2014 Prosaro Fungicide For Cereals - Product Overview

Prosaro Fungicide
Growing with Prosaro. Its like growing money.
Overview
Grow more profit in your fields. Get the most out of your wheat and barley acres with Prosaro fungicide. It offers powerful activity on leaf and head diseases and is proven to increase yield and quality, under all types of conditions. Prosaro fungicide: Powerful leaf and head disease control Increased grain quality Higher yield Application recommendations
Bayer (regd) and the Bayer Cross (regd) are trademarks of Bayer. Additional trademarks and/or logos used in this presentation are the trademarks of Bayer or the respective brand owner. Always read and follow label instructions. Not all products are registered in all states. For additional product information call toll-free 1-866-99-BAYER (1-866-992-2937) or visit our Web site at www.BayerCropScienceUS.com.
Powerful Disease Control

When applied at the appropriate timing, Prosaro offers:
Powerful activity on both leaf and head diseases Preventive and curative action against leaf diseases Strong performance in spring and winter wheat as well as barley
Prosaro is the standard for preventive treatment of scab (Fusarium head blight or FHB), with outstanding foliar disease control.
Reduces scab Suppresses DON levels

Prosaro stops the penetration of the pathogen into the plant and stops the spread of infection within the plant. As a result, Prosaro inhibits the reproduction and further growth of fungus. Prosaro stops existing fungal development and protects against new infections on the treated plant tissue. It does this without increasing mycotoxin production in grain.

Most major leaf and head diseases are well controlled by timely applications of Prosaro.
WHEAT DISEASES
BARLEY DISEASES
Fusarium head blight (scab) Leaf, stem and stripe rusts Septoria leaf spot Glume blotch Tan spot Powdery mildew
Fusarium head blight (scab) suppression Net blotch Powdery mildew Rusts Spot blotch
Increased Grain Quality

The Presence of DON DON, also referred to as vomitoxin, is a mycotoxin that is sometimes produced in wheat and barley grain infected by scab. Scab is most prevalent when wet weather occurs during the flowering and grain-filling stages of plant development. The occurrence of scab does not automatically mean that DON will be present, but it does increase the odds dramatically.

The Effect of Strobilurins Strobilurins applied after flag leaf emergence may increase DON levels, whereas Prosaro brings DON levels down. Fungicides that contain an active ingredient in the strobilurin class should NEVER be applied to control FHB. This includes products like Headline, Quadris, Quilt and Stratego. Research has shown that strobilurin fungicides can actually increase DON levels in harvested grain. These strobilurin products are very good at controlling foliar diseases of wheat, and if used, should be applied earlier in the season (around Feekes 8flag leaf emergence).
Dr. Carl Bradley, Assistant Professor of Plant Pathology/Extension Specialist University of Illinois - Department of Crop Sciences Spring 2009, in Illinois Wheat News on Illinois Wheat Association website: www.illinoiswheat.org

Regulating DON Wheat Recent regulatory changes from the Chicago Board of Trade lowered the acceptable level of DON without price discounts from 3 ppm to 2 ppm. These changes mean that even trace amounts of DON in your fields can have significant impact on the grains marketability.
Barley Tight malt restrictions mean even trace amounts of DON in your fields can have significant impact on barley grains marketability.

FDA advisory levels for DON 1 ppm Finished wheat products, such as flour, bran and germ, that potentially may be consumed by humans. Grains and grain byproducts destined for swine, providing that these ingredients do not exceed 20% of the diet. Grains and grain byproducts destined for all other animals, providing that these ingredients do not exceed 40% of the diet Grains and grain byproducts destined for ruminating beef and feedlot cattle older than 4 months and for poultry, providing that these ingredients do not exceed 50% of the diet.
5 ppm
5 ppm
10 ppm

Getting Results with Prosaro

Getting Results with Prosaro Grain quality differences are obvious with Prosaro. Images depict wheat from untreated compared to Prosaro-treated plots.
Verell Farms, Jackson, TN, 2009
TREATED
UNTREATED UNTREATED TREATED

Prosaro Performance on Wheat
REDUCTION OF DON LEVELS (PPM) ON WHEAT USING PROSARO AT EARLY FLOWERING
Prosaro 6.5 fl oz/A
1.18 When applied at early flowering on wheat (Feekes 10.51), Prosaro showed an average reduction in DON levels of 2.39 over untreated. 3 4
Untreated
3.57
Average DON Level (ppm)

Results from 31 winter wheat trials conducted 2008-10 in IN and OH. Prosaro applied at Feekes growth stage 10.51.

