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# GAS LAWS In a gas the molecules are in a permanent and chaotic motion.

Each particle travels in random directions at high speed until it reaches another one, when it is deflected, or until it collides with the wall of the vessel. This movement is called Brownian motion and the gas phase is a completely disordered state. The thermodynamic state of a gas is characterized by its pressure, its volume, and its temperature. The relationship between the pressure, volume, temperature and amount of gas are called gas laws. Pressure is measured as force per unit area. The SI unit for pressure is Pa (Pascal). Volume is related between all gases by Avogadro s hypothesis, which states: Equal volumes of gases, at the same temperature and pressure contain equal numbers of molecules. From this, one can derive the molar volume of a gas, that is the volume occupied by one mole of gas under certain conditions. This values, at 1atm and 0C is: VM = 22.41 Lmole-1 Temperature is a measure of how much energy the particles have in a gas. Boyle s Law The volume occupied by a given amount of gas is inversely proportional to the pressure at constant temperature: p*V=k Boyle s law may be written as the relationship

p V ! p1 V1

where p1 and V1 are the pressure and the volume in another state, at the same temperature. If we represent this relationship we obtain a set of curves with a shape called equilateral hyperbola, corresponding to a particular temperature. The explanation of Boyle s law is based on the fact that the pressure exerted by a gas arises from the impact of its molecules to the walls of the vessel. If the volume is halved, the density of molecules is doubled. In a given interval of time twice as many molecules strike the walls and so, the pressure is doubled in accord with Boyle s law. This law is universal in the sense that it applies to all gases without reference to their chemical composition. 2. Charles s law

The volume of a given amount of gas, at constant pressure, increases proportionally to the temperature v/t=k For two different states, at the same gas pressure, the relationship becomes:

V V0 ! T T0
The point of intersection between the straight lines and the temperature axis is the same: -273.15C. It is the temperature at which the volume of a gas would become zero , called absolute zero temperature (0 K). 3. Gay Lussac s law The pressure of a given amount of gas at constant volume increases proportionally to the temperature:P/T=K For two different states, at the same gas volume, the relationship becomes:

p p0 ! T T0
These three laws were combined to give the combined gas law

p V0 pV ! 0 T T0
With the addition of Avogadro s law we obtain the ideal gas law For a mole of gas, the relationship becomes VM is the molar volume. 4. Dalton s law of partial pressures

p V ! nRT

p VM ! R T

The total pressure exerted by a gaseous mixture is equal to the sum of the partial pressures of each component The partial pressure of a gas is the pressure that the gas would exert if it were alone in the container.

p ! p1  p 2  ...  pn

SOLUTIONS Solutions are homogeneous mixtures formed by two or more components. For one solution, we distinguish the component that dissolves, called solvent, and the compound that is dissolved, called solute. Liquid solutions are:  a gas dissolved in a liquid carbon dioxide in water;  liquid dissolved in liquid ethanol in water;  solid dissolved in liquid sodium chloride in water, naphthalene in benzene. Solid solutions: the most important are metal alloys, but in alloys which are homogenous mixtures. this category are included only the

Gaseous solutions: are gas mixtures, like air. Gases, regardless of their chemical nature, are miscible in any proportion. Solvents The most common dissolving agent is water; it can dissolve many solid, liquid or gaseous substances. Other usual dissolving agents are: ethanol, ethyl ether, toluene, chloride derivatives and others. Substances are dissolved in solvents differently. For example, fats are not dissolved in water, but are well dissolved in petrol; iodine is barely dissolved in water, but is well dissolved in alcohol. Dissolving is a consequence of molecular movement. When a solid substance is introduced in water, its particles interact with the water molecules, are separated from the solid and diffuse inside the solution. The higher the number of particles separated in the time unit, the faster the dissolving process. The finely divided substances, having a higher surface area in contact with the solvent, are dissolved faster than massive substances. Also, agitation and temperature intensifies the dissolving process. The thermal effect of dissolving The dissolving of the substances is accompanied by a thermal effect: either heat absorption or heat release The dissolving process of an ionic substance, like potassium nitrate, consists of two successive processes:  the separation of K+ and NO3- ions from the crystal lattice, process that requires energy from the exterior,  the solvation of the ions (hydrating when the solvent is water), that takes place with heat release.

