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1. INTRODUCTION
education into the focus, particularly in
(GXFDWLRQLQWKH¿HOGRITXDOLW\LVDNH\ XQLYHUVLW\ VHWWLQJ (PSKDVLV LV RQ LPSURYLQJ
link in the chain of creation of new knowledge HIIHFWLYHQHVV RI WKDW SURFHVV SXUSRVHIXO
necessary for successful development and education which is fundamentally effective
implementation of philosophy of quality in with regard to organizational objectives.
organisations and in society. There is a growing In a situation where knowledge
need for education, in particular related to of management and quality is inadequate,
process based quality management, which education curricula need constant inovation
would result in competency for understanding and improvement. Surveying the curricula
issues and relations in the processes of value of management schools in the region, it has
creation so that processes can be controlled EHHQ IRXQG WKDW PDQ\ IDOO VKRUW RI VXI¿FLHQW
HIIHFWLYHO\DQGHI¿FLHQWO\WKURXJKGHVFULSWLRQ emphasis of advanced management concepts
explanation, forecasting and application. utilized in developed world and in particular
$FFHOHUDWLRQ RI FKDQJHV GXH WR their synergetic integration. For quite some
technological, economic and social progress time, among experts and scientists, and also
resulted in key importance of competency at some prestigeous european universities
NQRZOHGJH DSSOLFDWLRQ SUR¿FLHQF\ DQG 6W *DOOHQ ± 6ZLW]HUODQG VLJKWV KDYH EHHQ
work ethic) for competitiveness of modern redirected form quality management towards
organizations. Importance of competency LQWHJUDWHGTXDOLW\PDQDJHPHQW,40
brings knowledge acquisition through
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v Knowledge Management and demands, market standing and key
Intelectual Capital Management is VXFFHVV IDFWRUV QHZ DQG H[LVWLQJ
focused on creation, acquisition, SRWHQWLDOVDQG
transfer and use of knowledge as well v operative management – product
as intellectual property value. UHDOLVDWLRQSUR¿WFRVWDQGLQYHVWPHQW
VROYHQF\DQGEXVLQHVVVXFFHVV
IQM concept is based on dynamic Each of the three management levels
management principles, which entail constant contributes to harmonization of quality
business improvement on the one hand and IDFWRUV SULFH WLPH DQG ÀH[LELOLW\ SURGXFW
consideration for management hierarchy on diversity, scale variations and time to delivery,
the other, making the organization responsive HWF DQG VLPXOWDQHRXVO\ FRUUHODWHV ZLWK WKH
to unexpected demands from customers and environment, business strategy, organizational
business environment. structure, management systems, human factors
Application of IQM concept results in and business performance.
connecting and alignment of all organizational Complexity and multidimensionality of
management levels, regardless of differing SURFHVV RULHQWHG ,40 LV UHÀHFWHG LQ VWULYLQJ
planing horizons, complexity and competency, for achievement multifaceted goals by
to fundamental orientation and business multidisciplinary effort in empowering the
objectives. Management hierarchy refers to: organization to respond and even originate
v normative management – philosophy, FKDQJHV WRZDUG HIIHFWLYH DQG HI¿FLHQW
dynamics, organizational structure alignment to market conditions, customer
DQG FXOWXUH VXUYLYDO DQG JURZWK requirements and other interested parties.
