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Cost Concepts
Cost of Product
The fundamental element of cost accounting system is cost which is defined as the amount of expenditure (actual or notional) incurred on or attributable to a produced item or a service unit The term cost connotes different meanings to different people, but in cost accounting, it is used in a special sense. Cost represents an expenditure made to secure an economic benefit, generally on the uses of resources that promise to produce revenue. The resources may have tangible substance (e.g. manpower, material, machine, etc.), or they may take the form of services (e.g. wages, rent, power, etc.).
Management Accounting By Paresh Shah Oxford University Press
Cost Object
Cost object is an entity or a part of an entity The cost object changes according to decision needs of the management. Costing objective represents the overall objective for which cost collection, cost analysis, and cost control is being attempted. Cost objective is different from expenditure objective.
Management Accounting By Paresh Shah Oxford University Press
Classification of Costs
Nature or element
Material cost Labour cost Expenses
Function
Production cost or Manufacturing cost Administration cost Selling cost Distribution cost Finance cost Research cost Development cost Pre-production cost
Management Accounting By Paresh Shah Oxford University Press
Classification of Costs
Conversion
Conversion cost
Variability or Behaviour
Fixed or Constant costs Variable costs Stepped Fixed cost Semi-Variable costs
Controllability
Controllable Uncomtrollable
Management Accounting By Paresh Shah Oxford University Press
Classification of Costs
Normality
Normal Abnormal
Expiry Relationship
Management Accounting By Paresh Shah Oxford University Press
Classification of Costs
Product or Period
Products Period
Costing Principles
Relation of the causes Abnormal costs to be excluded Past costs not to be charged Future costs not to be charged Expenses and incomes excluded from cost accounts
Methods of Costing
Job Batch Contract Single or Output Process Operating or Service Multiple
Management Accounting By Paresh Shah Oxford University Press
Cost Allocation
The allotment of costs to cost objectives
Cost Apportionment
Allotment of proportion of cost to cost objectives
Manufacturing cost per unit = Total Manufacturing Cost Number of Units Manufactured