for humans and animals
to breathe.
44
Conifers don’t lose their needles in Deciduous trees have broad leaves
the fall. Therefore, conifers don’t that capture plenty of sunlight.
need to grow new leaves, which help This allows them to produce a lot
them in the spring. They can begin of food. The leaves fall from the
the photosynthetic process right trees during fall, but not before
away. Taiga animals either migrate changing to vivid hues of yellow,
or hibernate during the cold winter orange, and red. Trees enter a
months. Some grow thicker fur dormant period up until spring,
coats. The taiga is home to many when they grow new leaves.
insects. Insect-eating birds migrate
back to the taiga every summer to Some animals in deciduous forests
feed on the insects. have adapted to their environment
through migration and hibernation.
Deciduous forests are found in Others are able to find food all year
temperate regions and have four long because they eat fruits and
distinct seasons. The summers are plants, as well as insects or small
warm and humid, and the winters animals. Other animals, such as
are cold. The average precipitation squirrels, collect and store food for
is 30 to 60 inches per year. the winter months.
45
Tropical rain forests are located
near the equator and are warm
and humid year-round. Rainfall
averages from 50 to 260 inches
per year. Tropical rain forests are
very important to humans. The
trees there produce 40% of Earth’s
oxygen. Many medicines come from
the plants that grow in rain forests.
Tropical rain forests are found in
South America, Central Africa,
and Southeast Asia.
46
Effects of Human Beings
on Biomes
47
Story Report
Date: -,_ ..-; Author: -,_ ..,;;
4. Which biome would you like 5. What else are you reading
to learn more about? Why? now? Write title, author, and genre.
; ; ; ; ; ; ; ; ; ;
; ; ; ; ; ; ; ; ; ;
48
Mind Map
1. Complete the mind map with animals or plants that live in each biome.
Tundra
Desert
Tropical Rain Forest
Biomes
Grassland
Deciduous Forest
Forest
Taiga
49
Glossary
50
S a v e the
Frogs!
Adapted by
Jesica Graziano
Illustrated by
Emmanuel Peña
51
Ribbit, ribbit.
Help me!
Help us!
We’re
in danger.
Kids at school call me “Frog Girl”. “Yuck,” he said, wrinkling his nose.
That’s a compliment, even if “Something’s wrong with it. Check
it doesn’t sound like one! It all out the legs.”
started last spring when my fifth
grade science class took a field I looked closer. Frank was right.
trip to our local nature center. We Something was definitely wrong
were studying wetlands. For half with the frog. It had a third back leg
an hour, my friend Frank and I sticking out of its back, where a tail
searched the pond for anything would be on a dog.
more interesting than a bug.
When I finally caught a frog, I was “Ugh. Creepy. We‘d better show
ecstatic. I swished my wriggling Mr. Richardson.”
net into the bucket that Frank
was holding.
52
Frank and I hurried over to our He called over the naturalist who
science teacher. A bunch of students ran the nature center and asked,
stood huddled around him, peering “Katy, what do you make of this?”
into his bucket. “THREE frogs with extra legs! That’s
not a good sign,” said Katy. “The
“Mr. Richardson, something’s wrong extra leg is a deformity. With frogs
with this frog,” Frank called as we and other amphibians, it’s normal
ran up. “It has too many legs!” to see a deformity once in a while.
Frogs occasionally turn up with an
“So do these two,” said Mr. extra limb, a missing limb, or even
Richardson, nodding toward a missing eye. But it’s unusual to
his bucket. find so many defo med frogs in
our pond.”
53
“Deformities like this can be caused by pollution, right?” asked
Mr. Richardson.
“The problem starts with too many nutrients in the soil. A major source
of nutrients in the soil is the fertilizer people use on farms, lawns, and
gardens. Plants often receive more fertilizer than they need. Rain
washes the extra nutrients into nearby water resources.”
54
“Phosphorus, a nutrient in many laundry and dish detergents, gets into
the soil and the water, too. These nutrients wind up in local wetlands
and rivers. You might think that extra nutrients in the water would help
wildlife, but that’s not true.”
Katy paused to ask, “Does anyone have algae in their buckets?” Several
students held up buckets with green, slimy algae inside.
“Algae are a fundamental part of the wetlands food chain when they
grow normally,” continued Katy. “But fertilizers in the water can make
algae grow too much. The algae eat the extra nutrients and
multiply uncontrollably.”
55
“So, did algae mess up the frogs we found?” asked Frank.
“Not directly,” said Katy. “Snails eat algae. So when you have a huge
amount of algae to eat, snails multiply uncontrollably, too. The snails
carry parasites called trematodes, which pass from the snails into the
water. There, they attack frogs in the early stages of life, when their limbs
are forming. Trematodes probably caused the legs of your frogs to form
incorrectly. Amphibians are sensitive creatures. When frogs are hard to find
or deformed, it’s usually a sign that the environment is out of balance.”
