VEGAN MENU

Picazzo’s proudly presents our 100% vegan menu with offerings of salads, entrées, pasta, pizza
and desserts using ingredients from brands that support the plant-based diet, such as Follow
Your Heart, Daiya and Beyond Meat. GLUTEN-FREE

1
We source 95% organic produce to bring the cleanest, pesticide-free fruits and vegetables to
each plate. Studies have shown that polyphenols and antioxidants were greater in organic
6 SLICES 8 SLICES* Gluten-free pizzas are made in a dedicated GF stone oven.
ALLERGY-FRIENDLY
than conventional foods and we make every effort to follow through on our
commitment of healthy foods. We work with local farmers and suppliers to bring fresh and
healthy ingredients to our establishment, while trimming the carbon footprint.
CHEESE 14

15.5
18

21
Signature C R E A T I O N S VEGAN/VEGETARIAN
1-TOPPING

2-TOPPING 18 24
For more vegan options, please see the vegan area of the menu.
ORGANIC/NON-GMO
elote california
F R E S H
Brushed with a buttery-garlic sauce, Cherry-wood smoked bacon, fresh tomato, KETO-FRIENDLY

2
*Organic Original Crust Only
mozzarella, corn and red onions, topped with Gorgonzola, fresh garlic, olive oil and

Salads
Vegan CHIK’N Strips 
crust herbed-parmesan and drizzled with a spicy
chipotle sauce and fresh cilantro. 17.5 / 27.5
mozzarella, topped with fresh spinach and
California avocado. 20 / 30
All pizzas served thin crust with mozzarella.
Served with carrot sticks and vegan Omega-3 ranch dressing.
Choose (1) wing sauce: 11.95
Vegan Mother Earth GLUTEN-FREE CAULIFLOWER (6 Slices Only)  barbacoa beef puttanesca
· BBQ Original · BBQ Maple · Spicy Thai
Peanut Sauce 
Organic mixed greens blanketed with herb roasted sweet Made using cauliflower, mozzarella cheese, rice flour, tapioca and rice starches, egg Shredded, green chile barbacoa with a jalapeño- Chopped artichoke, feta, Kalamata olives,
· BBQ Chipotle · Buffalo potatoes, quinoa, apples, candied walnuts, and avocado with
  a vegan avocado “honey” mustard dressing on the side. 12.95
whites, sugar, yeast, salt, cultured brown rice, garlic powder, spices & xanthan gum. Alfredo, mozzarella, roasted red bell peppers, olive oil, tomato, garlic, basil, mozzarella.
Vegan Hummus Platter red onion, sweet organic corn and fresh cilantro, 21 / 31
Choose from home-made traditional or jalapeño cranberry or GLUTEN-FREE ORIGINAL (6 Slices Only)  
both. Served with cucumber, Kalamata olives, chips and vegan Vegan Crunchy Asian drizzled with chipotle sauce and queso fresco.
flatbread. 11 Chopped romaine, shredded cabbage,heirloom carrots, Our gluten-free dough is made with Non-GMO rice and tapioca flours, Non-GMO
21 / 31 naples margherita
cilantro, green onions, sliced almonds, and sesame ginger potato starch, Non-GMO sunflower oil, salt, organic sugar, cage-free eggs, yeast &
Housemade Vegan Mama’s MeetBalls Non-GMO xanthan gum.
Fresh, vine-ripened tomatoes, garlic, basil,
GMO-free, plant-based meet-balls with organic marinara
dressing. 12.95
meaty meaty olive oil, mozzarella. 17 / 23
sauce, basil & house-made vegan flatbread. 11.50
Vegan Chopped Kale  GLUTEN-FREE VEGAN (6 Slices Only) Italian sausage, salami, pepperoni, and
Add Sriracha slaw. +1.5
Local organic kale, heriloom carrots, purple cabbage, roasted Made with the same great Non-GMO ingredients as our Gluten-Free smoked cherry-wood ham with red sauce fig gorgonzola
pumpkin seeds, and dried cranberries, tossed in olive oil, Original dough, but we remove the eggs & add organic applesauce. & shredded mozzarella. 20 / 30 Fig jam, caramelized onion, garlic,
garlic and fresh lemon juice. 11.95 olive oil, mozzarella & gorgonzola, topped
Soups & Small Plates ORGANIC ORIGINAL (Available in 6 or 8 Slices, Not Gluten-Free)  pesto classico with arugula & drizzled with rich fig

