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PIGGERY
ERIC TINOYAN
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north
Different
housing
design
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Dried leaves
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Bath tub
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west
east
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Feed Ratio
3 sacks of rice bran (D1-kuno-darak-tiki2-Apa)
galing sa malaking rice mill (about 50 kilo/sack)
Sacks plants and vegetables
(approximately 5 to 7 kilo of different kind of plants)
Plants
50 % legumes 18-27 crude protein
30% Vegetables with mineral nutrient
20% herbal nutrient & mineral
1 liter each- IMO, FPJ, FFJ, LAS, OHN, FAA
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sacks of plants
Approximately 12 to 15 kilo
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Feed mixture
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materials
Keep in plastic
containers
Mixing like
cement
Making
granules
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Feed to
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THE WATERER
Water must be available all the time
whenever the pigs needs them. So
establish a water system where the pigs
can take a drink anytime of the day. This
keeps the temperature of the pigs body at
its normal level. Water should be mix OHN
(garlic 50%/ginger 25%/onion25%) in the
water container.
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Pig problem
The manure
eight heads is equivalent of an average of
4-5 cubic meters of manure with in 4
months.
Enough to fertilized 750 square meters of
water melon.
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INDIGOFERA
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FLAMENGA
ALUGBATI
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malungggay
Alugbati
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Capsicum
(chili)
alusiman
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TALINUM
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oregano
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malunggay
flamengia
talinum
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SOW
and PORK PRODUCTIVITY
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FARROWING UNIT
WIDTH 405cm
LENGTH 360cm
Floor is made of concrete to prevent
piglets from crushing to death.
5 to 6 cm of soil is covered on top and is
treated with OHN,LABS, FPJ AND IMO
Piglets eat green grass and soil with their
mother so they have strong intestines.
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2
1
= wt. in pounds
2.2
= weight in kilograms
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The technology
The advancement in fermentation
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Medicinal products
phytotherapeutic
Plant extract and
essences
Homeopathic
Plant
Animal
Mineral subtances
Trace elements
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Pungent substances
Capsicum / Chili or siling labuyo is the
most important genus of plants containing
pungent substances and also garlic and
onion contain pungent substances. They
are well known for their ability to increase
the blood circulation leading to improved
metabolic process and detoxification.
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Its common use for cold and infection immune support, diabetes,
hepatitis, arthiritis, gout, blood pressure, blood purifier, high
triglycerides, irritable bowel movement, bronchitis, cough and
indigestion among humans.
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MALUNGGAY
PROTINA
CALCIUM
CARBOHYDRATES
BITAMINA A
IRON
BITAMINA B
BITAMINA C
FIBER
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KANGKONG / ALUGBATI
CALCIUM
BITAMINA A
IRON
BITAMINA C
FIBER
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PROTINA
body building and tissue repair
cauliflower
Batao
Bawang
Kadyos
Malunggay
Munggo
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CALCIUM / VITAMIN A
/ IRON
Alugbati
Dahon ng gabi
Kadyos
Kamote
Kangkong
Letsugas (lettuce)
Malunggay
Munggo
Mustaza
Paayap (cow pea)
Petsay
Repolyo
Saluyot
Utaw (soybean)
Dahon ng sili
Dahon ng carrots
Dahon ng labanos
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OHN-GARLIC or GINGER
BEER is used to treat intestinal flu / scours
1 Kilo of garlic (crushed with skin)
2 320ml Beer pilsen
500 ml virgin coconut oil (optional)
Pour two bottle of beer. Garlic first. Ferment
for three days. Strain garlic beer and mix
same quantity of VCO.
Application: First sign of LBM 2 to 3 tbsp
twice a day.
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FARM MANAGEMENT
POINTERS IN MAKING YOUR OWN FEEDS:
Prepare in the evening if possible.
Observe cleanliness.
Always measure to get the right proportion and ratio.
Taste the feeds. If you like it the pig will like it too.
Rice bran should be fresh and sweet tasting. Dont feed
stale rice bran, dont feed to pigs. Use it for imo5.
Always check feeding tray/box every time you change
feed if feed is consumed.
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Average weight
SOW 120 KILOS
Birth weight : 1.5 to 2
kilos piglets
FEEDS AVERAGE:
3 SACKS PER PIG
5/20/125
NF1 (pre-starter) NF2
Change-over period
and finisher
45 DAYS - 12 KGS
2-3 MO - 45 KGS
3-4 MO - 55 KGS.