56
“A problem with the balance of nutrients in the water is that it
harms wildlife miles away, too,” Katy added. “Our town is part of the
Chesapeake Watershed.” She pointed to a map. “We live right about
here in Pennsylvania. Water runs off the land in our town into streams,
like Muddy Creek, here. The streams flow into the Susquehanna Rive .
Then, the water runs down the Susquehanna to the Chesapeake Bay and,
finall , out to the Atlantic Ocean. Nutrients from all over the Chesapeake
Watershed are causing huge blooms of algae in the bay. The algae block
the sunlight that underwater plants need.”
57
“Also, as algae die, they’re consumed by tons of tiny bacteria. The bacteria
use up the oxygen in the water. Underwater grass dies from lack of oxygen
and sunlight. Creatures that depend on grass for their habitats and food
are disappearing, too”.
The rest of our field trip we talked about pollution. I kept looking at the
frog in the bucket, with its leg-tail. I felt sorry for it. Mr. Richardson told us
that frogs with deformities usually had a harder time catching food and
escaping from predators than normal frogs.
As I poured my bucket of pond life back into the water at the end of the
afternoon, I worried about the frog’s fate.
What’s
g?
happenin
What re
a
you
doing?
go
Here we
again...
58
Before we left, Katy invited us to an upcoming event at the nature center.
She told us that the center participates in something called Frogwatch.
59
Well, as you might have guessed, I signed up
for the Frogwatch right away. On the evening
of the event, I came with my whole family.
Several other kids from my class were there,
too. There were about 40 people all together.
60
The sun was just setting as we quietly hiked
out to the pond. The hush at the pond
reminded me of the time my parents took me
to hear the Philadelphia Orchestra. I thought
of the suspense in the audience after the
conductor went tap tap with his baton.
61
With a brrrrr brrrreep and a whiney
wraaaaaaah the gray tree frog and the
Fowler’s toad joined in, like strange stringed
instruments. After a banjo-like twang
announced the entrance of the green frog,
I saw Frank raise his fist in victo y and
mark his page.
62
As everyone stood around chatting, I felt impatient.
Although I had really enjoyed the Frogwatch, I still
worried about the deformed frogs. I asked Katy if there
was anything I could do to help improve the water right
away. Katy promised she would think about it and give
me a call. The next day, Katy phoned with an idea.
63
Wh
up at’s
?
64
The fair was a huge success. Word spread fast
that we had an unusual frog at our booth,
and lots of people stopped to learn about
the wetlands. Frank used his phone to play
some frog calls on a speaker. This “music”
drew even more people over to the booth. We
handed out hundreds of flyers
65
Ribb
ribbit. it,
The
a lot t re’s
o do
for ne
xt yea
Thank r.
you,
girls!
66
Story Report
Date: -,_ ..-; Theme: -,_ ..,;;
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67
Chained Stories
1. After reading Flora and Fauna and Save the Frogs!, let’s connect them!
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;
68
Glossary
alga: (n.) very simple, usually small plants that grow in or near water and
do not have ordinary leaves or roots. (pl. algae)
amphibian: (n.) an animal, such as a frog, that lives both on land and in
water but must produce its eggs in water.
deformity: (n.) a condition in which a part of the body does not have the
normal or expected shape.
pond: (n.) an area of water smaller than a lake, often artificially made
predator: (n.) an animal that hunts, kills, and eats other animals.
stream: (n.) water that flows naturally along a fixed route f med by
a channel.
What’s
up?
69
a Man to Be Remembered
Written by
Natalie Pierce
Adapted by
Jesica Graziano
70
Many people think of kite flying when
they hear the name Benjamin
Franklin. Some may remember
reading Poor Richard’s Almanack.
Others may remember that
Franklin helped write the
Declaration of Independence.
An inventor, a printer, a writer,
a philosopher, and a political
leader: Benjamin Franklin was
all of these.
Born in Boston, in
Massachusetts, on January 17th,
1706, Benjamin Franklin was
the 15th of 17 children. His father,
Josiah, was a soap-maker and candle-
maker in Boston. Josiah didn’t have much
money, so young Benjamin could attend
school for about two years. Then, he started working in his father’s shop. At
the age of 12, Benjamin became an apprentice to his older brother James,
a printer. This young learner helped his brother type and print pamphlets,
which he then sold on the street.
71
Becoming a Printer and
Author
72
In 1730, Franklin and Deborah were married and happiness was all
around him. They soon started a family. Tragically, their son Francis died
of smallpox at the age of four. Franklin turned his sadness into action.
At that time, the smallpox vaccine was extremely controversial. Many
people thought that the vaccine was more dangerous than the disease
itself. After Francis died, Franklin promoted inoculation of all children
against smallpox.
Besides raising a family, Franklin and his wife ran the printing shop,
a bookstore, and a store where they sold soap, candles, and fabric.
The printing business continued to grow, and Franklin was elected official
printer for Pennsylvania and New Jersey. He printed currency for many
of the colonies.
