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    The Menu

    The Menu

    The Menu

    ratings:
    Length:
    100 episodes
    Language:
    English
    Format:
    Podcast

    Description

    Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
    Language:
    English
    Format:
    Podcast

    Episodes1 - 10 of 100 episodes

    Title

    Food Neighbourhoods #385: Roman Road, London

    This week we’re joined by Dara Klein of Tiella at the Compton Arms in London. She gives...

    8 minutes
    		May 21, 2024

    Fadi Kattan, Hannah Crosbie and Frederik Bille Brahe

    This week we sit down with Franco-Palestinian chef, Fadi Kattan, to hear about his new ...

    36 minutes
    		May 17, 2024

    Food Neighbourhoods #384: Ho Chi Minh City

    Vietnam’s Ho Chi Minh City is a culinary destination in its own right. The bustling met...

    5 minutes
    		May 14, 2024

    Fernando Trocca, the Pembrokeshire Beach Food Company and Taipei’s Tea Cocktail Bars

    This week we fire up the grill with Fernando Trocca, one of Argentina’s most accomplish...

    32 minutes
    		May 10, 2024

    Food Neighbourhoods #383: Summa wine fair, South Tyrol

    Springtime in Italy signals the moment when wineries prepare to present their latest bo...

    9 minutes
    		May 08, 2024

    Benjamina Ebuehi, Azores wine and ‘London Feeds Itself’

    This week, we get tips from Benjamina Ebuehi on the most delicious and satisfying puddi...

    34 minutes
    		May 03, 2024

    Food Neighbourhoods #382: Peckham, London

    Monocle’s George Ruskin heads to Peckham for a full day of eating in the vibrant south ...

    7 minutes
    		Apr 30, 2024

    Modern French dining

    This week, we’re delving into modern French dining – away from the nation’s confines. W...

    31 minutes
    		Apr 26, 2024

    Food Neighbourhoods #381: Rosebank, Johannesburg

    This week we head to Johannesburg in South Africa. Known for its work-hard-play-hard cu...

    7 minutes
    		Apr 23, 2024

    Endo Kazutoshi, Camparino in Galleria and Georg Oelschlägel

    This week we sit down with Japanese chef Endo Kazutoshi to discover why good sushi is a...

    30 minutes
    		Apr 19, 2024