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Plant-Based Holiday Menus (Special Announcement)

Plant-Based Holiday Menus (Special Announcement)

FromFood for Thought: The Joys and Benefits of Living Vegan


Plant-Based Holiday Menus (Special Announcement)

FromFood for Thought: The Joys and Benefits of Living Vegan

ratings:
Length:
5 minutes
Released:
Oct 29, 2020
Format:
Podcast episode

Description

A special announcement about our holiday online vegan cooking classes and how you can bring a friend for free.  JoyfulVegan.com/Classes
Released:
Oct 29, 2020
Format:
Podcast episode

Titles in the series (100)

Emphasizing the fact that being vegan is a means rather than an end in itself, the Food for Thought podcast addresses all aspects of eating and living compassionately and healthfully, including living zero waste! Each episode addresses commonly asked questions about being vegan, including those regarding animal protection, food, cooking, eating, and nutrition — and debunks the myths surrounding these issues. Hosted by bestselling author Colleen Patrick-Goudreau, Food for Thought has been changing lives for over a dozen years. Learn more at JoyfulVegan.com.