73
A Model Citizen
At that time, books were expensive and hard to find. Franklin suggested
that people combined their money to buy books and to share them. In
1731, he helped launch the Library Company. The Library Company
became the first subscription libra y where books could be borrowed for
free. He also helped form the American Philosophical Society and joined
the Freemasons, an influential men s organization.
74
Inventor and Innovator
75
Scientist and Meteorologist
At that time, most buildings were made of wood. When lightning struck
a building, the resulting fire often destroyed the place. Franklin though
that if lightning were electricity, it would be attracted to metal so, he
put a metal pole on the roof of his home and then attached a wire that
ran down the side of the house to the ground. He added bells to the wire.
Their ringing showed that the lightning rod had attracted lightning and
kept it away from the house. Franklin wrote about his lightning rod in
Poor Richard’s Almanack. Soon, many houses had these rods.
Scientists all over the world were impressed by Franklin’s experiments and
writings on electricity. In London, he received a medal for his work. The
University of St. Andrews, in Scotland, acknowledged his discoveries, too.
Both Yale and Harvard gave Franklin honorary degrees.
76
Founding Father and Diplomat
77
In 1776, Franklin signed the Declaration
of Independence. Then, he was appointed
ambassador to the court of Louis XVI of France.
The French loved Franklin. He was witty,
charming, humble, and spoke French perfectly.
He persuaded them to sign the Treaty of Alliance
in 1778, which promised French military support
to the Americans in their fight against Britain.
78
Remembering Benjamin Franklin
79
Story Report
Date: -,_ ..-; Theme: -,_ ..,;;
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80
Summary
1. Look at the pictures and describe what happened in Benjamin Franklin’s life.
81
Glossary
apprentice: (n.) someone who has agreed to work for a skilled person for
a particular period of time and often for low payment.
bifocals: (n.) glasses with lenses that are divided into two parts. The upper
half is for looking at things far away and the lower half is for reading or for
looking at things that are near.
patent: (v.) to get the official legal right to make or sell an invention
stove: (n.) a piece of equipment that burns fuel or uses electricity in order
to heat a place.
82
Adapted by
Jesica Graziano
Illustrated by
Beto Petiches
83
A long time ago, in colonial times, American women didn’t have the same
rights as men did. In the United States, they couldn’t vote or hold a public
offic . They were expected to stay at home and be wives and mothers.
However, many women knew and felt that they were destined for great
things. They were confident and they fought for their
rights. They joined the Congress
and got involved in politics.
Taking a Stand
In the years leading up to the war, the British government used taxes as a
way to maintain control over the colonies. They made colonists pay taxes
on everyday items, including tea, glass, and paper.
Many colonial women decided to join men in taking a stand against British
taxation. They boycotted English goods. They bought and used colonial-
made paper and other items. Women stopped buying British clothes.
84
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In 1774, the women of Edenton, in North Carolina, made a bold move.
They gathered to hear a declaration written by Penelope Barker. The
document stated that women couldn’t drink tea from England or wear
clothes made from British cloth. Fifty-one women signed the declaration.
They used their real names, despite the risk of getting in trouble.
When war broke out, Patriot women showed their support. They gathered
supplies for the Patriot army. They rolled cartridges for the soldiers’
muskets. In Philadelphia, one group went door-to-door raising money for
the Patriot cause. They gathered enough money to buy linen for 2,000 shirts.
Then, they sewed the shirts and gave them to the Washington’s army.
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87
Risky Business
After riding for two days, Emily was caught by British officers. They insisted
that a woman searched Emily’s clothing for a secret message. Thinking
fast, Emily ate the general’s note! The British found nothing and released
her. Emily cleverly headed away from the Patriot army so that the British
wouldn’t follow her. Then, she circled around and completed her
journey. She delivered
her memorized message
and saved General
Greene’s army.
88
A woman named Patience Wright was said to have worked as a spy in
King George Ill’s court. Patience had moved to England, where she worked
as a famous sculptor. When she heard information that she thought would
help the Patriots, she sent it to America. Some say she hid the messages
inside her wax sculptures.
89
Elizabeth Burgin also
worked in secret to support the
Revolution. She lived in New York City. The
British were holding hundreds of captured American
soldiers on ships in the New York Harbor. Elizabeth visited
the soldiers and brought them food. She told them that she
was trying to set them free, and whenever it was possible, she
helped Patriot officers smuggle prisoners off the ships.
90
On the Battlefield
91
Most experts agree that the story of Molly Pitcher
is based on the actions of many real women.
Historians have solid proof of several women
who were heroines in battle. Some historians
say that Mary Ludwig Hayes was the true Molly
Pitcher. She carried water to soldiers during the
Battle of Monmouth. When her husband was
injured, Mary took his place at the cannon. After
the war, the state of Pennsylvania awarded Mary
a pension for her brave actions.
