La Baguette Bistro http://www.labaguettebistro.com/bistro.

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Bistro
Breakfast & Sunday Brunch

Breakfast
*served with breakfast potatoes & fresh fruit
Bonjour Paris* $7.00
scrambled eggs w/ham,bacon,swiss in a croissant
The "Bag" of Two* $7.00
Two Pancakes, Two Eggs, Two Strips of bacon
Hola Mexico* $8.00
Ham, bacon, scrambled eggs,swiss,potato,picante sauced rolled in a flour tortilla
Croque Monsieur* $8.00
A broiled open-faced sandwich w/bechamel & ham topped with swiss cheese
Croque Madame* $9.00
Monsieur topped w/two eggs
The Scout* $7.00
Sourdough toast w/two fried eggs topped with sausage gravy
Two Eggs any Style* $7.00
w/3 strips of bacon or two sausage patties
Quiche Selection* $8.00
Lorraine(ham/cheese)or Florentine(spin/tom)
Grilled Petit4oz. Filet Bearnaise* $18.00
w/sauteed potatoes and onions and two eggs
Suzi A La Dijonnaise $9.00
Shaved Ham & Asparagus in a dijon cream sauce on pancake w/two poached eggs

Omlettes & Crepes

*served with breakfast potatoes and fruit
Fluffy Three Egg Omlette* $7.00
with choice of two addt'l items $7.75
add smoked Salmon,Shrimp, Chevre $9.00
Our Famous 'Zudhi' Omlette $8.00
Five egg whites w/ fresh herbs & asparagus
served w/ tomatoes
Omelette Royale* $9.00
Boursin, smoked salmon, onion and asparagus
Egg White Frittata $9.00
w/shrimp, sundried tomatoes and pesto
Chicken Crepes Champignon* $13.00
Crepes w/shallots and mushroom in a chablis
cream sauce
Crepes Forestiere $7.00
stuffed w/assorted mushrooms sauteed percillade
and one poached egg
Strawberries Crepe $6.00
w/sliced fresh strawberries and whipped cream

Hollandaise Series
each served w/two poached eggs on toast w/our smooth hollandaise sauce, breakfast potatoes
and fruit
Ham Steak (Eggs Benedict Style) $8.00
Smoked Salmon & Capers $9.00
Steamed Spinach, Tomato,Turkey & Bacon $9.00
Baked Lobster Cake $12.00
Sauteed Artichoke Heart/Spinach $8.00
Blackened Trout $15.00

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Great Eye Openers

Milk Punch (dark rum or brandy), Screwdriver $4.50
Classic bloody Mary or Calamato or Beefamato $5.25
A Glass of French Champagne $6.00
Mimosa: Champagne/Orange Juice $4.95
Orange Juice $3.95
Cappuccino,Latte,Cafe au Lait $3.25
"Wake Up" Double Expresso w/ Kahlua/Cream $4.50

Cakes
Bowl of Fresh "Seasonal" Fruit $4.00
Belgian Waffle $5.00
w/fresh strawberries and whipped cream $7.00
French Toast choice of sourdough/croissant $6.00
w/fresh strawberries and whipped cream $7.00
Pancakes $5.00
w/blueberries and whipped cream $6.00

Bowl of Fresh "Seasonal" Fruit $3.95

Belgian Waffle $4.95

with strawberries and bananas $6.95

Lunch & Dinner

OUR FABULOUS 8OZ AGE BEEF TENDERLOIN

Filet Portofino $33.00

seared,flambeed w/marsala/veal glaze and finished
w/gorgonzola cheese & roasted portobello mushroom
Filet au Poivre $30.00
rolled in black pepper,seared,flambeed w/cognac and finished
w/veal glaze and a touch of cream
Filet Bearnaise $30.00
grilled and topped w/a smooth Bearnaise sauce
Petit Filet $19.00
a seared 4 oz filet
w/choice of sauce $21.00