Italian White Bean & Kale Soup Cup 4.95 | Bowl 7.95
Hearty and healthy house-made, organic Italian white bean and
kale soup, with tomatoes, vegetable broth & herb seasoning.
Add vegan CHIK’N: +2
Roasted Mixed Veggies walnuts, berry-balsamic dressing. 12.5
A savory blend of roasted yellow squash, zucchini, and red bell
pepper, tossed lightly with olive oil & Italian seasonings. 6
3
Vegan Zo’s Chopped House-made kale-pesto sauce, mozzarella,
Wholesome spinach, avocado, roasted organic corn, black balsamic vinegar. 18 / 28
riocotta and Italian sausage with fresh
sauces GF
olives, diced tomatoes, quinoa and roasted Macadamia nuts.
Served with a side of vegan Ranch dressing. (No substitutions)
basil. 19 / 29 chicken, bacon & herbs
12.95 Pizzas include mozzarella & your choice of the following sauces: Marinated and grilled chicken, Cherry-
The Vegan Berry-licious  • Organic Red Sauce • Organic Kale Pesto +1 bbq chicken  wood smoked bacon, dried cranberries, olive
Blend of organic spinach and mixed greens, strawberry, sweet • Olive Oil and Garlic  • Creamy Alfredo +1 Traditional BBQ sauce, grilled chicken & oil & fresh garlic & mozzarella, topped with
• Organic Barbeque mozzarella, topped with chopped green onions & fresh, chopped thyme and basil. 19.5 / 29.5
fresh cilantro. Try this with our Chipotle BBQ
Vegan Apple & Walnut  nonna’s favorite

4
Organic mixed greens, roasted, caramelized walnuts, organic
sauce for a spicy kick! 18 / 28
Tasty combination of olive oil & fresh garlic,
toppings GF
Sriracha Slaw   apples, raspberry vinaigrette dressing. 12.5
A creamy slaw that provides a crunchy, spicy kick! 5.5 vortex tomatoes, mushrooms, Kalamata olives,
Vegan Traditional Side Salad All cheese and proteins are nitrate/nitrite, RbST, antibiotic-free & hormone-free. Italian sausage, salami, pepperoni, mushroom, basil, goat cheese and shredded mozzarella.
Mixed Organic Greens served with your choice of these black olive, caramelized onion, red sauce, red 20 / 30
Herb-Roasted Sweet Potatoes dressings: TRADITIONAL & CLASSIC: 12" = +$2.60 ea. / 16" = +$3.35 ea.
Vegan Ranch or Balsamic Vinaigrette. 5.95 bell peppers, mozzarella. 21 / 31
Balanced with a savory blend of herbs & seasonings & roasted to
perfection. 6 • Ricotta • Cremini Mushrooms • Red Onions
Add vegan CHIK’N to any salad: +4.25 (+3 for side salad) • Extra Mozzarella • Jalapeño • Pepperoncini We are dedicated to offering clean foods.
• Salami • Pineapple • Vine-Ripened Tomatoes Picazzo’s uses antibiotic-free poultry & nitrate/ L O C AT I O N S • 2016 • 2
0
• • • nitrite-free meats. We also use cheeses that are RbST,
15
Italian Sausage Green Olives Grape Tomatoes

17
ARROWHEAD

2014 • 2
• Pepperoni • Black Olives • Herb- Roasted Sweet antibiotic-free & free from added hormones.

