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An inspiring around-the-world trip
by Dr. John Fielder
The past few weeks have been, for me, very busy, full of sharing, caring and
learning - most rewarding and productive I can assure you. Not only for myself,
I trust, also for those whom I have visited and made contact with.
It all
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Welcome
to the
magazine of
INHS, a
non-profit
organisation
for discussing
& teaching
Natural
Hygiene, a
scientific view
on health and
disease with
commenced in Malaysia, on the island of Labuan, which is just off the north
roots as far
coast of Borneo, the home of Peter and Kath, who originlly came from
back as 1822.
Australia and have been living here for the past few years. Labuan was earlier
a British colony and has all the trappings of such, being displayed by its ageing
Our motto: infrastructure. Nevertheless it is a delightful tropical paradise. Peter and Kath
"trust the are themselves delightful people and hosts and ardent students of the Hygienic
body" lifestyle.
Our On then to Slovenia, which has only recently gained independance as well as
philosophy: joining the European Common Market. I spent a few days with Don and his
By following most gracious wife, students of mine, sharing the message of Hygiene with the
the simple people there. They also very kindly took me to see the original home of Arnold
rules of the Rikle, the modern founder of the Heliotherapy movement, devoted to the
socalled LAWS exposure of ourselves to the sunlight and its inherent values. Unfortunately his
OF LIFE we works have never been translated into English so he and his work is very little
can achieve known in the west. Of course life never goes completely smoothly and just as
lasting health we were to leave for the airport for me to catch the plane, the car decided it
& optimal would not co-operate, and just would not start. Panic stations were all the go
energy. for the moment as it was a public holiday and all the friends were away. There
was no public transport all the hire cars were unavailable. Eventually a relative
Our goal is to was able to be contacted, which was followed by a fast and furious drive over
teach, discuss a winding mountain pass, fortunately with an extremely competent driver, to
& improve the arrive a few minutes prior to the departure time.
best healing
From Slovenia I travelled on to Edinburgh, Scotland, via Manchester and York
methods
available. If
they are to attend the annual Conference of the Incorporated Society of Naturopaths in
low-cost or my role as President, a society established some sixty years ago. After having
free, so much fulfilled my role as President of the Society, I then travelled back with my friend
better. Leslie, a former graduate of the Edinburgh School of Natural Therapeutics,
which was conducted by James C., and C. Leslie Thomson of the Kingston
We teach that Clinic, Edinburgh, Scotland, to York. James C. and C. Leslie Thomson wrote
drugs are many articles on Nature Cure which were reproduced by Dr Shelton in his
unnecessary Hygienic Review over the years of its publication.
and will
usually delay After our return
healing and to York I was
cause new able to spend
a few days
diseases.
with my dear
friend Leslie
We present
discussing
excellent
matters
no-drugs relevant to
methods for Nature Cure
health and Natural
recovery, Hygiene. We
tested and alkso visited
perfected by other
doctors for practitioners
over 175 discussing the
years. future and
direction of the
We want to profession.
promote
health My journey then took me to New York where I visited with Dr Penepent, and
independence then on to West Palm Beach and my good and dear friend Dr Paul Goldberg.
and critical After three splendid and enjoyable days with Dr Goldberg I spent the next
thinking. twenty or so hours travelling from West Palm Beach, Florida, to Houston in
Texas. Why did it take so long? Firstly my journey was routed through
This Chicago, one end of the country to the other. Then the weather conditions with
webpage is sever thunderstorms caused numerous flight delays till eventually I arrived in
part of our Houston around 2.30 am instead of 7pm the previous night, a delay of some
seven hours. The thunderstorms appear to have disrupted phone lines as well
free online
as causing compters to be down, adding to the dramas.
magazine,
produced by
Since arriving in Houston and under the very kind care and guidance of Anna, I
volunteers.
have been able to visit with Dr Ralph Cinque in Austin, as well as visit the
University of Texas and spend valuable time with Jan and Terry Todd, both of
INHS has free whom are Professors in the Department of Kinesiology and Health Education at
membership, the University. They also have been instrumental in gathering together and
chat group and invaluable library of books pertaining to all aspects of Alternative Health,
articles. including those of Dr Shelton, Dr Gian Cursio, and Dr Jesse Mercer Gehmann,
which we were priviledged to view. They shared with us the fact that they have
received a grant of 3 million dollars to build a library, house and care for this
Visit INHS unique collection of books and papers, running to several thousand volumes. It
WebSite was also mentioned that the contents of the library will be digitalised in the
future. The opening for this wonderful venture is set for 2008, which we look
Visit INHS forward to attending.
Review's
Home Page Then to bring our
cup to full and
overflowing, the
next day we visited
with Dr Virginia
Vetrano and Dr
Tosca Haag at
their very lovely
retreat near San
Antonio, spending a
most fulfilling day
sharing
experiences plans
for the future.
In a day or so I will
be making my last call with a visit to Little Rock Arkansas, as the guest of
Dew, where it is intened that we will have the privilege of spending time with
Viktoras Kulvinskas prior to returning to Australia and home.
I trust this brief account of my travels will give us all added impetus to continue
along the Hygienic path of life.
John, 6/5/06
www naturalhygienesociety.org/review/
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"Intensive gardening: growing vegetables in this
CONTENTS: high-input style soon may no longer be practical"
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GARDEN CORNER
In contrast to how my intensive raised bed personal garden grew, (given far more water
and its raised beds made super fertile) what I observed on those trials was:
plants of all sorts in my trials ground became much larger, so broccoli for example
made enormous flowers and heads of incredible quality and flavor, the side shoots
of widely-separated broccoli plants were far more numerous and larger and kept
producing far longer;
quality of root crops did not decline after they had become what I might have
considered overly large (even six-inch-diameter carrots or beets that grew on for
months after what might have normally been considered “mature,” were still tasty
and tender);
fruiting plants like tomatoes or peppers or zucchini did not quit yielding nor tend to
get diseased so readily toward the end of the season. Instead they grew to
monsters and their yield steadily increased as ever larger numbers of flowers
formed ever greater numbers of fruit on ever-huger plants;
bush beans did not quit yielding after a few weeks as many garden writers believe
they must, but kept on producing several weeks longer than anticipated because
they could keep on growing, besides, their pods were larger, formed more rapidly
and so were more tender, so it took less time to fill the basket;
despite lower levels of fertility (but given more growing room per plant) sweet corn
grew six to twelve inches taller and their ears an inch or so longer and somewhat
fatter;
Because my variety trials took far less work, water and fertilizer for the amount of food I
produced I began using the same extensive methods in my personal gardening. I had
traded the use of somewhat more space for the need for less water, less fertility and
less work.
