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We will delight our Customers with products and services of uncompromising quality, great taste and value, and are easily within their reach.
We will create value and provide fair returns on our Shareholders investments.
We will work hand-in-hand with our Suppliers and other Business Partners, helping them grow with us and assuring them of reasonable returns. We are committed to provide you with only the best quality products through constant research using only the best available technology. Magnolia ensures that the tradition to make each meal a delight will continue to live on.
Our Products
Wholes Magnolia Free Range Chicken Magnolia Fresh Chilled Chicken Magnolia Jumbo Chicken Magnolia Spring Chicken Cut Ups Bones Breast Drumstick Fats Gizzard Liver Neck Quarter Cut Skin Soup Pack Thighs Whole Leg Wings
Cook Easy
Chicken BBQ Chicken Bites Chicken Burger Chicken Finger Chicken Inasal Chicken Lollipop Chicken Longganisa Chicken Lumpia Chicken Salpicao Chicken Siomai Chicken Tapa Chicken Teriyaki Chicken Tocino Korean BBQ Oriental Wings Savory Fried Chicken
Convenient Cuts Adobo Cut Breast Fillet Buffalo Wings Chicks on Stick Fried Chicken Cut Giniling Lollipop Menudo Cut RECADO CUT Thigh Fillet Tinola Cut
Export Product
Chicken Yakitori - Main Export Product
Raw Materials
Box Stick Plastic
Bill Of Materials
Item Description 1 2 3 4 5 6 7 Box (small) Box (medium) Box (large) Stick (small) Stick (edium) Poly Bag (small) Poly Bag (medium) Vendor Code ABC ABC GHI DEF DEF HIJ HIJ Spec 10"x10"sq 15"x15"sq 20"x20sq Round Round with tie with tie Class A A A A A A A Quantity Unit Cost Total Cost 50 100 50 500 500 500 500 3.00 3.50 4.00 0.25 0.50 1.50 2.00 150.00 350.00 200.00 125.00 250.00 750.00 1,000.00
2,825.00
INVENTORY MANAGEMENT
MATERIAL PLANNING
PRODUCTION PLANNING
explanations
control of internal inventories, internal production, distribution,sales and the inventories of the company's product purchasers.
INVENTORY MANAGEMENT
MATERIAL PLANNING
MATERIAL PLANNING
Identifies the materials needed and this is handled by the BUSINESS PROCUREMENT GROUP
Production Planning
Input
Wait to be moved
Move time
Setup time
Run time
Output
Suppliers Accreditation
Basic Requirements SEC/DTI Registration Philgeps Registration Business Permit TIN No. / BIR Registration Suppliers Information/Company Profile Sworn Statement/Affidavit of No Relation to the Approving Officer, BAC Member & BACTWG Member Product Test Results (as required) MSDS (for suppliers of chemicals)
* If the suppliers always meet these measurement the Procurement Officer will find another supplier.
Lot Sizing
ABC
GHI
100
300
1000
1000
Component
Box Stick Poly Bag
On Hand in inventory
25 50 15
Lot Size
150 200 200
Week
Required Box Order Placement Required stick
3
150 units 200 units
4
150 units
Order Placement
Required poly bag Order Placement 200 units
200 units
200 units