Solvation (hydrating) represents the process of attaching separated ions from the crystal lattice.

## solvent molecules to the

Because the energy absorbed for the extraction of the ions from the crystal lattice is higher than the energy released during the solvation of the ions, the dissolution of potassium nitrate is an endothermic process, meaning that dissolving potassium nitrate in water the solutions will cool down. In case of other ionic substances, like copper sulfate, the dissolution is an exothermic process. Concentration of the solutions 1. Mass percentage: represents the mass of substance (g) dissolved in 100 g of solution.

c% !

The relation of mass percent is: 2. Volume percentage: represents the volume of substance (m3) dissolved in 100m3 of solution: c%(vol.) !

md 100 ms

Vd 100 Vs

This way of expressing the concentration of solutions is used especially in the case of liquids dissolved in other liquids. 80% (v) ethanol contains 80 volumes of pure ethanol and 20 volumes of water. 80 alcohol means 80% (v). 3. Molarity: represents the number of moles of substance dissolved in 1L of solution:

cM !

md M d Vs

## 4. Molality: represents the number of moles of substance dissolved in 1kg of solvent:

cm !

md M d msolv

5. Molar fraction (mole fraction): is the number of moles of solute divided by the total number of moles of a solution. For a solution that contains nA moles of compound A and nB moles of compound B the mole fraction of compound A in the solution is:

xA !

nA nB ; xB ! n A  nB n A  nB

From these relations results that the sum of the mole fractions of compounds A and B is 1. 6. Titer: represents the mass of dissolved substance (expressed in g) that is found in 1mL of solution: T !

md [g mL-1] or [g cm-3] Vs

Solubility

Introducing sodium chloride in a certain amount of water, in small portions and under stirring, it can be seen that at a certain moment, the quantities of NaCl that are added don t dissolve anymore, they remain in solid state. The solution that at a certain temperature contains the maximum proportion of dissolved substance is called saturated solution. For example, at 20C, 35.8g NaCl is the maximum quantity of NaCl that can be dissolved in 100g of water. The maximum concentration of the substance in the saturated solution represents the solubility. The solubility of sodium chloride is 35.8 g/100 g of water at the considered temperature. Solubility depends on the nature of the substances. Substances that at 20C have the solubility of more than 1 g solute per 100 g solvent are considered soluble. Substances with solubility under this value are considered slightly soluble. Soluble substances in water are: NaCl, KNO3 , AgNO3, KBr, NaOH, sodium acetate, sulfuric acid, sugar, etc. Slightly soluble substances in water are: AgBr, PbSO4, Fe(OH)3 , CaCO3, BaSO4. The solubility of substances depends on temperature. The variation of solubility with temperature is represented by the solubility curves. The solubility of salts generally increases with increasing temperature. For some solid substances like Ce(SO4)3 or Ca(OH)2 the solubility decreases with increasing temperature. The solubility of liquids increases with increasing temperature. The solubility of gases decreases with increasing temperature. The solubility of gases is also influenced by the pressure of the gas above the solution. The higher the pressure of the gas, the higher the solubility. The vapor pressure of solutions Vapor pressure is the pressure of a vapor in equilibrium with its non-vapor phases. The transition of a liquid substance in gaseous state (evaporation) takes place even before reaching boiling point. At the liquid air interface the molecules of the substance are stopped from leaving the liquid due to the intermolecular forces which are orientated towards the mass of the liquid But, if the kinetic energy of the molecule becomes very large, this molecule can escape from the solution and passes in the gaseous state. This phenomenon is reversible, and at the interface there is a dynamic equilibrium, when the number of molecules that passes from liquid to air is equal to the number of molecules that passes