•
(623) 466-0288

2018
FRESH + GLUTEN-FREE • Corn • Green Onions Potatoes
• Roasted Garlic Follow us on Facebook and Instagram for
special offers and the latest healthy food news: SEDONA
  HERBS: 12" = +$1 ea. / 16" = +$1.5 ea. @Picazzo (928) 282-4140
VEGAN SPICY THAI PEANUT CHIK’N VEGAN MEETBALL MARINARA • Arugula • Fresh Cilantro
Savory, house-made marinara & seasoned, vegan SCOTTSDALE
Brown rice penne pasta sautéed with heirloom • Fresh Basil • Fresh Rosemary & Thyme Blend @PicazzosItalian
meatballs over brown rice penne. 17.95 (480) 990-2212
carrots, peas, toasted almonds, grilled, vegan CHIK’N,
broccoli & a spicy Thai peanut sauce balanced with
coconut milk & topped with fresh cilantro. 18.95 PREMIUM: 12" = +$3.35 ea. / 16" = +$4.10 ea. delivery available PARADISE VALLEY
VEGAN SPICY CHIPOTLE CHIK’N • French Feta • Cherry-wood • Caramelized Onions Picazzo’s delivers using third party services such as (602) 923-6001
Brown rice penne sautéed with grilled vegan CHIK’N,
VEGAN CHIK’N PICATTA
Brown rice penne with marinated and vegan CHIK’N
roasted red peppers, chili flakes, fresh green onion & a spicy
vegan chipotle sauce. 18.5
•
•
Chevre (Goat Cheese)
Gorgonzola
Smoked Bacon
• Cherry-wood
• Roasted Red Peppers
• Kalamata Olives
Door Dash and Post Mates. (Limited to Tempe / Chandler,
TEMPE/CHANDLER SEDONA • ARROWHEAD • SCOTTSDALE
sautéed with a vegan lemon-butter caper sauce. 17.5 Scottsdale, Paradise Valley, & Arrowhead locations).
•
•
Daiya® Mozzarella
Anchovies
Smoked Ham
• Chicken
• Avocado
• CHIK’N Strips Prices do not include tax or gratuity.
(480) 785-0522
PARADISE VALLEY • TEMPE / CHANDLER
• Artichoke Hearts • Turkey Meatballs Chicken-Free Order Online at picazzos.com
Add a mixed greens salad to any pasta for only 5.95 OR a cup of soup for 2.95.
Substitute “Zoodles” for any pasta for no charge.
• Spinach (home-made) • MeetBalls Vegan Check us out on Yelp & Trip Advisor! PICAZZOS.COM
house-made
 F R E S H
FRESH + GLUTEN-FREE Menu VEGAN MENU CONTINUED

Salads
Cheese Bread 
Scratch-made focaccia baked with mozzarella and a
garlic-herb Parmesan. 8.5
Our certified fresh gluten-free pasta has the same al denté texture as traditional pasta. We proudly serve lunch 7 days a week from 11am to 3pm! hot comfort dishes GF
Hummus Platter  Add a side Mixed Greens or Caesar salad to any Pasta for only 5.95 OR a cup of soup for 2.95 Add a Mixed Greens Salad to any Hot Comfort Dish for only 5.95 OR a cup of soup for 2.95.
Choose from home-made traditional or jalapeño cranberry
or both. Topped with creamy French feta and served with
cucumber, Kalamata olives, chips and house-made
Salads include a complimentary slice of
house-made focaccia upon request. GREEN CHILE MACHACA KF
SPICY THAI PEANUT FUSILLI KF Combo OP TIONS A L L- INCLUSI V E VEGA N CHIK’N PICATTA

