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Chapter 7 Respiration
What Is Respiration
Is living process occurs in two main stages
External Respiration
Is a mechanical process
that maintains a continuous
exchange of gases between
the respiratory surfaces of
organism
and
its
environment
Internal Respiration
Or cellular respiration is
the biochemical process
in which energy produce is
available to all living things
cells.
Aerobic
respiration
Anaerobic
respiration
requires
C6H12O6
glucose
Definition Of Respiration
Chapter 7 Respiration
Function of
Energy Release
From Respiration
Contractio
n of
muscle
Active
transport
Transmissi
on of
nerve
impulses
Cell
division
C6H12O6
glucose
Chapter 7 Respiration
Chapter 7 Respiration
Anaerobic Respiration
Anaerobic respiration is a process in which the
cells continue to generate ATP without using
oxygen.
Organisms that respire anaerobically are
known as anaerobes.
Eg: bacteria , certain types of yeast
Anaerobic Respiration
1) In Human Muscle
During vigorous physical activity (running in a
race), the rate of respiration and the rate of
heartbeat increase to deliver more oxygen to
muscle cells.
In spite of the increased breathing rate and
heartbeat rate, the blood cannot supply oxygen
fast enough to meet the demand for ATP.
The muscles are in the state of oxygen
deficiency, are said to incur an oxygen debt.
Under this condition, the muscles obtain the
extra energy from anaerobic respiration.
Anaerobic Respiration
1) In Human Muscle
During anaerobic respiration, the glucose
molecules break down partially into lactic acid
instead of carbon dioxide.
Due to the incomplete breakdown of glucose,
the energy released is much less than aerobic
respiration.
Every glucose molecule, , anaerobic respiration
generates two molecule of ATP. (150kJ)
Much of the energy is still trapped within the
molecules of lactic acid.
C6H12O6 2C3H6O3+ 150kJ ( 2 mol. ATP)
Glucose lactic acid energy
Anaerobic Respiration
1) In Human Muscle
The high concentration of lactic acid may
cause muscular cramps and fatigue.
The body need to rest and recover. Fast and
deep breathing enables a person to inhale more
oxygen.
The excess oxygen is used to oxidise the lactic
acid to carbon dioxide and water, which then
are excreted.
Lactic acid + oxygen
Chapter 7 Respiration
3) Oxygen
debt in
muscle
4) Fast
and deep
breathing
Amount of O2
needed to
remove lactic
acid
Anaerobic Respiration
2) In Yeast
Yeast normally respires aerobically.
However, under anaerobic condition, yeast
carry out anaerobic respiration.
Anaerobic respiration in yeast produces
ethanol instead of lactic acid.
This process is known as fermentation and is
catalysed by enzyme zymase.
C6H12O6
Zymase
2C2H5OH + 2CO2+210 kJ
Anaerobic Respiration
2) In Yeast
Uses of product from fermentation
process:
1)ethanol: used in beer and wine
production
2) carbon dioxide: causes the dough
to rise in bread
making
Chapter 7 Respiration
Summary
Summary of
of Anaerobic
Anaerobic Respiration
Respiration In
In
Yeast
Yeast
Aerobic
respiration
Anaerobic
respiration
Fermentation
Produce ethanol
Chapter 7 Respiration
Anaerobic Respiration
Oxygen
requirement
Products
Number of ATP
molecules
produced
Not required
Ethanol, carbon dioxide
(fermentation), lactic acid
(muscle cells)
2 molecules of ATP
Chapter 7 Respiration
Chapter 7 Respiration
Three Common
Characteristic Of The
Respiratory Structure
In Organisms
Has a large
surface
area
Moist
respiratory
surface
Respiratory
surface has thin
wall
Chapter 7 Respiration
trachea
Tracheae
- Made up of air
tubes
tracheole
Carbon
dioxide
muscle
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spiracle
oxygen
Spiracles
- Have valve which
allow air to go in
and go out
Chapter 7 Respiration
spiracle
oxygen
tracheole
Carbon
dioxide
muscle
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Spiracles
- Have valve which
allow air to go in
and go out
Chapter 7 Respiration
spiracle
oxygen
tracheole
Carbon
dioxide
muscle
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Spiracles
- Have valve which
allow air to go in
and go out
Chapter 7 Respiration
Tracheole
-Provides
surface
area for the diffusion
of gases
-Moist
and
thin
surface
trachea
Tracheae
- Made up of air
tubes
tracheole
Carbon
dioxide
muscle
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spiracle
oxygen
Spiracles
- Have valve which
allow air to go in
and go out
During inhalation
Abdominal muscles
relax
Spiracles are open
Air
pressure
in
tracheae decrease
Air drawn into body
of insect
During exhalation
Abdominal muscles
contract
Air
pressure
in
tracheae increases
Air move out from
body
of
insects
through spiracle.
