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Black History Month…
Cooks, genealogists, and history buffs will eat this book up. Filled with rich descriptions of food, mouth-watering historic recipes, ancestral research, and gastronomic lore, Twitty explores the origins of African-American cooking and how it shaped Southern cuisine.
SXSW 2019…
Beloved food writer Mark Bittman will be discussing “Localizing Food to Restore Human Health” as a featured speaker at SXSW this year. Read his collection of thought-provoking columns from The New York Times about the health impacts of our current food production. A guide to what it really means to eat well.
Breaking boundaries…
Dominique Crenn is the first female chef in the US to receive three Michelin stars. She earned the prestigious honor for her restaurant Atelier Crenn in San Francisco.
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Curated by Scribd Editors
Where to Go in 2019
According to Lonely Planet, these are the places you should vacation in 2019.Read Trip: San Francisco
For our final Read Trip, we got to play tourists in our own backyard.Read Trip: Buenos Aires
Our team’s recommended reads for your next vacation. Today’s stop: Argentina.Read Trip: Hanoi
Our team’s recommended reads for your next vacation. Today’s stop: Hanoi.Read Trip: Morocco
Our team’s recommended reads for your next vacation. Today’s stop: Morocco.Read Trip: Mexico City
Our team’s recommended reads for your next vacation. Today’s stop: Mexico City.Read Trip: Tokyo
Our team’s recommended reads for your next vacation. Today’s destination: Japan.Read Trip: Lisbon
Our team’s recommended reads for your next vacation.Curated by Joel Riddell
A Foodie’s Trip Around the World
“Dining Around” host Joel Riddell on his favorite food and travel books.Editors’ Picks: Travel
Go on a world tour and fuel your wanderlust with our editors’ travel favorites.