Chathams Place Restaurant, an Orlando Florida Area Fine Dining Restaurant http://chathamsplace.com/dinner_menu.

html

Cream of Portobello Mushroom

or
Lobster Bisque
Cup $7.00 Bowl $9.50

House Special Salad

Wild Baby Greens, Tomatoes, Cucumbers, Red Onions, Croutons and Radish,
Tossed with Balsamic Vinaigrette and Topped with Crumbled Gorgonzola
$8.50

Tropical Salad
Baby Greens Topped with Slices of Papaya, Mango, Avocado, Crumbled Bleu Cheese,
and Drizzled with a Passion Fruit Vinaigrette
$13.50

Warm Spinach Salad

Wilted Baby Spinach Tossed with Julienne Strips of Pork Tenderloin,
Shiitake Mushrooms, Garlic, Olive Oil, and Topped with Fresh Mozzarella
$13.50

Salad Caprese
Tony's House made Fresh Mozzarella, Beefsteak Tomatoes, Basil, Oregano,
Greek Olives and Sun Dried Tomatoes Drizzled with Extra Virgin Olive Oil
$13.50

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Chathams Place Restaurant, an Orlando Florida Area Fine Dining Restaurant http://chathamsplace.com/dinner_menu.html

Crabmeat en Croute
Jumbo Lump Crabmeat with Shiitake Mushrooms in a Garlic and Butter Cajun Sauce
over Puffed Pastry
$19.50

Beef Carpaccio
Center-Cut Angus Beef, Sliced Thinly, Topped with Extra Virgin Olive Oil and
Lemon, Garnished with Toast Points, and Finished with Shavings of Locatelli and
Grana Padano Cheeses
$18.00

Scottish Smoked Salmon

Thin Cut Carpaccio Style Serving
$14.00

Chicken Piccata
Boneless Breast of Chicken Sautéed in Olive Oil and
Finished in Lemon Butter and Capers
$22.00

Florida Black Grouper

Fresh Filet of Black Grouper Sautéed and Topped
With a Pecan Butter and Scallions
$34.00

Rack of Lamb
Fresh Farm Raised Lamb, Pan-roasted and Served with Rosemary AuJus
$38.00

Filet Mignon
Center-cut Angus Tenderloin of Beef, Seared in Butter,
Roasted and Served with Madeira Sauce.
6 oz. $34.00 12 oz. 68.00
Served with Peppercorn, Cognac Sauce
Add $3.50

Breast of Duck
Boneless Breast of Duck, Pan Seared, Finished with Port Wine Demiglaze and Topped
With Fresh Blueberries
$31.00

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Chathams Place Restaurant, an Orlando Florida Area Fine Dining Restaurant http://chathamsplace.com/dinner_menu.html

Baked Jumbo Shrimp

Four Jumbo Shrimp Topped with Seasoned Bread Crumbs
and Baked in a Cajun Butter Sauce
$34.00

Grilled Jumbo Shrinp

Four Jumbo Shrimp Grilled with Lemon Butter and Garlic
$34.00

Vegetarian Pasta
Chef's Pasta Du Jour Sautéed with Fresh Seasonal Vegetables
in an Olive Oil and Garlic Sauce
$21.00

Side Dishes
Mashed Potatoes Capellini with Haricot Verts
$4.50 and Truffle Oil
7.50

Steamed Asparagus Sautéed Spinach

$7.50 $7.50

Zuccoto......................................................................................................8.00
(Dark Chocolate Cake with layers of White and Milk Chocolate Mousse)
Bananas Foster.........................................................................................9.50
Key Lime Pie ............................................................................................8.00
Southern Style Banana Pudding...............................................................8.00
Pecan Macadamia Nut Pie ......................................................................8.00
Served warm with Vanilla Ice Cream at your request
Fresh Berries with Raspberry Sorbet......................................................8.00
Also available with ice cream, heavy cream, whipped cream or cassis
Créme Brulee............................................................................................8.00

Glass / Half Btl

Far Niente "Dolce", Liquid Gold , Napa, 2003..........................25.00 / 140.00
Rosenblum Cellars Black Muscat, "Gallagher Ranch"......................8.00 / 46.00
Lillypilly, Muscat, Australia..............................................................7.00 / 34.00

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Chathams Place Restaurant, an Orlando Florida Area Fine Dining Restaurant http://chathamsplace.com/dinner_menu.html

Bodegas Toro Albala, PX 1979 Vintage "Gran Reserva" , Spain............ 14.00

Blandy's 5yr Bual, Madiera.................................................................... 10.00
Croft "Distinction"..................................................................................... 8.00
Fonseca "Bin 27".................................................................................... 10.00
Sandeman "Founders Reserve"............................................................... 12.00
Taylor - Fladgate ' 00 Late Bottle Vintage.............................................. 14.00
Graham's 1994 Vintage.......................................................................... 18.00
Dow's 1985 Vintage................................................................................ 28.00
Dow's 1980 Vintage................................................................................ 32.00
Benjamin Tawny, Austrailia....................................................................... 9.00
Graham's 10 year Tawny........................................................................ 12.00
Fonseca 20 year Tawny........................................................................... 16.00
Graham's 30 year Tawny......................................................................... 22.00
Presidential 40 year Tawny..................................................................... 28.00

Amaretto d'Soronno Bailey's Irish Creme

Cointreau B&B
Frangelico Kahlua
Sambuca Romana "Romana Black" Sambuca
Grand Marnier Drambuie
Grand Marnier "Cinquantinare" [100 year] / $32
Grand Marnier "Cent Cinquantinare" [150 year] / $46

Fernet Branca Calvados, Menorval XO

Pampero Annivarsario "Sipping Rum" Crown Royal XR
Pear William, Massenez Kelt VSOP
Grappa "Uva Viva" - Jocopo Poli Hine Rare and Delicate VSOP
Grappa Torcolata - Jocopo Poli Hennessy X.O.
Ingra Grappas Remy Martin VSOP
Moscato / Prosecco / Barolo Armagnac, Sempe VSOP
Pinot / Dolcetto / Nebbiolo Louis XIII / $135

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Chathams Place Restaurant, an Orlando Florida Area Fine Dining Restaurant http://chathamsplace.com/dinner_menu.html

Johnnie Walker Blue / $34 Glenlivet 12 (Highland) / $12

Balveine "Portwood" 21 / $32
Ardbeg 10 - (Islay) / $12
Laugavulin16 (Islay) / $18
Talisker (Isle of Skye) / $15
Dalwhinnie 15 - (Highland) / $18
Glenkinichie "1991" 15 (Lowland) / $14
Glenfiddich 15 (Highland) / $21
Cragganmore 12 - (Speyside) / $15
Macallan 12 - (Highland) / $14
Macallan 18 (Highland) / $24
Glenmorangie 10 (Highland) / $10
Oban 14 - (Western Highland) / $16

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