Our civilization is entering an era when everything made with petroleum is going to
become ever more costly. And that includes soil fertility boosters such as seedmeals and
animal manures. Feeding chickens will cost more; transportation of their waste will cost
more; I predict that bagged chicken manure fertilizers will significantly increase in price.
Municipal water is becoming more costly if for no other reason than purification and
pumping are all energy intensive activities. Municipal water is also becoming more scarce
in places as watersheds degrade and population increases make larger demands on a
limited resource.
So it behoves the home food grower to examine their methods and consider producing
as much or more food
of higher quality
using less water and
less soil building
by using a bit more land
and, as I found in my trials work, and the bonus . . . doing a heap less work to get it.
I predict that the intensive raised bed systems that become standard practice in North
American backyard gardening about 1975 are going to pass into oblivion, as we return to
the methods of our ancestors.
Steve Solomon
www.soilandhealth.org
www naturalhygienesociety.org/review/
Who are
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CONTENTS: FOOD
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BLENDED SALADS and more
More
Here Dr. Fielder is enjoying a blended salad
magazines
in a small bowl. He has mixed finely ground
nuts and some pieces of cheese in the
Welcome puree-like salad-blend, and is using a spoon
to the to eat it. He eats pieces of raw veggies as
magazine of well.
INHS, a
non-profit What is a blended salad?
organisation Blended salad = a finely chopped raw
for discussing salad, preferable using an electric machine
& teaching like a blender or food processor. It was first
Natural used and promoted by Dr. Christopher Gian
Hygiene, a Cursio in New York, in the 1950's. Cursio discovered he got better results with his patients
scientific view using these chopped salads, compared to using whole raw salads. (ANHS went against him,
on health and warning about the increased oxygenation. Any such problem is overcome by eating the salads relatively soon after
chopping, so oxygenation is usually minor, or probably equal to what takes place when chewing.)
disease with
roots as far
back as 1822.
Our motto:
"trust the
body"
Our
philosophy:
By following
the simple
rules of the
socalled LAWS
OF LIFE we
can achieve
lasting health
& optimal Here is some equipment - use either of the following -- to the left a blender, to the right a
energy. food processor, below a knife.
Plus, an assortment of vegetables.
Our goal is to
teach, discuss Development of a blended salad:
& improve the
best healing
methods
available. If
they are
low-cost or
free, so much
better.
We teach that
drugs are
unnecessary
and will
usually delay
healing and
cause new
diseases.
We present
excellent In a food processor, increasingly fine-chopped veggies. The purple color is from a piece of
no-drugs red cabbage, the red from a tomato.
methods for How to serve: Blended salad can e.g. be served as a soup. Or together with a whole
health salad, some seeds & nuts & pieces of raw cheese, see below:
recovery,
tested and
perfected by
doctors for
over 175
years.
We want to
promote
health
independence
and critical
thinking.
Blended nut-salad with raw veggies
To the left, a version we saw a guest eat at the Royl Retreat -- cashew nuts blended with
This
celery stalks, red pepper and lemon juice. Has a piece of cucumber on top. Used as a dip
webpage is for raw veggies.
part of our To the right, we have been experimenting with the idea --- the yellow blend is made from
free online pine nuts and yellow pepper, celery and lime juice. (Note that cashew nuts are cooked and not an optimal
magazine, choice), The grey mass is finely ground pecan nuts. The small leaves could be Mache leaves,
produced by very popular in France, have a nutty taste. Plus pieces of red pepper and tomato.
volunteers.
Visit INHS
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Home Page
Grated/chopped salad:
Below, Dr. Fielder has grated raw red beets with apple, and is pressing lemon juice on it.
Possibly also adding knife-chopped veggies, or using them as side-dish.
Sun-dried tomatoes:
Below, Dr. Fielder presents delicious sun-dried tomatoes from Australia --- perfect to add
to the blender when making a blended salad.
Note that the whole salad to the right, with whole pine nuts & cheese, has some sun-dried
tomatoes on the (top) side.
www naturalhygienesociety.org/review/
Who are
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CONTENTS: FOOD
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PALEO HYGIENIC food ideas
Welcome
to the First some background:
magazine of In paleo hygiene, when we look
INHS, a at what was once man's (homo
non-profit sapiens) natural diet - we conclude that there have historically been 2 major
organisation turns, or deviations from the original (= for 5+ million years) all-raw omnivorous
for discussing diet:
& teaching The first was when humans started using fire for cooking. This happened
Natural more than 200,000 years ago.
Hygiene, a The second turn came when humans became farmers, radically
scientific view increasing starches and sugars in their diet, while eating less animal foods.
This started around 10,000 years BC in areas like the Middle East, India and China. And only 200 - 300
on health and
years ago in Native USA and Australia.
disease with
roots as far
back as 1822.
Our motto: 200,000 - cooking started / 10,000 - agriculture started (starch+sugar excess)
"trust the
body"
Simplified PALEO HYGIENIC optimal eating
Our
philosophy: Major requirements: Additional requirements:
By following maximize the raw don't overeat & don't undereat (avoid
deficiency)
the simple
minimize sugar & save energy other ways (food combine,
rules of the avoid stress while eating, etc.)
socalled LAWS
starches only natural & healthy & non-grain-fed
animal foods
OF LIFE we minimize toxins
can achieve
Since we haven't had time as a species to adjust to
lasting health
& optimal high-sugar/starch eating - minimizing sugar & starches may
energy. be even more important than maximizing the raw - for
optimal health.
Our goal is to
teach, discuss How about the following simplification?
& improve the
best healing
methods
available. If
they are
low-cost or
free, so much THE 100% DIET -
better.
THE 85 % DIET
optimal
Easier requirements (transitional) -
Strict requirements
We teach that e.g. for feeding a family.
1. no toxins
drugs are 1. almost no toxins
unnecessary 2. no sugars &
2. 85 % sugar & starch-free
and will starches
3. 85 % raw
usually delay 3. all raw
healing and
cause new
diseases.