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Margaret Corbin served in the same regiment
as Mary Hayes. Margaret wore a uniform like the
male soldiers. At the Battle of Fort Washington,
Margaret’s husband was killed. She took his
place on the firing line and was badly wounded
in battle. British forces captured Margaret along
with some of the other Patriot soldiers. After
the British released Margaret, the Patriot army
recognized her as its first female soldie . The
army assigned her to guard duty at the forts
in West Point, in New York. Later, she received
pensions from state and federal governments for
her service to the country.
93
Women’s Activism Around the World
94
95
Malala Yousafzai, Pakistan
She’s a young activist who
fights for female education.
Local Taliban, at times, prohibited
girls from going to school.
Malala’s work grew fast and
soon found international
recognition. She founded a non-
profit organization, the Malala
Fund. In 2013, she spoke at the
UN and asked for worldwide
education. In 2014, she received
the Nobel Peace Prize for her
efforts to make education
a universal right.
Abuelas De Plaza
De Mayo, Argentina
Between 1976 and 1983, the
National Reorganization
Process, enforced by the military
dictatorship, committed terrible
crimes. Many children disappeared or were born in captivity, so many
mothers and grandmothers got organized to look for their missing children.
With time, they made their fight visible. Enriqueta Estela Ba nes de
Carlotto is the President of this association. In 2014, she finally found her
grandson Rafael Correa.
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The world needs more women who fight for equal opportunities for men
and women. This is called gender equality. One of the objectives of the
United Nations is to raise awareness on these matters. They want men and
women to be treated equally at all times.
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Story Report
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What Is the Meaning of that Word?
1. Read these parts of the text and choose the correct option.
Molly Pitcher is an American legend. Her real last name wasn’t Pitcher.
She was nicknamed Molly Pitcher because she carried pitchers of
water to Patriot soldiers in the Revolutionary War.
1. What is a “pitcher”?
100
Glossary
101
AVisit
UK
to
the
Written by
Gary Van Hoose
Adapted by
Jesica Graziano
102
Just Imagine
Have you ever imagined going on
a school trip to a place that’s very,
very far away? What about getting
on a plane and flying to the United
Kingdom? Would you like to do
that? Have you ever been across the
Atlantic Ocean?
103
The Mystery of Stonehenge
Hello all! Welcome to this historical site.
Today we’re going to learn about something
that took place thousands of years ago. Did
you know that people were able to move
these heavy rocks? They made a circle of
enormous rocks in a large field in southe n
England. The circle is called Stonehenge.
104
Who Built Stonehenge?
Let me ask you a question: Did you know
about this place? Who do you believe built it?
Since there’s still no answer to this question,
many archaeologists, historians, and people
in general have developed theories about
the builders. One is that Merlin, the court
wizard for the legendary King Arthur, built
Stonehenge. Another is that the ancient
Romans built the structure. A third theory
is that a group of ancient people, called the
Druids, built it.
105
How Was Stonehenge Built?
There are two major theories that explain
how the rocks were brought to Stonehenge. One
is that people rolled the rocks on tree trunks.
They lined up tree trunks along the ground
and rolled the rocks over them. Some scientists
disagree with this theory. They believe that
the rocks were too heavy for the roller system
to work.
106
Why Was Stonehenge Built?
Other relics that archaeologists have
found at Stonehenge are human bones
and skulls. Some people think that
Stonehenge was a tomb or a giant
cemetery. Perhaps Stonehenge was built
to honor the dead.
107
Buckingham Palace
Stonehenge is not the only place
to visit in the United Kingdom.
In London, for instance, there
are many other attractions.
Buckingham Palace is one of them.
It’s where the Queen of England
lives and where all administrative
matters take place.
108
109
What is the London Eye?
The London Eye is another attraction to visit.
It’s an enormous observation Ferris wheel. It
was built in 1999, and it’s also known as the
Millennium Wheel. It’s 35 meters tall and it
has 32 capsules that represent London’s 32
boroughs. They’re numbered 1 to 33, because
there’s no capsule 13. Superstition is everywhere
as you can see! It’s on the south bank of the River
Thames. The ride takes around half an hour,
and, once you get on it, you can see many sights,
such as Westminster, the Big Ben, and the River
Thames, among many others.
110
You can visit many places in the United
Kingdom. You can see places that were built
ages ago, full of magic and theories about their
origin, and places that are both old
and modern at the same time.
111
Story Report
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3. Which was your favorite place in the UK? Draw and write.
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112
Find in the Story
3. Find three facts about the London Eye and write them.
113
Glossary
solstice: (n.) one of the two times during the year when the sun is farthest
north or south of the equator.
114
Adapted by
Jesica Graziano
115
The Grand Canyon
We can only imagine the thoughts of the first people to see the Grand
Canyon. Perhaps, they walked for days or weeks across the flat desert.
Then, without warning, the ground seemed to disappear in front of them.
An enormous gap stretched many miles across. The emptiness was broken
only by jagged cowers of red rock. Looking down, they saw a terrifying
drop of 6,000 feet. The Colorado River at the bottom was a silver thread.