focaccia. 11 Fresh fusilli pasta tossed with a jalapeño-Alfredo sauce, Fresh fusilli pasta sautéed with heirloom carrots, peas, toasted Oven-baked CHIK’N served over brown rice penne noodles with a lemon ”butter” caper sauce. Served with mixed veggies. 21.5
Mother Earth roasted red bell peppers, red onions, mozzarella, pepitas almonds, grilled chicken, broccoli and a spicy Thai peanut sauce Lunch combinations include a slice of pizza or pasta; salad or soup & beverage.
Baked Wings KF and green chile machaca. 18.95 balanced with coconut milk & topped with fresh cilantro. 18.95
Organic mixed greens blanketed with herb roasted sweet VEGA N CHIK’N PAR MESA N
Served with carrot sticks and Omega-3 Ranch. potatoes, quinoa, apples, candied walnuts and sliced avocado PIZZA COMBOS PASTA COMBOS Tender baked vegan CHIK’N strips with vegan mozzarella and marinara, served over brown rice penne pasta.
Choose (1) wing sauce: 11.95 with a vegan avocado “honey” mustard dressing on the side. BIANCA KF SPICY CHIPOTLE CHICKEN  KF (Please no substitutions.) Gluten-Free Served with mixed veggies. 21.5
· BBQ Original · BBQ Maple  · Buffalo 12.95 Marinated and grilled chicken complimented with spinach, Brown rice penne sautéed with grilled chicken, roasted red
creamy Alfredo and mozzarella, tossed with hearty fusilli peppers, chili flakes, fresh green onion & a spicy Chipotle Cheese (GF & Regular) 9 Chipotle Chicken w/Brown Rice Penne
· BBQ Chipotle · Italian Seasoned  · Spicy Thai Peanut
noodles. 18.5 Alfredo. 18.95 Pepperoni 10.5 Chicken Piccata w/Linguine VEGA N TUSCA N CHIK’N
 
KF
Crunchy Asian Italian sausage 10.5 Tender baked, vegan CHIK’N strips enhanced with fresh thyme & rosemary, a vegan lemon-
Mama’s Meat-za Balls Chopped romaine, shredded cabbage, heirloom carrots, Linguine and Meatballs
butter sauce and grape tomatoes roasted in a balsamic reduction Served over a bed of arugula,
Turkey meatballs, herbed Parmesan cheese, organic cilantro, green onions, sliced almonds and sesame ginger LINGUINE & MEATBALLS KF PESTO RAVIOLI Slice of the Week 11.5 Spicy Thai Peanut Chicken Fusilli  lightly tossed in olive oil and garlic along side a blend of mixed veggies. 21.5
marinara sauce, basil and house-made focaccia. 11.5 dressing. 9.95 Savory turkey Bolognese & house-made turkey Bold, organic pesto sauce sautéed with a five-cheese ravioli and Puttanesca 11.5
Add Sriracha slaw. +1.5 meatballs. 17.95 Bianca w/Fusilli
topped with creamy goat cheese, vine-ripened tomatoes and Cheese (GF & Regular) w/ 2 Toppings 11.5
Baked Brie KF
Roasted garlic, sliced, organic Gala apple, fig jam and
Chopped Kale KF

Local organic kale, heirloom carrots, purple cabbage, roasted CLASSIC MAC & CHEESE
roasted Macadamia nuts. 19.5
Cheese (GF Cauliflower) w/ 2 Toppings 11.5
14.5
Mac & Cheese w/Fusilli 
Signature VEGAN QUINOA BOWLS
NON-GMO & GLUTEN-FREE
Our house-made creamy mac & cheese fusilli under a Heat Identifiers: | |
house-made focaccia. 13.5 pumpkin seeds, dried cranberries and Parmesan, tossed in olive
PIZZAS
Hot Artichoke Spinach Dip KF
Carrot sticks, artisan cheese & house-made flatbread. 12.5
oil, garlic and fresh lemon juice. 12.5 sprinkle of herbed Parmesan. 15.95
Great with cherry-wood smoked bacon! +1.5 Substitute “Zoodles” for any pasta for no charge.
$9 MODE ST ME AL S A L L- INCLUSI V E
Crust Options:
Vegan Southwest Quinoa Bowl
(Served Chilled )
Zo’s Chopped KF Gluten-Free Vegan or Original
Fresh romaine and purple cabbage topped with cannellini beans,
quinoa, red onion, tomato, corn and roasted red bell peppers,
Avocado Toast Wholesome spinach, avocado, roasted organic corn, black CHEESE SLICE COMBO SOUP & SALAD COMBO topped with sliced jalapeño, cilantro and avocado. Served with
Toasted focaccia with avocado, topped with arugula salad olives, diced tomatoes, quinoa and roasted Macadamia
of olive oil, lemon zest, fresh garlic, tomato, almond, feta nuts. Served with a side of creamy Italian dressing. (No With choice of soup or salad Served with one of our traditional salads and soup. vegan elote cilantro-lime vinaigrette. 10.95
& freshly cracked pepper. 10

