Академический Документы
Профессиональный Документы
Культура Документы
16-29
10.5
14.1
16.8
19.5
21.5
23.4
25.0
26.5
27.8
29.1
30.2
31.2
32.2
33.1
34.0
34.8
35.6
36.4
37.1
37.8
38.4
39.0
39.6
40.2
40.8
41.3
41.8
42.3
42.8
43.3
43.7
44.1
30 39
40 49
50 - 68
17.0
19.4
21.8
23.7
25.5
26.9
28.2
29.4
30.6
31.6
32.5
33.4
34.3
35.1
35.8
36.5
37.2
37.9
38.6
39.1
39.6
40.1
40.6
41.1
41.6
42.1
42.6
43.1
43.6
44.0
44.4
44.8
45.2
45.6
45.9
46.2
46.5
19.8
22.2
24.5
26.4
28.2
29.6
31.0
32.1
33.2
34.1
35.0
35.9
36.7
37.5
38.3
39.0
39.7
40.4
41.0
41.5
42.0
42.5
43.0
43.5
44.0
44.5
45.0
45.4
45.8
46.2
46.6
47.0
47.4
47.8
48.2
48.5
48.8
49.1
49.4
21.4
24.0
26.6
28.5
30.3
31.9
33.4
34.6
35.7
36.7
37.7
38.7
39.6
40.4
41.2
41.9
42.6
43.3
43.9
44.5
45.1
45.7
46.2
46.7
47.2
47.7
48.2
48.7
49.2
49.6
50.0
50.4
50.8
51.2
51.6
52.0
52.4
52.7
53.0
Durnin JVGA Womersley J. 1974 Body fat assessed from total body density and its estimation from
skinfold thickness: measurements on 481 men and women aged from 16 to 72 years. Br J
Nutrition, 32: 77-97.