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“MICROBES AT WORK”
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1. The area to be planted must be accessible to irrigation and not easily water
logged.
2. The type of soil must be from sandy loam to clay loam and essentially free of
nematodes and other harmful pests. If soil has history of harmful pests
fumigate by applying Furadan granules.
3. The optimal pH range is 7.0 +/- 0.5 (slightly acid to slightly alkaline).
2. Mix 2.0 bags (100 kg) of Complete fertilizer (14-14-14) and 1.0 bag (50 kg)
of Urea (46-0-0) with 15 bags (750 kg) of organic fertilizer.
3. Put about 200 grams of the fertilizer mixture above in every hole then cover
with 3 to 4 cm soil.
4. Put 3 seeds per hole equidistantly at the center then cover with 3 to 4 cm soil.
5. After planting water the holes with 2 to 3 liters of water. Repeat every other
day until the seeds germinate.
AGRICULTURAL INOCULANTS CORPORATION
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6. Thin out weak seedlings, leaving only 2 vigorous seedlings per hole, 7 days
after emergence (DAE).
3. Spray the leaves with 100 ml of foliar fertilizer mixed with 1% of urea (160
grams of urea dissolved in 16 liters of water or the contents of one knapsack
sprayer) at weekly intervals starting at 21 DAE up to 42 DAE.
5. Thin out the first deformed fruits and leave only 2 to 3 healthy or vigorous
fruits per plant. It is also advisable to set the fruits on top of hay or straw to
avoid direct contact with the soil.
6. Spray the leaves with 100 ml of foliar fertilizer mixed with 1 % solution of
muriate of potash (160 grams of the fertilizer dissolved in 16 liters of water)
at 49 and 56 DAE.
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E. Harvesting
1. For best eating quality, harvest the fruits upon reaching right maturity period.
2. The fruits are ready for harvest when they produce hallow sounds when thumped
and when the fruits touching the ground have tuned yellowish white.