116
President Roosevelt helped pass laws that created Grand Canyon National
Park. Today, people come from around the world to see it. It’s one of the
Seven Natural Wonders of the world.
The canyon stretches for 277 miles. It’s about a mile deep and about
ten miles wide in most places. The canyon is more than just a
spectacular sight. It’s a unique place for scientists to study
the geological history of Earth. The beautiful bands of
color in the canyon are layers of rock. The layers
built up as the Colorado Plateau formed.
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118
Geologists come to the Grand Canyon to study its layers of rock. They look
for clues that tell them what Earth was like long ago. For a geologist, a hike
down into the Grand Canyon is like traveling back in time. The trip begins
at the canyon rim. The tan top layer of rock is the newest layer. It’s called
the Kaibab Limestone.
Each step down into the canyon takes a geologist further back in time. A
yellow stripe of Coconino sandstone lies 500 feet below the rim. It’s about
250 million years old.
Further down, there are the canyon’s famous red cliffs. This layer is made
of Redwall Limestone. It formed around 350 million years ago. Back
then, the Colorado Plateau was the floor of a sea. The Redwall Limestone
contains fossils of ancient sea creatures.
At the very bottom of the canyon, there are black slabs of rock. These rocks
are called Vishnu Schist. They’re about two billion years old. They’re some
of the oldest exposed rocks on Earth. Geologists believe that the Vishnu
Schist once formed the base of enormous mountains.
119
The Grand Canyon is also a special place for studying life on Earth today.
Different parts of the canyon have different climates. Some areas are hot
and dry. Others are cool and wet. These differences cause an amazing
variety of habitats. A hike from the floor of the Grand Canyon to its
northern rim can seem like a journey from the deserts of Mexico to the
forests of Canada.
120
During the summer, the Sun heats the inner canyon. It feels like a furnace.
Temperatures here reach over 115 °F. Most of the inner canyon is desert.
Tough scrub bushes, such as sagebrush, dot the soil. Several types of cactus
grow here as well. These plants store water in their thick stems. Desert
animals, such as rattlesnakes and scorpions, escape the daytime heat by
hiding in shadows and holes.
121
On the canyon floo , a river cuts through the desert. Seventeen
species of fish swim in this part of the Colorado Rive . Beavers
and skunks scurry along the banks. People camping along the
river often see ringtails. These small mammals are relatives of
the raccoon. They visit campsites at night looking for scraps
of food.
122
In some spots, water springs from the dry canyon walls. It comes down from
the plateau above. It seeps through cracks in the rock. Hanging gardens of
delicate green plants, like ferns, grow around the cool, fresh water.
Higher up in the canyon, the desert cools slightly. On the southern side,
this desert extends all the way to the South Rim. Scattered pines, sagebrush,
and grass cover the dry landscape. Mule deer and bighorn sheep graze
among the rocks. Bobcats and coyotes prowl nearby.
123
The canyon’s North Rim stands much higher than the South Rim. Its
climate is much colder and wetter. In winter, snow blocks the roads and
closes campgrounds. Forests of ponderosa pines and blue spruce cover
the ground with soft needles. Mountain lions hunt in the woods. Squirrels
chatter in the treetops. This forest is the only home of the Kaibab squirrel.
Kaibab squirrels are known for their unusual coloring. They have a black
belly and a white tail.
124
People have also made their homes in the Grand Canyon. Hunting
and gathering tribes first occupied the region 12,000 years ago. Around
1,000 years ago, the Anasazi lived in the Grand Canyon.
The Anasazi hunted deer, bighorn sheep, and other canyon animals. They
also farmed. They grew corn and beans. They carved granaries—storage
rooms for grains—high in the Grand Canyon cliffs. The square doorways
of the granaries can still be seen in the canyon walls. They sit almost
1,000 feet above the river.
125
The Paiute lived to the north of the Grand Canyon. They visited the
canyon’s North Rim. The Hopi also lived nearby. They made religious
journeys to the Grand Canyon.
The Havasupai and Hualupai live in the southern section of the Grand
Canyon. Much of the South Rim lies within Hualupai lands. The Hualupai
and Havasupai control tourism in their portions of the canyon. The rest of
the Grand Canyon is a U.S. national park.
Today, most of the people in the Grand Canyon are tourists. Almost five
million tourists visit the canyon every year. Most come only to see the view
from the rim. But nearly a million visitors brave the wilderness of the inner
canyon. Some venture down the Colorado River in boats. Others hike into
the canyon. Some people ride mules along steep paths. Tens of thousands
of people take helicopter tours for an aerial view of the canyon.
126
All these tourism activities take their toll on the Grand Canyon. Campers
and visitors pollute the land and water with their trash and waste. Car and
bus exhausts pollute air. The noise from motorized boats and helicopters
echoes from the canyon walls.
