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On the Road: Traveling as a Vegan (with a Focus on Italy, London, and - Florida)

On the Road: Traveling as a Vegan (with a Focus on Italy, London, and - Florida)

FromFood for Thought: The Joys and Benefits of Living Vegan


On the Road: Traveling as a Vegan (with a Focus on Italy, London, and - Florida)

FromFood for Thought: The Joys and Benefits of Living Vegan

ratings:
Length:
54 minutes
Released:
Sep 27, 2007
Format:
Podcast episode

Description

Join me today as I share some of my adventures on the road, in the sky, and in a far-off place called Florida. We learn why eating a whole foods plant-based diet works not only at home but also "abroad," we explore the abundant resources out there for planning a vegan voyage, and I offer some tips on getting Pizza Hut to treat you like royalty. I also share my thoughts about why we should treat ourselves like children when we travel, and why I'm moving to Italy as soon as possible.
Released:
Sep 27, 2007
Format:
Podcast episode

Titles in the series (100)

Emphasizing the fact that being vegan is a means rather than an end in itself, the Food for Thought podcast addresses all aspects of eating and living compassionately and healthfully, including living zero waste! Each episode addresses commonly asked questions about being vegan, including those regarding animal protection, food, cooking, eating, and nutrition — and debunks the myths surrounding these issues. Hosted by bestselling author Colleen Patrick-Goudreau, Food for Thought has been changing lives for over a dozen years. Learn more at JoyfulVegan.com.