Starters and Light Bites

Goats cheese with beetroot pure and balsamic glaze Whole baked Camembert with garlic and thyme croutons Pan seared tiger prawns with garlic and parsley butter Spiced lamb skewers with warmed pitta and tzatziki Piri-Piri chicken wings with shredded chilli Tomato and mozzarella salad with fresh basil Soup of the day please check the board or ask a member of staff.

Sides
v v
4.95

Mixed breads with balsamic vinegar and olive oil Garlic bread Potato Wedges

v v v v v v v v v

3.95

4.95

3.95 3.25 3.25 3.75 2.95 3.95 2.75 2.75 2.75

5.75

Hand Cut Chunky Chips With cheese Mixed olives Houmous with pitta bread Green Beans Mixed side salad

4.95

4.95 5.75

4.45

Coleslaw

To Share
Our sharing platters are ideal for 2-3 people. Larger platters may be ordered; please ask for details.
* 8.20

Main Courses
Mains are also available on our daily specials board please ask a member of staff. Traditional beer battered fish and chips with mushy peas Chargrilled butterflied chicken breast on a bed of spinach with roasted sweet potato and red wine jus Asian style stir fried noodles with soy, chilli and honey Traditional sausage and mash with homemade gravy and Yorkshire pudding Pan seared salmon on couscous with onion and pepper salad and a dill and chervil dressing Thai green chicken curry with coriander rice 8oz Sirloin steak with peppercorn or mushroom sauce served with hand cut chunky chips Half a rack of sticky ribs with hand cut chunky chips Whole rack Open lasagne layered with wild mushrooms, spinach and tomato sauce and topped with melted goats cheese.

10.50

Zebrano Platter Jerk chicken, piri-piri wings, spare ribs and plum sauce, bacon and sausage skewers with hand cut potato wedges. Nachos With chilli beef With chicken Asian Platter Garlic and coriander chicken, spring rolls, spicy prawns, lamb skewers, vegetable bhaji with hand cut potato wedges Antipasti Platter A selection of cold meats and cheeses served with roasted ciabatta Mezze Platter Carrot and cucumber crudits, salted aubergine and courgette skewers, falafel, mixed olives, tzatziki, houmous and pitta bread. Any items from the platter menu may be added as extra

13.50

6.50 8.50 8.50 13.50

7.50

9.20

10.50

13.50

9.75

13.50

13.50

10.50 13.50

4.50 each

Desserts
v
9.20

Apple crumble with custard Chocolate fudge cake with fresh strawberries and double cream
6.95

4.50 4.50

Gourmet Burgers and Sandwiches

Zebrano 8oz homemade beef burger with gherkins, tomatoes, red onions, cucumber and salsa Chicken burger with lettuce, tomatoes red onions and mayonnaise Spiced veggie burger with lettuce tomatoes, red onions and mayonnaise Classic chicken club sandwich with bacon and avocado Mozzarella and tomato pannini with basil pesto.
Add any of the following to your burger or sandwich: : Chilli beef, fried egg, bacon,cheese, chicken, mushroom, jalapeos, Serrano ham,

Sticky toffee pudding with toffee sauce Zebrano ice cream sundae with fresh strawberries and chocolate sauce

4.50 4.50

6.95

Set menu:
Pease choose from dishes marked with a Zebrano logo

6.25

2 courses for 11.95

6.25

3 courses for 14.95 V = suitable for vegetarians

4.75

Our chefs are happy to cater for any special dietary requirements, please ask a member of staff. All prices are inclusive of VAT. A 12.5% service charge will be added to your bill.

80p each