4-5 MO -65 KGS
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Homemade NF Feeds
1st week
Com. Feeds 70%
Nat. Feeds 30%
3rd week
Com. Feeds
30
Nat. Feeds 70%
2nd week
Com. Feeds 50%
Nat. Feeds 50%
4th week
Natural feeds 100%
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FERMENTED GROUP 2
Other micro nutrient and minerals
FPJ-vegetables & plants: Ratio 1:1
2 kilo young banana trunk and shoots
2 kilo bamboo shoots shoots
2 kilo kangkong / talbos ng kamote green/red
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NF1 PREPARATION 1
Mix 5 liters of GROUP1 to 100 kilo rice bran divide
into small batches or five parts 10/20/30/40
Procedure:
Mix 5 liters to 10 kilo rice bran then add 20 / 30 / 40
to evenly distribute the liquid then add 1 kilo of salt.
Until you completely mix 100 kilo of rice bran to the
mixture. Take a handful when you squeeze, it
should not ball.
Put the mixture inside a plastic container with
cover. Set aside for the second mixture.
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NF1 PREPARATION 2
mixture. Thoroughly in
batches.
20 / 40 / 60 / 80
Total 200 kilos of rice bran
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Merienda
Merienda time is the most awaited meal of
our pigs.
Clean water = 60%
NF feeds = 30 %
Concoction = 10 % (FPJ- banana trunk /
FAA / FFP papaya) plants or fruits
abundant in your area
Mix together all ingredients. Best feeding
time is 10am and 2 pm
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TROUBLE SHOOTING
Did I do it right?
How do I know that the mixture is becoming organic
fermented feeds?
The SMELL. When the mixture is becoming sour
sweet, then the mixture is successful. Container
must be filled and kept airtight for 3 days for
fermentation under anaerobic condition before
feeding to animals.
Remember foul or bad smell means bad procedure.
Avoid using a large container for small amount.
Avoid exposing to direct sunlight.
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FOUL ODOR
POSSIBLE CAUSE
Bad feed / wet bedding / no beneficial
microbes
SOLUTIONS
Do not used fish meal / improve dripper
drainage.
Increased beneficial microbes in water and
feeds
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Rashes on pigs
Sitao in feeds
To much kakawate or Ipil ipil
Rice hull in the bedding
Mites keep bedding moist not dry. Isolate
infected animal.
Coat animal with kakawate paste mix with
coconut milk.
They love it!
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BENEFITS:
Improved growth rate
Decreased mortality rate
Improve quality of end-product (taste,
texture, etc.)
Prevents disease development and
epidemics
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medicinal value
FPJ Oregano / banaba / lagundi upper and lower
respiratory.
FPJ - Lemon grass/malungay
FPJ - dahon ng sili / hilaw na papaya lactation (for
sow)
FPJ- Avocado/ bayabas / caimito for LBM (piglet
age 45 to 70 days
OHN GARLIC for fever and antibiotic
KAA additional protein
LABS / digestive system
5 tbsp to 1 liter of water
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Kangkong
10 to 15 cuttings
Kamote tops
10 to 15 cuttings
Talinum
10 to 15 cuttings
Malunggay
10 to 15 cuttings
Alugbati (red) 5 to 10 cuttings
Alugbati (green)
5 to 10 cuttings
COST ANALYSIS
WEANED AGE = 38 DAYS OLD
NF FEEDS 1 = AGE 38 TO 80
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FEED GARDEN
270 SQ.M. TO 1,000 SQ.M
8 TO 25 PIGLET
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5 to 10 cuttings
5 to 10 cuttings
5 to 10 cuttings
5 to 10 cuttings
2 to 5 cuttings
1 cuttings/tree
1 cuttings/tree
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FPJ - Minerals
Kangkong
Kamote tops
Talinum
Malunggay
Alugbati (red)
Alugbati (green)
2 kilo
2 kilo
2 kilo
2 kilo
1 kilo
1 kilo
6 kilos
3 kilos
3 kilos
3 kilos
Piglet
Feed Cost
Ttl Cost
P60/70kg
Income
P60/80kg
Income
1500
3000
4500
4200
-300
4800
300
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NF Pigs
1500
1500
3000
4200
1200
4800
1800
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Thank you!
09168268649
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