from air to liquid. This means that at equilibrium, the gaseous state is saturated with the molecules of the liquid substance. The vapor pressure is an indication of a liquid's evaporation rate. A substance with a high vapor pressure a t normal temperatures is often referred to as volatile. The temperature at which the vapor pressure of a liquid becomes equal to atmospheric pressure (or in case of closed spaces the pressure above the liquid) is the boiling temperature. Vapor pressure of mixtures If a non-volatile substance is dissolved in a solvent, the vapor pressure of the solution is smaller than the one of the pure solvent, at the same temperature. The relative drop of vapor pressure is given by: \

p0  p p0

p0 = the vapor pressure of the pure solvent p = the vapor pressure of the solvent above the solution. Raoult s law (1877): the relative drop of the vapor pressure of a diluted solution is equal to the molar fraction of the solute in solution:

po  p n1 ! po n1  n2
Considering x1 as the molar fraction of the solute and x2 the molar fraction of the solvent, the relation can be written:

1

p p ! x1 ; === ! 1  x1 po po

Considering the fact that x1 + x2 =1, we obtain: p = x2po The vapor pressure of a solvent in a solution is directly proportional to its molar fraction. The solutions that respect the Raoult s law are called ideal solutions. Diluted solutions are approaching the state of ideal solution. If a gaseous substance is dissolved in a liquid solvent, the molecules of gas are dispersed in the mass of the solvent. They can reach the liquid gas interface, and if their kinetic energy is sufficiently high, they pass in the gaseous state. Equilibrium is reached at a certain concentration of the gas in solution, when the number of t he gas molecules that pass from the solution in gaseous state is equal to the number of gas molecules that pass the opposite way. At equilibrium, the solution is saturated in gas.

The variation of the solubility of a gas with the pressure is expressed by Henry s law: the molar fraction of a gas dissolved in a solvent is proportional to the pressure of the gas in equilibrium v with the solution: X=K*P Increasing the boiling point of the solutions According to Raoult s law, by dissolving a non-volatile substance in a solvent, the vapor pressure of the solvent above the solution is smaller than the one above the pure solvent. Thus, the boiling temperature of the solution will be higher than the one of the solvent. The increase of the boiling point of the solution compared to the solvent is proportional to the decrease of the vapor pressure of the solution compared to the solvent:

## (T ! Tf  Tf0 The increase of the boiling point is:

Tf - the boiling temperature of the solution; Tf0 - the boiling temperature of the solvent The decrease of the vapor pressure is: p0 is the vapor pressure of the solvent; p is the vapor pressure of the solution. The variation of the boiling point of the solution depends also on the concentration of the dissolved substance. The increase of the boiling point can be expressed by the relation: (T ! K eb cm where Keb is the ebullioscopic constant, cm the molal concentration of the solute. The ebullioscopic constant, Keb represents the increase of the boiling point when one mole of substance is dissolved in 1 kg of solvent. For diluted solutions, the ebullioscopic constant does not depend on the nature of the dissolved substance, as it is a characteristic of the solvent. This means that solving the same quantity of substance in a solvent, the increase of the boiling point of the solution will be the same. Replacing the molarity with its expression, it results: (T ! K eb where: md is the mass of solute (kg); msolv the mass of solvent (kg); M the molar mass (kgmol-1).

(T ! k (p

(p ! p0  p

md msolv M

This relation is used for determining the molecular mass of the substances. The research method, based on the experimental determination of the increase of the solutions boiling point, is called ebullioscopy. Decreasing the freezing point of solutions Another consequence of Raoult s law is the drop of the freezing point of solutions. The decrease of the freezing point is proportional with the molal concentration of the dissolved substance:

(T ! Ts  Tso ! K cr cm
where:Ts is the freezing temperature of the solution; Ts0 the freezing temperature of the solvent; Kcr the cryoscopic constant. The cryoscopic constant represents the drop of the mole of substance in 1 kg of solvent. freezing point produced by dissolving one