Scandinavian Baked Cheese KF

Rich, buttery cheese baked to form a tasty crust similar
to toasted bread without the carbs or gluten! Served with
marinara sauce. Warning! This product could become
addictive! 11.5
Soups & Small Plates
Creamy Tomato Basil Bisque Cup 4.95 | Bowl 7.95
Made with organic tomatoes reduced & blended with cream,
fresh herbs and spices for a smooth and delicious soup. Slice of
Focaccia. Add chicken OR vegan chicken: +2
Italian White Bean & Kale Soup Cup 4.95 | Bowl 7.95
Hearty and healthy house-made, organic Italian white bean &
kale soup, with tomatoes, vegetable broth & herb seasoning.
Slice of Focaccia. Add chicken OR vegan CHIK’N +2
Mixed Veggies Caesar Salad with house-made GF croutons OR Mixed
A savory blend of roasted yellow squash, zucchini, and red bell
substitutions) 12.95
The Berry-licious  Traditional Salads (no charge):
Blend of organic spinach and mixed greens, strawberry,
feta, sweet walnuts, berry-balsamic dressing. 12.5
Apple & Walnut Gorgonzola 
Organic mixed greens, Gorgonzola, roasted, caramelized
walnuts, organic apples, raspberry vinaigrette
dressing. 12.5
Natural Chopped Italian KF
Fresh chopped, organic romaine, pepperoni, salami, smoked
cherry-wood ham, black olives, pepperoncini, tomato,
cannellini beans, mozzarella, croutons, classic Italian
dressing. 12.95
Traditional Side Salads
Organic Greens KF served with your choice of these dressings:
hot comfort food
MOROCCA N CHICKEN KF
Juicy baked chicken breast with cannellini beans, heirloom
carrots and sweet potatoes, braised in a Moroccan-spiced sauce.
Garnished with a sweet fig jam and cilantro. 21.5
CHICKEN PAR MESA N
Classic GF breaded, tender baked chicken breast with
mozzarella and marinara, served over fresh linguini pasta
with mixed veggies. 21.5
KF
TUSCA N CHICKEN BREAST
Tender baked chicken breast enhanced with fresh thyme &
rosemary, a lemon-butter sauce and grape tomatoes roasted in
a balsamic reduction. Served over a bed of arugula, lightly
tossed in olive oil and garlic and mixed vegetables. 21.5
KF
BAKED CHICKEN PICATTA
Oven-baked chicken breast served over fresh linguine noodles
skillet-baked dishes GF
LASAGNA BOLOGNESE
Fresh lasgana noodles layered with mozarella, ricotta, our
Parmesan herb blend, marinara & our house-made, savory
turkey Bolognese. 17.95
SPINACH RICOTTA CA NNELLONI
Cannelloni stuffed with a delicious blend of ricotta, mozzarella
& Parmesan cheeses, spinach and baked under mozzarella &
choice of 1) Marinara or 2) Alfredo. 17.95
EGGPLA NT PAR MESA N
GF breaded & baked eggplant slices stacked & layered with
mozzarella, ricotta, Parmesan herb blend & marinara. 17.95
Add a Mixed Greens or Caesar Salad 5.95
OR a Cup of Soup 2.95
KF Keto-Friendly dishes are identified as items that can more
closely align with the Keto diet by substituting veggies such as
SALAD COMBO OPTIONS GF  PREMIUM ORGANIC SALADS
Brushed with a vegan buttery-garlic sauce, vegan
mozzarella, corn & red onions, drizzled with a spicy Vegan Super Quinoa Bowl (Served Chilled ) 
Or Upgrade: +2.25 chipotle sauce & fresh cilantro. 17.5 / 27.5 Organic tomatoes, cucumber, red bell peppers, red
cabbage, spinach, and quinoa. Tossed with a raspberry
CAESAR SALAD Mother Earth
With house-made gluten-free croutons
vegan bbq chik’n vinaigrette and topped with avocado. 10.95
Chopped Kale
Traditional BBQ sauce, vegan CHIK’N, Diaya vegan
CRUNCHY ASIAN Zo’s Chopped (No substitutions.) Vegan Spicy Thai Peanut Quinoa Bowl
With sesame ginger dressing. The Berry-licious
mozzarella, topped with chopped green onions and
fresh cilantro. Try this with our Chipotle BBQ sauce (Served Hot) 
MIXED ORGANIC GREENS Apple & Walnut Gorgonzola for a spicy kick! 18 / 28 Broccoli, carrots, red cabbage, peas, quinoa, spicy Thai peanut
Served with your choice of these dressings: Natural Chopped Italian sauce, coconut milk and chile flakes, topped with Sriracha slaw
Ranch, Balsamic Vinaigrette, Classic Italian vegan puttanesca and fresh cilantro. 10.95
Add Chicken or Italian Chopped Meat Mix: +3 | Add Avocado: +1.5 Chopped artichoke, Kalamata olives, olive oil, tomato,
Vegan Kale Pesto Quinoa Bowl (Served Hot)
garlic, basil & vegan mozzarella. 21 / 31
Sautéed kale tossed with house-made, vegan kale-pesto, broccoli,
BEVERAGE COMBO OPTIONS PREMIUM DRINKS   vegan naples margherita grape tomatoes and quinoa. Topped with chopped macadamia
Regular Drinks (no charge): Or Upgrade:   nuts. 12.95
Olive oil & fresh garlic with vegan mozzarella, vine-ripened
Fountain Sodas Lemonade: Organic, House-made +.50 tomatoes & basil. 17 / 23 Proteins:
Organic French Roast Coffee Sparkling Pellegrino, 500ml +1 Add Vegan Meetballs +3 Add Vegan CHIK’N +4
Iced Tea Flavored Organic Fiji Bottled Water, 500 ml

