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HOUSE NOODLES BEVERAGES

(Meat Choices: Beef, Chicken, Pork or Tofu. Shrimp add $2.50) cha yen - thai iced tea ............................................ 3.25
(rice is not included with noodle dishes)
ka feah yen - thai iced coffee .................................. 3.25
80. pad thai ............................................................ 8.95 freshly brewed tropical ice-tea ................................. 2.50
thin rice noodles stir-fried in a sweet sauce, with tofu, spring onions,
bean sprouts and egg. hot tea (jasmine or green) ........................................ 2.50
81. pad se ew .......................................................... 8.95 hot coffee ................................................................ 2.50
stir fried rice noodles with Chinese broccoli in a light sweet soy evian mineral water - (still) ........................................ 3.00
sauce. badoit mineral water - (sparkling) ............................. 3.00
82. gai kua (NEW!) .................................................... 8.95 fountain sodas .......................................................... 2.50
stir fried flat noodles with chicken, bean sprouts, carrots, onions, Pepsi, Diet Pepsi, Dr. Pepper, Orange Crush, Sierra Mist, Lemonade
scallions and scrambled eggs.
83. lad nah .............................................................. 8.95 DESSERTS
stir fried rice noodles with Chinese broccoli in a brown gravy sauce.

Thai On Main
84. pad woon sen .................................................... 8.95 fresh fruit sorbets ....................................................... 3.95
wok seared glass noodles with egg and spring onions. raspberry, mango, coconut and lime
85. pad kee mow - drunken noodles B..................... 8.95 chocolate lava cake ............................................... 6.95
flat noodles with chili, onion, bell pepper, scallions, and sweet basil. flourless chocolate cake with vanilla ice cream
86. pad phuket pasta B ........................................... 12.95 kao-niew-moon
Italian pasta with assortment of seafood in a homemade chili sticky rice with custard or shredded coconut ............ 6.95 TAKE-OUT & DELIVERY MENU
sauce
sticky rice with fresh mango ...................................... 7.95
RICE DISHES combination............................................................. 8.95
90. thai fried rice ...................................................... 8.95 HOURS:
authentic Thai style with onion, tomato, egg, choice of beef, LUNCH SPECIALS* - DAILY 11am-3pm Sunday - Thursday: 11:30am-9pm
chicken, pork or tofu. (Shrimp add $2.50) Friday/Saturday: 11:30am-10pm
91. pineapple fried rice............................................ 8.95
stir-fried with chicken, chinese sausage, cashews, pineapple & (meat choices: beef, chicken, pork or tofu. shrimp add $2.50)
yellow curry. Served with our daily soup or salad, steamed white rice or brown rice OPEN EVERYDAY
*take-out orders include salad only.
92. green curry fried rice B ....................................... 8.95
fried rice with green curry. choice of beef, chicken, pork, or tofu. Entrees
(shrimp add $2.00. ) ka prao B ................................................................. 7.95 Happy Hour: Everyday 3pm-6pm
93. talay fried rice .................................................... 12.95 spicy cashew B ........................................................ 7.95 $3.00 Draft Beers
seafood fried rice with shrimp, mussels, calamari, and scallops. ½ Off Appetizers (Dine-in only)
pad prig king B ........................................................ 7.95
94. combination fried rice ........................................ 10.95
fried rice with combo of beef, chicken, Chinese sausage, & shrimp. gai yaang - Thai BBQ chicken................................... 9.95
95. vegetarian fried rice ........................................... 8.95 sweet & sour ............................................................. 7.95
fried rice with carrots, tomato, cabbage and green onions ginger ...................................................................... 7.95
96. spicy fried rice B ................................................ 8.95 garlic-pepper ........................................................... 7.95
wok fried with basil leaves, bell pepper, fresh garlic, and chili.
Choice of beef, chicken, pork or tofu. Shrimp add $2.50 hot peppers B .......................................................... 7.95
VEGETABLE DISHES noodles
served with your choice of steamed white rice or brown rice. pad thai ................................................................... 7.95
101. chinese broccoli stir fry ..................................... 8.95 pad see ew .............................................................. 7.95
stir fried Gai-lan in sweet Hoisin-soy sauce. pad woon sen .......................................................... 7.95
102. ka prao vegetables .......................................... 8.95 lad nah .................................................................... 7.95
assorted vegetables in a spicy basil stir-fry.
103. vegetable curry B............................................. 8.95 pad kee mow - drunken noodles B .......................... 7.95
choice of red, yellow, or green Curry with assorted vegetables.
104. sweet & sour vegetables ................................... 8.95 curry dishes
assorted vegetables in sweet & sour sauce. kang kiew wan - green curry B ................................. 7.95
105. asparagus in garlic soy sauce .......................... 10.95 kang daeng - red curry B ......................................... 7.95 FREE DELIVERY*
crisp asparagus stems stir-fried in a light garlic soy sauce. kang karee - yellow curry B ...................................... 7.95 (*Minimum $20 purchase, under $20 add $2.00 service charge)
106. japanese eggplant & basil ............................... 8.95
stir fried Japanese eggplant in a light sauce with basil leaves.
panang curry B ........................................................ 7.95
107. vegetable chow mein ...................................... 8.95
menu item with a * = not included in Happy Hour
117 Main Street, Seal Beach, CA 90740
chow mein noodles stir fried with cabbage, carrots, and bean
sprouts in a light soy sauce.