We present
excellent THE 100 % DIET
no-drugs All-raw, no sugars & starches.
methods for For most successful disease reversal, most optimal health, longest life.
health EXAMPLES:
recovery,
tested and
perfected by
doctors for
over 175
years.
We want to
promote
health
independence
and critical
thinking.
Salad with mini-tomatoes and raw egg yolks.
This
webpage is
part of our
free online
magazine,
produced by
volunteers.
Visit INHS
Review's
Home Page
From a Norwegian cookbook: marinated salmon. Sprinkle lemon juice and
green herbs (cilantro, dill, chives, chervil, & optional salt) over the raw (wild)
salmon, keep ice-cold under plastic-wrap for 2 hours, or up to 2 days. Drizzle a
little olive oil over before serving with a salad.
From the web: beef carpaccio - Italian recipe, paper-thin slices of raw beef
(slice when half-frozen),
served with lemon wedges, olive oil, parmesan cheese
slices and 2 cups (1/2 l) of arugula leaves. Optionally make a sauce from egg
yolks & olive oil and drizzle over.
From the web: Chopped Raw Beef - Steak Tartare, served with egg yolk,
chopped onion, capers. A version is Italian Carne Cruda, served with lemon
juice, olive oil, anchovy fillet & thinly sliced mushrooms. Serve with a big green
salad.
From the web: sashimi & sushi, made from raw fish, serve with shredded
daikon radish, and lemon (optional: soy sauce & wasabi paste; skip the rice)
THE 85 % DIET
85 % raw, 85 % sugar & starch-free.
Food choices you can serve anybody in your family who refuses to eat
all-raw.
You may be able to find ideas in your own cookbooks.
A good idea, according to NH, is to have two meals per day, 6 hours apart,
each with some animal foods. Possibly a snack inbetween. Then let the
stomach rest for 18 hours. On the other hand, for those who are overweight
and suffer from food cravings, it may be better to instead have 5 smaller
meals per day, and avoid stuffing oneself.
EXAMPLES:
Low-heat egg-dishes: Top left - low-heat poached egg with salad. Top right:
eggs heated on low in coconut oil until egg-white coagulation. Bottom - the
same eggs stirred slightly, and stirred well - also added is: kelp powder,
fish-oil and bee-pollen.
Sardines from a can, with a blended salad, a whole salad, parsley and
tomatoes. Note: sardines with heads are better.
From Swedish cookbook: Anchovy eye - Egg yolks, chopped onions, capers,
chopped raw anchovie fillets, chopped red beets, chopped parsley. (Skip the
toasted bread.)
From Swedish cookbook: Roast saddle of reindeer - roasted at low heat, note
the reddish color. Served with salad, mini-tomato decoration, pearl onions.
From Norwegian cookbook: Warmed salmon - Boil up water with some spices
& mustard seeds, take off the heat, add lemon juice, add the salmon pieces
and let stand until the salmon is warmed through, 1/2 hour. Take up the
salmon. Serve with sliced onion, asparagus, and a salad.
From Swedish cookbook: West Coast Salad - raw mushrooms, frozen peas,
tomatoes & lettuce, and an assortment of seafood (lightly cooked lobster, shell
fish, shrimp, cray-fish). Served with dressing made from olive oil and lemon
juice.
To think about:
FOOD COMBINING
after eating proteins, especially animal proteins --- avoid
all sugars and starches for 3 hours, to avoid putrification
(semi-destruction) of the proteins, and digestive
problems. Don't eat sugars before the meal either.
AMOUNT
No limits to salads. Limit the proteins: eat about 1 gram
of protein per kilogram (2.2 lb) of your lean body weight,
per day. No more, unless you are an athlete, or a
growing teenager. Approximation: about the size of the
palm of your hand, and thickness, for each of 2 meals,
daily. The proteins should be complete (e.g. from animals).
Eat a lot of good fats, appr. equal the amount of protein
foods.
SUGARS & STARCHES
If you can't avoid sugars completely (which should be done,
optimally, for at least 3 weeks, to rest the pancreas and other glands) -
perhaps best to eat your sugars & starches as a small
snack, together with lettuce leaves, to minimize eventual
blood sugar increase. Berries are better than fruit. Raw
mini-carrots is an ok (small) snack.
INTERVIEW QUOTE
Robert Crayhon: What's the best way to cook meat? How and when did
Paleopeoples start cooking their meat?
Loren Cordain: Organized stone hearths (and hence the first concrete
evidence for the control of fire) probably did not occur until the
appearance of Neanderthals roughly 200,000 years ago. So prior to this
time, humans probably did not cook their meat.
Robert Crayhon: What is the best way to cook meat?
Loren Cordain: The way we tend to cook meat these days is very
different from the ways of hunters and gatherers who tend to slow-cook
meats over a long period of time. A favored cooking procedure was
digging a pit and putting in hot stones, putting in the whole animal or
portions of it, putting in vegetable matter and other stones above the
vegetable matter and cooking the meat all day long. So what is
suggested is slow cooking at low heat.
http://www.biblelife.org/cordain.htm
www naturalhygienesociety.org/review/
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CONTENTS: FLUORIDATION
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"People are already getting significant amounts
from food, mouthwashes, toothpastes. The
amounts are cumulative."
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Energies that Throb and Thrill! --- Herbert Shelton lecture announcement
Welcome
to the
magazine of INTERVIEW
INHS, a
non-profit
Continued interview with Dr. Virginia Vetrano - #4
organisation
for discussing In 1965 after I graduated and passed my state boards, I started working solely at Dr.
& teaching Shelton's Health School. I ran the health school and did everything. Some of the patients
Natural we had were international, they came from all over. Shelton was bed-ridden, pretty much.
Hygiene, a He could talk still. When he couldn't get enough energy to push the air out to be heard, he
scientific view would whisper.
on health and
disease with Tosca did the books with him. She was 15 when
roots as far she graduated, that's when she started working
back as 1822. with him, when he couldn't work anymore. He
couldn't get up. That's exactly when she started
Our motto: to come over in the evenings, in the afternoon,
"trust the after school. (She worked with him until she was 25 and
married.)
body"
It was at that time that she started putting out the
first hygienic newsletter for children, probably at
Our
the age of 15 or 16. And it caught on, she had
philosophy:
many subscribers. I don't know where she got
By following the subscribers, but it was called The New
the simple Dawn, and it was just like Shelton's Hygienic
rules of the Dr. Shelton's chair, at the Royl retreat
Review but it was geared for children, for young
socalled LAWS people, and had a lot of articles in there. I still have some copies of it.
