Molinari Filter Coee

Bottomless with any main meal ordered.

10

Pot of Tea
Choose from a selection of Lemon, Earl Grey, Chamomile, Mint, Five Roses or Rooibos.

10

DRINKS

Espresso
Single Double
10 13

Cappuccino
Whether you prefer cream or froth, our cappuccinos are heavenly!

14

Ca Latt
New!

16

Elephant Tusk Coee

CAPPUCCINO A fusion of Amarula and rich, fragrant African espresso. The perfect combination for chilly African evenings.

15

Hot Chocolate Horlicks Chococcino Milo

Hot or cold theres no doubt its a South African classic.
Tops!

16 16 16 16

Speciality Coees
Kahlua, Amarula, Whisky or Brandy (With a special choc on the side).

24

DRINKS

MKs Shake
Chocolate milkshake blended with Mikes Bar-One chocolate sauce.

20

Milkshakes
Lime, Strawberry, Chocolate, Bubblegum, Coee, Horlicks or Fruit. Kiddies Regular Large 10 15 19

A wonderful blend of Mikes milkshake & Peppermint Crisp chocolate.

Peppermint Crisp Shake

20

New!

On Ice
Exotic and creamy, enjoyed on the rocks. Pure indulgence.
New!

18
CHOCOLATE MILKSHAKE

Springbokkie
A sweet peppermint liqueur topped with Amarula makes for this distinct South African experience.

15

New!

Shibobo
Amarula, peppermint liqueur and the dark chocolate sensation of Nachtmusik. A drink t for any celebratory occasion.
Tops!

15

Dom Pedros
Kahlua, Amarula, Whisky or Brandy (With a special choc on the side).

24

All Speciality Coees and Dom Pedros are served with a DOUBLE TOT of your favourite liqueur/spirit. Enjoy responsibly. Alcohol not for sale to persons under 18. Mikes Kitchen promotes responsible drinking & we reserve the right to limit your consumption whilst you are on our premises.

DOM PEDRO

DRINKS

Nestl Water
500ml Nestl water. Still or sparkling.

10

Fizzy Sodas
Choose your favourite: Coca Cola, Coke Zero, Sprite and Fanta.

14

Coca-Cola, Coke Zero, Sprite and Fanta are trademarks of The Coca-Cola company C 2009.

Tisers
Refreshing Apple or Grape avours.

17

Super Quenchers
Lemonade or soda water avoured with Cola Tonic, Lime or Passion Fruit.

16

Ice Tea
Ask your waitron about available avours.

15

Malawi Shandy
A blend of soda, ginger-ale & bitters.

20

Rock Shandy
A blend of soda, lemonade & bitters.

20

Tomato Cocktail Fresh Fruit Juice

Ask your waitron about our selection.

14 14

Original Smoothies
Ask your waitron about our selection.

18

DRINKS

PHUZA TIME!
Local Beers
Carling Black Label, Castle Lager Hansa Pilsener.

14

Local Premium Beers

Hansa Marzen Gold, Castle Lite, Amstel.

15

International Beers
Grolsch (330ml NRB) Heineken Miller Genuine Draft Peroni Windhoek Lager Windhoek Light Windhoek Draught
18 18 16 18 15 15 18

Brutal Fruit
Ask your waitron about our selection.

16

Hunters Gold/Dry Savannah Light/Dry Sarita Select/Ruby Dry

17 19 18

Mikes Kitchen promotes responsible drinking & we reserve the right to limit your consumption whilst you are on our premises.

Enjoy Responsibly. Not for Sale to Persons Under the Age of 18.

DRINKS

ESTATE HOUSE WINES

MK Stein Select 79
This exciting Stein is a blend of classic white varieties. The grapes come from a selection of cool coastal vineyards, some of which are over 40 years old.

DRY/OFF DRY WHITE

Robertson Sauvignon Blanc
Full bodied wine with powerful varietal avours of bell pepper, green apple & freshly cut grass.