Human activities outside the park also affect the Grand Canyon, such as
the operation of huge coal-burning power plants and the Glen Canyon
Dam. Fortunately, many people are working to improve the state of the
Grand Canyon. The U.S. government, Native American leaders, and
environmental groups are cooperating. Many laws have been passed to
help keep the canyon clean.
127
Sumidero Canyon
It’s a national park located in Chiapas, Mexico. It formed at around
the same time as the Grand Canyon by a crack in the area’s crust
and the erosion caused by the Grijalva River.
As in the Grand Canyon, a dam was also built in it, the Chicoasén
Dam. Deep in the canyon, there are rapids, waterfalls, beaches,
springs, and a cofferdam. When you look at the canyon, you can see
that it has vertical walls, which are deep and narrow.
128
Much of the waste and sewage from Chiapa de Corzo, Berriózabal, and
Chicoasén come into the Grijalva River, leading to water pollution.
And this includes solid garbage, such as plastic containers.
129
Learning about natural wonders is amazing. The moment you see
them, you can’t believe your eyes. There are not enough words to
describe the atmosphere. However, when you see the effects our
actions have on animal habitats, vegetation, and climate, you
understand that we have to change some of our habits.
130
Story Report
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131
Chained Stories
1. After reading A Visit to the UK and Natural Wonders, let’s chain them.!
132
Glossary
cliff: (n.) a high area of rock with a very steep side, often on a coast.
garbage: (n.) waste material or unwanted things that you throw away.
gaze: (v.) to look at something or someone for a long time, especially
in surprise or admiration.
granary: (n.) a store house for grain.
inner: (adj.) on the inside or near the center of something.
jagged: (adj.) very rough and sharp.
layer: (n.) a covering piece of material or a part that lies over or
under another.
pass: (v.) to give approval to something, especially by voting to make
it law.
rapids: (n.) a dangerous part of a river that flows ve y fast because it is
steep and sometimes narrow.
rim: (n.) the outer, often curved or circular, edge of something.
scrap of food: (n. phrase) food leftover; small pieces of food that have not
been eaten and are usually thrown away.
slab: (n.) a thick, flat piece of a solid substance, such as stone, wood,
metal, food, etc., that is usually square or rectangular.
133
Written by
Melina Mitsotakis
Illustrated by
Carlos Higuera
134
I woke to the buzz of my alarm clock. The clock blinked 4:15 a.m. as I
reached over to turn off the alarm. After rubbing my eyes, I jumped out
of bed. It was my 15th birthday and my father was finally going to let
me drive the tractor. I was glad that my ten-year-old cousin, Marcus,
had arrived the day before and was staying with us for a month. I’d
have someone to help me with all of my chores around
the farm. This was Marcus’s first extended stay on the fa m.
135
My father came in from the yard Just as I was about to yell
with a basket of strawberries he up the stairs, Marcus came
had just picked from the garden. down frowning.
“It’s the birthday girl! Are you “It’s still dark out,” he griped.
ready to get out to the fields?”
he asked. “Well, the Sun’s just about ready to
rise,” said dad. “We start early so
I had been begging him since I we don’t have to work during the
was 13 to let me drive the tractor. heat of the day.” Dad finished hi
Most of my friends on nearby coffee. “Let’s get going, you two.”
farms were already driving
their family’s tractors, but dad “What about breakfast?”
insisted that I wasn’t old enough. Marcus asked.
136
We walked out to the henhouse “Well, couldn’t the animals get
first. e opened the door and let them during the day?”
the chickens out into the fenced-in
barnyard. As we threw the feed on “A lot of wild animals are
the ground, the chickens gathered nocturnal, so they come out at
around and pecked at the kernels of night. During the day, the roosters
corn and grain that we had spread and the dogs protect the chickens.”
around the yard. They even got so My attention turned back to the
close to us that we thought they were henhouse. “Come on. Let’s collect
going to peck our feet. We all seemed the eggs while the hens are eating.
to be dancing at the tune of corn We have to be quick, though. Hens
jumps. Marcus was having a blast. don’t like it when someone takes
their eggs.”
“Why do you put the chickens in
the henhouse at night?” We collected the rest of the eggs
Marcus asked. that the hens had laid the day
before, carefully placing them in the
“To keep them safe from baskets so they wouldn’t break. We
animals,” I answered. took them into the house to give to
my mother.
137
“Can we have breakfast now?” “We have machines to milk the
asked Marcus. cows. Come on, I’ll show you.”
I took Marcus into the milking
“Not yet. We have to help dad parlor and showed him the three
milk the cows,” I said as we stalls on either side of the parlor
headed toward the barn. and the pit in the middle.
“It takes about an hour to milk all “We bring in three cows at a time,
80 cows. And then, we send them wash them, and get them ready
out to pasture. After that, we can to be milked. We give them food
eat breakfast,” I told Marcus. so they don’t get too anxious
while we milk them. We let them
“Do I have to milk the cows, too?” eat for a minute and then attach
asked Marcus. “What if one tries the milking machines to
to kick me or something?” their udders.”
