La Crepe Nanou Restaurant, New Orleans http://www.lacrepenanou.com/menu.

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Les Salades
Large Small
Salade Maison 6.95 5.95
Boston lettuce & tomato

Salade Niçoise 9.95 7.95

Boston lettuce, tuna, egg, potato, tomato, green
beans, black olives & anchovies

Salade Tropicale 9.25 7.95

Boston lettuce, avocado, hearts of palm,
artichoke, cucumber & tomato

Avocado à la Vinaigrette 5.95

Fresh avocado halves filled with
dijon mustard vinaigrette

Les Soupes
Bowl Cup
Soupe à l'oignon 4.95 Les Bonnes
Onions with crouton & melted cheese
Crêpes
Soupe du Jour 3.95 2.95
Crêpe Nanou $8.50
Vanilla, chocolate & coffee ice
cream with almonds & chocolate
sauce

Crêpe Antillaise 7.50

Hors d'Oeuvres Froids Vanilla ice cream, bananas &
chocolate sauce

Crêpe Lucie 7.95

Pâté Maison 9.95
Vanilla ice cream, strawberries &
Duck Mousse, assorted country pâtés, French
chocolate sauce
sausage, and cornichons
10.95 Crêpe Marrons 7.95
L'Assiette de Fromages
Daily selection of cheeses Coffee ice cream, chestnut
cream & rum flambé
L'Assiette de Pâtés et 18.95
Crêpe Belle 7.95
Fromages
Combination pâté & cheese plate Hélène
Vanilla ice cream, pears &
chocolate sauce

Crêpe Mont Blanc 7.95

Vanilla & chocolate ice cream
with chocolate sauce

Hors d'Oeuvres Chauds Crêpe aux Fraises 6.25

Strawberries & sour cream

Fondue 20.00 Crêpe Josie 5.95

Gruyère, Emmenthaler, and Jarlsberg cheese with Lemon cream
white wine and Kirsch.

Les Moules Marinières 7.95 Crêpe au Chocolat 4.95

(when available) Chocolate sauce
Bowl of fresh mussels steamed in garlic, cream and
white wine Crêpe Suzette 7.95
Fruits de Mer St. Jacques 7.95 Orange cream &
A combination of fresh fish, jumbo lump crabmeat, and Grand Marnier flambé
shrimp baked in lobster sauce with melted cheese
Crêpe Calvados 6.95
Les Escargots de Bourgogne 7.95
Apple & Calvados flambé
Snails baked in a garlic, parsley and butter sauce
Crêpe au Café 6.95
Almonds, sugar
& coffee ice cream

Crêpe au 3.75
Sucre (2)
Les Crêpes Crème Caramel - 3.75
Crêpe au Crabe 12.95 Custard
Fresh jumbo lump crabmeat in a Mornay sauce
with creamed spinach Mousse au 3.95
Crêpe Florentine 8.25 Chocolat
Creamed spinach, boiled egg & bacon

Crêpe Provençale 8.95 All crêpes come with

Ratatouille (eggplant, zucchini, tomato & onion) & whipped cream
mushrooms sautéed in olive oil

Crêpe Oignon-Fromage 8.25

Swiss cheese and caramelized onions topped
with sour cream and served with potatoes

Crêpe au Poulet 9.95

Chicken braised in a white wine curry sauce
and served with ratatouille

Crêpe Ecrevisse 10.95

Sautéed Louisiana crawfish tails in lobster sauce
served with potatoes

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La Crepe Nanou Restaurant, New Orleans http://www.lacrepenanou.com/menu.html

Crêpe Bourguignonne 9.95

Filet of beef tips and mushrooms braised
in red wine and served with potatoes

Poisson (fish)
Excellent Whole Grilled Fish Market price
Prepared on the grill with a green onion changes daily
and caper beurre blanc

L'Amberjack Grillé 16.95

Grilled Amberjack with béarnaise sauce,
mixed vegetables & rice

Le Saumon Frais Grillé 15.95

Grilled Salmon with béarnaise sauce,
mixed vegetables & rice

Les Fruit de Mer

Moules Marinieres 11.95
Large bowl of mussels steamed in garlic, cream, and
white wine. Served with pommes frites

Les Crevettes du Jour 14.95

Sautéed shrimp in garlic, parsley, and olive oil, mixed
vegetables and pasta

Volaille (poultry)
Le Poulet Maison 12.95
1/2 roast chicken with your choice of sauce, with mixed
vegetables & pommes frites

Les Cailles 16.95

2 grilled quail with mushroom sauce,
mixed vegetables and pasta

Viande (meat)
Le Filet Mignon 18.95
Filet of beef topped with the sauce of your choice, mixed
vegetables & pommes frites (8oz.)

L'Escalope de Veau 22.95

Lightly breaded, paneed veal & pasta, with
tomato or cream sauce

Les Cotelletes d'Agneau 22.95

Three lamb chops with cognac sauce, mixed
vegetables & pommes frites

Le Gigot d'Agneau 16.95

Roast leg of lamb with cognac sauce, mixed
vegetables & pommes frites

Le Ris de Veau 15.95

Sweetbreads with lemon, capers & butter sauce

Sauces: Garlic, Mushroom,

Béarnaise or Cognac

All content ©2004 La Crepe Nanou Restaurant

Photographs by Geoffrey Rhode
Site Design by ThePencilPusher

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