DELOLWLHV
v strategic management – customer
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organizational variables zero quality control, rationalisation
VLWXDWLRQDO VWUDWHJLF VWUXFWXUDO V\VWHPHWF
SURFHVV DQG EHKDYLRUDO DQG /HDQ PDQDJHPHQW FULWHULD QHWZRUN
EXVLQHVVSHUIRUPDQFH enterprise creation, constant quality
- Change management paradigm improvement and cost cutting, “20 keys”
and exposure to „time scissors“ IRUVXFFHVVIXOHQWHUSULVHFUHDWLRQ
effect, operative programs and v 6SHFL¿FPDQDJHPHQWV\VWHPV±IRU
transformational methodologies TXDOLW\406DQGRWKHUPDQDJHPHQW
for sustainable and successful systems
EXVLQHVV 406 LQ DFRUGDQFH WR LQWHUQDWLRQDO
- St. Gallen concept – integrated VWDQGDUG,62±SULQFLSOHVWHUPV
management and process oriented process model, general requirements,
LQWHJUDWHGTXDOLW\PDQDJHPHQW top management responsibility, resource
- Practical guidelines for management, product realization,
management concept and method measurement, analysis, improvement,
application through basic quality HWF
management principles for (QYLURQPHQWDO PDQDJHPHQW ,62
DWWDLQLQJ ¿QDQFLDO DQG HFRQRPLF +HDOWKDQGVDIHW\PDQDJHPHQW
HIIHFWV 2+6$6DQGRWKHUPDQDJHPHQW
v Marketing strategy systems, standardized or non-
- Marketing concept, strategic and VWDQGDUGL]HGVRFLDOUHVSRQVLELOLW\ULVN
marketing management, market ¿QDQFLDOHWF
and customer orientation, total
v 7RWDOTXDOLW\PDQDJHPHQW740
quality in marketing, marketing
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LQIRUPDWLRQPDQDJHPHQW
customer satisfaction, customer,
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process and people orientation, quality
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costs, internal and external customers,
analysis, customer behavior and
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loyalty, demand forecast, added
PHWKRGRORJ\
YDOXHSURGXFWTXDOLW\
- National models of business excellence
v JIT concept (XURSHDQ ± ()40 86$ ± 0DOFROP
- Logistic systems and management Baldridge National Quality Award,
SXUFKDVLQJ PDQXIDFWXULQJ DQG -DSDQHVH±'HPLQJ3UL]H
GLVWULEXWLRQ 4XDOLW\ PHWKRGV WRROV DQG
- JIT concept of timely manufacturing and techniques: Ishikawa diagram
logistics as a program of improvement FDXVH ± HIIHFW 63& 6WDWLVWLFDO
in productivity and competitiveness 3URFHVV &RQWURO )0$ )DLOXUH
EDVLF SULQFLSOHV JRDOV PRGXOHV DQG 0RGH $QDO\VLV ± SRWHQWLDO GHVLJQ
HOHPHQWV error detection , QFD – customer
v Lean management perspective on quality planing,
)RUGLVP WUDGLWLRQDO PDQXIDFWXULQJ 3DUHWRFKDUWHWF
DQGSRVWIRUGLVP7R\RWDPDQXIDFWXULQJ
v Business Process Reengineering (BPR)
V\VWHP
%35LPSRUWDQFHSKDVHVFKDUDFWHULVWLFV
- Japanese manufacturing philosophy
and principles, application of BPR
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LQ 740 LQWHJUDWLRQ RI H[LVWLQJ
and dispersion in all parts of the process,
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ÀH[LEOHHQWUSULVH - KANBAN system – “Pull”
- Involvement and growth, principle.
competency acquiring, work
dedication, training and education v Information and decision system
for quality, motivation, satisfaction - Management information system
DQGFRPSHQVDWLRQRIHPSOR\HHV 0,6W\SHVQHHGVFRPSXWHULVDWLRQ
- Organizational culture, information-communication
organizational learning, leadership, decision - and QMS - support system,
WHDPZRUNTXDOLW\FLUFOHV 0,6LQ740HQYLURQPHQWHWF
- Computer Integrated Manufacturing
4.4 Operative management &,0FRQFHSWGHYHORSPHQWJRDOV
v Process management VWUXFWXUH VXEV\VWHPV DGYDQWDJHV
- Process approach or Process Based MIS integration in CIM.