The research method based on the experimental determination of the decrease of the freezing point of solutions is called cryoscopy. The relation used in cryoscopy for determining the molecular masses of substances is: (T ! K cr Osmosis and osmotic pressure If we carefully pour water on a copper sulfate solution (blue), we will see at the beginning a clear separation between the blue-coloured copper sulfate solution and the colorless water. Because of the Brownian movement the Cu2+ and SO42- ions are dislocated from the solution in the water layer and the water in the copper sulfate solution, so that, after a while, a homogenization of the copper sulfate concentration is produced. The effective movement of the chemical species, ionic or molecular, under the influence of the difference of concentration is called diffusion. At equal concentrations the diffusion stops. The diffusion of some chemical species can be prevented using membranes. There are semipermeable membranes that allow certain molecules or ions to pass through, but prevent the passage of other molecules. The osmosis can be evidenced by the following experience: At the beginning, the liquid from the funnel is at the same level with the liquid in the vessel. In time, the liquid ascends in the gradual tube to a certain level. This happens because water diffuses through the membrane in the sugar solution. The membrane is permeable only for the small water molecules but not for the large sugar molecules. The movement of the solvent through a semi-permeable membrane from the diluted solution into the concentrated solution is called osmosis. The increase of the level stops when the hydrostatic pressure h is sufficiently high to prevent the passage of water. The pressure necessary to stop the diffusion of water is the osmotic pressure. It can be measured by the height of the liquid column.

md ; msolv M

The general osmotic pressure expression was formulated by van t Hoff: where: is the osmotic pressure (Nm-2); c concentration (molem-3); R universal constant of gases; T thermodynamic temperature (K). The van t Hoff s equation is similar to the general equation of ideal gases. CHEMICAL REACTIONS

T = cRT

The chemical reaction represents the phenomenon through which one or more substances are transformed in other substances, without affecting the nature of the constituent atoms of the transformed substances. In the environment several reactions can be observed, although most of them have a slow rate. Some examples in this way are rusting of the steel pieces, alcoholic fermentation, green turning of leaves due to the forming of chlorophyll, the ignition of fuels. Chemical reactions can be emphasized through the next manifestations: a) Evolution of gas bubbles. If we introduce a piece of zinc in a hydrochloric acid solution, we may observe the hydrogen evolution reaction. Zn + 2HCl p ZnCl2 + H2 2Na + 2H2O p 2NaOH + H2 b) Forming of precipitates. By pouring sodium dichromate solution in a lead nitrate solution we observe the appearance of a yellow-coloured precipitate consisting of slightly soluble lead dichromate. Pb(NO3)2 + Na2 Cr2O7 p 2NaNO3 + PbCr2 O7 c) Changing of colour . Substances absorb light of different wave lengths, so they appear differently coloured. Changing the nature of a substance through a chemical reaction can sometimes lead to color modifications. So, if in a colourless solution of ammonium thiocyanate we pour an iron (III) and ammonia sulphate solution we observe the colouring of the solution in deep red because of the forming of the iron (III) tiocyanate. 3NH4SCN + FeNH4(SO4)2 p Fe(SCN)3 + 2(NH4)2 SO4 d) Appearance of flame This is another sign that a chemical reaction takes place. An example is the ignition reactions of hydro-carbons. The flame that appears at the Bunsen bulb is the sign of the oxidation reaction of methane with oxygen from air. e) Modification of physical properties of solutions This is another proof of a chemical reaction. Such kind of property is conductivity. If in a vessel with hydrochloric acid solution we add a sodium hydroxide solution, with the help of a conductivity meter one can measure the decreasing of the solution s conductivity until the complete neutralization of the acid.

Thermal effects The chemical reactions take place through the breaking of chemical bonds and the forming of new ones. Therefore, chemical reactions are accompanied by important thermal effects (heat release or absorption). Exothermic reactions = reactions that take place with heat release. Endothermic reactions = reactions that take place with heat absorption. Chemical reactions are represented using chemical equations.