Chapter 7 Respiration
gill arch
gill
filaments
buccal
cavity
deoxygenated
blood
oxygenated
blood
water flow
network of
blood
capillaries
lamella
Chapter 7 Respiration
gill arch
gill
filaments
buccal
cavity
deoxygenated
blood
oxygenated
blood
water flow
network of
blood
capillaries
lamella
Chapter 7 Respiration
gill arch
gill
filaments
buccal
cavity
deoxygenated
blood
oxygenated
blood
water flow
network of
blood
capillaries
lamella
Chapter 7 Respiration
gill arch
gill
filaments
buccal
cavity
deoxygenated
blood
oxygenated
blood
water flow
network of
blood
capillaries
lamella
This
means
as
deoxygenated
blood
enters the capillaries, it
encounters
water
with
higher oxygen content.
Thus, along the capillaries,
the
diffusion
gradient
(lower O2 concentration in
blood capillaries than in
water) allows the transfer
of oxygen into the blood
and carbon dioxide diffuse
out from the blood into the
water.
Chapter 7 Respiration
buccal
cavity
Operkulum
gill arch
gill
filaments
Chapter 7 Respiration
Opening of mouth
The floor of the buccal
cavity is lowered.
The pressure in buccal
cavity is lowered.
At the same time, the
operculum remains
close (due to the
water pressure
outside).
As a result, water with
dissolved oxygen
drawn into the mouth.
Closing of mouth
The floor of the buccal
cavity is raised.
The pressure in buccal
cavity is increase.
As a result, water flows
through the lamellae and
gaseous exchange
between blood
capillaries and water
takes place.
The operculum open.
As a result, water with
dissolved oxygen flows
out.
Chapter 7 Respiration
nostril
bucco-pharyngeal cavity
glottis
lung
lung
Characteristic
Of The Skin Of
A Frog
Thin
Moist
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Highly
permeable to
gases
Have a vast
network of blood
capillaries
Chapter 7 Respiration
nostril
bucco-pharyngeal cavity
glottis
lung
lung
Moist
Characteristic
Of The Lungs
Of A Frog
Have a vast
network of blood
capillaries
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Thin
membrane
Chapter 7 Respiration
Nostrils
open
Glottis closes
The buccopharyngeal
floor is
lowered
Air flows
out from
the lungs
Lung
muscles
contract to expel the
air from the lungs
Nostrils close
The bucco
pharyngeal
floor is raised
INHALATION
EXHALATION
Lungs
expand
Diaphragm
Contracts,
moves
downward
and flattens
Exhalation
Diaphragm
Exhaled air is
pushed out to
the trachea
Air
Trachea
moves
out
RibsRib
Rib cage moves
Intercostal
upwards as the
muscle
internal intercostal
Lungsmuscles relaxShrink
Diaphragm
relaxes and
moves up
Ribs Rib
cage moves
downwards
as
the
external
intercostal
muscles relax
Chapter 7 Respiration
Inhalation
Air is taken into the lungs
Exhalation
Air is pushed out of the lungs.
Inhalation
Exhalation
Trachea
Carries air into
the lungs
Lungs
expand
Diaphragm
Contracts,
moves
downward
and flattens
Diaphragm
RibsRib cage
moves
upwards
as
the
internal
intercostal
muscles
relax
Air moves
Trachea
out
LungsShrink
Rib
Intercostal
muscle
Exhaled air is
pushed out to
the trachea
Ribs Rib
cage moves
downwards
as
the
external
intercostal
muscles
relax
Diaphragm
relaxes and
moves up
Chapter 7 Respiration
To pulmonary vein
To pulmonary vein
Chapter 7 Respiration
Gaseous Exchange Across The Respiratory Surfaces And Transport Of Gases In Humans
Partial pressure of
oxygen
Partial pressure of
carbon dioxide
In the lungs
~ the partial pressure of oxygen is high
~ the above reaction is shifted to the right
~ oxyhaemoglobin is formed.
