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1: WHATS IN A PLANT?
A plant is not just a plant. It consists of many components. Here are the components of a corn plant. (All plants have the same components. The proportions differ from plant to plant.)
Plants are powerful and by applying biotechnology we can unlock the power of the separate components of plants to fulfill local needs for food, feed, and energy.
2:
3:
STARCH: 75%
Starch and protein: The kernel of the plant contains huge amounts of starch (75%) and protein (9%). These are most often used to produce food and feed. Starch is also used in the production of conventional ethanol.
PROTEIN: 9%
REPLACING GASOLINE
HEMICELLULOSE: 27.6%
CELLULOSE: 37.4%
50%
ASH/NUTRIENTS: 5.2%
OTHER: 11.8%
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Click here to see the report and other info-graphics at novozymes.com
Source: Moving towards a next generation ethanol economy, Bloomberg New Energy Finance, 2012