Reactants = substances initially involved in a chemical reaction. They are written in the left term of the equation. Reaction products = substances formed in a chemical reaction. They are written in the right term of the equation. Because in a chemical reaction, the nature of atoms of the substances is not changed, the chemical equations are equalized so that the number of atoms of a certain element from the left term is equal to the one from the right term. Let s consider the chemical reaction between hydrogen and chlorine, when hydrochloric acid is formed H2 + Cl2 = 2HCl For the hydrochloric acid we chose the coefficient 2 so that the number of chlorine atoms, as well as the number of hydrogen atoms is not modified. The primary signification of this chemical reaction is that a hydrogen molecule interacts with a chlorine molecule in order to form two molecules of hydrochloric acid. During this transformation, the covalent bonds: H H and Cl Cl are broken, and a new bond is formed: H Cl. The chemical equations have the same properties as mathematical equations. Thus, the equation can be multiplied with Avogadro s number, and we obtain: NA H2 + NA Cl2 = 2 NA HCl The second signification of the chemical equation is: that 1 mole of hydrogen reacts with 1 mole of chlorine to obtain 2 moles of hydrochloric acid. In some situations, in order not to create confusion, chemical formulas of the reactants and the reaction products are followed by the symbol of the aggregation state written between brackets: The next symbols are used: s solid, l liquid, g gas, aq aqueous solution. Classification of chemical reactions It is very difficult to choose unique and well defined criteria for the chemical reactions classification. One criterion can be the way the reactants interact in order to form the reaction products. Based on these criteria, we can distinguish: combination reactions (synthesis),

  

## decomposition reactions, single displacement reactions, double displacement reactions.

a) Combination reactions (synthesis) are reactions in which two substances interact to form a single compound. There are many examples for this: N2 + 3H2 = 2NH3  Fe + S = FeS b) Decomposition reactions are transformations in which from one substance, two or more substances are formed: CaCO3 = CaO + CO2 c) Single displacement or substitution reactions are transformations in which one element or one group of elements from a combination is replaced with another element or group of elements: Fe + CuSO4 = Cu + FeSO4 Mg + 2H2O = Mg(OH)2 + H2 d) Double displacement or coupling substitutions are transformations in which two elements or groups of elements are exchanged between two chemical combinations: Pb(NO3)2 + 2KI = PbI2 + 2KNO3 AgNO3 + KCl = AgCl + KNO3 Based on the nature of the reactants or products there are: reactions - hydrolysis reaction - precipitation and complexation reactions a) Combustion reactions: oxygen reacts with a carbon compound containing hydrogen and/or other element like O, S, N. Example: the combustion of hydrocarbons (toluene, methane, acetylene), alcohols (methanol) or sulfur compounds (thiophene) C6H5-CH3 + 9O2 = 7CO2 + 4H2O CH4 + 2O2 = CO2 +2H2O The burning of carbon can also be considered a combustion reaction: C + O2 = CO2 b) Hydrolysis reaction: the reactant is water; this reactions are frequent in inorganic chemistry as well as in organic chemistry: Al 2(SO4)3 + 6H2O = 2Al(OH)3 + 3H2SO4 - combustion

R-CN + H2O = R-CONH2 c) The precipitation and complexation reactions: the classification criteria is the nature of the reaction products: Pb(NO3)2 + K2SO4 = PbSO4 + 2KNO3 CoCl3 + 6NH3 = [Co(NH3)6]Cl3 In organic chemistry, the chemical reactions imply usually the breaking and formation of covalent bonds. There are three fundamental types of reactions: substitution, addition and elimination. Generally, the organic molecule that suffers a transformation is called substrate, and the reactant used in it is called reagent. The substitution is the reaction in which an atom or a group of atoms attached to a carbon atom is replaced with another atom or group of atoms: CH3-CH2-Cl + NaOH = CH3-CH2-OH + NaCl The addition reaction is the transformation that leads to the increasing of the number of atoms or groups of atoms attached to the carbon atoms of the substrate: HC|CH + HCN => H2C=CH-CN The elimination is the reverse of the addition and it leads to the decreases of the number of atoms or groups of atoms attached to the carbon atoms: CH3-CH2-OH => H2C=CH2 + H2O The breaking of the covalent C C bonds can be interpreted as an elimination reaction. Stoichiometry

It is the part of chemistry that has as aim the establishment of the quantitative relations between the reactants and reaction products. The name stoichiometry derives from Greek stoicheon that means element and metron that means measurement. So, stoichiometry is the science of the elements measuring. As it was seen before, the atomic mass unit (uam) was introduced, that represents the 12th part of the mass of the C: 1 uam = 1.660510-27 kg Based on the atomic mass unit the relative atomic masses of all elements have been determined.