SIDE DISHES
menu items with a B are spicy in flavor.
please tell your server how spicy you would like your dish:
Phone: 562.598.7030
extra portion of meat......................................................... 2.50 B = mild BB = medium spicy BBB = spicy
extra portion of vegetables ............................................... 2.50
jasmine rice / brown rice / sticky rice.................................. 1.50
BBBB = very spicy BBBBB = Thai style www.ThaiOnMain.com
extra portion of sauces …….(8oz / 2.00, 16oz / 4.00, 32 oz / 8.00)
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APPETIZERS SOUPS Bowl / Pot SEAFOOD
1. fresh spring rolls................................................... 6.95 20. tom yum goong B.................................... 6.50 / 14.00 Served with your choice of steamed white rice or brown rice.
shredded lettuce with bean sprout, carrot, cucumber & vermicelli spicy sour soup: lemongrass, Kaffir lime leaves, mushrooms & shrimp 50. hak mok pla (NEW!)B.......................................... 14.95
& shrimp in rice paper, served with crushed peanut sweet & sour 21. tom yum gai B ......................................... 6.00 / 13.00 steamed sole filets in a red curry sauce and coconut milk, garnished
sauce. spicy sour soup: lemongrass,Kaffir lime leaves,mushrooms & chicken with kaffir lime leaves.
2. .mee krob ............................................................ 7.95 22. salmon & preserved plum soup ................ 7.50 / 17.00 51. chao praya jumbo prawns ................................. 14.95
crispy fried thin noodles in a sweet Thai sauce mixed with tofu, sour soup with preserved plums, ginger, Kaffir lime leaves, onion, jumbo prawns simmered in a garlic-soy served over bed of glass
chicken, and green onions. mushrooms & green onions. noodles.
3. .thai beef jerkey .................................................. 7.95 23. tom yum talay B ...................................... 7.50 / 17.00 52. garlic-pepper (scallops or green mussells) ................... 14.95
deep-fried marinated strips of beef, served with a tangy fiery chili- spicy seafood soup with shrimp, squid, scallops, mussels, and fish. garlic, black pepper and white wine over a bed of lettuce.
lime sauce. 53. sweet & sour garlic ............................................. 14.95
24. tom ka goong B ...................................... 6.50 / 14.00
4. .crispy shrimp wontons ......................................... 7.95 shrimp, straw mushrooms, onion & cilantro in lime coconut milk soup. zucchini, onion, and red and green bell peppers, sautéed with garlic
deep-fried crispy wontons stuffed with shrimp & mozzarella cheese, in our own sweet and sour sauce. choice of scallops or green-lip
served with a sweet & sour sauce.
25. tom ka gai B ............................................ 6.00 / 13.00 mussels.
chicken, straw mushrooms, onion & cilantro in lime coconut milk soup.
5. .blanket shrimp .................................................... .7.95 54. spicy clams B .................................................... 12.95
bacon wrapped shrimp with water chestnut fried to a golden
26. vegetable & tofu soup ............................. 6.00 / 12.00 manila clams stir fried with sweet basil & onion in a black bean sauce
brown and served with a sweet & sour sauce. tofu soup with assorted vegetables and glass noodles, Napa 55. catfish with sweet chili sauce B .......................... 14.95
cabbage, Shiitake mushrooms and spring onions.
6. .thai lettuce wraps ............................................... .7.95 deep fried catfish filets covered with sweet chili sauce, basil and
wok-seared minced chicken with Thai spices, served with bean
27. glass noodles soup .................................. 6.00 / 12.00 onion.
sprout, carrot, wonton strips, cool lettuce leaves and a silver noodles, scallions, mushrooms and minced chicken. 56. phuket seafood special B .................................. 15.95
sweet & sour sauce. shrimp, scallops, and green-lip Mussels sautéed with garlic, bell
SALADS peppers, onion, scallions with chili paste.
7. .crispy egg rolls ................................................... .5.95
crispy rolls filled with ground pork, mushroom, glass noodles, carrot 30. sukho thai salad ................................................. 9.95 57. triple taste rock cod ........................................... 14.95
and onion, served with crushed peanut sweet & sour sauce. mixed greens, shrimp, chicken breast, tofu, boiled egg with peanut dressing lightly battered rock cod in a spicy 3 flavors sauce.
8. .salt & pepper deep-fried calamari ..................... 7.95 31. som tum - papaya salad B ................................ 8.95 58. sole filets with tamarind sauce (NEW!) ................. 14.95
calamari curls with salt & pepper, lightly battered & wok-seared shredded strands of green papaya mixed with tomatoes, peanuts, deep fried sole filets with a zesty tamarind-chili sauce,
with special cilantro-garlic blend. and carrots, in a lime-spice dressing. garlic and basil leaves.