0DQDJHPHQW
- Process typology and properties,
holistic business orientation, main
DQG FRQWLQXRXV ÀRZ JRDOV DQG
principles of process management,
SURFHVVRZQHUVDQGPDQDJHUV 5. CONCLUSION
- Continual process improvement,
SURFHVVPDSSLQJ3'&$3ODQ'R It is important to point out that
&KHFN $FW PHWKRGRORJ\ PRGHO the content of proposed IQM subject is
of process maturity – capability characterised by the need for continual update
&DSDELOLW\0DWXULW\0RGHO and adaptation, having in mind emerging
- Transformation from functional to concepts in management and organizational
SURFHVVRUJDQL]DWLRQ science, and also constant improvement
aiming at integration and harmonization of all
v Planing and control system fundamental notions, principles and methods
- Multilevel approach, operative pertaining to various managerial approaches
planing and control, function plans, LQWRDXQL¿HGFRQFHSW
manufacturing and distribution We can conclude that the need for
SODQLQJTXDOLW\FRQWURO “Integrated quality management” subject
- Business indicators and their in higher education arises for at least two
FODVVL¿FDWLRQ H[HFXWLRQ WUDFNLQJ reasons:
indicator comparison, corrective and
v aquiring a perspective at synergetic
SUHYHQWLYHPHDVXUHV
application of new and advanced
approaches in management theory and
v Methods and techniques of operative practise, and in particular management
planing based on process and quality, and
- Methods and techniques for planing v understanding an integrated concept
and control cycle support, which, when applied, can improve
- Material Requirements Planing conformity and linking of all levels in
053DQG0DQXIDFWXULQJ5HVRXUFH management hierarchy (normative,
3ODQLQJ053,,FRQFHSW±³3XVK´ strategic and operative) toward
principle, achieving business success.
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6. REFERENCES
>@ %OHLFKHU .QXW ³'DV .RQ]HSW ,QWHJULHUWHV 0DQDJHPHQW 9LVLRQHQ 0LVVLRQHQ
Programme)´&DPSXV9HUODJ)UDQNIXUWDP0DLQ
>@ %URFND%UXFHDQG6X]DQQH³4XDOLW\0DQDJHPHQW,PSOHPHQWLQJWKH%HVW,GHDVRI
the Masters´+DUGFRYHU,OOXVWUDGHG
>@ &UHHLPDQ - ³%XLOGLQJ DQG ,PSOHPHQWLQJ D %DODQFHG 6FRUHFDUG”, Business
Intelligence, London,
>@ 3UREVW * 5DXE 6 DQG 5RPKDUGW ³0DQDJLQJ .QRZOHGJH”, New York, John
Wiley&Sons,
>@ *URWK8.DPPHO$³/HDQ3URGXNWLRQ”, REFA, Darmstadt,
>@ +DPPHU 0 -&KDPS\ ³5HHQJLQHHULQJ 7KH &RUSRUDWLRQ $ 0DQLIHVWR IRU
%XVLQHVV5HYROXWLRQ´1LFKRODV%UHDOH\3XEOLVKLQJ/RQGRQ
>@ /XEHQ 7 5LFKDUG ³-XVW,Q7LPH $Q $JJUHVVLYH 0DQXIDFWXULQJ 6WUDWHJ\”, Mc
*UDZ+LOO%RRN&RPSDQ\1HZ<RUN
>@ 3DQGH31HXPDQ5&DYDQDJK5³The Six Sigma Way”, Mc Graw-Hill Comp.,
>@ 5RQHQ%DQG63DVV´)RFXVHG0DQDJHPHQW$%XVLQHVV2UULHQWHG$SSURDFKWR
Total Quality Management”, Industrial Management,
>@ 0LOLVDYOMHYLü 0 7RGRURYLü - ³Marketing strategija”, Ekonomski fakultet,
Beograd,
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(Normatives, Strategisches und Operatives Management+DQVHU:LUWVFKDIW
[12] The ISO 9000 family of standards - Quality Management Systems: ,62L
[13] 740 *HWKLQJ 6WDUWHG DQG$FKLHYLQJ 5HVXOWV RI 7RWDO 4XDOLW\ 0DQDJHPHQW 6RFLHW\ RI
0DQRIDFWXULQJ(QJLQHHUV&RS\UJKW
>@ :LLJ 0 .DUO ³,QWHJUDWLQJ ,QWHOOHFWXDO &DSLWDO DQG .QRZOHGJH 0DQDJHPHQW”,
Long Range Planning, No.3,
>@ :DJQHU . 5 .lIHU * .RKO PQM, Prozeßorientiertes Qualitätsmanagement,
Hanser Verlag.