Menu
pepper, tossed lightly with olive oil & Italian seasonings. 6 with a lemon-butter caper sauce Served with mixed veggies. 21.5 +.50

VEGAN
Ranch, Balsamic Vinaigrette or Classic Italian. 6.5 zucchini noodles for pasta and carrots or cucumbers for breads, Iced Tea Organic C2O Coconut Water, 17.5 oz. +1
removing starches and leaving the higher fat/protein ingredients.
Sriracha Slaw  Hot Tea Organic Fever Tree Ginger Beer, 500 ml (non-alcoholic) +1
Proteins
VEGETARIAN QUINOA BOWLS
A creamy slaw that provides a crunchy, spicy kick! 5.5
Add Chicken or Italian Chopped Meat Mix: +4.25 NON-GMO &
(+3 for side salad) GLUTEN-FREE Lunch Combinations include Slice of Pizza OR Pasta with choice of Salad or Soup and a Beverage.
Herb-Roasted Sweet Potatoes
Balanced with a savory blend of herbs and seasonings and
roasted to perfection. 6
Add Vegan CHICK’N or Green Chile Machaca: +5/4
Add Avocado +1.5
Southwest Quinoa Bowl (Served Chilled)  Spicy Thai Peanut Quinoa Bowl (Served Hot) 
Ala carte ITEMS PIZZA
(Please no substitutions)
TRADITIONAL SALADS
GF
 
