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PRESERVATI
g waxi s
Pickling, is the process of preserving
food by using sugar solution to produce
sweet taste, must add vinegar (acetic
acid) into the mixture. The resulting food
is called a pickle. This procedure gives
the food a sweet taste. In South Asia
,edible oils are used as the pickling
medium instead of vinegar.
Pickling
1.Put aSteps
packet of 1kg sugar into
a container
2.Pour hot water
into the container
.Add some
vinegar into the
3.Lastly,soak
2 eggs in the
mixture for 2
months.
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