99

MK Classic White

79

This dry wine is made from classic white varieties grown along the cool . coast of the Western Cape.

Two Oceans Sauvignon Blanc

With its grassy nuances, this dry wine is light, crisp, remarkably fresh & very palatable.

75

Red or white?
DELIGHT
WHATEVER YOUR

MK Reserve Red

90

This classic wine is a blend of rich cabernet and juicy merlot.

Boland Kelder Chenin Blanc

75

BY THE GLASS
Stein MK Stein Select Dry White MK Classic White 14 19 14 19 18 25

This popular wine, twice awarded SA Champion at the SA Young Wine Show It is a must for everyone.

SEMI/SWEET WHITE
Bellingham Legacy
A soft, semi-sweet white blend with fragrant fruit avours and aromas.

69

Dry Red MK Reserve Red DRY/OFF DRY WHITE

Boland Kelder Chardonnay

Robertson Chapel Semi Sweet

A cool, refreshing semi-sweet wine, with true tropical avours for everyday enjoyment.

55

90 Drostdy Hof Adelpracht 65

This vivacious wine has the complexity of citrus fruit & hints of lime that linger with a slightly buttery aftertaste.

A well-balanced, fruity wine to complement any occasion.

Tall Horse Sauvignon Blanc

79

Robertson Beaukett
Gentle, muscat-scented, semi-sweet wine, smooth, subtly spicy palate, good long avour.

69

A brisk dry white with a bold dash of herbaceous grassland aromas and avours that race across the palate stretching to a lively fresh nish.

Kupferberger Auslese
A rich and outstanding late harvest character, skillfully blended in German Auslese tradition.

79

Graa

O-dry, white blend with light fruitness.

60

10

DRINKS

ROS
Nederburg Ros
Light bodied, semi-sweet, salmon coloured wine.

RED
69 Robertson Ruby Cabernet 69

Graa Ros

60

Light o-dry wine, rich in colour, fruity in taste with a touch of raspberry on the nose and nectarine avour.

Juicy, fruity, quang red from this cross between Cabernet Sauvignon & Carignan, with the grass of the former strawberry avour of the latter.

IF ONLY
3 WISHES...
EVERYONE GOT

Robertson Natural Sweet Ros

Deep coral colour with aromas of red berry fruit.

65

Boland Cappupino Ccinotage

109

Especially made for those who enjoy Cappuccino. Delicious avours of freshly ground coee beans and cacao, with an underlay of pure fruit and soft tannins.

RED
Two Oceans Cabernet Sauvignon/Merlot 75

LIGHT
Four Cousins Extra Light 79

Full of berry aromas with undertones of grassiness - this wine is mediumbodied and fruity

Chateau Libertas

79

The grandfather of all wines. Medium bodied, dry red, noble wine.

Tall Horse Merlot

79

A pleasant dry white wine made from 60% Fernao Pires & 40% Muscat de Frontignan. Hints of kiwi & jasmine from Muscat compliments the spicy pear-drop aromas of Fernau Pires. Lovely with crisp grassiness due to early harvesting, low in alcohol & kilojoules; perfect quang for the health conscious.

A delicious & sleek medium-bodied merlot with a streak of lithe juicy cherry and plum fruit and a dash of wellintegrated oak.

Four Cousins Light 79 Natural Sweet Ros

A deliciously fruity wine with an aromatic muscat nose and an abundance of sweet cranberry avours, perfectly balanced

Boland Shiraz

109

Rich, complex variety. Plum extracts & spicy aromas, backed by hints of fresh eucalyptus.

SPARKLING WINES
J.C. le Roux Le Domaine 99 J.C. le Roux La Fleurette 99 J.C. le Roux Le Chanson 99

Rib Shack

79

This is a full, round voluptuous red with a lot of structure, though still accessible on the palate. Delicate chocolate & smokey avours combine with dark berry avours.

Tall Horse Cabernet Sauvignon

79

SHERRY & PORT

Served in asized glass.