Knowing the atomic masses one can calculate the (relative) molecular masses, as the sum of the relative masses of all the atoms in the molecule. For example, the molecular mass of water is MH2O = 21+16=18 In the chemical equations, the stoichiometric coefficients indicate the ratio between the number of molecules of the reactants and reaction products. The mole was initially defined as the mass of substance, expressed in grams, equal to the molecular mass of the substance. Thus, 1 mole of H2SO4 is the quantity of substance that contains 98 g H2SO4. The definition of the mole, as a fundamental unit in the International System of Units, is the following: The mole is the quantity of substance of a system that contains 6.0221023 (the Avogadro s number NA) elementary particles. Avogadro s number refers to different elementary particles that can be: molecule, atoms, ions or electrons Stoichiometric calculation Stoichiometric calculation is based on the law of conservation of mass: In a chemical reaction, the mass of the reactants is equal to the mass of the reaction products. Let us cooccurs nsider the reaction between metallic sodium and water that according to the chemical equation: 2Na + 2H2O = 2NaOH + H2 Atomic masses: Na 23, H 1, O 16. In a vessel filled with sufficiently enough water we introduce 0.23 g sodium. Calculate the quantity (mass) of water that has reacted, as well as the quantities (masses) of sodium hydroxide and hydrogen that have resulted. The quantity of water that has reacted with sodium: 223g Na 0.23g Na 218g H2O x g H2 O

________________________________________

x!

0.23 2 18 ! 0.18gH 2O 2 23

CHEMICAL EQUILIBRIUM Reversible reactions Reactions that may proceed in both directions are called reversible reactions.

H2 + I2

2HI

The reversible equation is represented using arrows in both ways instead of the equality sign. The law of mass action The ratio between the product of the reaction products concentrations and the product of the reactants concentrations, all taken to the power of their stoichiometric coefficients, is constant. For a general reversible reaction:

## the expression of the law of mass action is:

Kc !

m n cM c N b c a cB A

Le Chatelier s principle If a dynamic equilibrium is disturbed by changing the conditions (concentrations, temperature and pressure) the position of equilibrium moves to counteract the change. Consequences of Le Chatelier s principle: 1. Increasing the concentration of one of the components will shift the equilibrium in the direction in which this component reacts; 2. Increasing the temperature of the system will shift the equilibrium in the direction of endothermic reaction, so that the heat will be absorbed; 3. Increasing the pressure will shift the equilibrium so that molecules with smaller volume are being formed. Electrolytic dissociation of water The water molecules dissociates according to the reaction:

The equilibrium is shifted far to the left. Experimentally, it was determined that at 25C, only one molecule of water, out of 556,000,000 is dissociated, which means the dissociation degree of water is = 1810-10. The equilibrium constant for the dissociation reaction of water is: K !

cH O  cOH 
3

2 cH 2O

2 K cH 2O ! cH O  cOH  ! KW
3

The ionic product of water depends on the temperature. At 25C, the value of K W is 10-14 mol L1 . In pure water the concentration of the H3O+ ions is equal to that of the HO-, which means that at 25C: cH O  ! cOH  !
3

KW ! 10 7 mol L-1

In order to express the concentration of the hydrogen ions in aqueous solutions, the notion of pH was introduced by Srensen (1909): pH !  lg c
H 3O 

The relation was modified by Bates by replacing the concentration of the hydronium ions with their activity: pH !  lg a 
H 3O

In the case of diluted solutions, the activity can be considered equal to the concentration Similar to the pH notion the term of pOH was introduced, that is a measure of the concentration of the hydroxyl ions: pOH !  lg cHO  It is easily demonstrated that, at the temperature of 25C:pH + pOH = -lg KW = 14 Acid base equilibrium Acids are substances that, in aqueous solutions, release hydrogen ions H+. For example, the hydrochloric acid dissociates in H+ and Cl- ions:

Bases are substances that, in aqueous solutions, produce hydroxyl ions, like the case of sodium hydroxide, that dissociates in Na+ and HO- ions:

In aqueous solutions, acids like HCl, H2SO4 or HNO3 are completely dissociated, the dissociation degree is 1. They are called strong acids. Similarly, bases like KOH or NaOH are completely dissociated in solution, reason for which they are called strong bases. Partially dissociated acids in aqueous solution, like CH3COOH, HCN or H2S, are called weak acids, and partially dissociated bases in solution, like NH3 or organic amines, are called weak bases. The dissociation degree for weak acids and bases is less than 1.

The dissociation degree is defined as the ratio between the number of dissociated molecules and the total number of dissolved molecules: E !

## number of dissociate d molecules total number of molecules

The reaction between an acid and a base is called neutralization reaction and it leads to the formation of a salt and water. For example, the reaction between nitric acid and potassium hydroxide can be represented by the equation: HNO3 + KOH = KNO3 + H2O Acidity constant We consider an acid that dissociates according to the equation:

## The equilibrium constant is given by the relation: K !

[H 3 O  ] [A  ] [HA] [H 2 O]

For diluted solutions, the concentration of water can be considered constant and it is included in K. We obtain the acidity constant: K [ H 2 O] ! K a ! VERY WEAK ACIDS

[H 3O  ] [A  ] [HA]

WEAK ACIDS

-8 -10

-3 -5

## H2CO3 (carbonic acid)

Base constant

0.4510

-6

Strong acids are completely dissociated in aqueous solution; one can not distinguish between their acidity constants.

## [B ] [HO  ] [BOH]

Weak bases, like ammonia, aniline, have the basicity constant below 10-3:

## Constant Kb 1.710 3.810

-5 -10

Strong bases, like sodium hydroxide, calcium hydroxide, are completely dissociated in water, like in case of strong acids Calculation of pH for acid and base solutions Monoprotic acids are completely dissociated in aqueous solutions so the hydronium ions concentration is equal to the concentration of the acid. For example, for a 10-3 mol L-1 solution of HCl, the concentration of the hydronium ions is [H3O+] = 10-3 mol L-1. The pH of the solution is: pH = -lg[H3 O+] = -lg 10-3 = 3 For a strong base, for example 10-3 mol L-1 KOH the concentration of hydroxyl ions is [HO-] = 10-3 mol L-1. It results that the pOH of the solution is:pOH = -lg[HO-] = -lg 10-3 = 3 Considering the relation between pOH and pH one obtains: pH = 14 pOH = 14 3 = 11 For concentrations higher than 10-3 mol L-1 the pH is calculated using the Bates relation because the activity differs from the concentration At very low acid concentrations for the calculation of pH it is necessary to consider the hydronium ions coming from the dissociation of both acid as well as water molecule.

For example, the pH of a 10-7 mol L-1 solution of HCl is not 7 because the hydronium ions result not only from the dissociation of the acid, but from the dissociation of water as well: For example, the pH of a 10-7 mol L-1 solution of HCl is not 7 because the hydronium ions result not only from the dissociation of the acid, but from the dissociation of water as well:

Considering that the concentration of hydrochloric acid in the solution is c and the concentration of hydronium, respectively hydroxyl ions is x, the total hydronium ions concentration will be c+x. The ionic product of water, at the temperature of 25C, will be: (x + c)x = 10-14 One obtains a second degree equation:x2 + cx - 10-14 = 0 Solving the equation one obtains: x !

##  c  c 2  4 10 14  10 7  10 14  4 10 14 ! =1.1210-7 2 2

The solution with minus in front of the square root has no meaning, since it is negative. The concentration of the hydronium ions will be:[H3O+] = 10-7 + 1,1210-7 = 2.1210-7 Thus, the pH of a 10-7 mol L-1 solution of HCl, will be:pH = -lg[H3O+] = -lg 2.1210-7 = 6.67