Our entire Menu is available for you for both lunch and dinner

(Entree Prices Range from $13.00 to $25.00)

Appetizers
Salads
A La Carte Vegetable
Desserts
Italian Buffet
Seafoods
From the Broiler
Pastas
Vegetarian Entree's
Italian Specialities

Prosciutto with Melon

Fresh Mozzarella on Sliced

Tomatoes
With Olive Oil and Fresh Basil

Shrimp Cocktail

Escargots a la Bourguignonne

Sautee Shrimp

Italian Sausage
With onions and peppers
Special Roma Tossed Salad
Shrimp and Scallops Sautee
Special Roma Tossed Antipasta Salad
Garlic Toast per order With Salami, Cheese and
Peppers
Roast Peppers Also available with dinner
With Olive Oil and Capers portion
Fried Calamari

Minestrone

Sauteed Fresh Vegetables

Choice of Spinach, Broccoli, or Zucchini

Fried Breaded Eggplant

Asparagus

Cottage Fried Potatoes

Italian Fries
Sauteed with garlic

Strawberry Shortcake

Rum Spumoni

Cheese Cake

Canolli

Parfait
Liquor Parfait also available

Ice Cream
Ice Cream Sundae also available

Viennese Walnut Cream Cake

Coffee (Decaf), Tea or Milk

Spanish Coffee

Irish Coffee
 Coffee Espresso

Cappuccino
With or without
Liqueur

Tiramisu
Cappuccino Cake
with Liqueur

Italian Lemon Ice

Join us for our superb

-- MONDAY NIGHT BUFFET --

which features all-time favorites such as:

Special Roma Tossed Salad

Assortment of Antipasta Salads
Pasta's with our Famous Meat Sauce
Veal Parmigiana
Chicken
Italian Sausage
Fresh Vegetables
Fresh Fruit and Cannoli's for Dessert

Shrimp and Scallops Sautee

In White Wine Sauce

Fresh Pickerel
Sautee Menuniere

Broiled Lake Superior Whitefish

Lemon Butter
Fillets of Fresh Lake Perch
Sautee Menuniere or Breaded

French Fried Gulfstream Shrimp

Tangy Cocktail or Tartare Sauce

Broiled Scampi
With a Lemon Butter and Garlic Sauce

Frog Legs - Breaded or Road House Style

With our own delicious Tartare Sauce

Fried Calamari (squid)

Served with Tartare Sauce

French Fried Sea Scallops

Tartare Sauce

Broiled Lobster Tails

Drawn Butter

Lobster Tail and Petite Filet Mignon

Served together on a platter.

Your choice of Vegetable or Spaghetti, and cup of soup is included with any
of these Entrees

King Size New York Strip Sirloin

Cut from Government Graded U.S.D.A. Prime Steers

Queen Size New York Strip Sirloin

The Same Superb Quality but Smaller

U.S.D.A. Prime Filet Mignon

The Aristocratic Queen of Steaks

Petite Filet Mignon

The Same Superb Quality but Smaller

Strip Sirloin Alla Pizzaiola

A Prime New York Strip Steak Served with an Extra Thick Piquant
 Tomato Sauce

Beef Tenderloin Cacciatora

Beef Tenderloin Scaloppine

Sliced Tenderloin Sauteed in Wine with Mushroms

All Pasta Dishes include a Cup of Soup

Spaghettti a la Roma
Spaghetti topped with Meat Sauce,
Mushrooms and Cheese Broiled in
Casserole

Spaghetti
With our famous meat Sauce or
Garlic Butter
Also available with Meatballs

Homemade Noodles
With Meat Sauce and Mushroms

Gnocchi
Italian Potato Dumpling with Meat
Sauce

Homemade Paglia and Fieno

Green and White Shoe String
Noodles with Prosciutto and Peas

Mostaccioli with Meat Sauce

Homemade Ravioli Genovese

Meat filled ravioli with a Savory Meat Sauce

Tortellini with Meat Sauce

Baked Canelloni
Macaroni "Canelloni Barrels" loaded with Chopped Meat, Cheese and
herbs, topped with Cheese and Sauce and Oven Baked.

Baked Lasagna
 Alternate layers of broad noodle strips, Meat Sauce, and Ricotta
Cheese, Oven Baked

Polenta w/Meat Sauce & Melted Cheese

Polenta w/Sausage & Peppers

All Vegetarian Dishes include a Cup of Soup

Spaghetti Marinara
The Flavorful Sauce is made with Tomatoes, Garlic and Italian Spices

Homemade Tagliatelle
With Pesto
Sauce

Cheese
Ravioli
Cheese-filled
Macaroni
Squares with
Meat, Tomato,
or Marinara
Sauce

Rigatoni Chef
Cameleri
Creamy
Tomato and Fresh Basil Sauce

Eggplant Parmigiana

Homemade Fettuccine Alfredo

Sauteed Noodles in Cream and Butter, Parmigiana Cheese
Also available with Shrimp or Chicken

Polenta w/Tomato Sauce & Melted Cheese

Gnocchi
Italian Dumpling w/choice of pesto, butter or Chef Cameleri Sauce
 Penne Arrabiata
Sauce made with Filet of Tomato, Mushroom, and Hot Pepper Seed

Vegetable or Spaghetti, and a cup of Soup are included with any Italian
Speciality

-- Veal --
Veal Scaloppine a la Toca
Thinly Sliced Veal coasted with
an Egg, Cheese and Garlic
Batter and Sauteed in Butter
Veal Scaloppine Marsala
Mushrooms and Veal Sauteed in
Marsala Wine
Veal Scaloppine al Limone
Thinly Sliced veal Sauteed with
Lemon Butter & White Wine
Veal Scaloppine with Green Peppers
Green Peppers and Veal
Sauteed in Wine
-- Poultry --
Breast of Turkey Parmigiana
Breast of Chicken Cacciatora
Simmered in a Wine Sauce
with Green Peppers, Onions,
Tomatoes, and Mushrooms
Broiled Breast of Chicken
With Lemon Butter Garlic
Sauce
Chicken Scaloppine a la Tosca
Thinly Sliced Chicken coated
with an Egg, Cheese and
Garlic Batter and Sauteed in
Butter

Veal Cutlet Milanese Chicken Scaloppine Marsala

A Choice Breaded Veal Cutlet Mushrooms and Chicken
and a Wedge of Lemon Sauteed in Marsala Wine

Veal Parmigiana Chicken Scaloppine al Limone

A Choice Breaded Veal Cutlet Thinly Sliced Chicken
topped with Melted Mozzarella Sauteed in Lemon Butter and
Cheese and Meat Sauce White Wine

Veal Cacciatora Chicken Parmigiana

Lean and Tender Veal simmered A Choice of Chicken Sauteed
in a Wine Sauce with Green in White Wine with
Pepper, Onions, Tomatoes and Prosciutto and Sage
Mushrooms
Chicken Salti in Bocca
Veal Salti in Bocca Medallions of Chicken
Medallions of Veal Sauteed in Sauteed in White Wine with
White Wine Prosciutto and Sage Prosciutto and Sage
Veal Scaloppine with Artichoke Chicken Scaloppine with Artichoke

Veal Parmigiana with Eggplant Chicken Parmigiana with Eggplant

Sauteed Sweetbreads
Sauteed in Wine and Mushroom
Sauce

Veal Picanti
Thinly sliced Veal sauteed in a
spicy wine sauce.