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Nestle
Introduction
Founded in 1866 by Henri Nestl World's biggest food and beverage company
Recruitment
Definition of needs and objectives, description of responsibilities and competencies Search for the suitable candidates
Evaluation of candidates
Training focuses on Continuous training Increasing personal competencies Interdepartmental collaboration International Training
Development
Formal Training Programs Expatriation assignments Career Counseling and Guidance Management courses Executive courses Small Group Activities Sports and Recreation Succession planning Mentoring
Health insurance plan Pension plan Indemnity for departure 15 & 25 years of service Marriage gifts Baby scheme Mini market Restaurant
Analysis
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Analysis
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Job analysis
link competencies to tasks in manner that increases the effectiveness Define KPIs High job satisfaction Stress and mental overload More training time
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HR Planning
Regression Method Use of historic data to predict the forecasted labour demand Leading indicator
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Recruitment
Not aligned with their mission and strategy Limit Creativity and diversity
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HR Planning
Labor surpluses
Transferring
Work sharing
Selling the operations to other firms
Labor Shortages
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Expatriating
Employee willingness
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Analysis
Through KPI More contamination & Deficiency Aligned with the strategy
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Analysis
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Recommendations
Differentiation
Training implication
Judgmental method
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THANK YOU
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