Gluten-Free Focaccia Half loaf 3.95 | Whole loaf 7.5 Fresh romaine and purple cabbage topped with cannellini beans,
(no charge):
Broccoli, carrots, red cabbage, peas, quinoa, spicy Thai
House-made daily. Served with olive oil and balsamic vinegar Heat Identifiers: | | PIZZA SLICES VEGETARIAN SOUPS
quinoa, red onion, tomato, corn and roasted red bell peppers, peanut sauce, coconut milk and chile flakes, topped with GF VEGAN W/ 2 TOPPINGS 11.5 MIXED ORGANIC GREENS
or organic butter. Try our house-infused chile oil to spice it up! topped with sliced jalapeño, cilantro, avocado, and queso fresco. Sriracha slaw and fresh cilantro. 10.95 (Please no substitutions.) QUINOA BOWLS Cup: 4.95 | Bowl: 7.95 Served with your choice of vegan Ranch or Balsamic
Served with cilantro-lime vinaigrette. 10.95 Non-GMO & Gluten-Free | 10.95 Creamy Tomato Basil Bisque Vinaigrette
KF Keto-Friendly dishes are identified as items that can more
Kale Pesto Quinoa Bowl (Served Hot) KF Cheese (GF & Regular) 4.5
closely align with the Keto diet by substituting veggies such as Great with green chile machaca! +4 Super Bowl (Chilled) Made with organic tomatoes cooked down & PASTA
Sautéed kale tossed with creamy pesto, broccoli, grape Pepperoni 5 Made with gluten-free, vegan brown rice penne.
zucchini noodles for pasta and carrots or cucumbers for breads, blended with cream, fresh herbs and spices for VEGAN CRUNCHY ASIAN
tomatoes and quinoa. Topped with chopped macadamia nuts Italian Sausage 5 Southwest (Chilled) a smooth & delicious soup. Slice of focaccia. Substitute Zoodles upon request.
removing starches and leaving the higher fat/protein ingredients. Super Quinoa Bowl (Served Chilled) 
BEVERAGES Organic tomatoes, cucumber, red bell peppers, red cabbage,
& creamy French feta. 10.95
Proteins:
Slice of the Week
Puttanesca
6
6
Spicy Thai Peanut (Hot)
Kale Pesto (Hot)
Italian White Bean & Kale VEGAN MEETBALL MARINARA 14.5
PREMIUM ORGANIC SALADS
GF
 
spinach, and quinoa. Tossed with a raspberry vinaigrette and Hearty & healthy house-made with Italian VEGAN CHIK’N PICCATA
Lemonade, House-Made 3.50 Sparkling Pellegrino, 500 ml 4.25 Fever Tree Ginger Beer, 500 ml, 4.25 topped with avocado. 10.95 Add Chicken +3 Upgrade (+2.25)
Cheese (GF & Reg ) w/ 2 Toppings 6 PROTEINS: white beans, kale, tomatoes, vegetable broth VEGAN SPICY THAI PEANUT CHIK’N
C 2 O Coconut Water, 17.5 oz. 3.95 Fountain Sodas 3.25 (non-alcoholic) Add Vegan CHIK’N or Green Chile Machaca: +4
Add Chicken +3 & herb seasoning. Slice of focaccia. VEGAN MOTHER EARTH
Fiji Bottled Water, 500 ml 3.25 Organic Locally-Roasted Coffee 3.25 Tea, Organic Iced, Flavored Iced, 3.25 Add Avocado +1.5 Cheese (GF Cauliflower) w/ 2 Toppings 6 Add Vegan CHIK’N or Green Chile Machaca: +4 SOUP
or Flavored Hot. Add Chicken or Vegan CHIK’N: +2 VEGAN CHOPPED KALE
Add Avocado +1.5
Cup: 4.95 | Bowl: 7.95 VEGAN ZO’S CHOPPED  (No substitutions.)
Picazzo’s supports local farmers and suppliers who offer clean products impacting our health and our planet’s footprint. THE VEGAN BERRY-LICIOUS
Our gluten-free bread is made with Non-GMO rice and tapioca Picazzo's uses only Extra Virgin Olive Oils & 100% ITALIAN WHITE BEAN & KALE
We created a diverse, full menu with tastes and textures enhanced with organic, Non-GMO, and seasonal produce.
flours, Non-GMO potato starch, Non-GMO sunflower oil, salt, non-GMO sunflower in all house-made dressings. Our Hearty & healthy house-made with Italian white beans, VEGAN APPLE & WALNUT
Picazzo’s is allergy-friendly! We have identified the 8 most common food allergens in our kitchens and Notice: Please advise your server of any allergies that may be present, as not all ingredients are listed on our
organic sugar, cage-free eggs, yeast & Non-GMO xanthan gum. produce is also organic when Mother Nature allows. kale, tomatoes, vegetable broth & herb seasoning. Slice
put a LOT of thought and love into creating our menu safely. menu. For full allergen or nutritional information, please visit www.picazzos.com or ask your server. Add Vegan CHIK’N Strips: +4 | Add Avocado: +1.50
of focaccia.