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Economics
Table of Contents
Page
No. Titles
No.
1. Objective___________________________________________ 3
2. Product taken__________________________________________ 4
2.1 Why this product__________________________________________ 4
2.2 Introduction to product_____________________________________ 4
2.3 Other Substitute products available___________________________ 5
3. Other Researches or Surveys’ done _______________________ 6
4. Research Methodology________________________________ 10
4.1 Questionnaire and Different effects to study____________________ 13
5. Problems____________________________________________ 15
5.1 General _________________________________________________ 15
5.2 Faced during the Survey____________________________________ 15
6. Findings from Survey___________________________________ 16
6.1 Observation Table________________________________________ 26
7. Limitations__________________________________________ 28
8. Conclusion__________________________________________ 29
9. References__________________________________________ 30
2
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
1. OBJECTIVE
To Study: The demand and supply analysis of any particular sweet in a sweet
shop
• To study why people are opting for Modern Sweets and limiting to
traditional sweets
• To study the changing demand and supply trend in the market for the
same
• To know different factors affecting the demand and supply such Price,
Taste and Preferences, Influence and Expectation.
3
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
2. PRODUCT INFORMATION
• High Storability
• Easy Handling
• Easy Availability
• Brand Name
2.2 Introduction
4
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
• Traditional Sweets
• Gift Articles
• Bakery Products
• Ice cream
• Amul’s Rejoice
• Nestle’s Selections
5
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
There were several researches done on the confectionary products. From that
some were relevant to our survey. We would like to show below their findings
and conclusion of what they studied and carried out: -
30
25
20
Very Important
15 Important
Normal
10
Least Important
5 None
6
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
7
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
• Medium size is preferred. Small size packs targeted for rural market
8
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
9
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
10
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
11
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
4. Research Methodology
This chapter describes the methodology of the study. This project is based on
information collected from primary sources. After the detailed study, an attempt
has been made to present comprehensive analysis of Preferences of people
of Cadbury Celebration v/s Traditional Sweet by the people. The data had
been used to cover various aspects like consumer’s preference and
customer’s satisfaction regarding Cadbury Celebration and Traditional sweet.
In collecting requisite data and information regarding the topic
elected, we went to the residents of peoples and collected the data.
Research Design
For any researcher the research methodology is the most important criteria to
decide before the actual research process starts.
There are many methods for conducting the research some of them are as under;
a) Descriptive vs. Analytical
b) Applied vs. Fundamental
c) Quantitative vs. Qualitative
12
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Out of these all research methods the research method, which was most suitable
to our research, was descriptive research because it provides us all the
opportunities to cover the all the aspect that we require to conduct the research
and get an appropriate outcome.
Descriptive Research
13
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
The scope of our study restricts itself to the analysis of consumer preferences,
perception and consumption of Cadbury Celebrations. The scope of my study is
also restricts itself to Ahmedabad region only. There are 2 sources of data i.e.
A) Primary Data
The data, which are collected for the first time, directly from the
respondents to the base of knowledge & belief of the research, are
called primary data. The normal procedure is to interview some
people individually or in a group to get a sense of how people feel
about the topic. So far as this research is concerned, primary data is
the main source of information provided by the respondents.
B) Secondary Data
14
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Data Collection
A) SAMPLING DESIGN
B) INSTRUMENT
15
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
16
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
5. Problems
During any survey done there are many problems found while making or doing
the surveys. So we have classified the problems we found into two categories: -
• General
• Faced during the Survey
General
17
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
18
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Price effect:
19
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
• Out of the people surveyed, 43% and 48% think that taste is
extremely important and very important respectively.