Ask your waiter about our other choice of meat cuts from our Butcher Shop
SIDES
Pomme Frites $3.00 Whipped potatoes $3.00
Sauteed Spinach $4.00 Ratatouille $4.00
Sauteed mushrooms $4.00 Asparagus $5.00

LES VIANDES ET LES POISSONS

(all entrees are served w/soupe du jour OR bistro salad, starch and vegetables)
Natural Half Rotisserie Chicken $16.00
herbs provencale,served w/pomme frites
Rotisserie Duck $18.00
partly de-boned and served w/a blackberry Rouennaise
Half Rack of Lamb Percillade $30.00
Roasted w/a dijon, garlic and herb crust and finished w/a
cabernet glaze
Sauteed Rainbow Trout $20.00
Seared in polenta twin pepper crust & topped w/lemon and herb
medallion butter
Chicken and Mushroom Crepes $16.00
Two crepes filled w/chicken and mushrooms and finished
w/a chardonnay cream
Baked Tasmanian Salmon Marie Alice's Favorite $29.00
w/a champagne dill cream
Veal Scallopini $27.00
w/a shiitake Madeira Cream

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Chicken Confit Mediterranee $19.00

baked chicken w/olives,garlic,prosciutto ham,shallots,
tomatoes & fresh herbs also served w/couscous
Twin Lobster Cakes $24.00
wasabi oil & chardonnay cream
12 oz Prime Rib $26.00
maitre d'butter and Pomme Frites
12 oz Age strip Loin $28.00
with garlic blue cheese medallion butter

LES SALADES ET LES PASTA

Bistro mixed greens,tomatoes,cucumbers,radishes,grapes $4.00
Heart of Palm & Grilled Chicken Salad $10.00
tomatoes,pine nuts,artichoke hearts,gorgonzola and a basalmic
vinaigrette on chopped romaine leaf
Cruditee' Salad $10.00
Artichoke hearts,radishes,lentils,cucumbers & tomatoes asparagus, shredded carrots, and a
little house vinaigrette
Gauloise $14.00
rotisserie duck strips sauteed in red onions/basalmic glaze over
romaine with a boursin cheese crostini and virgin olive oil
Twin Chicken $9.00
steamed Chicken breast salad w/walnut,celery served on a chiffonade of
lettuce, diced tomatoes, cucumber sliced and herb vinaigrette.
Nicoise $13.00
Albacore tuna served on romaine lettuce,boiled egg, red onions,
bell peppers,asparagus,tomatoes,potatoes,green beans and black olives
Fermiere $10.00
sliced grilled chicken over chopped Romaine lettucew/sauteed potatoes,onions crumbled
gorgozola and herb vinaigrette
Caesar $7.00
chopped romaine lettuce tossed w/parmesan ,grape
tomatoes and our egg free dressing
Add grilled Chicken or 3 Shrimp $11.00
Baked Goat Cheese $10.00
wrapped in Phyllo w/rosemary potatoes over mixed greens
w/roasted walnuts and Basalmic vinaigrette
Add Grilled Chicken or 3 Shrimp $14.00
Cheese Ravioli $12.00
White wine cream w/ grape tomato, steamed spinach,Parmesan and
Swiss Gratinee OR
Tomato basil ,sliced roasted portabello mushroom
Add Grilled Chicken or 3 Shrimp $16.00
Seafood Angel Hair $18.00
scallops,shrimps and mussels sauteed in olive oil,
w/julliened vegetables and garlic-basil olive oil.
Chicken Penne $14.00
Sauteed artichoke, garlic cream,fresh tomato and sun dried tomato
basil,fried capers and parmesan tuiles
Spicy Beef Tips over Fettuccinni $17.00
garlic,tomato,cilantro & jalapeno seared w/
tenderloin beef tips in olive oil