OF LIFE we
can achieve She had a whole mailing list, but I don't remember where she got the names. Everybody
lasting health in ANHS knew that she were putting this paper out, so they all wanted their children to
& optimal have it. That's how she got the money to publish it. And she hand-printed it with this old
energy. type mimeograph, that the teachers used. It was like a paint tray with gel and ink, and
she would lay out the sheet on this gel and it would copy. That was the first copying
Our goal is to machine, hand-done copies on this gel. It took her about a month to put it out, but she got
teach, discuss it out every month.
& improve the Where did she get the information? It was just out of her knowledge, her own writing.
best healing She had little stories in it, I don't remember what she put in it. It was darling.
methods
available. If When Greg Haag first met Tosca, and found out about
they are Natural Hygiene, he took to it, just like I had taken to
low-cost or it. This was before he ever studied anything. When he found out what the Health School
free, so much was all about, that's what he wanted. There was no question ever in his mind what he
better. wanted to do. That was it; that was what he was gonna do; it was meant for him; it was
fate; it was whatever you want to call it. He was so enthusiastic about the health school,
We teach that and I think at that time we had somebody there who had no energy, and somebody with
drugs are a knee injury, and he was so amazed that they got well.
unnecessary
and will When Greg and Tosca got married, she was about 25. Soon Tosca got pregnant and
usually delay they had Raven when she was 26. By then, they both had decided to go to Texas
healing and Chiropractic College, which had now moved to Houston from San Antonio. But they
cause new wanted to be in classes together; because they studied best together. They moved to
diseases. Houston, when Tosca was pregnant, and she was studying to catch up with Greg. They
also had started taking classes at San Antonio college to catch up on the basic sciences,
and were allowed to take them at the same time. So they were living in 2 places then.
We present
Greg stayed out of school one year and helped me. He was travelling back and forth to
excellent
the Health School to help me out, and give me a break.
no-drugs
methods for The first case Greg was introduced to at the Health School, was a horrible case. This
health patient (Golford) had been given antibiotics, and he had gotten carbunkles and fistulas
recovery, and they just burst all over, on his arms and groin. He was referred to me from Dr. Cursio
tested and who had stopped practising at that time. The patient had an allergic reaction to the drugs
perfected by that he had been given. The carbuncles would open and you could see all the way into his
doctors for body, into his abdomen, even to his bones, where he had abcesses too. We fasted him,
over 175 he fasted about 28 days; and the holes were closing up, slowly closing up. They weren't
years. completely closed, because after all there were huge holes all over his body. He couldn't
even take a bath, because then he would get water inside his body. He had had a
We want to reaction to the medicine, I think it was penicillin.
promote
health Greg had a similar case recently (2001), an 89 year old lady in Florida, who developed a
independence huge carbuncle right on her back. It was that big, with purple & blue & black marks all
and critical over it, around a foot in diameter. On her little back. And there was a hole about 2 inches
thinking. across. Greg has already gotten her over it, only about 2 months ago.
This Tosca and Greg switched from chiropractic study to medicine, after 2 years, so they
webpage is never graduated. They went and found a medical school they wanted to go to in Mexico.
part of our 7 1/2 years they studied medicine and worked in the hospitals. So they studied totally 11
free online 1/2 years from the time they started taking basic sciences to go into that field. The
school was a state school of Mexico, but it was right across the border from Brownsville,
magazine,
so they just went across the bridge into Mexico and came right back. They lived in
produced by
Brownsville.
volunteers.
It was all in Spanish. They had to learn Spanish, a super-speedy course in Spanish, 6
months in Houston with a Spanish teacher, private classes. Learning how to speak
INHS has free Spanish to go down into Mexico and learn medicine.
membership,
chat group and In Brownsville I started my own health school and had to build up a new clientele, but it
articles. didn't work out too well. What I wanted to do was keep Shelton's open and mine open
too. I spent 3 days at my health school and go up there and keep it open for him 3 days.
Well, some at Shelton's Health School didn't like that, and the help started talking bad
Visit INHS about me to the clients. One of the girls who took Tosca's place when she went to
WebSite school, was trying to read his lips and could never do it right, and I told her when she
learnt to proofread I'd give her a raise. Well, she never learned to proofread. So I had to
Visit INHS continually keep reading proof, even though I wasn't getting paid for it. To keep the
Review's magazine going. That woman was working for me before I left, and she is the one who
Home Page started lying, and getting with Shelton's daughter Willden, just telling lies about me. No
reason at all. They spread a lot of bad rumors. So that made a lot of problems with me,
so I said what am I coming back and killing myself for, when they don't want me to
anyway.
Shelton's kids wanted him to close the school, they didn't want it open anymore. Because
they had had too many lawsuits already, you know. So I left, they didn't want me there,
they didn't appreciate me coming 3 times a week.
I worked for Shelton for 17 years, from 1964 to 1977. Shelton was still alive then, he was
living at the Health School, but he didn't come with us. He stayed at his school but it
wasn't open. And he had somebody coming in and taking care of him. Around 1979
Shelton closed the Health School, because he couldn't get anybody to really do anything,
and I had to come back to do the magazine.
He was there when other people were running it, but these other people were not very
responsible people, because they just decided to pick up and leave, and all the girls had
quit, and there was nobody to look after Dr. Shelton, and he was there for at least one
full day or 2 days alone. Bedridden. No food, no nothing. Nobody to turn him, nobody to
help him, they just left, and he couldn't get to the telephone. Somebody finally called and
said: those guys left and took everything with them and Willden better come and get Dr.
Shelton, or something. They said they took as much as they could of everything. They
were about to take something else when somebody came upon them.
His daughter Willden came and took him over to his wife's home in San Antonio, and
that's where they kept him until his death in 1985. They tried to run the Health School for
almost a year, so I think this was 1980. They tried to run it without me for almost a year,
but they couldn't do it.
It was very hard to get that health school in Brownsville started, the Chateau. I should
have retired, because I had worked day and night for 17 straight years, and here I was
still commuting to San Antonio, trying to keep Shelton's open too. Wearing myself out for
6 months that way. I kept trying for 6 months. And it was just too difficult, especially with
everybody talking bad about me. You know, after I was killing myself, and then I had
people talking. This was 1980, and I was 50.