• The following are the taste preferences of the people surveyed: -
40% - Dry Fruits
31% - Caramel Based
20
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Expectation effect:
First – Quality
Third – Price
Fourth – Availability
Fifth - Newness
21
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
22
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Preference:
Liking Percentage
100%
88%
90%
80%
70%
60%
50%
40%
30%
20% 12%
10%
0%
Cadbury Celebration Traditional sweet
23
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
24
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Substitution effect:
Substitution Factors
45%
39%
40%
35%
35%
30%
25%
20% 16%
15%
10%
10%
5%
0%
Stored for long time Change from Easy to Handle Follow the trend
traditional sweet
25
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Substitution Factors
60% 54%
50%
40%
30%
18% 18%
20%
10%
10%
0%
High Price Skepticism Modernization Storability
Trend
Substitution Effect
80% 73%
70%
60%
50%
40%
30%
17%
20%
10%
10%
0%
0%
Gift Ice Cream Sweets Bakery Items
26
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
27
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Age effect:
Age Group
50% 45%
45%
40%
35%
29%
30%
25%
20%
15% 12%
9%
10% 5%
5% 0%
0%
5-14 15-24 25-34 35-44 45-54 Above 55
Years
28
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Influence effect:
• 37% and 31% of people are influenced highly and very highly for
buying the Cadbury Celebrations.
Influence of Advertisement
40% 37%
35% 31%
30%
25% 22%
20%
15%
10%
10%
5%
0%
Very High High Moderate Little
29
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Consumption:
• 64% of the people surveyed buy a Medium pack of Cadbury
Celebration
• 26% of the people surveyed buy a Family pack of Cadbury
Celebration
• 10% of the people surveyed buy a Small pack of Cadbury
Celebration
30
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Effect Observation
Price • 41% of the people surveyed think that price is
“Somewhat important”
• 89% of the people surveyed said that, though the price
of Cadbury celebration increases they would still buy it
Taste • 43% think that taste is extremely important
&Preference • 48% think that taste is very important
• 40% people like Dry Fruits based Cadbury Celebration
• 31% people like Caramel Based Cadbury Celebration
• 88% of the people surveyed said they like Cadbury
Celebration as Sweet
Expectation
Expectation towards the product are ranked as follows: -
1st – Quality
2nd – Brand name
3rd – Price
4th – Availability
5th - Newness
6th – Box Packing
Substitution
Factors The major factors that acted to shift towards the substitute of
Traditional sweet i.e. Cadbury Celebration are: -
• 54% of people said Modernization Trend
• 39% of people said A change from Traditional sweet
• 35% of people said Easy Handling
• 10% of people said Storability
Comparison to • 77% of the people surveyed rated Cadbury Celebration
Substitute as BEST or BETTER
31
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
Products
Age Effect • 75% of age group was 15-34
• 12% of age group was 35-44
• 9% of age group was 45-54
• 5% of age group was 55 and above
32
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
7. Limitations
In attempt to make this project authentic and reliable, every possible aspect of
the topic was kept in mind. Nevertheless, despite of fact constraints were at play
during the formulation of this project. The main limitations are as follows: -
• Due to limitation of time only few people were selected for the study. So
the sample of consumers was not enough to generalize the findings of the
study.
• The main source of data for the study was primary data with the help of
self-administered questionnaires. Hence, the chances of unbiased
information are less.
• People were hesitant to disclose the true facts.
• The chance of biased response can’t be eliminated though all necessary
steps were taken to avoid the same.
• Also, together the information in the most précised manner was the main
task, but due to the lack of co-operation from audience data would not be
100% adequate for study.
33
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
8. Conclusions
A survey of the people has been conducted to know the liking pattern between
Cadbury Celebrations and Traditional Sweets. It is observed that overall people
like to buy Cadbury Celebration rather than Traditional Sweets on the occasions
or to use it as a gift option. It is concluded that mostly people preferred Cadbury
Celebration over Traditional Sweet due to its flavor/taste, quality and brand-
image and due to its attractive packaging. Some people often like to have sweets
with good flavor, quality and attractive packaging. Some people often like to
have sweets with good flavor, quality taste and availability. It is thus concluded
from the facts collected that mostly people refer to buy medium pack of their
Cadbury Celebration as a sweet, for which Cadbury has invented a new product
as a replacement of “Mithai” on occasions, and sometimes some of them go for
small and family pack.
34
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)
Economics: Study of Demand and Supply of Sweet (Cadbury
Celebration) [2010]
9. References
Bibliography
Bhavik & Darpan & Nikita & Tanvi & Ravi. (2010). Survey on Cadbury Celebration
v/s Traditional Sweet. Ahmedabad: SLIMS.
35
Som-Lalit Institute of Management Studies (PGP – 2010-12; Semester 1)