A delightful journey of oh so perfectly synchronised lofty blackberry fruit fragrances & avours, alluring spicy oak top-notes and supple tannins that linger with graceful intensity.

Old Brown Sherry Monis Sherry

Pale, dry, medium or full cream.

7 13 15
12

Boland Port

Haloumi
Deep fried cypriot cheese served with sweet-chilli sauce and lemon wedges.

38

African Peppadew Poppers

New!

40

STARTERS

African peppadews lled with mozzarella & feta cheese, crumbed & golden-fried, served with sweet chili dip.
New!

Ol Jos
AFRICAN PEPPADEW POPPERS Tender beef strips, panfried in garlic butter, nished o with a spicy, creamy peri sauce. Served with garlic bread.

43

Cheezy Bacon Potato Wedges

Deep fried wedges of potato topped with cheese sauce & strips of bacon.

36

Sweet & Tangy Chicken Wings

Tops!

40

Delicious chicken wings, grilled & basted to perfection. (If you prefer Hot and Spicy please
let your waitron know and Chef Mike will take care of it for you!)

Chicken Livers Peri-Peri

Chicken livers in Mikes creamy peri-peri sauce

32

Spicy Chicken Strips

Tender juicy chicken strips coated in golden crumbs, deep fried & served with a sweet chilli dip.

30

15

STARTERS

Six Sizzling Snails

Snails served in a classic garlic butter.
Tops!

30

Cheezy Garlic Snails

Sizzling snails, topped with melted cheese and garlic sauce.

35

Mozzarella Mushrooms
Black mushrooms, grilled with garlic & decked with creamed spinach, bacon and mozzerella cheese.

45

CHEEZY GARLIC SNAILS

Crumbed Mushrooms
Button mushrooms coated in golden crumbs, deep fried and served with tartare sauce.

37

Grilled Calamari
Tender falklands calamari tubes grilled to perfection served with rice and tartare sauce.

40

Fried Calamari
Tender calamari rings, deep fried to perfection served with rice and tartare sauce.
Tops!

42
CHICKEN LIVERS

Mozambican Calamari
Tender calamari mix, grilled in traditional Portuguese chilli & garlic butter, served with rice.

43

mmm...lets start!

OL JOS

16

A QUICK NOTE
BEFORE YOU DIG IN

SALADS/ VEGGIES

PLEASE TELL US IF ANYONE AT YOUR TABLE IS ALLERGIC TO ONE OF OUR INGREDIENTS

Mmm...

Our salads are served on a base of crisp mixed lettuce, peppers tomatoes & cucumber.
Tops!

Side Salad
Grab a side plate & go for it! Nothing tops Mikes salad bar!

25

Greek Salad
Garden fresh green salad, loaded with feta cheese and olives.

37

Veg & Salad Platter

Design your own main course from our garden fresh salads & piping-hot vegetables. MIKES SALAD
New!

37

Mikes Salad
Classic base dressed with feta, African peppadews, bacon & avo.

45

GET READY FOR

& VEGETABLES
17

STARTERS, SALADS

Tops!

Biltong & Avo Salad

Classic base dressed with sliced avocado and biltong, sprinkled with cashew nuts. Served with one of Mikes dressings.
(Seasonal)

50

Chicken & Bacon Salad

Tender chicken strips, lightly seasoned & pan-grilled. Crowned with roasted cashew nuts & bacon. Served on a classic base with Mikes dressing.

46

BILTONG & AVO SALAD

Chicken & Haloumi Salad

Pan-grilled chicken strips & haloumi served on a classic base with Mikes salad dressing.

50

Vegetarian Stir-Fry
Stir-fried fresh veggies served on a bed of uy rice and topped with cashew nuts.

40

LET YOUR CREATIVE

SIDE GO WILD!
ADD THESE DELICIOUS
INGREDIENTS TO YOUR SALAD!
AVO (SEASONAL), BILTONG, OLIVES, FETA, MARINATED RAISINS AND BLUE CHEESE

only R10 EACH

VEGETARIAN STIR-FRY

18