I was ready to retire. Working at a health school is hard. Natural Hygiene counselors, all
they do is counsel in the daytime and they go home and have a nice night of sleep and
not worry about anybody having a crisis or anything. That's fine, I think we need a lot of
counsellors, I am not putting them down, I am really pleased that we have hygienic
counselors like David Klein and all those other, we need millions of them, to teach
Hygiene to the people, but we do also need some doctors. But the doctors have it the
hardest. Because they have to fight the medical profession, and the family, the family
comes out there, sees where the person is, and they get mad, and they say "you're
coming home", boom, while they are still fasting, and then they sue you. And blame you
for something that happened.
Next they sued Shelton's Health School and I was working there then. In the end they
took the health school and the home. My home in Brownsville was taken away. One big
lawsuit. And it was a physician's fault. This patient had been on cortisone for years and
years, I told him he couldn't come until he had been off cortisone for 6 months, and then a
month later he called and said "I just cannot do it at home, I want to come now".
Unfortunately I said yes. But when he got there he didn't want to break his fast when I
told him to, he got into a crisis and he needed cortisone to get through the crisis. He
didn't bring his prescription, so I took him to the hospital. He was going into shock
because you cannot take a crisis without a lot of adrenaline. There I told them he had
been on cortisone for years and I said he needed cortisone, but they didn't listen, they
just waited around, and he died. And then they blamed it on me and Shelton's Health
School. We went to the court.
When I was foreclosed on and lost the Castle, I lost all the 200,000 dollars I had put into
it, and all the monthly payments, making a fence, new roof, repairing, etc. I lost a lot of
money and was broke after the lawsuit, because they also took my house in Houston.
They didn't take the Queen's Castle away from me because I couldn't pay for it anymore,
so it went back to the previous owner.
After this, there was kind of a long hiatus, when I spent many years traveling around,
trying to keep writing all the time. I wrote a lot of stuff for Victoria Bidwell, but never got a
book finished before I got started on another project. Now I have about 8 books that are
more than 3/4 done, on the computer. I have a book on vaccination, on exercise,
weightloss, arterial sclerosis, food and feeding, vegetarianism, water (8 glasses a day,
that is not good for you), and food combining. (ANHS doesn't believe in food combining
anymore, but I am bringing it totally up to date, scientifically proving that it is good.)
All those books are almost written, I just have to finish them. But I don't want to fall into
the trap of no copyrighting, as Shelton did. Also, we have a book that Shelton wrote, that
he never published, full notes for a new book. I have so much in my head that I cannot
get to.
The earlier parts of the interniew available here, and in the INHS member area.
Dr. Vetrano and Drs. Haag at the Royl Retreat in 2001
www naturalhygienesociety.org/review/
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CONTENTS: DISEASE - ASTHMA
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"Education rather than treatment is the great
need."
Then she heard of Natural Hygiene - the concept of the importance of the
body's own healing capacity. Uncertain, but willing in her predicament to try any
possible avenue of help, she consulted a Hygienist.
After examining her and hearing her story, he told her, "You can be helped. I
believe you can free yourself of this asthmatic condition if you will do what I tell
you - not by medicine or medical treatment at all."
In a matter not of months but of weeks the asthma cleared, within a few
months she was back at the Metropolitan. A career that might otherwise have
been smashed on the rocks of asthmatic suffering was able to return to its
triumphant course.
Care of the Patient: Eliminate toxemia, restore nerve energy and correct
the mode of living. The fast should last until all abnormal breath sounds
have disappeared from the lung; preferably, it should last until the tongue
is clean. Two to four days of fasting is usually enough in even the most
severe and long-standing cases to bring sufficient relief to allow the
patient to lie down and rest and sleep.
When the underlying toxic condition is eliminated, all forms of sensitization
disappear. When the asthmatic gets rid of toxemia he does not have to
worry about sensitization. He automatically gets rid of this when he gets
rid of the true cause toxemia. It is, perhaps, true that all asthmatics will
retain to some extent their sensitiveness to certain foods, chemicals,
heat, cold, etc., as they originally had that tendency or diathesis when
they were born, but by following a few simple rules of right living they may
always avoid a recurrence of asthma.
..... Few asthmatics have much idea of their limitations in eating, working,
enjoying, etc., and, as a consequence of their over-indulgence, are
constantly adding to their trouble. If they are to get well and remain well,
they must learn self-control.
..... The palliative treatment commonly employed adds greatly to
enervation and thus to toxemia. The original causes are not corrected.
Under such conditions, how can recovery be hoped for?
http://drbass.com/orthopathy/chapter10.html
Herbert M. Shelton wrote more than 40 books, published the Hygienic Review monthly and operated his
famous Dr. Shelton's Health School in San Antonio,Texas. He was the co-founder of the American Natural
Hygiene Society.
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Who are
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CONTENTS: DISEASES
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"My father had asthma. Homeopathic medication
only could take him so far. Dr. Cursio put him on a
natural hygienic plan and he could breathe again. "
This The first case I treated was a man with diabetes. They wanted to cut off his
webpage is leg, his wife brought him to me, and I put him on a nutritional plan. Within the
part of our first week his blood sugars went down to normal, and he came off the insulin.
free online In one month's time, the swelling of his leg went down. After 3 or 4 months the
magazine, surgical stocking came off. That was my first very good case.
produced by
The second case was a young woman with endometriosis. She was 28 years
volunteers.
old and the doctors wanted to do a total hysterectomy and take out her
ovaries, so she would be free of pain. She wanted to bear children. So with
INHS has free
her, I fasted her on distilled water for 5 days, and then advanced the diet - a
membership,
hygienic plan. Within 5 days of fasting the pain went away. She went on to
chat group and
have 3 children
articles.
Dr. Cursio had one case of schizophrenia. Her parents brought the girl to Dr.
Cursio, and she was so debilitated that she would take feces and put it in her
hair, and her mother had to clean her. Once, when she was at our house she
wandered outside and took off all her clothes. Luckily, we lived in the country
and nobody was driving by. (Dr. Cursio would see patients in our house once a
month.) This patient got well, went on to have 3 children and led a normal life.
Anybody that has a mental health problem, and goes on a hygienic program,
their sanity improves.
My mother had congestive heart failure when she was in her late 70's, and
he fasted her, and I assisted him over the phone, and I would give him the
information, and after a 11-day fast, I had to wake up the grocer, to get
oranges, so we could squeeze oranges to break the fast. It was 4 oz of
orange juice that we gave her. It was 10 pm at night when we broke the fast.