LES SANDWICH
(Served w/soupe du jour, or small salad, or pomme frites)
Muffaletta on Ciabatta $9.00
salami,mortadella, ham, provolone,swiss
lettuce & a red bell pepper, chopped olives
Euro Turkey $9.00
Turkey Breast w/sauteed onion & Gorgonzola on croissant
Boeuf Fromage $10.00
served open-faced w/sauteed beef,onions,mushrooms
garlic,melted swiss and provolone on sourdough(available
with Turkey)
French Dip $8.00
Rotisserie Beef on french bread w/provolone & au jus

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Croque Monsieur $8.00

Broiled open-faced w/Bechamel sauce,ham & swiss
Soft Club $8.00
Turkey, ham,bacon,lettuce,tomato w/ranch dressing
rolled in a whole wheat tortilla
Roasted Vegetarian $9.00
Roasted eggplant,tomato,red pepper,spinach,portobello
mushroom,carmelized onions & swiss cheese on focaccia bun
Chicken Panini $8.00
Roasted chicken, avocado,bacon,sriracha, sundried t,pesto.cilantro
on Ciabatta bread
Walnut Chicken Salad $8.00
Served on croissant, soft bread or wheat

FROM OUR BOUCHERIE

Fresh Ground Beef Hamburgers $9.00

1- sauteed onions,mushroom & Smoked Gouda
on a focassia bun
2-Smoked applewood bacon & cheddar on hamburger bun
3-Roasted garlic & gorgonzola blue cheese on a hamburger bun
4-"Chicago Envy", seared foie gras terrine, $24.00
shaved Manchego and truffle oil
"Dave the Butcher" Steak Sandwich $12.00
Bell peppers onion & garlic, topped w/smkd gouda on soft french

LES APPETIZERS

Roasted Beets with Manchego $9.00

Onions, pinenuts, and a Provecale vinaigrette
Sliced Tomato and Onions $6.00
Topped w/ Gorgonzola and a Provencale vinaigrette
Roasted Eggplant and Tomato $9.00
With drunken goat cheese and virgin olice oil
6 Larges Steamed Shrimp $10.00
Served with chipolte tomato cocktail sauce and aioli
Smoked Salmon $8.00
Carpaccio style. Infused with lemon chili oil; with
chopped onions, capers and a side of toast rounds
Country Pate' $8.00
Served with toast rounds and condiments
Terrine of Duck Foi Gras $15.00
w/Black Mission Fig Preserves
Bowl of Gazpacho $9.00
w/ shrimp and avocado
Baked Lobster Cake $12.00
Served w/a wasabi oil & Chardonnay cream
Escargots de Bourgogne $8.00
Served ina herb garlic and lemon butter
Roasted Potobello & Artichoke Heart Provencale $9.00
w/garlic,tomatoes,fresh herbs and finished w/a balsamic
caramel
Beef Tartare $12.00
Chilled chopped tenderloin traditionally prepared
Chicken Gyoza $7.00
Deared potstickers w/sauce duo of banana coconut
chili sauce and Ponzu sauce
Grape Tomato and Mozzarella Pearls $8.00
Served w/basil vinaigrette
Imported Cheese Plate
Three cheeses w/grapes/roasted walnuts $9.00
Two cheesees w/grapes/roasted walnuts $7.00
Crostini Sampler $8.00
Over a toasted garlic bread w/smoked salmon,
saucisson,pate,cheese,olives...
Curried Meat & Salami $10.00

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w/crostini and condiments

Sliced Tomato, onions $6.00

Topped with Gorgonzola and a Provencale vinaigrette
Roasted Eggplant and Tomato $9.00
With manchego cheese and virgin olive oil

LES SOUPES ET QUICHE

French Onion Gratinee or Chilled Gazpacho cup $4.50

Lentil & Potato or Soupe du Jour bowl $6.00
Classic Lorraine(ham & cheese)
Vegetarian Florentine(spinach & tomato)
Quiche w/ soupe du jour and small bistro salad $9.00
Quiche w/ soupe du jour OR a small bistro salad $7.00

French Onion Gratinee or Chilled Gazpacho - Bowl $6.00

French Onion Gratinee or Chilled Gazpacho - Cup $4.50

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