(when blood reach) In the body cells/tissue
~ the partial pressure of oxygen is low
~ the reaction is shifted to the left
~ oxyhaemoglobin dissociates to release the
oxygen molecules. (used for cellular respiration)
Chapter 7 Respiration
Gaseous Exchange Across The Respiratory Surfaces And Transport Of Gases In Humans
The Transport Of Respiratory Gases
In Human
The Transport Of
Oxygen
Oxygen is transported away by
haemoglobin
In the
lungs
In the
body
cells
Haemoglobin + Oxygen
Oxyhaemoglobin
High partial
pressure of
O2
Low partial
pressure of
O2
Oxyhaemoglobin
Haemoglobin+Oxygen
Chapter 7 Respiration
Gaseous Exchange Across The Respiratory Surfaces And Transport Of Gases In Humans
Bicarbonate
ions (HCO3-)
70%
Carbamino
haemoglobin
Dissolved
carbon
dioxide
23%
7%
carbonic acid
For cellular
respiration
Transported
back to the
lung
Inhaled Exhaled
air
air
(%)
(%)
Oxygen
21
16
CO2
0.04
Inhaled
air
(%)
Exhaled air
(%)
Nitrogen
79
79
Water
vapour
Variable
Temperat
ure
Variable
Body
Air is warmed by body heat as
temperature it passes through respiratory
system.
Chapter 7 Respiration
Chapter 7 Respiration
Summary of Relationship
Between The Rate Of
Respiration And The O22 And
CO22 Content
Rate of
respiration
increases
Breathing Ventilation
rate increaseincreased
Vigorous
exercise
Rate of
respiration
decreases
(Normal)
CO2 is removed
from cells
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O2 content
decrease,
CO2
increase
rate
More O2 and
glucose is
supplied for
respiration of
cellular cells
rate
increase
Chapter 7 Respiration
Cerebrum
Cerebellum
Medula
oblongata
Intercostal
diaphragm
Chapter 7 Respiration
Chapter 7 Respiration
cause
Lung cancer
Healthy lung
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Chapter 7 Respiration
LENTICEL
STOMATA
STOMATA
Chapter 7 Respiration
Respiration In Plants
The
The Intake
Intake Of
Of Oxygen
Oxygen By
By Plants
Plants For
For Respiration
Respiration
Wide-open
stoma
Closed
stoma
Epidermis
cell
Chapter 7 Respiration
Respiration In Plants
The
TheRelationship
Relationship
Between
BetweenRespiration
Respiration
And
AndPhotosynthesis
Photosynthesis
Respiration
Photosynthesis
6CO2+12H2O
Light energy
Chlorophyll
Carbon
Carbondioxide
dioxidein
inrespiration
respirationis
isused
usedrapidly
rapidlyin
in
photosynthesis
photosynthesis process
process
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COMPENSATION POINT
During the night, plants only carry out
respiration.
As light intensity increases during the day, the
rate of photosynthesis also increases.
Photosynthesis uses carbon dioxide from
respiration and produces oxygen needed for
respiration.
COMPENSATION POINT
Eventually, a point is reached whereby all the
carbon dioxide produced during respiration is
reused during photosynthesis
At this point, there is no net gain or loss in
carbon dioxide by the plant and no net gain or
loss in the sugar produced.
The plant has reached the compensation point.
COMPENSATION POINT
Chapter 7 Respiration
Respiration In Plants
Compensation
Point
Is when all carbon dioxide produced
during respiration is reused during
photosynthesis.
Rate of CO2 produced = Rate of CO2
(respiration)
consumed
(photosynthesis)
COMPENSATION POINT
As light intensity continues to increase during
the day, the rate of photosynthesis becomes
faster than the rate of respiration.
The plant must now take in carbon dioxide
from the atmosphere to supplement the need
for a higher requirement of carbon dioxide.
At the same time, the plant releases excess
oxygen into the atmosphere.
COMPENSATION POINT
What happens if the rate of photosynthesis
and the rate of respiration remain at the
compensation point?
For growth, reproduction and lied production
to be possible in plants, the rate of
photosynthesis must exceed the rate of
respiration on a daily basis
This enables the rate of sugar production to
exceed the rate of sugar consumption
COMPENSATION POINT
Therefore, the excess sugar can be used for
growth and other vital living processes in
plants.
At the same time, the excess oxygen produced
during photosynthesis is released into the
atmosphere to sustain living things.
THE END