She went on to live another 5 years, she went on to live longer than he did.
Why didn't you wait until the morning to break your mother's fast?
My cousin ran the store, it was a distant cousin. I called him and he agreed to
open the store. The reason we didn't wait until the morning, was because it
couldn't wait. The fast had to be broken then! She had abruptly lost her energy,
which indicated that the fast had to be broken. The patient was going into
starvation. She had to be fed at that point, right then!
Anthony J. Penepent was M.D. in New York, using Natural Hygiene methods, and lacto-ovo vegetarian
diets.
Christopher Gian-Cursio operated a fasting retreat in New York, the Castle. He developed new
understanding of the optimal diet, promoted lacto-ovo vegetarianism in NH, and pointed out the dangers
with veganism. He was a good friend of Dr. Shelton, and co-founder of the American Natural Hygiene
Society.
Read more at Dr. Penepent: No one needs to die from Bird Flu!
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CONTENTS: DISEASES
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The following Natural Hygiene doctors suffered from serious diseases early in
life, which (allopathic) medicine couldn't help them with. They were expected
to become crippled or die. By accident they both found natural healing
methods, recovered their health, and both later decided to become Natural
Hygiene doctors.
Welcome
to the INTERVIEW with Dr. Paul Goldberg:
magazine of
INHS, a How did you learn about Natural Hygiene?
non-profit
organisation In 1976, I developed serious rheumatoid
for discussing disease. My physicians told me that the
& teaching condition was incurable and that I
Natural eventually would become fully crippled.
Hygiene, a I felt that there had to be causes for the
scientific view illness and that somewhere, approaches
on health and were available to help me evolve out of
disease with the disease state.
roots as far
back as 1822. By chance, I saw a magazine ad for the
Shangri-La Natural Hygiene Institute in
Our motto: Bonita Springs, Fla. where I traveled and
"trust the met owner R.J. Cheatham. Mr. Cheatham was a wonderful teacher
body" and he introduced me to the concepts of Natural Hygiene. During
the next year I lived at Natural Hygiene Institute. and put those
Our concepts into practice. Later, I was hired as the facility's health
philosophy: director.
By following After leaving Natural Hygiene Institute, I pursued graduate studies
the simple in public health, followed by earning a chiropractic degree and
rules of the becoming an IAHP member.
socalled LAWS
OF LIFE we How has Natural Hygiene affected your health?
can achieve
lasting health Knowledge alone about Natural Hygiene does not allow one to be
& optimal healthy. It requires consistent application of the principles in all
energy. aspects of our lives. I have found the principles of Natural Hygiene
to be instrumental in not only the preservation of my own health
Our goal is to and well-being, but that of my patients as well.
teach, discuss I am fortunate in that my wife Bianca also appreciates a Natural
& improve the Hygiene lifestyle. I met her at Esser's Ranch in Lake Worth, Fla.,
best healing where she was employed at the time. We have three children, all of
methods whom have been raised as vegetarians.
available. If
they are
low-cost or What do you see as the future of Natural Hygiene?
free, so much
better. My main concern is that the self-empowering message of Natural
Hygiene does not get confused with the many products, services,
We teach that and therapies that are called "natural" these days. Too much of the
drugs are "natural" health field today has to do with multilevel marketing of
unnecessary health products and a host of therapies, rather than teaching people
and will how to become responsible for themselves in a way that leads to
usually delay their highest level of health.
healing and The most important thing each of us as Natural Hygienists can do to
cause new positively influence others is to set a good example in all aspects of
diseases. our lives, to develop a Hygienic lifestyle, and "to practice what we
preach."
We present
excellent
no-drugs Also read My Dietary and Other Health Habits and Why I
methods for Rarely Discuss Them by Paul A. Goldberg
health
recovery, Read the whole interview at Dr. Goldberg's website
tested and
perfected by
doctors for
over 175 "Sixteen days later, I emerged from this coma,
years. which was literally a period of fasting, and I
recovered my health."
We want to
promote
health
INTERVIEW with Dr. Keki Sidhwa:
independence
and critical
What prompted you to become a Hygienic physician?
thinking.
By the age of 14, I had suffered double
This
pneumonia, a heart condition, and
webpage is
seven relapses of typhoid fever. When
part of our
I went into a coma and was expected to
free online
die, my mother refused any further
magazine,
treatment for me. Sixteen days later, I
produced by
emerged from this coma, which was
volunteers.
literally a period of fasting, and I
recovered my health.
INHS has free
membership,
Seven years later, I read Dr. John
chat group and
Tilden's classic book, Toxemia
articles.
Explained, and switched my studies
from medicine and surgery to
naturopathy and osteopathy. I
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completed my studies at the Edinburgh School of Therapeutics and
WebSite
the British College of Naturopathy and Osteopathy.
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When I discovered the writings of Dr. Herbert Shelton, I recognized
Review's
the importance of sharing these ideas with people everywhere. I
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have dedicated my life to helping people to recover their health
through this knowledge.
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Who are
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CONTENTS: CONSTIPATION
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"It is more important in cases of constipation to
restore normal nerve energy than to add bulk to
the diet."
Constipation
by Dr. Herbert Shelton
2. LAXATIVES
Some so-called laxatives occasion irritation in the digestive tract, giving rise to
violent bowel action. The effect of such
laxatives and purgatives is a weakened intestine, flaccid colon, and, eventually,
inflamed and damaged intestinal linings. The habitual use of such substances
may easily lead to ptosis, ulceration, and even cancer.
More important to good bowel action than bulk is normal nerve capacity. The
person with normal nerve energy will have normal bowel action on a diet of
bananas for instance, which contain almost no bulk. The enervated individual
may be constipated in spite of excessive bulk. It is more important in cases of
constipation to restore normal nerve energy than to add bulk to the diet.
Among those who seek to avoid the use of drugs, the enema and colonic
irrigation are very popular. Our first criticism of these practices is that they do
not remove or correct the cause or causes of constipation. By encouraging the
individual to resort to the enema or irrigation, we encourage him to ignore
causes.
4. ENEMAS
It should be known that normal peristalsis depends on good health; good health
does not stem from peristalsis. Taking large quantities of water into the colon,
whether by enema or by irrigation, distends it, leaves it dry and enervated and
causes constipation to become chronic. Any method of forcing bowel action
may add to constipation.