138
“Their what?”
“Their udders, where the milk there. The milk is pumped through
comes out of. That’s where we hoses into the tank. The tank
attach the milking machine. While keeps the milk cool until the truck
they milk the cows on this side comes to pick it up every other day.
of the parlor, we bring in cows Let’s get these cows out to pasture.”
from the other side of the parlor
and get them ready to be milked.” Marcus and I led the first three
cows out of the barn to the north
“Where does the milk go?” pasture. The cows had eaten most
asked Marcus. of the grass in the east pasture, so
we had to take them north. This
“See that room over there? It’s the rotational grazing gives the grass
milk house. There’s a huge tank in in each pasture time to grow back.
139
After every cow had been milked, “Yeah!” Marcus exclaimed as he
dad, Marcus, and I headed back dug into the stack of pancakes.
to the house for breakfast. A pile “This is the best food I’ve ever
of pancakes and a bowl of fresh tasted!” he said in between large
strawberries sat on the kitchen mouthfuls of food.
table, and a pan of scrambled
eggs, vegetables, and cheese sat After breakfast, Marcus and I
on the stovetop. walked to my vegetable garden on
the way to the fields
“Hungry?” my mother asked.
140
“I’m growing squash and Dad was at the other barn,
tomatoes. I hope to have some to attaching the hay baler and
enter in the county fair this year. wagon to the tractor.
I use only organic fertilizers,
like compost.” “Are you ready, Marcus? We’ve
got a lot of hay to bale today.
“What’s compost?” Marcus asked. Andie, do you think you can drive
the tractor while Marcus helps me
“It’s basically old food and dead pile the bales on the wagon?”
plants. We mixed compost and
some cow manure into the soil I could hardly hide my
before we planted the fruits and excitement.
vegetables. The mixture helps
plants grow really well. Let’s go “Yes, I can. I’ll be really careful,
find my dad. I promise.”
141
Before we started, dad explained We baled hay for about two
to Marcus that the hay was winter hours. I drove the tractor, and
food for the cows, because, in the Dad lifted the bales onto the
winter, the cows couldn’t graze in wagon. Marcus tried to help,
the pastures. but I knew those bales were too
heavy for him to lift by himself.
“We cut the hay last week and left They weigh about 40 or
it in the fields to d y. When the 50 pounds each.
hay is dry, we bale it and bring
it into the barn. Then, we store it It was getting close to lunchtime,
and take it out in the winter for so dad signaled me to bring the
the cows to eat. It’s going to be tractor back to the barn.
hot out there, so we all need to
wear hats. Marcus, here’s one “Are you ready for lunch,
for you.” Marcus?” asked dad.
142
We sat on the porch for a while “Probably not. He has to
after lunch. Then, we went back bring the cows in for the
out to the field to bale more afternoon milking.”
hay. We worked for another
two hours in the afternoon with “You have to milk the cows
the sun blazing down on us as again?” asked Marcus.
we worked. Dad could see that
Marcus was getting hot and tired, “The cows have to be milked at
so he decided that we had worked least twice a day. If we don’t milk
enough for one day. them often, they won’t produce
as much milk. That’s bad for us.
“Andie, why don’t you take And then I have to take some of
Marcus down to the lake for a our products to the food market.
dip? I think you have both worked There, we sell our strawberries,
enough for one day.” Marcus and eggs, and milk.”
I headed to the house to change
into our swimsuits. “I never knew that farming was
so much work and so much fun,”
“What about uncle Bob? Is said Marcus. “I can’t wait to do it
he swimming with us?” all over again tomorrow!”
asked Marcus.
143
Story Report
Date: -,_ ..-; Author: -,_ ..,;;
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4. Would you like to live on a farm? 5. What else are you reading
What would you like to do there? now? Write title, author, and genre.
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144
The Story and Me
1. Complete the table with information about the story and about you.
.;.;.;.;.;.;.;.; .;.;.;.;.;.;.;.;
.;.;.;.;.;.;.;.;. ..;.;.;.;.;.;.;;.
.;..;.;.;.;.;.;;. .;.;.;.;.;.;.;.;.
.;.;.;.;.;.;.;.;. .;.;.;.;.;.;.;.;.
.;.;.;.;.;.;.;.;. .;.;.;.;.;.;.;.;.
.;.;.;.;.;.;.;.;. .;.;.;.;.;.;.;.;.
145
Glossary
bale: (v.) to press together and tightly tie or wrap into a large bundle.
barn: (n.) a large building on a farm where crops or animals are kept.
manure: (n.) solid waste from animals that is used to make land fertile.
milking parlor: (n. phrase) place where cows are milked and fed.
pasture: (n.) an area of land with grass where animals can feed.
udder: (n.) the bag-shaped part of a cow, goat, etc., which hangs below
the belly and produces milk.