Prosaro Performance on Barley
REDUCTION OF DON LEVELS (PPM) USING PROSARO 6.5 TO 8.2 FL OZ/A ON BARLEY
Replicated trials in ND, MN, and SD, 2001-09 n=34
Prosaro
2.16 When applied at early head emergence on barley (Feekes 10.5), Prosaro showed an average reduction in DON levels of 3.97 over untreated.
Untreated
6.13
Average DON Level (ppm)
Single application of Prosaro at Feekes 10.5 (full heading stage) was effective in reducing DON accumulation in barley compared to the untreated.
Higher Yield
Prosaro gives farmers powerful activity on both leaf and head diseases for broad-spectrum disease control. This superior activity has shown proven yield and quality increases under a wide range of environmental conditions.
Higher Yield
Prosaro Performance in Wheat
PROSARO INCREASES YIELD (BU/A)
Spring Wheat
76.7 70.4
N=28 spring wheat trials conducted 2008-10 in ND, SD and MN. Prosaro applied at Feekes 10.51.
Prosaro 6.5 fl oz/A
Winter Wheat 75.9
89.3
Untreated
50
60
70
80
90
N=169 winter wheat trials conducted 2008-10 in OH, IN, KY, MO, MI, TN and IL. Prosaro applied at Feekes 10.51
Higher Yield
Prosaro Performance in Barley
YIELD GAIN (BU/A) USING PROSARO AT 6.5 TO 8.2 OZ/A IN BARLEY Replicated trials in ND, MN and SD, 2001-09 n=44
Replicated trials in ND, MN and SD, 2001-09 n=44
Prosaro
90.3
Untreated
84.5
80
82
84
86
88
90
92
Application Information
Scab infection impacted by:
Disease triangle Pathogen presence Host plants Favorable conditions Cropping environment such as rotation from small grains or corn
Warm, humid weather
Apply Prosaro during these conditions to reduce the risk of infection and protect the yield and quality potential that already exists in your crop. Prosaro is rainfast within two hours of application.
Optimal Application Timing on Wheat
Optimal Application Timing on Barley
Appendix
Additional slides for use as needed

Rust Summary from Texas Cooperative research project (2005-2007, multisite)
Donald J. Reid (ret.), TAMU-C Dr. James S. Swart, Texas AgriLife Extension
Stripe rust conclusions

Begin scouting fields at Feekes Growth Stage 7
Early infections require longer residual activity

Late infections (Feekes GS 10 or later) controlled with single application
Leaf rust conclusions

Typical infections occur later than stripe rust (3 to 4 weeks) Optimal timing Feekes GS 10 to 10.51
Conclusion: Prosaro performed better than anything currently labeled.


Rust Control in Wheat
CONTROL OF RUST DISEASES (Puccinicia spp.) ON FLAG LEAVES OF WHEAT USING PROSARO
6.5 fl oz/A Prosaro at Flag Leaf (n=11)
93.0
6.5 fl oz/A Prosaro at Early Flowering (n=5)
94.5
90.0
91.0
92.0 93.0 Percent control
94.0
95.0
All trials conducted in 2011. Disease pressure was moderate to high.

Getting Results with Prosaro Tim Ralston, Arkansas River Valley Farms in Atkins, Ark., 2009
UNTREATED
TREATED with PROSARO at GS 10.51
Kapral Agronomy Consulting LLC, Chilton, Wis.
Yield: 30 bu/A Test Wt: 43.3 lb/bu
Yield: 62 bu/A Test Wt: 58.6 lb/bu

4.5 Prosaro Treated 53.3 70.5
10.0 Untreated 50.0 56.0 0 10 20 30 40 50 60 70 80

Scabby Seed (%) Test Wt (lb/bu)
University of Kentucky Averages from 2008-09 Variety Comparison
Yield (bu/A)
Application Recommendations
The aim is head coverage, not canopy penetration.
Application Recommendations
Why adjust the spray tips?
Dye studies were conducted at the NDSU Langdon Research Extension Center (S. Haley, G. Van Ee, et al.) and SDSU (B. Ruden). Forward-facing nozzles were compared with vertical-oriented nozzles. Approximately 2X amounts of dye were collected on the heads treated with forward-facing nozzles.
Prosaro needs to be on the heads to prevent scab infections. Control of leaf diseases is not compromised.

2014 Prosaro Fungicide For Cereals - Product Overview

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2014 Prosaro Fungicide For Cereals - Product Overview

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Prosaro Fungicide

Growing with Prosaro. Its like growing money.

Powerful Disease Control

Powerful Disease Control

Powerful Disease Control

Increased Grain Quality

Increased Grain Quality

Increased Grain Quality

Increased Grain Quality

Increased Grain Quality

Increased Grain Quality

UNTREATED UNTREATED TREATED

Increased Grain Quality

Prosaro 6.5 fl oz/A

Average DON Level (ppm)

Increased Grain Quality

Average DON Level (ppm)

Prosaro 6.5 fl oz/A

Winter Wheat 75.9

Warm, humid weather

Powerful Disease Control

Stripe rust conclusions

Early infections require longer residual activity

Leaf rust conclusions

Conclusion: Prosaro performed better than anything currently labeled.

Powerful Disease Control

6.5 fl oz/A Prosaro at Flag Leaf (n=11)

6.5 fl oz/A Prosaro at Early Flowering (n=5)

92.0 93.0 Percent control

All trials conducted in 2011. Disease pressure was moderate to high.

Increased Grain Quality

TREATED with PROSARO at GS 10.51

Kapral Agronomy Consulting LLC, Chilton, Wis.

Yield: 30 bu/A Test Wt: 43.3 lb/bu

Yield: 62 bu/A Test Wt: 58.6 lb/bu

Increased Grain Quality

10.0 Untreated 50.0 56.0 0 10 20 30 40 50 60 70 80

The aim is head coverage, not canopy penetration.

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