ANXIETY
All of these habits—the laxative habit, the bulk habit, the enema habit—and the
fallacies that give rise to them tend to produce deep-seated anxieties about
function of the bowels. Such anxiety may itself cause functional disturbances,
which, in many cases, may result in colitis or diarrhea alternating with
constipation. Or, in other cases, the emotional stress thus occasioned may
cause spasticity of the colon.
ALLOW REST
Instead of providing more work for an already enervated colon by these
methods, we would get better results by giving the digestive tract, including the
colon, a rest. If, instead of filling our digestive tract with bulk, we provided it
with natural food containing needed bulk and essential nutrients, we could
assure normal bowel function. Better nutrients, as here suggested, provide
more adequate nourishment of the whole organism, hence better function of
the body.
Instead of forcing bowel function we could all profit from the advice of that
grand old Hygienist of Boston, Dr. Charles B. Page: "Mind your own business,
and let the bowels mind theirs." By this he simply means that we should take
care of our part of the normal living processes and let the subconscious and
unconscious activities of the body do their own work in their own way. In
numerous cases, we have found that all that is needed to end constipation is to
cease efforts to cure it.
Constipation cures, like all the other cures, tend to produce the very trouble
they are intended to cure, just as sleep-inducing drugs occasion sleeplessness
and coffee-drinking causes the headache that it tries to relieve.
Herbert M. Shelton wrote more than 40 books, published the Hygienic Review monthly and operated his
famous Dr. Shelton's Health School in San Antonio,Texas. He was the co-founder of the American Natural
Hygiene Society.
www naturalhygienesociety.org/review/
Who are
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CONTENTS: "Natural Hygiene is such a great thing, it should spread
like wildfire"
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DR. ESSER
"Sickness is unnecessary."
A voice of experience
Natural Hygiene is such a great thing, it should spread like wildfire. It offers great hope
for people, and a wide variety of conditions respond well to fasting and Natural Hygiene
care. But it requires discipline. It is not something to be bought or to be sold as a quick
fix.
Those who are not disciplined are accustomed to their addictions, and it is very difficult
for them to get away from that. Some of these people come back to the Ranch year
after year, and often I am tempted to tell them not to come! But then I realize that a
little benefit is better than nothing. I tell people to value health and the pleasure of being
well. Cherish the wonderful knowledge and enjoyment that you gain from living in a
healthy way. That is the reward of it all!
William Esser, ND., D.C
Former ANHS presidents Dr. William Esser (I), Dr. Virginia Vetrano, and Jack
Dunn Trop are pictured here at the 1978 ANHS Conference that was held in Buffalo,
N.Y., where Drs. Esser and Vetrano received awards for their lifelong efforts on
behalf of Natural Hygiene.
While Herbert M. Shelton was the most widely recognized name in Natural Hygiene
for most of the 20th century, and was the first president of the American Natural
Hygiene Society many men and women have made substantial contributions. Dr.
William Esser, Dr. Virginia Vetrano, and Jack Dunn Trop each served as president of
the Society in addition to their many other efforts on behalf of Natural Hygiene.
The roots of the Hygienic movement can be traced to the 1830s, set into motion by
pioneering doctors, both male and female, who first articulated the laws of life on
which the basic principles of Natural Hygiene are founded. Dr. Shelton was
instrumental in bringing these ideas into the 20th century In 1948, he, Dr.William
Esser, Dr. Gerald Benesh, Dr. Christopher Gian-Cursio,Dr.Jesse Mercer Gehman,
Jack DunnTrop, Irving Davidson, and Symon Gould founded the American Natural
Hygiene Society. The first annual ANHS Conference was held in 1949, at the Diplomat
Hotel in NewYork City.
(from ANHS Health Science 1998)
www naturalhygienesociety.org/review/
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CONTENTS: "Stop talking about Natural Hygiene and start living it."
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THE WAR AGAINST IGNORANCE
Celebrating community
Because the biological nature of man is directed toward relatedness as a process of
living, the Natural Hygienist knows that it is unnatural and unhealthy to be and feel
alone. He has a deep sense of responsibility to man. He must become more neighborly.
He must become increasingly less private and more public. He must ever remain
entrenched in the fellowship of man.
This article first appeared In the program of the American Natural Hygiene Society's
1965 Conference, which was held at the Pick-Carter Hotel in Cleveland, Ohio. ANHS
co-founder irving Davidson, Esq. (1904-1990) served as the president of the Society
from 1974-75. Also printed in ANHS' Health Science 1998.
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CONTENTS: DR. SHELTON
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"If people will learn moderation and self-control
they will not need so many fasts."
More Unlike the systems of cure, Hygiene is for both the well and the sick. Indeed, it
magazines is my firm conviction that, in preserving and promoting vigorous health, Hygiene
is of greater value to mankind than in promoting recovery from the many and
Welcome varied states of impaired health. This is not to hint that it is lacking in efficacy
to the as a promoter of recovery but to emphasize the truth of the old adage that an
magazine of ounce of preservation is worth more than a pound of restoration. We should
INHS, a place the emphasis on health and its preservation; not upon disease and
non-profit recovery therefrom. We can do this best by extending a knowledge of the
organisation principles upon which health depends.
for discussing
& teaching The application of Hygiene to the preservation of health is simplicity itself and
Natural any individual of average intelligence can understand it and apply it to his or her
Hygiene, a individual life or to the life of the children of the family. It is, of course, so much
scientific view at variance with everything we have been taught in the past that some study is
on health and required to arrive at an adequate understanding of it, but no unusual amount of
disease with education is required as a precedent to this understanding. Sometimes, indeed,
roots as far so thorough has been the brain-washing job of the educational process, it
back as 1822. seems that much education is a bar to understanding.
INHS has free Many people, upon gaining confidence in Hygiene, begin immediately to
membership, experiment on themselves in an effort to restore their health, presuming that no
chat group and special requirements and no experience are required to adjust the means of
articles. Hygiene to the particular needs of the human organism in its various and varied
stages of impaired health. This is a grievous error which has already resulted in
much mischief, both to those who have attempted the care of themselves and
to Hygiene itself. Even under the direct supervision of a competent Hygienist
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the adjustment of means to ends is often a very difficult matter.