146
Adapted by Jesica Graziano
147
Have you ever met a burping sheep? Have you
ever cured a sick banana? Have you ever spent
your whole day thinking about dirt? You can if you
become an agricultural scientist.
148
Amazing Animals
149
The green footprint measures the impact
of humans on the environment. Experts usually
look for new ways to protect natural resources.
Many animal scientists help breed animals.
They study animal genes, which are tiny
packages of information. They tell cells what to
do. Some genes tell a cow’s body how to produce
milk. Other genes tell a chicken’s body how
to make eggs. The information in genes can
be passed from one generation of animals to
the next. Animal scientists help farmers breed
cows that produce more milk. They help breed
chickens that lay more eggs. They also help
farmers breed disease-resisting animals.
150
You might be surprised by some of
the problems animal scientists
solve. In Australia, animal
scientists are working
with burping sheep. Tiny
organisms live in sheep’s
digestive tracts. These
organisms steal nutrients
from the sheep’s food.
They produce methane
gas. They cause sheep to
burp out the gas. Methane
pollutes the air.
151
Growing Opportunities
152
There are many crop-growing processes that
harm the soil. Coffee is one of them. Weird,
huh? Coffee is so common! Well, to reduce the
damage, scientists developed what is known as
ecoagriculture. For coffee, this means using a
shade-grown coffee technique that is ecological.
It implies growing coffee plants under a canopy.
153
These plantations can be found in many Latin
American countries, such as Brazil, Mexico, Belize,
and Guatemala. And they have a very positive
biological effect, as they support the highest
diversity of migratory birds, and native flora and
fauna. In addition, the carbon gathered is kept
in the trees (trunks, limbs, leaves, and roots) as
opposed to being freed to the atmosphere and
adding to global warming.
154
Many crop scientists breed new types of plants.
One problem they’re working on is drought, which
appear when there’s a long period without rain.
Crop scientists are developing plants that survive
drought better. Farmers won’t have to water the new
plants as often. They’ll save money and help save
some of Earth’s freshwater resources.
155
Creepy Crawly Career
156
Agricultural entomologists discovered a way to
make male screwworm flies sterile. When female
mated with the sterile males, the eggs they laid
didn’t hatch. The scientists released thousands
of sterile male screwworm flies. They mated with
wild female flies. Fewer and fewer screwwo m eggs
hatched. Today, there are no more screwworm flies
in North America.
157
Dirty Work
Do you like digging in the dirt? Soil science might be for you. Soil
is one of Earth’s most important resources. Almost all food grows
out of the soil. The plants you eat get their nutrients from soil. Meat
and dairy foods are also linked to soil.
The animals used for meat and milk eat plants. The nutrients in
the soil pass from the ground to the plants, to animals, and
to you. Soil scientists help farmers manage soil and protect this
important resource.
Most food crops grow in topsoil, the surface layer of the soil. Good
topsoil is rich in nutrients. It holds just the right amount of water
for many plants to grow. Farming, however, is hard on the topsoil.
Most farmers plow or till their fields before planting.
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This loosens the soil and gets rid of weeds. Loose soil, however,
erodes quickly. Every year rain and irrigation wash almost two
billion tons of topsoil off farms in the United States. Some soil
scientists should use computers and Mathematics to help plan
how farmers use their fields. Their plans help reduce soil loss
Farming can also use up the nutrients in the soil. Soil scientists
help farmers preserve soil nutrients. One method is to plant
different crops each year. Different crops use different nutrients.
Many crops strip nitrogen, an important nutrient, from the soil.
Other crops, such as alfalfa and beans, replace the nitrogen.
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Clever inventors
Did you know that scientists also help celiacs? They have been working
hard and now we can see products for celiacs in many stores. Celiacs can’t
eat gluten. There are many gluten-free alternatives that make celiacs’ life
easier. In the past, there wasn’t much information about this condition.
Fortunately, today, there are many gluten-free products. Scientists work for
all of us!
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Big World, Great Needs
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Story Report
Date: -,_ ..-; Theme: -,_ ..,;;
; ; ; ; ; ; ; ; ; ; ;
; ; ; ; ; ; ; ; ; ;
; ; ; ; ; ; ; ; ; ;
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What Is the Meaning of that Word?
1. Read these parts of the text and choose the correct options.
Crop scientists study plants and how they grow. They seek ways
to make food crops more nutritious.
a. believe b. go c. search
Do you like digging in the dirt? Soil science might be for you.
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Glossary
burp: (v.) to allow air from the stomach to come out through the mouth
in a noisy way.
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Recommendations
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Recommendations
• Jars of Hope: How One Woman Helped Save 2,500 Children During the
Holocaust by Jennifer Ray
• Great Women of the American Revolution by Brianna Hall
• Great Women of the Civil War by Molly Kolpin
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Recommendations
“Natural Wonders”
• Unusual and Awesome Jobs Using Science: Food Taster, Human Lie
Detector, and More by Jennifer Wendinger
• Food Technology by Neil Morris
• Agricultural Drones by Simon rose
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