9. .satay chicken, beef, or shrimp ............................ 7.95 32. fresh mango salad (NEW!) B ............................... 9.95 59a. andaman lemongrass sea bass ....................... 19.95
traditional charbroiled chicken or beef on skewers, served with a shredded green mango, dried shrimp, scallions, shallots, steamed Sea Bass in a garlic lemongrass butter sauce.
peanut sauce and cool cucumber dip. mint leaves, cilantro & cashew nuts with spicy lemongrass dressing.
59b. sea bass with soybean sauce .......................... 19.95
10. fried chicken wings* B ....................................... 7.95 33. yum nuea - spicy beef salad ............................. 9.95 steamed Sea Bass with minced ginger, shiitake mushrooms &
deep-fried marinated chicken wings served with home-style Thai grilled sirloin thinly sliced over bed of greens, lemongrass, tomato scallions in a light soy sauce
chili salsa or sweet & sour sauce. and red onions with special spicy dressing.
11. thai on main angel wings* B .............................. 7.95 34. nam tok - lao style beef salad (NEW!)B ............... 9.95 CURRY LOVERS
golden-fried chicken wings stuffed with ground chicken, black grilled sirloin thinly sliced over bed of greens, lemongrass, tomato Served with your choice of steamed white rice or brown rice.
mushroom, onion, carrot & glass noodles. and red onions with chili paste-lime dressing. (Meat Choices: Beef, Chicken, Pork or Tofu. Shrimp add $2.50)
12. tod mun pla (spicy thai fish cakes)* B................. 7.95 35. larb - minced chicken or beef salad B .............. 9.95 60. kang kiew wan - green curry B........................... 8.95
savory deep-fried fishcakes with Thai herbs & spices, served with a your choice of minced beef or chicken, served with green coconut milk curry, with bamboo shoots,
cool cucumber dip. aromatic greens in a lime-spice dressing. Japanese eggplant, bell, and basil.
13. issan sausage (sai ua) B…………........................ 7.95 36. pla-goong - spicy shrimp salad B ...................... 10.95 61. kang karee - yellow curry B ............................... 8.95
grilled Northeastern Thai-style pork sausages with lemongrass & grilled Tiger shrimp over bed of greens, lemongrass, tomato and karee yellow curry with coconut milk, potatoes, and carrots.
red onions with special spicy dressing.
coriander. 62. kang daeng - red curry B .................................. 8.95
14. pork back ribs .................................................... 7.95 37. yum yai - glass noodles salad B ......................... 10.95 red curry, with coconut milk, bamboo shoots, zucchini, bell, & basil.
fried marinated pork back ribs served with a red chili lime sauce. glass noodles with shrimp, peanuts & lettuce and a lime-chili dressing. 63. panang curry B ................................................. 8.95
15. fried tofu ............................................................ 6.95 38. yum pla muk - spicy squid salad B..................... 10.95 brown coconut milk curry w/bell peppers,
deep fried tofu with sweet & sour dipping sauce. calamari w/ cucumber, tomato, red onion over greens served with chopped roasted peanuts & Kaffir lime leaves
lime-chili dressing. 64. curry trio B ......................................................... 12.95
menu item with a * = not included in Happy Hour MAIN ENTRÉES assortment of curries:
chicken yellow curry, tofu red curry & beef green curry.
menu items with a B are spicy in flavor. served with your choice of meat and steamed white rice or brown rice.
please tell your server how spicy you would like your dish: (meat choices: beef, chicken, pork or tofu. shrimp add $2.50)

B = mild BB = medium spicy BBB = spicy 40. ka prao B .......................................................... 8.95 OFF THE
Served with your choice GRILL
of steamed white rice or brown rice.
stir-fried with spicy chili basil & assorted vegetables. 70. moo yaang........................................................ 11.95
BBBB = very spicy BBBBB = Thai style
41. spicy cashew B.................................................. 8.95 charbroiled marinated pork served with roasted rice chili lime sauce.
with assorted vegetables, stir fried with cashews in a light soy sauce. 71. gai yang - Thai BBQ chicken .............................. 11.95
42. pad prig king B.................................................. 8.95 charbroiled marinated chicken served with a sweet & sour plum
sautéed with green beans, bell pepper & onion in a chili-ginger sauce. sauce.
43. sweet and sour................................................... 8.95 72. crying tiger BBQ beef ......................................... 14.95
sautéed w/ red & green bell pepper & onion in a sweet & sour sauce. grilled seasoned sirloin steak served with chili-lime sauce.
44. ginger ................................................................ 8.95 73. nua sawan ......................................................... 14.95
stir-fried with sliced fresh ginger, green onion and black mushrooms. wok seared soy-honey marinated beef medallions on a bed of
romaine. Served with special sweet pepper vinaigrette.
45. garlic pepper .................................................... 8.95
stir-fried with garlic, black pepper & white wine over a bed of lettuce. 74. kang kiew wan rib eye ....................................... 17.95
charbroiled rib-eye steak topped w/eggplant, onion & green curry
46. hot peppers B .................................................... 8.95 sauce.
stir-fried with garlic, Serrano chilis, onions in a light soy sauce.
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