33 min listen
Episode 46: Noah Bernamoff and Rae Cohen of Mile End Delicatessen with Chef Aaron Israel
FromTHE FOOD SEEN
Episode 46: Noah Bernamoff and Rae Cohen of Mile End Delicatessen with Chef Aaron Israel
FromTHE FOOD SEEN
ratings:
Length:
42 minutes
Released:
Apr 12, 2011
Format:
Podcast episode
Description
Did you know there was a Canadian dining scene in NYC? Do you know of the Mile End section of Montreal? Find out more on todays episode of The Food Seen about these two phenomenons and how theyve amalgamated to bring back Jewish cuisine to the haute forefront, not to mention some of the best smoked meat in the city! Mile End Delicatessen owners Noah Bernamoff and Rae Cohen, plus Chef Aaron Israel, talk bagels to borscht, their upcoming Passover Sedar menu, and all served with a side of schmaltz and gribenes. This episode was sponsored by Whole Foods Market. Whole Foods market celebrates Earth Month with the Do Something Reel Film Festival, a collection of six provocative, character-driven films focused on food, environmental issues and everyday people with a greater vision. Come see one of the six features at City Cinemas Village East from Saturday, April 16th through Thursday April 21st, every night at 6pm. Learn more about the films and special events at www.DoSomethingReel.com
Released:
Apr 12, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 1: Quentin Bacon, Francesco Tonelli & Andrew Scrivani: This week on The Food Seen, Michael spoke to a trio of food photographers: Quentin Bacon, Francesco Tonelli, and Andrew Scrivani. The guys spoke about the world of food photography in its current state. Photo by Francesca Tonelli by THE FOOD SEEN