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Once we have learned from experience and observation how far wrong are the
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misconceptions of many students of Hygiene, how many mistakes they make in
Review's carrying out what they conceive to be the plain teachings of Hygiene, we
Home Page realize fully how wrong it is for the beginner in Hygiene to attempt to care for
his own needs in any serious state of impaired health. When, through his own
errors and misapplications and misunderstandings, he grows worse instead of
better, he is sure to place the responsibility for his worse trouble upon Hygiene
rather than upon his own misconceptions and misuses.
I receive frequent requests to give advice by mail. So many misconceptions
arise out of the descriptions these people provide of their condition and they
misconstrue the simplest advice to such an extent that such care is not
satisfactory There is another weighty factor in this matter that must always be
considered: it is the strong tendency of almost everyone, in a crisis, to become
alarmed and to have recourse to a physician, to a pill, or to some non-Hygienic
mode of treatment, so that it is not wise to attempt to advise the sick by mail.
They will resort to other than Hygienic measures first and inform you of their
actions after it is over Not only does this help to convince them that Hygiene is
wrong, but, by thus playing into the hands of the enemies of Hygiene, they lend
ammunition to the enemy.
Anything that is worth doing is worth doing right and if Hygiene possesses the
value we attribute to it, it should be properly applied and not left in the hands of
the ignorant and half-informed. The individual who falls into excesses in his
application of Hygiene or who neglects some important part of it through
ignorance or laziness can do both himself and Hygiene great harm. There is a
great tendency in a large percentage of people to be carried away by what
they conceive to be the most important part of Hygiene. I once was called to
see a dying baby whose parents had permitted themselves to be carried away
by their idea that man should live on fruits alone. The mother could not nurse
the baby, due, primarily, to the inadequacies of her own diet. No doubt the
baby had been born feeble because of the same inadequacies. They had
attempted to rear the child on a diet of juices. It had received no protein from
any source. It died in a few hours after I saw it. Such misconceptions and
faulty applications do Hygiene much damage.
Neophytes in Hygiene are prone to take their "hygiene" from many sources.
They are not careful to discriminate between Hygiene and what may, to them,
appear to be the same thing. They go searching through all kinds of literature
and attempt to select for themselves what is good and to reject what is not
good. This process is successful only in the case of the individual who has the
background essential to the requisite discrimination. Without a knowledge of
physiology and biology, without a knowledge of the basic principles of Hygiene,
these neophytes go scampering off through the fields in search of flowers and
often come up with their feet filled with thorns.
Enthusiasm leads many into error. Enthusiasm is a splendid thing and we need
to encourage it in everyone. But enthusiasm must be mated with knowledge
and judgment if it is not to lead us astray. Give us more enthusiasm, but along
with it give us more understanding and more power of discrimination. I see
people who become so enthusiastic about fasting that they attempt to
substitute fasting for a normal way of life. They undergo frequent fasts,
because they live between the fasts in such a way as to make frequent fasts
necessary If these people will learn moderation and self-control they will not
need so many fasts. Nor is fasting a satisfactory substitute for a way of life
that accords with the laws of life. Fasting should be thought of as an expedient
that may be avoided by correct living.
Then there is the man who becomes so enthusiastic about sun bathing that he
spends hours in the sun. He bakes and broils himself until he is black, his skin
is dry and parched, he is enervated and toxemic as a result of such excesses.
With the exception of food and water of which we are advised to take habitual
excesses, the so-called scientific world seems to be bent on trying to get us to
try to get along on inadequate quantities of everything that we require. We are
often told that we can get all the sunshine we need through our hands and
face, even, it seems, if these are in the sun but little. We should avoid making
the mistake of going to the other extreme.
All the Hygienic factors are related elements in a vital reciprocity. The amount
of one that we need is commensurate with the amount of the other that we
take. More food and less exercise lead to fatness, weakness, indolence and
ultimate disease. Food intake and exercise should bear a definite relation to
each other Our need for rest and sleep is commensurate with our mental,
physical and physiological activities. Our need for air is commensurate with our
physical activities. So, also, our need for sun is commensurate with our nutritive
activities. Overeating and lying in the shade build weakness and disease, not
health and strength. The one-method approach to the problems of health and
sickness, as the enthusiast is so often likely to make, is, for this reason,
doomed to failure.
There is also very often a lack of understanding of what can and cannot be
accomplished. The poisons of the physicians and the knives of the surgeons
often cause enough ravages to the body that complete recovery is not
possible. The same thing is true of the toxins that are the primary cause of the
patient's illness. Especially in long standing chronic disease do we observe
organic changes that are not reparable. The enthusiast is often unwilling to
recognize limitations to the possibilities of repair and regeneration. So far I
have not run into one of these who expected the body to grow a new leg or a
new arm that had been lost, but they expect the same thing in other parts of
the body. As the years go by and my experiences and observations broaden, I
become more firmly convinced that it is impossible to administer poisons to the
sick, whether in acute or chronic disease, without producing harm. This is true
even in those cases where, on the surface, they appear to be beneficial. If
their administration is continued over a considerable period of time, irreparable
damages result.
My telephone rings; I answer it. It is a long distance call from Chicago, New
York or elsewhere. A voice on the other end of the line says: "I have my
mother on a fast. This is her thirty-fifth day. We are following your book. But
we do not know whether to break the fast or let her fast longer. What do you
advise?" I ask the needed questions to get some idea of the condition of the
fasting woman and give what advice I can. But they were not following my
book. Repeatedly my book stresses the need of competent supervision in long
fasts. Especially does it insist upon such supervision in older people. Were they
following the book the ignorant and inexperienced would not attempt to conduct
a long fast.
I receive a letter from a mother who tells me that she is feeding her baby
according to instructions contained in my book, The Hygienic Care of Children.
She has run into trouble and she wants to know what to do. She details the
manner in which she is feeding the baby and I do not recognize the feeding
program as anything I ever advised in writing or by any other means. It is safe
to say that these mothers have read several books, perhaps mine being the
only work on Hygiene, and have tried to combine in some fashion the
information and advice they received from these several sources. Hygiene and
Hygienists should not be held responsible for the results of such mixings of
Hygiene with whatever else may appeal to the intelligence of beginners.
Herbert M. Shelton wrote more than 40 books, published the Hygienic Review monthly and operated his
famous Dr. Shelton's Health School in San Antonio,Texas. He was the co-founder of the American Natural
Hygiene Society.
www naturalhygienesociety.org/review/
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